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串屋 やじろう
kushiyayajirou
3.04
Hakata
Yakitori (Grilled chicken)
3,000-3,999円
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Rest time: Closed on Sundays Business hours and holidays are subject to change, so please check with the store before visiting.
福岡県福岡市博多区住吉4-10-19
Photos
20
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Details
Reservation Info
can be reserved
Payment Method
Credit cards accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted
Number of Seats
34 seats
Private Dining Rooms
None
Smoking and Non-Smoking
Smoking restrictions The Law Concerning Measures Against Passive Smoking (Revised Health Promotion Law) has been in effect since April 1, 2020. Please check with the store before visiting as it may differ from the latest information.
Parking
None
Facilities
Stylish space, calm space, counter seating available.
Drink
Sake available, shochu available, wine available, stick to sake, stick to shochu, stick to wine
Comments
12
avatar
チャピログ
4.90
Yoshimichi's "Kushiyaki Yajiro" in Sumiyoshi is a great value for money, with a nice atmosphere and good service at this skewer restaurant. The first floor has a counter and the second floor has table seats. There are around 40 types of skewers, with the liver and chicken breast being rare and very delicious. The melt-in-your-mouth texture is irresistible. The curry mentioned in the drink menu is also excellent. We were surprised that we could eat to our heart's content for 4,000 yen for two people. I would like to try the sashimi and eel rolls next time. The service is great, the food is delicious, and all at this price is amazing.店名:串屋 やじろう Hours: 17:30-24:00 Phone: 092-433-2741 Price: Approximately 2,000 yen per person Closed on Sundays Private rooms: None Location: 4-10-19 Sumiyoshi, Hakata-ku, Fukuoka City, Fukuoka Prefecture For more details, search on Instagram ➡️【ryoki.jp】 Provided by: Ryoji Yoshida
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Secret World
3.50
This February, the internet was buzzing about Kushikoya Yajiro, a restaurant known for its unique drink menu featuring a curry priced at 300 yen. A tweet by @meganeba404 about this went viral, with over 42,000 views and 36,000 retweets. Encouraged by a few regulars, I decided to check it out and ordered the curry drink. It turned out to be a mini curry, which was delicious but definitely not something I could drink. I should have ordered it as a side dish instead. The restaurant also recommended their zucchini rolls, which were perfectly cooked to highlight the freshness of the zucchini. With a mild seasoning to cater to their female clientele, Kushikoya Yajiro is a hidden gem visible from the Nishitetsu Bus Sumiyoshi bus stop. It's a cozy spot, so calling ahead is advisable.
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1212361
4.00
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メトメ
3.20
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ノムゾウ
3.70
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Secret World
3.50
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nao2711
3.60
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西のグルメマニア
4.30
This is also a famous restaurant. You can go in alone, the ingredients are fresh, and they do a very good job. The chicken liver is delicious, and the chicken neck is also delicious. If you want yakitori, this place is recommended.
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hakata5150
3.50
The bird sashimi and bird tataki were amazing! The grilled skewers were also delicious. However, the only downside was that it took a long time for the dishes to be served.
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matsu953636
4.00
The calm interior is divided into a counter on the first floor and table seats on the second floor. It's small but has a nice atmosphere, and there aren't too many people, so it's a good vibe. Most importantly, the food is very delicious! This is the place to go when you want to relax and enjoy a tasty meal!
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mituki0315
4.00
The service was fast and the food was satisfying!
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ゴクチュウ酒記
3.70
An area that I've been curious about but haven't been able to visit. Just a short walk from the intersection leading to Minoshima Shopping Street, one street in from Sumiyoshi Street. There are about three small, nice-looking shops lined up. Among them, there's a yakitori place called "Yajiro." The first floor only has a counter. It seems like there are a lot of regular customers, which can be a bit intimidating at first, but I've gotten used to it. Cabbage comes with beer. The appetizer is fried tofu stuffed with meat. It tastes like it's been marinated like oden. This kind of thing is nice. The cold tofu with meat miso is 300 yen. The firm tofu is delicious. The skewers are well-stocked in the 150 yen range. I had the chicken tenderloin with wasabi. The bonjiri is with salt. Each skewer seems to have a lot of effort put into it. I enjoy each skewer one by one, like a serious competition. Take a break with a highball. Finally, dango! It's not tsukune, but dango. You can add an egg yolk for an extra 50 yen. A hidden gem-like shop. It's a perfect place for solo drinking.
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