Oyster lovers, this is a must-see! A place where you can enjoy fresh oysters all year round - "Sasaki Sunbee" in Yotsuhashi, Osaka. Tonight is all about oysters! We visited the oyster bar "Sasaki Sunbee" which boasts oysters as its main attraction. Located just a 3-minute walk from Yotsuhashi Station, it's a great location. I didn't know there was an oyster restaurant here! The menu offers a variety of oyster dishes and other specialties, as well as a selection of wines and highballs. We started with a potato salad and the house specialty, soy-simmered oysters. The oyster plate, the restaurant's signature dish, was amazing. We opted for a mix of raw and steamed oysters, and they were incredibly delicious. The raw oysters were huge, creamy, and full of flavor. The steamed oysters were slightly smaller but still very tasty. We also tried a refreshing salad with watercress and pickled radish, avocado and prosciutto rolls, and oyster miso tofu. The oyster gratin was a hot and creamy delight, filled with plump oysters. We also enjoyed oyster fry and oyster gratin. Overall, we had a fantastic time enjoying the oysters at "Sasaki Sunbee." Oyster lovers must visit this place!

Summary: On September 13, 2013, the popular restaurant "Kaki no Dote Nabe" celebrated its 10th year of opening. Throughout the year, customers can enjoy delicious oysters at this oyster izakaya. The menu offers a variety of dishes such as spicy hot pot, oyster dishes, daily specials, Akita local sake, and all-you-can-drink wine. The oyster all-you-can-eat course is available only from January to March. The restaurant prides itself on selecting the most delicious oysters of the season, particularly those that are fattened up before spawning from March to summer. The interior of the restaurant has a warm wooden design, creating a cozy and relaxed atmosphere. The menu includes oyster hot pot, oyster plate, oyster gratin, and various side dishes. The restaurant is located in Osaka, Japan, and is easily accessible by public transportation.

Located right by Nishiohashi Station, near Yotsubashi, is a specialty oyster restaurant. I had fresh oysters, fried oysters, ajillo, and potato salad bombs. It had been a while since I had oysters, and even though I don't usually crave them, I hardly ate any. But for some reason, I had been wanting to go to this place for a long time, so I'm glad I finally did. The restaurant isn't very big, but if you go early, you can get a table right away.

I felt like eating oysters in the summer, so I came here. The plump oysters are from Hokkaido, and you can enjoy them raw or steamed. You can add more if you want. The large and satisfying oysters are delicious! Unfortunately, the hot pot with oysters is not available until October. Instead, you can enjoy oyster fry, oyster gratin, octopus poke, and all-you-can-drink wine to your heart's content. It was a feast!

I felt like eating oysters and came here. They offer oysters directly from the production area! A plate with 7 oysters costs 2178 yen, and you can add one more for about 350 yen! I chose to have half raw and half steamed. You can enjoy them as they are, with lemon juice, salt, ponzu, black pepper, garlic basil oil, etc. The black pepper surprisingly tasted delicious and fresh, and I got hooked on it. I also tried the spicy oyster hot pot for 2090 yen per person. It was delicious with the perfect level of spiciness and a great match with oysters and vegetables. I was so full this time that I didn't try the finishers like zousui, udon, or Chinese pot, but I'd like to try them next time. I also had the Iburi Gakko with cheese for 638 yen, which was a great accompaniment to wine. Speaking of wine, the 2-hour all-you-can-drink wine option for 1518 yen is incredibly cheap and a must-try for wine lovers. They offer about 5 types of chilled wines for you to choose from and pour yourself. Overall, everything was delicious, and I would love to come back with friends to this place.

It's a normal izakaya, but it's rare to find a place in Osaka where you can eat delicious fresh oysters. And it's all-you-can-eat for both raw and steamed oysters. I was extremely satisfied with this restaurant. It's great for housewives as you can start eating at 5:30 pm and finish by 7:30 pm.

There are many oyster dishes on the menu! You can order a variety of servings with both raw and steamed oysters. There are also many options for Akita sake. It was very delicious (｡❛ᴗ❛｡) The alcohol goes down smoothly... I will visit again ( ⸝⸝•ᴗ•⸝⸝ )੭⁾⁾

This time, I tried the popular Dotenabe hot pot, which comes in two types. It was filled with a large amount of oysters, which got me excited as soon as it was brought to the table! The flavor was slightly sweet, and even when it boiled down, it didn't become too strong. I personally preferred the spicy hot pot!

A must-visit oyster lovers' bar that offers a variety of oyster dishes. You can enjoy fresh and plump oysters all year round, as they change the origin of the oysters according to the season. From raw to steamed, and even gratin and fried oysters, everything is delicious. The wine paired with oysters is irresistible, but be prepared for a guaranteed hangover the next day.

Enjoying the fresh and plump oysters. The live oysters come with salt, ponzu sauce, olive oil, and pepper for seasoning. The seafood hot pot is filled with a generous amount of ingredients. The broth was delicious. Surprisingly, pickled daikon radish and cream cheese go well together. You get a wine glass and can choose your own drink for all-you-can-drink service.

A great bar where you can enjoy raw oysters, steamed oysters, grilled oysters, and creative dishes featuring oysters. They change their suppliers according to the season, so you can always enjoy plump and fresh oysters. Definitely worth revisiting.

I was craving hot pot and was searching for a place to eat when I found a delicious oyster hot pot, which is my favorite, so I immediately made a reservation! Even though I made a same-day reservation on a weekday evening, I was able to get a table, but some others were not so lucky, so reservations are definitely necessary! They seemed to be promoting the Doten hot pot, but I chose the spicy hot pot instead. The portion was generous and the oysters remained plump and juicy even after cooking, so I was able to enjoy them fully! They have a wide variety of other menu items, so I definitely want to go back!

The quality of the raw and steamed oysters is outstanding - they are big, plump, sweet, and juicy. The oyster hot pot is also amazing, with oysters that make you question if they are really oysters. The fried oysters are also top-notch. Everything was excellent, and I will definitely come back! This place deserves a rating of around 3.6 on Tabelog.

This year has come again! At the new town of Ichome, there is a place called "Oyster Izakaya Sasaki Sunbee" where you can enjoy all-you-can-eat fresh oysters and steamed oysters. You can indulge in your favorite taste of the sea, oysters. The creamy texture of the fresh oysters and the flavorful steamed oysters are a delight to eat. Enjoy them with a glass of wine in hand. In between, you can also enjoy all-you-can-eat edamame, potato salad, and bread. After savoring the fresh oysters and steamed oysters, you can order oyster fry for an additional charge. The crispy and juicy warm oyster fry is a perfect way to end the meal. This is a winter-limited all-you-can-eat plan. Apart from the all-you-can-eat option, there are also other delicious oyster dishes available. Thank you for the delicious meal!

A restaurant where you can enjoy oysters all year round! It seems that you can enjoy oysters from different regions depending on the season, so you can taste oysters that are in season at that time. On this day, we had a course that included oyster hot pot. The course included the following: appetizer, large fresh oysters, octopus skewers, salad of the day, fried chicken, large steamed oysters, choice of oyster dishes including oyster fry, red miso oyster hot pot, choice of udon noodles or porridge. We also added a salmon roe bowl for an additional fee with all-you-can-drink option for bottle wine, so we enjoyed the meal with white wine throughout. It feels like I've eaten oysters for a whole year! Thank you for the meal!

Last December, I couldn't forget the taste of the oyster gratin I had, so I waited for the Corona chaos to settle down. But I couldn't resist and came to "Oyster Sakaba Sasaki Sunbe" in Yotsubashi. The dishes included: - Appetizers: potato salad and boiled oysters - Specialty oyster plate with 7 oysters - Oyster miso tofu - Oyster gratin Drinks: 2 draft beers and cassis soda The oyster plate had 3 raw oysters and 4 steamed oysters, and you could choose the quantity. I thought I had to order raw oysters since I was at a specialty store, but one was enough (laughs). The steamed oysters were delicious even for an amateur like me! The combination of ponzu sauce and lemon was delicious! I wish I had more if I hadn't decided on the next restaurant. The oyster miso tofu was like oyster mapo tofu, but without minced meat, so maybe that's why it's named that way. The gratin was delicious as expected. The cream sauce had a strong oyster essence, creating an exquisite taste. Just the steamed oysters and gratin alone were satisfying enough, making this place worth a visit.

During the company's lunch break, we were chatting and got excited talking about delicious restaurants. "Eh? I want to try that!" I thought strongly. So, I immediately invited my friends to the restaurant "Oyster Sakaba Sasaki Sunbei" in Yotsuya. I was told that making a reservation is a must, so I made a reservation and visited the restaurant. This time, I reserved a course with all-you-can-drink, so I didn't need to choose from the menu, which was so convenient. The appetizer was potato salad and oysters. The moment the oysters came out, my excitement went up. The raw oysters were so fresh and delicious. The wine in the all-you-can-drink option was also good. You have to pour it yourself, which was a bit of a hassle, and it wasn't chilled, which was a bit disappointing. The octopus poke was not only delicious but also served as a great palate cleanser. The daily salad with pickled radish was crunchy and tasty. The Mambo fried chicken had a texture similar to chicken breast, and it was so easy to eat with alcohol. The steamed oysters were plump and delicious. The butter-grilled oysters with garlic sprouts were amazing. And then, the highlight of the meal arrived - the spicy oyster hot pot. It came with so many oysters, and the broth wasn't as spicy as it looked, allowing the flavor of the oysters to shine. And the oysters didn't shrink even when cooked. Lastly, we had a delicious rice porridge to finish the meal. All of this, with all-you-can-drink, only cost 4,500 yen (tax included). Isn't that amazing? The restaurant was always full and lively. I realized that making a reservation is a must. The staff were efficient and the atmosphere was enjoyable. I'm already itching to go back. I was completely satisfied! Thank you for the meal.

I visited this restaurant for the first time based on a recommendation from a colleague. It was my first time, so I chose the hot pot instead of the spicy pot. The broth looked rich, but it wasn't too spicy or heavy, and I couldn't stop eating the oysters and vegetables. The large, plump oysters absorbed the broth well and were delicious. For dessert, I chose udon noodles. They also have Chinese noodles, but those are only available with the spicy pot, which was a bit disappointing. However, this hot pot is perfect for the upcoming cold season, as you can keep eating without getting tired of it. The restaurant doesn't have the noisy atmosphere of a big chain, and you can enjoy a leisurely meal. They are open until 3 am on Fridays and Saturdays, so you can even visit late at night.

Today was the day for a meal with my junior colleague. I was in charge of choosing the restaurant. Since it was cold, I was looking for a place where we could have hot pot, and I happened to come across this restaurant on a friend's Instagram and it looked really good! So, I made a reservation at this restaurant! We arrived at 8 p.m. and the restaurant was almost full! It was a good thing we made a reservation! There were so many girls in the restaurant, it felt like there were hardly any guys! It seems like many women like oysters! We looked at the menu and made our choices. We ordered the following: Oyster Plate - a plate where you can compare and enjoy both raw and steamed oysters, and you can add more oysters if you like. The raw oysters were of high quality and very satisfying with large, firm meat. The steamed oysters were also delicious. Oyster Fry - since we were here, we thought we should also try the fried oysters. The oysters were big and the homemade tartar sauce was delicious. Oyster Spicy Hot Pot - the main dish of the day. The hot pot was filled with plenty of oysters and the spicy soup was great! We finished the meal with noodles. If you love oysters, I highly recommend trying this place as you can enjoy high-quality oysters at a reasonable price all year round. I will definitely come back to try other menu items besides oysters next time.

The destination for ordering changes depending on the season, but you can always enjoy delicious fresh oysters no matter when you go. The size of the oysters is also larger compared to other stores at the same price! In addition to oysters, there are other dishes available, and the selection of alcohol changes depending on the season. Highly recommended restaurant!

The food was good, but I was most concerned that there were many people making loud noises and no infection prevention measures were being taken at all.

The plump oysters were delicious with a creamy texture! They were easy to eat as the shells were already removed. The staff were kind and the overall experience was great!