If you're craving tuna, this is the place to go!!! This amount for 900 yen!!! Great value for money!!! And it's so delicious! I ended up getting seconds. The other items were just okay, but the lunch bowl is also a good deal. There are several branches in the chain.

I went to this restaurant because my usual go-to place had closed down. It was not very crowded during lunchtime due to its location, so I was able to enjoy my meal in peace. When it comes to lunch bowls, I always go for the salmon bowl! And of course, I couldn't resist ordering some sea urchin and eel sushi too. Even with all that, the price was surprisingly affordable, not even reaching 2000 yen! The eel was thick and juicy, with a nice oiliness to it, while the sea urchin had a smooth texture and a sweet flavor, unlike the ones with a strong ammonia smell. My favorite part was the red miso soup! It had a rich flavor from the fish bones and was absolutely delicious. I was happy that it came for free with the lunch. Thank you for the meal!

I went drinking and eating in Namba from the morning♪ For the second stop, I chose the long-awaited "Gokai Tachizushi" restaurant. It is a chain with 5 locations in Osaka. I usually go to the store on "Namba Nankai Street," but this time I visited this one for the first time. The atmosphere inside the restaurant is bright and the staff are friendly. Let's place an order right away! We ordered: Natural Indian Tuna Toro (chopped) - 900 yen, Uni overflowing plate - 1800 yen, Natural Turban Shell - 980 yen, Shochu Highball (with lemon) - 500 yen, Lemon Sour - 400 yen, Hakuro Kura Junmai Daiginjo - 1000 yen. The chopped tuna toro is my partner's favorite! However, it looked closer to lean meat this time and I felt slightly disappointed. But the taste was still delicious. The punch of grated wasabi goes well with alcohol. The overflowing plate of uni is a classic sushi dish that we always order. It has a generous portion with a kappa roll at the bottom, so it feels very hearty! Truly extravagant! This is a great place for a quick drink. Thank you for the meal!

I arrived at Tempura Daikichi around 6:00 PM craving sushi after having tempura. I ordered a 1,000 yen beer set at the counter on the first floor. The beer wasn't very cold, so it didn't taste great, but the 5 pieces of sushi were delicious.

I walked from the new world a thousand days ago and had "Gokai Tachi Sushi" where they serve rice grains. I always order the medium fatty tuna cut, which seems luxurious but is reasonably priced. I am always satisfied. It is perfect for arranging second and third parties and for takeout souvenirs.

I visited the restaurant "Gokai Tachizushi" for lunch today. The Minami area has many restaurants, and I have used other restaurants as well, but this time I came to the "Sennichimae 2nd store". There is also a 1st store nearby. Both stores have the same basic lunch menu, as well as daily specials unique to each store. I ordered the daily special bowl of the day, "Seafood Yukke Bowl 850 yen (tax included)". It was a generous bowl filled with ingredients. It also came with red miso soup with fish bones. The red miso soup really warms you up! Thank you for the meal!!!

I visited around 12 o'clock on a regular day and surprisingly, it was not crowded. This area is bustling at night, but during the day, there are fewer companies and fewer salarymen around. The special tempura rice bowl (regular size) was 800 yen and came with 2 shrimp, eel, eggplant, and more. It was a great deal. The tempura was crispy and satisfying. I would definitely like to visit again.

Great deal on beer set! Osaka "Gokai Tachizushi" After work in Osaka, I went to Namba area for the first time in a while and found a shop in the shopping street. I was interested in a shop called "Gokai Tachizushi". There are several shops in this area. It's a standing sushi bar, but they have chairs. The beer set is only 1000 yen! Wonderful. I enjoyed a refreshing beer and 5 pieces of sushi - tuna, sea bream, salmon, yellowtail, shrimp. All this for 1000 yen is a great deal. And the sushi toppings are thick and delicious. There are plenty of whale meat in the topping case, which is amazing. There are also some drunk men at the counter since noon. It's so nice. I envy them. Great place! ● Shop Information Gokai Tachizushi 06-6649-2322 11-23 Namba, Chuo-ku, Osaka

In late January, on a holiday, I visited Namba after a long time. The holiday atmosphere was back, with both locals and tourists from overseas adding to the lively scene. I decided to have lunch on Namba Nankai Street. That's where I noticed a restaurant called "Goukai Tachizushi". Lately, I seem to be drawn to seafood dishes, perhaps due to my age. The lunch menu displayed outside the restaurant caught my eye, especially the recommended menu with photos. Additionally, the lantern hanging above the entrance along with the menu caught my attention. When I entered the restaurant, it was packed due to the lunchtime rush. I was prepared to wait, but the staff informed me that there was a second branch nearby on Namba Sen'nichimae Street with available seats. Reluctantly, I made my way to the second branch, which had a similar lantern hanging outside. The menu and atmosphere were the same. Inside, surprisingly, there were plenty of empty seats. I took a seat at the counter and ordered the "Nama Set (1,000 yen)", which included a draft beer and 5 pieces of sushi. Feeling adventurous, I also ordered the "Uni Ikura Kobore Mori (1,980 yen)". I patiently waited at the counter. First, the Nama Set arrived. The beer was a refreshing Pilsner. The sushi included shrimp, sea bream, salmon, yellowtail, and tuna. Although the pieces were slightly small, they were thick and fresh, and I had no complaints about the taste. Next came the Uni Ikura Kobore Mori. While there seemed to be less ikura spilling over compared to the menu photo, there was a generous amount of uni. It was a luxurious dish with kappa maki as the base, topped with uni and ikura. I carefully savored the delicate balance of flavors. Delicious! It's not every day you get to enjoy this much uni. I had uni in Rebun and Rishiri last July, but this was equally delicious and satisfying. Of course, the lunch was on the pricier side, but the satisfaction was worth it. The lunch menu offered good value, and it's no wonder the first branch was thriving. Thank you for the meal. Oh, and despite the name "Tachizushi" (standing sushi), the restaurant had chairs for all customers.

Today was a rainy day, and I thought about wanting to eat tendon in an arcade street where I could avoid using an umbrella. I remembered this place. - Gokai Tendon [Regular] = 800 yen The standing tempura was unforgettable, so I decided to give it another try. There is a wide variety of tempura, and it was very satisfying. I truly enjoyed the feeling of being full. It was delicious. Thank you for the meal. Next time, I want to try the affordable 500 yen kakiage don. Let's continue to strive on our journey, sneakily, and end with no regrets.

It's Obon season! Today I had the day off from work, so I was in Nihonbashi. I started moving late and ended up being a lunch refugee. So, I visited the lively standing sushi restaurant, the second branch of Gokai Tachizushi in Sennichimae! I think there are three branches nearby? When I entered, there were two female staff members chatting happily. I took a seat at the counter. Although it's a standing sushi restaurant, there are chairs available. I ordered the following: - Beer Set for 1,000 yen (includes a draft beer and 5 pieces of nigiri sushi) The draft beer arrived... After walking in the heat, it was so refreshing! The nigiri sushi arrived next. Starting with the shrimp... it was delicious. Then the yellowtail... slightly chewy and tasty. Followed by the salmon... thickly sliced and fatty, it was delicious. Then the sea bream... also slightly chewy and tasty. Finally, the tuna... a thick cut and delicious. For 1,000 yen, this set is a great deal. You can enjoy drinking beer in the afternoon, which is nice! You can definitely go alone, but ordering a variety of dishes is better for two or more people. There was a large bottle of sake in front of me, and I wondered if constantly moving it for serving was a good idea. Thank you for the meal.

I felt like eating something from the sea, so I quickly searched and found a place that caught my eye. I decided to go to "Uni and Ikura Overflowing Sushi @ Gokai Tachizushi - Sennichimae 2nd Store - Namba". It may not have a luxurious feel, but there's no problem at all. On top of the kappa roll, there's an abundance of sea urchin and salmon roe. And all of this is less than ¥2,000. With just one plate, you can have three beers. Gout is not a concern here. I enjoyed drinking and eating delicious food, and that's all that matters. When I went in thinking it was a standing sushi and drinking place, I was surprised to see both counters and tables. I relaxed at the counter and enjoyed my meal. Delicious ⭐(￣∇￣*)ゞ

When I go to the standing sushi bar, I always crave for big sushi toppings and hearty sashimi. This day, the lunchtime on Monday seemed to be relaxed, with the opening time being around 12:30. As the time passed, customers started trickling in. By the time I left, the place was full. There were also some people drinking, so I thought it was a relaxed atmosphere. Nevertheless, I was satisfied once again with the big sushi toppings and sashimi. 😄

The weekends are bustling, but on weekdays it's lively with regular older gentlemen at the counter and female staff. One female staff member was managing everything, serving the older gentlemen while moving swiftly. We ordered a beer set for a casual drink, but now they also offer tempura sets. The rice was average and the fish pieces were large and of good quality, better than the price suggests. It was delicious and the appeal is that you can eat quickly and leave. In addition to sushi, they also have izakaya menu items, making it a convenient place for casual drinking.

On my day off, I went for a daytime drink in Namba. After eating and drinking at the first place, we went to another restaurant, Gokai Tachi Sushi Sen-nichimae 2nd Store. When we entered the restaurant, we sat at the counter and looked at the menu. There was a drink + omakase nigiri 5 pieces or tempura with a beer set for 1000 yen. I ordered a Teacher's highball for my drink and got the beer set with tempura. Cheers~ The tempura in the beer set was nicely assorted and delicious, with a crispy texture. In addition to this, we also ordered more food. We ordered the natural Indian tuna belly toro, which is a must-order at Gokai Tachi Sushi. It was voluminous and the tuna was fatty and tasty. Eating it with the crunchy minced stem wasabi was amazing. The eel was thick and juicy, and very delicious. The highball was going down smoothly. I also ordered an Old Daruma highball, which was delicious. We chatted about various topics while drinking, and when it was getting late, I had some cloudy sake, which was easy to drink. As we continued chatting while drinking, it was time to go, so I had some sake and left. It was my first time at Gokai Tachi Sushi Sen-nichimae 2nd Store, and the staff were very friendly and provided excellent service. I would like to come back next time with an empty stomach to enjoy the sushi slowly.

I visited "Gokai Tachizushi Sennichimae 2nd store" in Sennichimae a thousand days ago, and I visited the Nihonbashi store for lunch and the Honmachi store for lunch. First, I ordered a draft beer set which includes a draft beer and a 5-piece assorted sushi or tempura for 1,000 yen. The assorted sushi included lean tuna, amberjack, salmon, sea bream, and shrimp. The rice was large and satisfying. The amberjack was delicious. I also ordered eel, negitoro roll, eel, and egg. The negitoro roll was fatty but lacked tuna flavor, so I got tired of it quickly. The egg was sweet.

Hinata is blessed with good friends. We know how happy that is. For Hinata, there is no more important summer homework than that. Hinata is 10 years old. I am the 10-year-old father, and Rui is the 10-year-old mother. It would be nice if we could grow up together. Today, I visited the "Gokai Tachizushi Sennichimae 2nd Store." I noticed that a second store had opened near "Washoku-dokoro Ryutaya." I had never been to the first store, but I decided to try it out this time. I ordered the "Gokai Tendon [Regular]" which is exclusive to the Sennichimae store. Wow, this is amazing. The presentation really gives you the feeling of standing up. It made me worry that I had mistakenly ordered the upper tendon. The maguro tempura is distinctive. In addition, there were two shrimp, scallops, eel, white fish, pumpkin, eggplant, and shishito peppers. There was plenty of rice, and I was able to eat until I was full. It was delicious. Thank you for the meal. At 800 yen, it is quite a bargain. Let us strive on our way, and end without regret.

Today, I visited the Gokai Standing Sushi Chitose 2nd store in Namba Chitose, Chuo-ku, Osaka. I decided to try their Otoro and Chutoro donburi with extra servings. The presentation was a bit sloppy, but the taste was rich and flavorful. The Otoro had a strong sweetness while the Chutoro had a milder taste. Overall, the quality was slightly better at their previous store, but the portion size was larger this time. I recommend giving it a try if you're in the area!

This is a must-visit restaurant!!! The chopped Indian tuna belly is only 900 yen, which is incredibly cheap for this volume. I always go just to eat the tuna belly lol.

This shop has great cost performance. It's a place I often visit when I go to Minami. They seemed very busy with the resumption of inbound tourism (laughs).