Zosui (rice porridge)

The other day, I went to this place for the first time, recommended by a customer. It is quietly located on the first floor of Mitsudera Kaikan, surrounded by a takoyaki shop and a love hotel. When you enter the store, you are greeted by a seasoned chef. The menu only offers courses of "tessa," "tecchiri," and "zousui," with no other side dishes. First-time customers receive an explanation on how to enjoy the hot pot at this restaurant. I enjoyed some sake, beer, and paid around 15,000 yen per person. It's a simple and pure place where you can enjoy fugu without any frills. I would like to go again.

This is a closed mailing list, so I can express the information without any problem. It is a restaurant in Osaka where you can enjoy simple fugu dishes. However, there are also unique touches that make it enjoyable. The only courses available seem to be fugu sashimi, fugu hot pot, and porridge. First-time customers receive an explanation of the unique way to eat the hot pot at this restaurant before enjoying it, and the hot pot is particularly flavorful. The fugu sashimi also has a rich taste and was delicious. When it becomes porridge, the ingenuity comes alive, and it can be enjoyed very deliciously. Even if you have a few drinks, it is less than 15,000 yen, so I think it is an interesting restaurant to enjoy fugu relatively reasonably in Osaka. It is a place where you can enjoy fugu in a pure and simple way, without any decorations.