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焼肉 一力
Yakinikuichiriki ◆ 焼肉一力
3.02
Hirano-ku, Higashisumiyoshi-ku
BBQ Beef
3,000-3,999円
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Opening hours: 17:00~24:00(L.O.23:30) Open on Sunday
Rest time: Mondays (open if Monday is a holiday, closed the following day) Business hours and holidays are subject to change, so please check with the store before visiting.
大阪府大阪市東住吉区湯里1-1-14
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Details
Reservation Info
can be reserved
Payment Method
Credit cards not accepted
Restaurant Service Fee
nashi (Pyrus pyrifolia, esp. var. culta)
This fee is charged by the restaurant, not related to our platform
Number of Seats
6 seats (4 x 5 seats, 6 x 1 seat)
Private Dining Rooms
No All seats have a small "kotatsu" (a table with a sunken floor)
Smoking and Non-Smoking
Smoking is permitted in all seats. As the Law Concerning Measures Against Passive Smoking (Revised Health Promotion Law) has been in effect since April 1, 2020, please check with the restaurant prior to your visit as the information may differ from the latest information.
Parking
None Coin-operated parking available nearby
Facilities
Calm space
Drink
Sake available, shochu available, wine available
Comments
6
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mmmm.716
0.00
It's so clean above all!! I didn't try the raw tongue now. It was a heartwarming restaurant where local regular customers helped out by grandparents.
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chacha2980
3.50
There is a yakiniku restaurant near Shin-Nakano Station. Whenever I go for yakiniku, I always come here. It's delicious and reasonably priced. Even the high-quality meat like premium loin is only 1570 yen including tax! The sauce is also delicious.
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mmmm.716
0.00
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YOSHIKI2131
3.00
Delicious! The auntie is also a nice person! The pickling sauce is on the lighter side!
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mrkm.434
3.90
Yakiniku Ichiryu @ Harinakano This is an old-fashioned yakiniku restaurant located about a 3-minute walk from Harinakano Station on the Kintetsu Minami Osaka Line. I heard it was delicious from a friend, so I decided to drop by. The seats are sunken kotatsu style, which was very comfortable. I ordered the premium tongue, premium Harami, upper Mino, and Kokoro. Unfortunately, the premium Mino was sold out. First, I chose salt for the premium tongue, and it was delicious. It may be too salty for some, but it was perfect for me! As the staff said, "It's so good you can eat it raw," I enjoyed it a bit rare. I quickly devoured the large serving of rice that I had ordered! The premium Harami was eaten with sauce, which was also delicious! The moderate garlic flavor and sweetness of the sauce were excellent, and the sauce alone was good enough to eat with rice. Although the premium Mino was unavailable, the upper Mino was also delicious! I received the Kokoro as a service that day, which is normally 400 yen, for 200 yen. On that day, I ordered two servings of meat and rice, and oolong tea, which cost around 3700 yen. It was cost-effective, and the meat was incredibly delicious!
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ワンエース
3.90
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