I heard that the spring high tea event includes free-flowing Veuve Clicquot champagne, so I decided to go. I had never tried Veuve Clicquot before and was curious to taste it. In addition to champagne, there were various strawberry-based drinks available, as well as alcohol and tea on free-flow. It cost around 8000 yen, which I thought was a good deal considering the location and offerings. The high tea featured a strawberry tasting experience with unlimited strawberries. I enjoyed various savory dishes and strawberry desserts, such as strawberry and smoked salmon pinchos, strawberry and tomato gazpacho, and strawberry and raspberry shrimp mousse salad. The main courses included seared scallops, roast Angus beef, and more. The strawberry parfait dessert was delicious and a perfect portion size after the meal. I particularly enjoyed the rare grilled red shrimp and the scallop sauce. The roast beef was tender and paired well with the sauce. The strawberry parfait was small but satisfying and delicious. There were also unique teas to enjoy. I look forward to trying different themed high tea events in different seasons. Thank you for the wonderful meal!

The lounge with a view of a building of a major insurance company on the 19th floor of the Marriott Hotel directly connected to Shin-Osaka Station is nice! The atmosphere is good and feels somewhat elegant. The food menu is limited, but the drink selection is abundant and carefully curated. Despite expecting many couples, there were also many groups of two older ladies, which was amusing.

Courtyard by Marriott Shin-Osaka Station Bar 19 / 19th floor ★COURTYARD (cocktail) A luxurious cocktail named after the hotel, with beautiful violet color and gold flakes swirling. It has a refreshing sweetness and a perfect acidity that is unbelievably delicious. ★ Cocktail Recipe: Dry gin, violet liqueur, muscat liqueur, lemon juice ☆COURTYARD (cocktail) 2060 yen

Enjoy a sophisticated adult time while admiring the beautiful scenery. From June 1st to August 31st, 2023 (excluding August 5th due to the Yodogawa Fireworks Festival), indulge in a selection of summer fruits and vegetables in vibrant green and yellow colors at the stand. The main dish features Angus beef sirloin, along with playful and refreshing desserts, Veuve Clicquot champagne, red and white wines, 7 bartender original cocktails, and 10 varieties of organic herbal teas available for free flow. My recommendation is the Grilled Angus Beef Sirloin with Lemon Salt and Mustard Seeds, Rocket and Figs Taliata Style. The tangy balsamic vinegar enhances the flavor of the sirloin, creating a delightful combination. The High Tea Stand appetizers include Red Shrimp and Squid Ceviche with Ripe Mango and Lime, Prosciutto and Summer Fruit and Vegetable Salad, and Eel Beignet with Cold Capellini Basil Flavor and Salsa Verde. For dessert, try the Passion Fruit and Lemon Milk Pudding with Lychee Granite, served with a chilled candy syrup on the side. Don't miss out on the Melon Fizz and Mango Yam Breeze cocktails. Available on weekdays from 5:00 pm to 8:00 pm (last order) excluding Mondays, and on Saturdays, Sundays, and public holidays from 2:00 pm to 8:00 pm (last order). The Summer Evening High Tea is priced at 8,800 yen per person. Additional charges apply for cocktails at the COURTYARD. Reservation required by 5:00 pm the day before. Minimum order for 2 people. Free flow drinks for 90 minutes.

I enjoyed Summer Evening High Tea. It had a very relaxing atmosphere with stunning sunset views, delicious food, and unlimited drinks. The staff in dapper black suits were quick to bring refills, and the conversation flowed easily. I was recommended a fantastic place that I would love to visit again.

I have visited this place several times and I never get tired of it because the menu changes every month. They offer a variety of teas for their evening high tea, but we always go for the Bollinger Yellow Label free flow. It's hard to resist the tea and we end up enjoying it a lot. The place is popular among women, but you can also spot some businessmen waiting for their trains or parties at the counter seats with a view of the Shinkansen. This time we had a refreshing ceviche and chilled corn soup, followed by conger eel beignets and Angus beef as the main course. The cocktails are also delicious. It's a satisfying place and we already made our next reservation before leaving.

Courtyard by Marriott Shin-Osaka Station Bar19 Summer Limited Evening High Tea YELLOW & GREEN COLLECTION As it's getting hotter, it's the season for beer gardens, but how about enjoying a stylish plan with unlimited Champagne, summer-colored cocktails, and wine at the hotel bar? From June 1, 2023 (Thursday) to August 31, 2023 (Thursday), a summer limited Evening High Tea is being held. You can enjoy unlimited refills of luxurious Champagne "Veuve Clicquot" and 7 original cocktails. There are also non-alcoholic cocktails available for those who are not fond of alcohol. [Appetizer of the Day] Dry fruits [High Tea Stand (Appetizers)] - Top Tier: Red shrimp and squid ceviche, ripe mango and lime grilled corn and yellow pea cold potage - Middle Tier: Amberjack marinade citrus flavor, Oyama chicken and Shishito pepper spicy satay, Prosciutto and summer fruits, vegetable salad - Bottom Tier: Conger eel beignet, cold capellini with basil flavor and salsa verde [Main Dish] Grilled Angus beef sirloin with salt lemon and grain mustard, arugula and fig tagliata style [Desert] Passion fruit and lemon milk pudding, lychee granita with "hiyashi ame" [Free Flow] Veuve Clicquot Yellow Label, red and white wine, 7 bartender original cocktails, 10 organic teas The High Tea Stand is filled with luxurious dishes using plenty of vitamin-colored fruits, summer vegetables, and seafood. The dishes are seasoned with lemon, lime, jalapeño, creating a perfect balance of acidity and spiciness. They increase your appetite and are perfect with Champagne. Additionally, a separate plate with the main dish is also served, featuring a tender and meaty Angus beef sirloin grilled with salt lemon and grain mustard. The combination of acidity and umami from the meat is incredibly delicious. The dessert is included in the set, along with aromatic Mighty Leaf tea or coffee for unlimited refills. You can also add Osaka's specialty "hiyashi ame" instead of caramel sauce. Located on the hotel's top floor on the 19th floor, you can enjoy a romantic view of the night skyline and planes taking off from Itami Airport. The usual hours are from 17:00 to 20:00, but on weekends and holidays, it is available from 14:00. It is popular among groups of women and mothers for gatherings. There are table seats, counter seats, and the recommended spacious "Co"-shaped sofa box seats, where you can enjoy a private time with a sense of a private room. You can enjoy a slightly luxurious time with Champagne, the hotel chef's special dishes, at a reasonable price. Even if you are not a fan of sweets, how about enjoying the dishes in an afternoon tea mood? Moreover, since it is indoors, you don't have to worry about the weather or heat. If you are considering a trip to Kansai, this hotel directly connected to Shin-Osaka Station allows you to drop off your luggage right after getting off the Shinkansen and go out to various places. Please check out Courtyard by Marriott Shin-Osaka Station. Period: June 1, 2023 (Thursday) to August 31, 2023 (Thursday) Time: Weekdays 17:00-20:00 L.O (excluding Mondays), Weekends and holidays 14:00-20:00 L.O. Location: Bar19 Price: ¥8,800 per person (including tax and service charge) *Reservation required by 17:00 the day before *Orders for 2 people or more *Free flow is limited to 90 minutes

I had a 5 o'clock reservation but arrived early! They showed me to my table, but didn't really serve me at all. They poured me a drink when I asked for one, but they didn't refill the empty water glass next to me at all! The menu is a secret. I ordered the Marriott Burger as an extra, which I knew was delicious from previous experience. The long and thin McDonald's-style fries were really tasty. They should update the photos on the menu because they show thick fries, but the thin ones are actually better. I was satisfied with the fries! The burger was delicious as always, but they didn't bring any mustard, and while I could have asked for some, I chose not to. The portion sizes for the snacks were noticeably smaller, which is why I've rated the overall experience as lower quality.

I happened to see a review on Tabelog and thought, "Let's go today!" because I am proactive when it comes to food (lol). The review mentioned a special parfait for Valentine's Day that can be enjoyed at the bar, so I went to try it right after dinner. I was seated in a spacious and comfortable seat, but to my surprise, it was very lively with people having girls' night out, and the atmosphere was not as stylish as I expected. The windows were completely fogged up, so there was no night view to be seen, but that didn't bother me as I was more interested in the parfait. When I was given the menu, I eagerly asked, "Do you have the parfait?!" only to be told, "It's only for customers with reservations." My excitement instantly dropped... (・Д・)... I came here to eat it (lol). Despite this, since it was a bar with a good selection of drinks, I ordered a cocktail and some dried fruits as a dessert substitute. The bartender in front of me quickly and carelessly shook the shaker. The cocktail cost around 2000 yen, which was hotel prices, but the service and the ambiance were just average, so I don't think I would go out of my way to visit again.

Courtyard by Marriott Shin-Osaka Station Courtyard by Marriott, with over 1,100 hotels in more than 50 countries and regions worldwide, is located right in front of Shin-Osaka Station. Take the elevator to the top floor (19th floor) to find "Bar 19" where you can enjoy some fantastic sweets during the Valentine's period. From February 1, 2020 (Saturday) to February 14, 2020 (Friday), a Valentine-themed cocktail and parfait will be available, inspired by the theme "La Flamme Chocolat" (=flame of chocolate). The bar offers a beautiful night view, and it was getting busier as we arrived at 7 pm. The Valentine Cocktail was a surprising blend of chocolate fondue and brandy, with a smooth texture and a hint of bitterness that complemented the sweetness of the strawberries. The marshmallow, raisins, and ginger powder added interesting flavors to the drink. After savoring the chocolate fondue, the sauce was mixed with milk to create a spicy cocktail with a ginger aroma. Despite not being a fan of milk, the hot chocolate was delicious and comforting. The highlight was the Parfait d'Alaska for Valentine, a baked Alaska parfait that is not commonly found in many places. The dessert was prepared at the counter, with layers of custard, berry sauce, ice cream, and a chocolate plate topped with meringue, which was flambéed. The Calvados aroma was delightful, and the custard made with homemade brownies was rich and delicious. The Parfait d'Alaska for Valentine is available from February 1, 2020 (Saturday) to February 14, 2020 (Friday) from 5:00 pm to midnight (until 11:00 pm on Sundays and holidays) for 2,000 yen (excluding tax and service charge). Reservations are recommended by 5:00 pm the day before. The bar's creativity shines through with the hot cocktail inspired by chocolate fondue and the Baked Alaska-style flambéed parfait. It's a unique and special place to spend a memorable Valentine's Day.

Osaka, Shin-Osaka Station, BAR19 is a study of bars. It has a rating of 3.07 on Tabelog and is located on the 19th floor of the Marriott Hotel. There is a counter and table seating with a view of the night scenery. It is suitable for individuals, couples, and groups. This time, I visited with colleagues. Let's line up! - Happiness Course: 70 kinds of all-you-can-drink for 5,100 yen - Smoked salmon - Mixed nuts - Octopus and mushroom ajillo - Fish and chips - Sausage - Pizza - 70 kinds of all-you-can-drink You can enjoy a leisurely evening with a view of the night scenery. The dishes served are perfectly timed to enjoy while drinking. There are plenty of drinks to choose from, making it fun just to select. I will definitely come back. Thank you for the meal! Thank you very much!

Visited with my partner and two friends for a champagne all-you-can-drink course at 5:30 pm. Toasted with rosé champagne, then switched to white champagne. The sunset that day was beautiful, with the sky turning red. The sun sets after 6:30 pm, so if you come before then, you can enjoy both the sunset and night view. The service at the hotel bar was excellent, and we had a great time. The food started with a tea stand and included chicken dishes, which we didn't really touch, so I'll skip that part. I'd like to come back for a girls' night out next time. Thank you for the meal!

I highly recommend this place! Perfect for solo drinkers, couples, and groups of girls. The Refreshing High Tea (normally priced at 7,000 yen) is a must-try. Make reservations through Oz or Ikkyu to avoid disappointment. This place is all about the alcohol! Champagne is also all-you-can-drink! If you're looking for high-end service, you might want to try a more upscale hotel. The service here is not top-notch, but the young staff is polite and attentive. It's like a step above a high-end cafe. There are two beautiful women and two handsome men (including the bartender) working here. For solo drinkers or new couples, I recommend sitting at the window-side bar counter. For a girls' night out, choose a table. There is also a bar counter where you can watch the drinks being made, but it's not very spacious, so it might not be the most comfortable spot. If you want to chat with the bartender (male), go ahead and sit there. I sat at the end of the window bar counter. The view of the airplanes and the scenery is amazing! Very satisfying. The taste of the high tea with two plates served at once is average, like a step above Denny's. For the main third plate, I opted for the additional charge burger (you might not be asked for your choice, so be sure to mention it). Before that, I continued with my third glass of champagne. The person pouring the drinks is great! The drink selection is amazing. They have champagne, two craft beers, cocktails, beers, wines, and a wide variety of teas. Even non-alcohol drinkers can enjoy the high tea. Highly recommended for those who can drink 2-3 glasses or more. I've already made my next reservation, so I'll write about the main course and beyond next time, but it's huge! When I mentioned it, women and average men were impressed. Even a big eater would be satisfied with the portion size! In my opinion, if this burger were available at McDonald's, it would probably cost around 3,000 yen! The atmosphere is really nice, but for those used to hotels, the ambiance may not be considered top-notch. Also, the grilled salmon is not particularly tasty. However, overall, so far this is my top recommendation in Osaka Prefecture.

【Shin-Osaka】An evolved version of afternoon tea!? Enjoy a sophisticated evening with High Tea - Bar 19 Forget about the busy daily life and spend a luxurious time in the lounge of a high-class hotel with a date or friends. Starting from dusk and continuing into the night, enjoy a leisurely time in the hotel's extraordinary atmosphere, different from staying overnight. The High Tea plan, which starts later than afternoon tea and can also be enjoyed as a dinner replacement, is quite elegant. And it even comes with a free-flow (all-you-can-drink) option! Perfect for an elegant girls' night out. The place we visited this time was "Bar 19" on the top floor of the 5-star hotel Courtyard by Marriott Shin-Osaka Station. With a view of the city's night scenery stretching all the way to Osaka Bay, this bar offers a relaxing space to enjoy world and Japanese premium liquors and special cocktails. The spacious seatings lined up by the window have a semi-private feel and add to the calming atmosphere. There are 20 types of drinks available for free-flow, including Veuve Clicquot Yellow Label. The food was served on a tea stand. The visually appealing dishes raised our excitement levels. The grilled Atlantic salmon was surprisingly thick and deliciously sweet and tender. The lemon daiquiri was lovely and raised our spirits. The main course arrived - Daisen chicken leg brochette grill with honey mustard sauce. For an additional fee of 700 yen, we also ordered the lemon steak burger, which was surprisingly large. Daisen chicken is a brand chicken raised in a good environment in Daisen, Tottori Prefecture, known for its rich mineral-containing underground natural water and designated as a national park, resulting in high-quality meat with a rich flavor. The dessert was a refreshing lemon high tea, which included a lemon bavarois, butterfly pea jelly, and lemon sherbet. The dessert, made with the popular super herb butterfly pea, was a delightful treat with the refreshing lemon sherbet. With such wonderful food and free-flow drinks for 7,000 yen, this is a great deal! Highly recommended. REFRESHING HIGH TEA WITH LEMON Period: June 1, 2019 (Sat) - August 31, 2019 (Sat) Time: 17:00 - 20:00 Price: 7,000 yen per person (excluding consumption tax and service charge) *Reservations required by 17:00 the day before Bar 19: 06-6350-5701 Courtyard by Marriott Shin-Osaka Station 19F 1-2-70 Miyahara, Yodogawa-ku, Osaka, Osaka

This is a bar on the 19th floor of Courtyard by Marriott Shin-Osaka Station. I used a discounted plan for the Refreshing High Tea with Lemon, which is normally priced at 7,000 yen. This plan includes evening high tea with appetizers served in a luxurious container, a main course of chicken, a dessert set, and a 2-hour all-you-can-drink option with champagne, local beer, cocktails, and more. I sat by the window on the 19th floor of the hotel, enjoying the beautiful view as the evening approached. The hotel bar staff served the all-you-can-drink drinks attentively. The hotel is located next to Shin-Osaka Station, with a view of the Shinkansen platform and the Miyahara Depot for conventional trains. You can also see planes landing at Itami Airport directly under the flight path, making it a great spot for railway and aviation enthusiasts.

I was so excited to find such a wonderful bar near my house! The staff were very courteous and considerate. The all-lemon appetizer was refreshing and I devoured it in no time. I enjoyed the recommended champagne, Veuve Clicquot Yellow Label, and the main dish of Oyama chicken was delicious. After the champagne, I had a lemon lassi. For dessert, I had a cute blue butterfly pea jelly topped with lemon sorbet, and I also ordered three types of tea to enjoy with dessert. There were many tea options on the menu that I had never seen before. Even though I have been cutting back on alcohol recently, I was able to enjoy this bar.

The hotel is Courtyard by Marriott on the 19th floor, so the bar is called Bar 19, easy to remember. I enjoyed cocktails while admiring the night view. It felt a lot smaller than I expected. There were many foreign guests in the hotel, and the bartender was fluent in English. The atmosphere was nice, and I had a pleasant time.

On this day, I came to this place because the beautiful stage actress N-chan, who I had previously visited and enjoyed, invited me ❤️ It's an event called "High Tea for Champagne Lovers" at Bar 19 on the top floor of Courtyard by Marriott Hotel Shin-Osaka Station in Shin-Osaka. The hotel has a very nice atmosphere with a large sofa seating area where you can relax as the seats are well spaced apart. There are large windows that provide a view of the night skyline of Shin-Osaka. The two of us, along with another friend, started chatting away at this lovely venue. The plan includes free-flowing French champagne Veuve Clicquot "Yellow Label" and 10 types of organic tea! Plus, we were served Veuve Clicquot Rosé (Veuve Clicquot Ponsardin Brut Rose Label) for the toast ❤️ The hotel staff accidentally kept refilling our glasses several times! We were so engrossed in our conversation that we didn't notice. Lucky us! The food was also included and was served on a cute tea stand. The first plate included spicy sweet potato and roast pork salad, small shrimp and guacamole dip, various mushroom quiche, and marinated red sea bream. The main course had two options to choose from. I chose the Angus beef hanging tender grill with Mexican rice. I also tried the Sukiyaki burger which was an additional 500 yen. I really enjoyed the flavors, especially the steak. I'm a fan of hanger steak! I switched to wine and enjoyed the free-flowing drinks. The staff were attentive and made sure to refill our glasses before they were empty. I also tried the warm organic high tea at the end, which was delicious! The high tea was also included in the free-flowing drinks, making it a great option for those who don't drink much. The whole plan cost around 5000 yen for about 2.5 hours. It was a very satisfying plan and I look forward to going again. Of course, I'm already planning my next visit (T-T) I'm such a fool!

I discovered a hidden gem of a lovely restaurant with delicious free-flow dishes at Veuve Clicquot (*≧∀≦*)

The food and service were both very good. The free-flow Veuve Clicquot was amazing!

I made a reservation through Ozmall and went to Happiness Vegetable High Tea! The name sounds fancy, right? You can check the menu and details on Ozmall or their website. In short, it's a plan at a hotel bar where you get a two-hour all-you-can-drink with champagne included, along with plenty of food. I made a reservation for 7 pm on a Friday, but arrived at 6:30 pm. I was smoothly guided to the counter by the window. It feels like a place where you can come alone! Today being a Friday, it was already crowded. The ladies next to me at the counter seemed to be single and were talking about a marriage consultation office! They mentioned that the last order is at 7:15 pm, meaning they started drinking at 5:15 pm. This is my second time here and I highly recommend it. Overall, today there were a lot of customers and the drinks were a bit slow, but the waiter, who is a cool guy, kept apologizing and making up for it. He even let me have a two-way flow of champagne and Minoh beer, so the service was really good and I left satisfied. Now, about the food that I had rated low last time... First, the three-tier plate! This is why it's called High Tea! The top is the Bagna Cauda, which is the best this year! The sauce is delicious. Anchovy garlic Bagna Cauda sauce is incredibly tasty. You can order this sauce separately. The second tier, Carrot Mousse with Consommé Jelly, is small but very delicious! It's on par with the Red Pepper Mousse at Kave Bar that I reviewed before! The Cleg of Mushrooms is okay. It's tasty but you can buy it at the supermarket. The Quiche and Waffle are also good, but at a level that you can find at the supermarket. Based on my previous experience, the amount of food is quite a lot, so it's best to wait for the next dish before consuming more carbohydrates. Today seems to be an early day as some customers left at 7:30 pm. There must be more reservations. The next dish, the main plate, I chose the burger again following my previous visit. Originally it was Pot-au-feu, and the burger is an additional 700 yen. Today, when I was being seated, the staff asked me which one I would like. The waitress recommended the burger, so I chose that! It's the best cost performance, very big! As for the taste... Finally, dessert. By the time the burger arrived, about 1 hour and 10 minutes had passed since I entered (maybe there are a lot of customers today, so the food is a bit slow). However, as I had been drinking carbonated drinks, my stomach was about 70% full, so I had to stop eating the burger halfway. I predicted that I might not be able to finish the dessert if it took too long, so when the burger was brought, I already asked for the dessert. Yes, dessert and alcohol go well together. Lastly, some information. There are two low tables surrounded by sofa seats, and it's quite spacious. There are two couples sitting there, having a chat. Coming here as a couple and sitting at these seats is also quite recommended!