This late-night yakiniku restaurant is located on the 1st floor of MIYABI along the riverside on the underground floor of Dotonbori Street. When entering from the Dotonbori Street side, you will descend a steep staircase to reach the restaurant. They offer delicious thick-cut tongue with a sweet flavor. The top tongue seems to be a different type of tongue. The freshness didn't seem to stand out much. The wagyu harami with salt and rock salt plate, with kabosu, is tasty with a sweet flavor. The tripe comes with yuzu pepper, plum, and plain flavors, all of which are delicious. The sirloin at this price point is tasty and affordable. There are a few foreign customers, and it seems like the energy is gradually returning to Minami.

Late at night, I went out for yakiniku with friends! We were craving meat so much! Especially tongue meat. Everyone, come join us! The tongue meat here is thick and delicious. Limited time only! You can enjoy yakiniku in Namba until late at night. They also have a great selection of delicious drinks. You might want to try something unique. I found the prices to be affordable.

The staff's atmosphere was very polite and lovely! The meat was tender and came out quickly, which made me happy! And the rice was delicious.