I visited LA MAISON DU CHOCOLAT Osaka Takashimaya for take-out of their glace and sorbet. It is a chocolate shop that I love. This time, I bought ice cream instead of chocolate. - Raspberry Sorbet ¥621 A refreshing sorbet with a sweet and sour raspberry flavor. - La Clace Chocolat ¥621 A rich and elegant chocolate ice cream. The raspberry sorbet had a fruity taste with a strong sweet and sour flavor. The chocolate ice cream was rich but surprisingly light. I thought it was an ice cream for adults. I enjoyed the glace and sorbet. Thank you for the meal.

Yesterday's sweets were from Takashimaya Osaka store. I chose the Vanilla and Chocolate Cream Pie from La Maison Du Chocolat. The Millefeuille Banane Chocolat was also delicious. I always end up choosing the Chocolate Eclair, which is tasty. Chocolate goes well with Western liquor, like Mars Whisky or Kosumo on the rocks. I am a sweets enthusiast and enjoy Parisian gourmet.

The chocolate here is definitely a classic. The taste is mild above all else. As soon as you put it in your mouth, the chocolate starts to melt. The smooth melting chocolate spreads a sweet texture in your mouth. It goes well with both coffee and tea. Since it is bite-sized, it is suitable for a little break while working. There are many chocolate shops, but I recommend the chocolate here.

I visited the Osaka Takashimaya store of Maison du Chocolat, famous for its premium chocolates. The showcase was filled with various chocolate sweets such as eclairs, bite-sized chocolates, and macarons. Every time I passed by the store, I always thought "I want to eat them," but the prices were quite high so I never had the opportunity to try them. This time, I bought macarons for the first time, mainly for the chocolate. As expected from a chocolate brand, almost all the macarons used chocolate. I chose the Figaro with hazelnuts and the plain Cacao. These high-end macarons cost over 300 yen each, but they were delicious. The chocolate cream inside was surprisingly good, with a rich cocoa aroma and a smooth and elegant sweetness. The exquisite mouthfeel made the chocolate flavor stand out, and the macaron shell had a moist interior and a crunchy exterior. The moistness enhanced the chocolate flavor, and the high-quality taste was clearly felt. Despite the rich chocolate flavor, the perfect finish left no heaviness, making it a macaron that makes you want more. It's a chocolate-specialized macaron that truly shows the professionalism of chocolate. Although I can't buy them frequently due to the high price, these macarons are perfect for special events like Valentine's Day.

I recently visited this shop after researching various chocolate shops and finding out that they sell 100% cocoa chocolate. While waiting for the checkout, they offered me a sample of the chocolate, which was surprisingly delicious. It had no sweetness at all, very bitter. At first, I thought I would never buy this kind of chocolate again, but the bitterness was not unpleasant, and I found myself wanting more. It's quite bitter when eaten at room temperature, but not so much when chilled. I would like to try other 100% cocoa chocolates as well.

I went to Osaka Takashimaya to find Valentine's chocolates for my mom friends. As I was looking inside the showcase, I thought maybe this one would be good for chocolates. The staff started talking to me and gave me a sample of chocolates. They were delicious, so I decided to buy them. The Valentine's limited edition packaging was also cute. I hope they will be happy to receive it.

Last time, Mr. Amandan retreated in fear of the price at Hankyu Umeda. This time, he unexpectedly encountered the situation again at Takashimaya in Namba. After hesitating and checking the price, he finally made a decision to buy an item. He asked the staff politely if he could buy just one. The staff kindly put it in a box for one piece. The eclair chocolat costs 702 yen (tax included) and looks stylish with gold pearl chocolate and chocolate leaf on top. The texture is crispy at first, unlike a regular eclair. Then, the rich chocolate ganache cream inside rushes into your mouth. This chocolate cream has a deep and bitter taste but surprisingly leaves a refreshing feeling after eating. There were other options like eclair caramel and eclair cafe as well. This review is for chocolate and eclair lovers.

I had tried cake before, but this was my first time trying mousse. It was firmer on the surface than it looked, with a satisfying texture. This restaurant did not disappoint.

Bonbon chocolat can be purchased individually, which is great. They are clearly separated into bitter and sweet flavors. When purchased individually, they are put in a bag instead of a box, so the visual presentation is not as impressive as when they are for gifting. However, the taste is excellent. Each piece is refined, and you will be surprised by the impact of the flavor in each small piece. Chocolatiers that sell individual pieces tend to have higher quality. I also tried a bonbon that is only available in a set, and it was delicious as well. The satisfaction level per piece is high!

Tiramisu smooth chocolate macaron Silvia is a milk coconut lime baked good.

Today is our wedding anniversary. Since we both had to work today, I decided to stop by Osaka Takashimaya to get a small celebratory gift. I looked around the Western confectionery section, and ultimately decided on La Maison Du Chocolat. I chose a box of 6 macarons for 2,268 yen. When I went in the evening last time, they were sold out, but today they were available. I couldn't remember the names of each flavor, so I made sure to choose 6 that didn't have overlapping colors. I've had these macarons many times before, and I never get tired of their delicious taste. The chocolate cream is amazing, with a rich chocolate flavor that is perfectly concentrated. It was delicious. Thank you for the meal. I wished that I could have a life where I can enjoy these macarons at least once a year.

"This time of year, it's more about this than hot drinks." On this day, I received a cold chocolate drink at the Takashimaya department store in Namba. This place is a specialty store for high-end chocolates. Although I was tempted by items that cost over ¥1,000 for just two pieces, on this day when it was getting hotter day by day, the cold chocolate drink that I could enjoy right there seemed more appealing, so I ordered that instead. As for the taste, it had a stronger cocoa scent compared to chocolate shakes from fast-food chains or mocha frappuccinos from Starbucks. I have had hot chocolate before, but at a different store. It may not be fair to compare since it's a different store, but I felt that the cold drink allowed me to taste the cocoa aroma and slight bitterness more than the sweetness. This drink is not cheap, but as a chocolate treat that can be enjoyed in the summer besides ice cream, I personally thought it might be nice to have occasionally. Chocolate lovers, what do you think?

Now, it's Maison de Chocolat at Takashimaya. I bought various souvenirs, but then I realized that I didn't have enough Western sweets. It would be more appropriate to buy sweets that are typical of Osaka, but I always end up going for the safe choice, Maison de Chocolat. Even though I should try to break this habit of always going for the safe choice, I can't help it. (laughs) Still, Maison de Chocolat is a trusted brand. This time, I got an eclair and macaron. The eclair is beautiful. The smoothness of the chocolate and the clean aftertaste are wonderful. Truly impressive. It's a shame that the pastry feels a bit heavy at first, but the smoothness and beautiful flavor of the chocolate make up for it. As you get closer to the center, you can still enjoy it perfectly with this pastry. The macaron is also great here. The chocolate sandwiched inside is without a doubt top-notch. Simply delicious!! Beautiful. In conclusion, Maison de Chocolat is truly a trusted brand.

After enjoying delicious eel at "Tokyo Takebayashi Namba Dining Maison", we decided to stop by the sweets section at Osaka Takashimaya's basement floor. We found some treats at "La Maison Du Chocolat" that caught my wife's attention, so we bought "Tiramisu" and "Chocolate Mousse". The Tiramisu had gold leaf on top, giving it a luxurious feel. We savored the rich chocolate flavors of each dessert. Today, our hunger was happily satisfied. It's truly a blessing. Thank you for the meal.