This time, I visited the tonkatsu restaurant "Katsu Man" owned by Fuji Food, known for places like "Katsu-dining" and "Tsurumaru." I may have made a mistake in choosing my menu, so I will definitely give it another try and reevaluate it. The restaurant is located in a shopping street, with a spacious interior featuring counter and table seats. The staff, dressed in hygienic uniforms, work diligently behind the counter. The scent of oil fills the air in the restaurant, which is always enticing for those who love high-calorie flavors. Now, let me introduce the carefully selected menu items: - Beef Cutlet Set: Single 1080 yen, Double 1850 yen, Triple 2400 yen - Pork Loin Cutlet Set: 150g 970 yen, 200g 1190 yen, 250g 1410 yen - Fillet Cutlet Set: 1050 yen - Shrimp Fry Set: 1410 yen - Fillet Cutlet & Shrimp Fry Set: 1630 yen - Pork Loin Cutlet & Shrimp Fry Set: 1520 yen - Fillet Cutlet & Shrimp Fry Set: 1630 yen - Pork Loin Cutlet & Fried Chicken Set: 1190 yen - Fillet Cutlet & Fried Chicken Set: 1270 yen - Shrimp Fry & Fried Chicken Set: 1270 yen There are other items as well, but I'll stop here. (Someone else, please check the menu for me.) I ordered the "Pork Loin Cutlet Set 250g" for 1410 yen. You can choose between multigrain rice and white rice, but white rice pairs well with cod roe. Extra large rice costs an additional 170 yen, a clever business move because you can enjoy unlimited cod roe with it. I ended up choosing multigrain rice, hoping to lose weight... Shortly after, the miso soup and multigrain rice, along with the large 250g pork loin cutlet, arrived. The miso soup was not very tasty for some reason, maybe it was too thin? I watched the kitchen staff cut the freshly fried cutlets from the counter, and perhaps they didn't fry the 250g cutlet long enough. It seemed quite rare, which was a bit unsettling. Maybe they fried it a bit too quickly. Honestly, so far, there isn't much to praise about this place. But maybe it was my fault for ordering the wrong item. Looking at other reviewers, the 150g cutlet seems to be perfectly cooked and delicious. Perhaps I was too greedy in wanting the 250g cutlet, and that's why it ended up undercooked. Next time, I'll try again with white rice and a 150g pork loin cutlet. Oh, and miso soup, you can do better!

A certain food chain store located in Tenjinbashi-suji Shopping Street. Don't underestimate it, the pork cutlet here is cooked after ordering, using a special fryer to pound the meat for a few minutes, serving an authentic taste on a plate set. Plus, you can enjoy unlimited Hakata Fukui's mentaiko. The red miso soup also goes well with the rice. It's a unique pleasure of Tenma.

Feeling hungry, I wandered around the shopping street and found a lovely display. After much consideration, I decided on the hirekatsu (breaded pork cutlet) set. There was also a bonus of all-you-can-eat mentaiko (spicy cod roe) which made me happy! The stacked bento box with a lid got me excited. The fluffy egg was mouthwatering, and having four hirekatsu pieces made it satisfying. Unfortunately, I didn't have any room left for the mentaiko, which was a shame. It was quite filling, so I left feeling satisfied. Thank you for the meal!

I wandered around Tenjinbashi-suji looking for dinner. I saw a sign for a tonkatsu restaurant called "Fuji Food System" and decided to go in. They were serving oysters, which looked delicious, so I ordered the Hiroshima oyster fry set for 1518 yen (tax included). The food was served in about 10 minutes, and there was a generous amount of rice. The freshly fried oysters were really satisfying, especially the seven pieces they served. They also had free refills of spicy cod roe, which went well with the rice. Even though I am a shareholder, I didn't use my discount ticket and paid in cash. I left the restaurant feeling full and satisfied. Thank you for the meal.

I went to "Katsu Man" Ten-go store in "Tenjinbashi-suji Shopping Street" in Osaka. It is a brand of the dining chain "Fuji Food System" and is pronounced "Katsu-ma" instead of "Katsu-man". I ordered the "Beef Cutlet Set Meal" which costs 1,078 yen excluding tax. The price is over 1,000 yen for anything other than the single (150g) "Pork Cutlet Set Meal", which is inclusive of tax. The cod roe was all-you-can-eat, which was a great service. The miso soup and rice were served with the meal. You can choose between white rice and multigrain rice, and I chose the healthier option of multigrain rice, but white rice definitely goes better with the cod roe. The beef cutlet set meal had a medium rare cut and was served with grated radish and special sauce. The cabbage was cut into slightly thick strips with a crunchy texture. I prefer thinner cuts. It was served with lemon dressing. "Nama-dai" means having a high level of recognition or reputation. Is it a case of "he who calls himself that, wins"?

I received a regional coupon and was walking around thinking about where to use it. There aren't many places with posters in light blue, even though they accept the coupon. Maybe they don't want to put up those posters. I was looking for a place with a poster to avoid drinking too much and ending up dead soon. I couldn't find many, so I ended up choosing this place. They had a beef cutlet set, which I wanted. Which one is the most popular here? The loin cutlet set. That makes sense, right? But if it's 150g, it will exceed the 1000 yen coupon. I ended up choosing the loin cutlet and fried chicken set. Will I be able to finish this? Do you want white rice or 15-grain rice? I'll have the 15-grain rice, please. While waiting, I opened the mini bowl in front of me, and it was filled with mentaiko, which was too much. It would have been better if it was under the white rice. They were frying in a large pot-like fryer, with an older man and a younger woman taking turns. The pork cutlet was beautifully pink on the outside, crispy, tender, slightly sweet, juicy, and delicious. There were only about two pieces with fat, but it was still tasty. The fried chicken was juicy too. I managed to finish it all, even though there was a lot of mentaiko. It's good that I don't have to drink alcohol today.

I thought I had seen the characters somewhere before! It turned out to be a restaurant affiliated with Fujio Food. I ordered the pork cutlet set meal. You can choose between multigrain rice or white rice! There was a huge amount of cabbage that seemed to never decrease no matter how much I ate! The pork cutlet was not very juicy and had a slightly dry texture. I wish the sauce was a bit lighter and spicier, instead of the sweet ketchup-like sauce. There are no rice refills, but the unlimited mentaiko was a nice touch! I was surprised to see many older customers at the counter when I visited! Next time, I want to try the beef cutlet. Thank you for the meal ★

I thought a few new shops had opened in Tenjinbashi-suji Shopping Street, but then I realized it had transformed into a cutlet curry restaurant. The only shop left was this one, where I bought a bento this time. I really wanted to eat inside the restaurant, but it was empty due to the self-restraint trend. I couldn't be greedy and had to buy bento for the family and head home. I bought a fried chicken bento and a pork cutlet bento. It takes a little time to fry after ordering, but I still prefer to eat freshly made food. The fried chicken bento had a good amount of food, and the pork cutlet bento, although the menu photo looked rare, was actually cooked through. Both bentos had a satisfying amount of food. Thank you for the meal~

This restaurant is a tonkatsu chain operated by "Fuji Food System" from Maido Ookini. Unlike typical tonkatsu restaurants where rice, cabbage, and miso soup are all-you-can-eat, here you have to pay an additional 150 yen for extra rice. However, instead of the usual sides, you can enjoy unlimited mentaiko (spicy cod roe). You can choose between white rice or five-grain rice. I ordered the Rosukatsu Ebi Fry set, and I could see the female chef behind the open kitchen counter breading and frying each piece to order. The pork is from Sannen Pork, with a relatively light and slightly sweet taste from the fat. The large shrimp had a good texture, and the tartar sauce had visible chunks of boiled egg whites, giving it a homemade touch. Overall, the food was okay, not particularly delicious, but considering the price, it's a decent balance.

I was attracted by the unlimited mentaiko (spicy cod roe) offer and decided to dine in. I ordered the pork cutlet and fried chicken set meal for 1080 yen. The portion size was impressive for this price. Although the rice refill is a bit expensive, the amount of cutlet was generous so I was able to feel full before needing a rice refill. The only downside was that the staff members were not very friendly.

I was disappointed when I decided to have dinner in the Tenjinbashi area. I chose to have tonkatsu in front of this restaurant without looking at the menu. I ordered the loin cutlet set meal, which comes in three sizes: large (150g), medium (200g), and small (250g). I chose the medium size of 200g. I also changed the miso soup to pork soup for an additional ¥100. On the table, there were dressings, sauce, and yuzu pepper salt lined up, as well as pickles and mentaiko in a pot. The pickles and mentaiko were all-you-can-eat. They were using Hakata Fukui's spicy mentaiko. The tonkatsu seemed to be ready. Hmm... The tonkatsu was not a single piece, but a combination of pieces? I wish they just fried a single piece of pork and placed it on a plate for a 200g portion. This felt like the tonkatsu set meals commonly found in front of train stations. The pork was tender and delicious, but it was cooked well-done, not rare. The aroma of the breading was nice, with a sweet scent. The pork soup was below average, with dry ingredients that seemed to have been boiled for 2-3 days. I felt like I lost ¥100. The rice portion was small, and refills seemed to be charged. I think this is because the spicy mentaiko is all-you-can-eat. The mentaiko rice was delicious.

A tonkatsu restaurant opened in Tenjinbashi-suji shopping street. I arrived on a Sunday at 12 o'clock and was able to be seated without waiting. However, there was a wait soon after I entered the restaurant. It seemed like the operation was not very smooth, probably because it had only been open for a few days. I ordered the loin tonkatsu and shrimp fry set. It was served in about 10 minutes. The plate was placed upside down, so I had to fix it myself. The set included loin tonkatsu, shrimp fry, cabbage, red miso soup, and white rice. You pour the sauce directly on the food. Personally, I would have preferred the sauce in a small dish. The tonkatsu was crispy and had a slightly pink center. It was tender and had a sweet flavor, very delicious. It was better than other tonkatsu chain restaurants. The shrimp fry was average. There was mentaiko (spicy cod roe) on the table for unlimited servings. I later found out that the rice was not unlimited. I had eaten quite a bit of rice with mentaiko first, so I didn't have enough rice. I wish they offered free extra rice or something. I think they will make various improvements in the future, so I will visit again.

I decided to stop by a new restaurant located right in the middle between Temmabashi Station and Temmangu Station. The interior has counter seats and table seats. I ordered the pork cutlet set meal (150g) and watched as it was cooked right in front of me. The cutlet was crispy and delicious, but the sauce on the table didn't have much flavor, which was a bit disappointing. The dressing for the cabbage was not to my liking, but the unlimited mentaiko (spicy cod roe) was good. Overall, it was a bit pricey for a lunch in the area. Also, they don't offer just the cutlet on its own, so you may not be able to use it for drinking purposes with the mentaiko. (I wonder if it's possible to order the cutlet set meal without rice?)

Tenjinbashi-suji Shopping Street is like a hub for Fujio Food Services, with more and more of their affiliated stores popping up. I noticed a new tonkatsu restaurant right across from a famous sushi place, so I decided to give it a try. Being an avid Rakuten user, I was pleased to see that they accepted Rakuten points. The price for a 150g pork cutlet was a bit on the high side at around 900 yen, but I was hungry so I ordered a set with the cutlet and some fried chicken for 1080 yen including tax. It took a little while for the food to come out. When it did, I was surprised by the generous portion - a 150g pork cutlet and 4-5 pieces of fried chicken, along with plenty of cabbage. The meat was cooked quite rare, with a tender texture. The coating was more like a coating than crispy. The best part was the unlimited mentaiko (spicy cod roe) side dish. However, having only one type of sauce provided made it a bit monotonous despite the large portion. The restaurant itself was clean and pleasant. Overall, it was a satisfying meal.

I visited this restaurant for a late lunch on the weekend for the first time. The interior of the restaurant was clean and tidy. The female staff at the restaurant were very friendly. The restroom was dirty, and despite there being only two groups of customers, including myself, it was not busy, which made me wonder why. While chatting with my companion until the food arrived, the noisy clattering from the kitchen kept interrupting our conversation. The tonkatsu was crispy on the outside and tender on the inside, but the smell of oil lingered. The dressing on the salad was delicious.

The pork loin cutlet set meal 250g for ¥1,250 with large rice for ¥100. The all-you-can-eat soft and juicy tonkatsu with mentaiko is much appreciated.

Non-smoking. I was lucky to be able to get in right away on a Saturday afternoon when it was empty. I ordered the beef cutlet and it was delicious!