After drinking at Ki Hachi, the next destination is always decided. It's always BAR Polis, just like last time. The signboard is already cool. Going up to the second floor, the front of the shop has a very nice atmosphere. It has a dignified presence. Last time when I came, the place was full of customers so I couldn't take photos inside, but this time there were no guests so I could take pictures. But soon after, the place was filled with customers again. The interior is filled with a lot of AC/DC vibes (laughs). I think maybe I'm the only one who feels that way... I had the opportunity to relax in front of the original ham. The mojito here is said to be very delicious, so I ordered a Bacardi mojito after a long time. Look at this, the amount of mint. It's amazing. The mint aroma is overflowing and refreshing. The refreshing scent that passes through the nose is too pleasant. It's so refreshing that even people with hay fever might be instantly cured. The fresh scent of mint leaves is the best!! I also had a bit of cheesecake, which was delicious!! The perfect balance between the richness of the cheese and the sweetness of the cream. Not too sweet, not too strong cheese aroma, isn't this the ideal form? The refreshing scent of the mojito is so nice, so this time I asked for a Havana Club 3 Year. This one feels more powerful compared to Bacardi. Next, I had Glen Moray 18 Year on the rocks. Apparently, this place is the number one seller of Glen Moray in Osaka! The Glen Moray in a patterned glass looks really nice. Drinking alcohol like this is really delicious. The purpose of an adult bar is to truly enjoy alcohol. It's truly an adult social space. Thank you for the delicious drinks on this day~♪

After enjoying delicious dishes and Japanese sake at Kihachi, I went with the friendly master to a bar in Sangenjaya called Bar Polis. The bar is located on the 2nd floor of a building, and you can tell from the sign that it's not just any ordinary bar. The spacious interior was packed with customers, and the shelves behind the counter were full of bottles of alcohol. Despite the overwhelming selection, I decided to go with a Bacardi and coke, made with Bacardi White, which is my favorite drink because it's easy to enjoy like a juice. For snacks, we were served a platter of prosciutto, raisins, and cheese. Unfortunately, I didn't take any photos because they turned out blurry and unusable. I also ordered a second drink, a Glen Moray 18-year-old on the rocks, which had an amazing aroma. We had a great time chatting and enjoying our drinks, in a sophisticated and relaxed atmosphere where even when you're a bit tipsy, you can still enjoy a leisurely drink. It was a truly enjoyable experience. Thank you for the wonderful meal!

Near Sangenjaya Station, there is a bar located on the 2nd floor of a building. The interior is stylish and the food menu looked delicious as well. I only had drinks and snacks this time after eating, but the food menu seemed appealing. I had some prosciutto and a cocktail this time. The cocktail was famous for having lots of mint in it... I forgot the name though. The atmosphere was nice and I would like to visit again. Thank you for the meal!

This bar has a great atmosphere and the master is friendly. There are both counter and table seats. It's perfect for enjoying drinks at a high-quality bar.

This is a bar in Sangenjaya that serves delicious and stylish drinks.

The detailed attention and thoughtfulness towards customers is wonderful. They always help me find my favorite whiskey whenever I visit.

The mojitos were amazing! Thank you for the meal.

I can't believe there's a bar in a place like this!

It's a lovely bar with a nice atmosphere that also has sofa seating. It's fun to watch them make drinks right in front of you, and the taste is top-notch. They even chill your drink while you're in the restroom, which is a nice touch. With a wide variety of options, it seems like a bar where you can enjoy yourself no matter how many times you go.

I have been visiting this bar located on the second floor of a building next to Yuyama Furniture, about a 5-minute walk from Sangenyaoka Station, for about 2 years now. As someone who doesn't drink, I was hesitant to write a review about a bar, but I have accumulated some lovely photos of cocktails, so I decided to go ahead and write about it. The atmosphere of the bar, with its counter, table seats (for 4-6 people), and sofa seats (also for 4-6 people), is exactly what you would expect from a bar - just sitting there raises your spirits and makes you feel like a sophisticated lady. Their specialty is the mojito, and they grow their mint with a contracted farmer to ensure the best quality. I always go for the fruit cocktails, which not only taste delicious but also look fantastic - I can't resist taking photos of them ^^ As for the alcohol itself, my slightly alcohol-dependent boss says they have a wide variety and are "pretty cool." We often use this bar for second rounds of entertaining clients, and they always seem to be pleased. The high satisfaction may also be due to the extensive food menu. The master, who hails from the former Regal Royal Hotel in Sakai, declares that his hobby is bars and is so passionate about his research that he is knowledgeable but also entertaining. It's definitely a place you should check out - you won't regret it!

This bar is described as an entrance for adults that can be used not only for authentic, but also for casual and laid-back styles. I found this place in a slightly offbeat location while visiting Yuyu Furniture, so I decided to check it out. The interior of the bar is mainly counter seating, with two bartenders on duty. The gentleman with a sun-kissed look was very friendly and helpful. There is also a bar on the first floor, so it seems to be quite competitive. However, the first floor has a more hard rock vibe, so it seems like there is a clear distinction between the two. This time, I ordered a South African white wine. It was a Cape Haven Chardonnay from Pulpit Rock Winery, vintage 2008. It was inexpensive but delicious New World wine. The serving size is about 5-6 glasses, so you can enjoy plenty of it. The price for one glass of wine and a cover charge was 1500 yen. It's a bit pricey, but the atmosphere is nice, so I think it's a good place to relax alone.

We entered a cozy restaurant with my friend M after our year-end office party feeling like we were about to collapse from work. Despite already having had quite a bit to drink before entering, we were immediately served drinks like Pernod and Moet & Chandon one after another. The process of making the drinks, like chilling the glass with crushed ice and then using fresh ice that suits the cocktail, was fascinating. We were captivated. We ended up drinking for about four hours. The atmosphere in the restaurant was pleasant, not too noisy, and we had a peaceful time. The bill was around 8000 yen, including a cover charge and about three drinks each. We knew the last train time, but we were like, "Oh well," and ended up chatting until late at night. We walked back from Sangenjaya to Sakai Higashi.