Visited in September 2023. On a holiday, we decided to go to Rinku Premium Outlets in Sakai, and ended up going a bit further towards the Mihara area of Sakai. Surprisingly, the nearest station here is Hagiten, even though it's 2.4km away in a straight line. We wandered around Rinku Premium Outlets Sakai and stumbled upon this place for lunch - "Tanno Na and Cheese Bistro Terao". We became big fans of Tanno Na since our first visit to Tanno Na at Rinku EXPOCITY, followed by their buffet at Aeon Kyoto, and now this is our third Tanno Na visit. The Tanno Na at EXPOCITY and Aeon Kyoto have subtitiles like "Vegetable Mountain" and focus on vegetables harvested in Tamba Sasayama. This one has a slightly more Western concept. As we arrived slightly after lunchtime, we were the only customers. We were seated and looked at the menu, which included tonkatsu, chicken katsu, shrimp fry, chicken sauté, pork sauté, and a mixed fry. We placed our order using our smartphones. While waiting for our order, my partner B started feeling uncomfortable lying on the sofa, and as I was trying to comfort them, a mature male waiter came over and even gave us a toy tambourine to play with. Thank you very much. We enjoyed our meal which included Chicken Katsu Cutlet Japanese-style set for me and Chicken Sauté Japanese-style set for my partner A. The Chicken Katsu Cutlet came with tomato sauce, vegetable salad, spaghetti salad, rice, and miso soup. The vegetable salad was fresh and the cheese dressing was delicious. The spaghetti salad was tasty with an aurora sauce. The Chicken Katsu with garlic minced tomato sauce was a perfect match, and the miso soup was hearty and flavorful. We were able to enjoy our meal leisurely thanks to the thoughtful waiter. Thank you very much!

Infinite cheese! The Carbonara was delicious (^ ^) The service of generously sprinkling Parmesan cheese until you say stop when the dish arrives was great. Thank you for the meal! Dishes received: Black bean egg onsen Carbonara bistro set A with rice.

Having lunch with a friend. It was my first time having a meal at Lalaport. My friend said they have eaten at a different restaurant on the second floor before, so we headed there first. The first thing that caught our eye was a hamburger shop. The smell was good, so we thought about eating here, but there was a wait of 22 groups on a weekday. Other restaurants also had around 20 groups waiting, so we decided to go to this one where we could be seated right away (a little anxious). We ordered by scanning a QR code. My friend ordered omurice with hayashi sauce (comes with soup and salad for 1280 yen), and I ordered a lunch set C (1580 yen) with croquette, shrimp fry, and chicken grill. The chicken was like a sausage for option B and a hamburger for option A, which would cost 1680 yen. You could choose between demi-glace sauce or cheese sauce. The demi-glace sauce had something like black beans from Tango? The croquette was hot and delicious with lots of meat. However, I noticed there were a lot of potatoes with the potato fries and salad. Isn't there too much potato? I might not be able to eat rice. The shrimp fry seemed to be made with Argentine red shrimp, soft without much texture. The chicken was a bit salty. The demi-glace sauce was tasty. The vegetables they were proud of seemed to be dressed, so it was a bit tough to eat the raw Chinese cabbage as it was. The omurice had a creamy egg and was delicious, with a generous portion. However, my friend said the soup was not that great. The service from the slightly loud guy was good. I don't know why it was empty. I'm glad we could be seated right away. Thank you for the meal.

I am "Noronori" who mainly walks around eating lunch, mainly in Sakai. Wait a minute! There's no one here! It's a weekday so all the shops are quiet, but having no guests is unusual! I tried the Western-style set with chicken sauté for 1,390 yen. It was delicious, but it didn't fill me up. Thank you for the meal.