I decided to stop by this wine bar that I've been curious about after finishing work. It's located in East Osaka, the second station on the Kintetsu Higashi-Osaka Line, near the industrial area of Higashi-Osaka. The area is a mix of old and new with warehouses, business hotels, and even a love hotel district. The bar, run by two women, has a cozy atmosphere with mostly local customers. The menu is meat-heavy with dishes like beef stew, hormone vegetable stir-fry, and potato salad. They also offer non-alcoholic beer served in a unique way that enhances the flavor. The whiskey selection is impressive, with a non-age statement Yamazaki whiskey that is recommended for highballs. Overall, the food was delicious and reasonably priced. Great experience!