Tuesday 8:30 pm, about 4 customers already. I recently discovered this restaurant while wandering around Usaginocho, where there are various shops. The owner manages the place alone. - Spicy Mapo Tofu ¥800 - Myoga (Japanese ginger) pickles ¥400 - Highball ¥400? - Mega Highball ¥800? - Sake around ¥500? (I was drinking and forgot to take a picture, oops) The fish in the photo is a complimentary dish! They have a good selection of dishes to go with drinks, and the portion sizes are just right. The light myoga pickles were also delicious, but the highlight was the very authentic and surprisingly spicy Mapo Tofu! It exceeded the usual izakaya quality and was really tasty. They have 3 types of alcohol, and I tried one based on the recommendation. The atmosphere with regular customers was great, and even though I just stumbled upon this place, I thought it was a nice spot. If you enjoy the atmosphere of drinking establishments, you'll like it here!

I visited "Imayuki" in Nakazaki-cho for the second time and had the "Kashiwa Tempura Curry Udon". The cost performance is excellent, with great sake and dishes. Enjoying the sake "Harushika" and "Masumi" while savoring the carefully prepared dishes that complement the drinks. Some may not be able to imagine the dishes without photos, but I recommend visiting the restaurant with an open mind. As someone who has been drinking and dining in the Umeda area for over 20 years, this is a place I would like to revisit. Thank you for the delicious meal.