On a suddenly cold Sunday, I visited "Ramen Shokudo Goton" in Daito City, which I had been wanting to visit for a while. It was around 1 pm and the restaurant was quite busy, with more customers coming in after me. The place seemed quite popular! There were a few parking spaces available. Since it was my first time, I ordered the Tonkotsu ramen, which is their specialty, with the recommended medium-thick curly noodles, normal flavor richness, noodle firmness, and amount of bean sprouts and green onions. My order arrived in less than 5 minutes. The ramen looked rich and flavorful, with a slight pork bone aroma that I liked. Despite being salty, the broth was delicious and I couldn't stop slurping it up! The balance of flavors was exquisite, and everything "rich" matched perfectly. The noodles were a bit difficult to slurp due to their thickness. The restaurant offers a variety of noodle types to choose from, including medium-thick curly noodles and thin straight noodles, both of which are popular. The two large pieces of char siu were seared and tasty. I thought it would have been nice to have some white rice with the ramen. Despite thinking it was salty, I finished the broth completely. It was interesting to see that customers can bring their own drinks, as there were vending machines outside the restaurant. The cute illustrations of Goton were charming! Despite the light rain, I was glad I came. Thank you for the meal. I ended my visit with a gulp of black oolong tea from the vending machine.

"Ramen Restaurant God Buta Daito Branch" (Nossaki, Daito City, Osaka) Order with a tablet. This restaurant offers about 10 different types of noodles, and you can add extra noodles for free when you order ramen. Normally, I don't order extra noodles even if they are free, but with so many options available, I felt like trying different types. The first ramen I ordered was Tonkotsu Ramen for 930 yen with Dragon noodles and extra noodles. I also tried this month's limited edition noodles, Taihei Uchi noodles, and the special "Honwaka" noodles, Katsuo noodles, and Chijire noodles. In total, I added 4 extra servings of noodles. With this many noodles added, the soup became..."

Family visit. The parking lot was already full before opening due to the holiday. I decided to eat a lot since it had been a while, so I chose the light chicken soy sauce and the classic tonkotsu ramen. I tried the tonkotsu with thick noodles, spicy chili noodles, basil, and soy sauce with dragon, egg noodles, and limited edition thick noodles in that order. The thick noodles with tonkotsu, spicy chili noodles, and dragon were impressive.

Near Judo Station, there is a company that I visited four years ago for a website production interview. The staff recommended a nearby lunch spot, where I had the "Salt Pork Bone" ramen and it was incredibly delicious. This time, I visited with my colleagues and we all decided to order the most popular item, "Tokotonkotsu Ramen with Flavored Egg and Curly Noodles". It was rich and tasty, but a bit too strong for my taste. The pickled ginger and sesame toppings helped me finish the bowl. I then had a refill of "Mixed Grain Noodles" and ended up quite full, leaving a bit of soup behind. This restaurant offers free refills, so it's great for those who want to eat a lot and try different noodle variations. Next time, I would like to try the "Salt Pork Bone with White Rice Set" with thin noodles and spicy noodles for the refill.

The ordering was done through a touch panel system with a wide variety of menu options. The food arrived in less than 10 minutes after ordering. The taste was a bit strong but very delicious. Also, refills are free so it's recommended for those who want to eat a lot!

The parking lot was full and there was no waiting for a seat. It seemed like there were a lot of university students as customers nearby, but it's a popular place. The ramen is ordered through a touch panel, but I was worried about whether it was working because the service was slow. I waited a long time for the extra noodles, to the point where a film formed on the soup. The taste is quite salty, but it's not bad.

It's been a while since I had ramen at this place. The ordering system is all done on tablets now. I went for the classic tonkotsu ramen. First change I noticed was that the free takana (pickled mustard greens) is no longer available. Also, the option to choose the soup thickness (light, regular, thick) is gone. I usually like my soup thick, but this time I had to go with the regular. Maybe that's why the soup tasted completely different this time. It's quite disappointing. I checked the menu, but I wonder if choosing tonkotsu shoyu instead of tonkotsu will bring back the old tonkotsu flavor? The old tonkotsu had a sweet taste in the soup, but the new tonkotsu after the renovation didn't have that at all. I wonder if it's because of the soy sauce flavor? Quite disappointing. The noodles were still delicious as usual, but the amount of bean sprouts and green onions has decreased significantly. It's a shame. I'll try the tonkotsu shoyu next time to make my final judgment. Thanks for the meal. A decrease in rating.

This is my first visit to Ramen Restaurant Kamibuta in Daito City. I tried the Tonkotsu Ramen with flavored egg for 970 yen and added extra noodles. The pork bone soup with a punch of garlic was smooth and I couldn't resist getting an extra serving of noodles. It was delicious. Thank you for the meal.

Daitsu City, Ramen restaurant "Ramen Shokudo Kamibuta" has been closed for renovation since last summer. It will reopen in February with its classic Tonkotsu Ramen for 930 yen. The special feature is the rich Tonkotsu broth and the option for extra homemade noodles. The area has many schools, so there are a lot of students around.

Visited just in time before closing at the end of the month. This place offers unlimited free noodle refills and has a wide variety of noodles, with over 8 types to choose from. You can also customize the amount of toppings. It was truly a heavenly experience. It's such a shame that this popular spot is closing down. Perhaps having too many types of noodles led to low profits. So disappointing... (´；ω；｀)

In Midorigaiuchi, Daito City, near Osaka Toin High School, there is a ramen restaurant called "Ramen Shokudo Kamibuta". I tried the Tonkotsu ramen for 880 yen, where you can choose from 10 types of homemade noodles. I opted for the whole wheat noodles, which I haven't had in a while. The rich soup with spicy mustard greens, sesame, and pickled ginger was delicious. Also, they offer free noodle refills, which is very generous.

The other day, I went to a ramen shop near Osaka Daigaku that offers free extra noodles. They have a wide variety of options for the extra noodles, and it's all free! I ordered the Tonkotsu Ramen with medium thick curly noodles, and it was delicious. The extra noodles I got were the thin straight noodles, also free. The rich tonkotsu soup paired perfectly with the noodles, and it was so tasty. I would love to try all the different types of extra noodles they offer. Thank you for the meal! Ramen Shokudo Kamibuta Daito branch 072-875-8282 2-17-17 Nakagaichi, Daito City, Osaka Prefecture.

When I stopped by the convenience store, I saw the words "Ramen Kamipork" on my way back. It was around 10 p.m., so I decided to stop by for a late-night snack. I ordered the most popular item, which was tonkotsu ramen with extra bean sprouts, less green onions, less garlic, and thick curly noodles with thick sauce. The flavor was rich and creamy, with a smooth texture and no overpowering smell. There were about 10 different types of noodles to choose from, so I look forward to trying a different one next time.

Salt Tonkotsu ramen with thin straight noodles, firm texture, extra green onions and bean sprouts, normal garlic and sauce, extra noodle refill available for free up to 3 servings. Special thin noodles for the "God Pork" ramen, firm texture, priced at 880 yen. The soup is piping hot! The salt tonkotsu flavor is just right, not too strong, with a good balance of richness and umami, which I personally prefer. It comes with a large slice of chashu pork, plenty of green onions and bean sprouts, half a seasoned egg, and already luxurious toppings. Feel free to add pickled mustard greens, red pickled ginger, and sesame seeds from the table. I ordered an extra noodle refill, and the thin noodles have a firm and satisfying bite, perfect for the tonkotsu soup. I finished the first serving before the extra noodles arrived. The extra noodles, made with the "God Pork" broth, also had a satisfying texture that complemented the soup well. The second serving was equally delicious with all the toppings. With 10 types of noodles and various ramen flavors available, I'm tempted to try them all. The combination possibilities are endless! With the extra noodle refill and extra green onions and bean sprouts, I left the restaurant completely satisfied and full.

【Ramen Restaurant Kamibuta】I visited here for the first time in a while, where you can get free extra noodles (kaedama) no matter how many bowls you order (*´꒳`*) I ordered the "Tokoton Tonkotsu" for 880 yen and added the "Aburi Chashu" for 220 yen. Since I was planning on getting extra noodles, I opted for a richly flavored dish. I could also choose the amount of toppings, so I went for extra sauce. The toppings included bean sprouts, green onions, and garlic on a separate plate, with extra sauce! The soup is a pork bone base with added seafood, and although it has a thick texture, it surprisingly goes down smoothly. The soy sauce in the broth has a nice kick, and you can taste the depth of flavor. Since I ordered extra sauce, the seasoning was on the salty side, but it worked well considering the extra noodles (*´꒳`*) I started with whole wheat noodles. The noodles were coarse with a focus on mixing well with the soup, slightly flat. In the end, this noodle paired the best with the soup, it was incredibly delicious ( ﾟДﾟ)ｳﾏｰ Next, I tried thin straight noodles. For pork bone broth, thin noodles are a must, and these went down easily, quickly moving on to the next type of noodles (｡-∀-)ﾆﾋ♪ Lastly, I tried the Dragon Noodles, which were a unique choice. They were thick noodles with cuts in them, resembling Jiro-style noodles. Personally, I didn't think they paired well with the soup ( ˆ꒳ˆ; ) The chashu was made from pork shoulder loin with an aburi topping. The shoulder loin was thinly sliced but had a medium seasoning that I enjoyed (*´艸`) The aburi topping looked rich, but it had just the right amount of seasoning, allowing the flavor of the meat's fat to shine through. I wondered how many bowls I could eat, but I reached my limit at three bowls (lol) Next time, I'd like to try the noodles I didn't get to this time!

Today, I visited Godton for the first time based on my husband's recommendation. I ordered the Toko Tonkotsu ramen with thin noodles, which seemed to be popular. I was pleasantly surprised to find out that extra noodles were free (note attached). I had the extra noodles with medium firmness. The thin noodles were just the way I like them and delicious. The medium firm noodles were chewy and satisfying. In my personal opinion, thin noodles go best with tonkotsu broth, but I'm curious to try all the different types of noodles they offer. The seating options included a counter and four tables, with partitions for COVID-19 safety measures. They asked about the amount of green onions, bean sprouts, and garlic when ordering. I had extra green onions and bean sprouts, and no garlic. The service was quick, perfect for those with limited time. By noon, there was already a line forming. I will definitely visit again. I'm excited to try a different type of noodles next time!

I tried the "Tonkotsu Ramen" for 880 yen at Ramen Shokudo Kamibuta in Nakagauchi-cho, Daito City. You can choose from 10 types of noodles and refills are free! Some brave souls even go for 3-4 extra servings. This time, I opted for whole wheat noodles with an extra spicy kick. The balance of pork bone and fat is just right. The restaurant is quite popular, with lunchtime crowds even on weekdays. It's a small place, but can accommodate about 6-8 cars for parking.

I had visited a shop in Shiga before, so my family and I decided to visit the one in Daito. We ordered the "Tokotonkotsu" ramen. It was fun because you can choose from various types of noodles here. I ordered the whole wheat noodles. It was delicious, but it felt a bit saltier compared to other shops. (Maybe they cater to the sports-oriented crowd like Osaka Kintetsu or Sanko University?) We also ordered extra noodles and left feeling full. (laughs)

There is a parking lot in front of the store. The inside of the store is spacious. There are many students nearby, probably because there is a university nearby. All the soups are delicious. But the Dragon Noodles are recommended! I usually prefer thin noodles, but after trying the Dragon Noodles here, I became a fan of thick noodles. Definitely give it a try. You can also get extra noodles, and you can choose a different type of noodles when you do.

Godton is written as "Divine Pig" but it's actually a ramen shop. The ramen is rich and full of garlic, with a punchy flavor. During my university days, I used to frequent this shop a lot because it was cheap and offered free noodle refills, which was perfect for when I was feeling tired. Recently, I happened to be in Daito City as a working adult, so I decided to revisit the shop after a long time. It felt like I was back in my student days, enjoying the firm noodles and eating lots of refills with friends. After drenching myself in the smell of garlic, I attended my afternoon university lecture with fond memories of this place.

I suddenly had a craving for food, so I went to Kintonton. The parking lot is a bit small, but the tonkotsu ramen is worth it. I ordered everything with extra toppings. I started with medium curly noodles, which is my go-to. Then I tried the special thin noodles for the first time, and they were deliciously smooth. Next, I had the new spicy noodles, which have just the right amount of spiciness and a great texture. I ate a total of 3 servings of noodles, but I still want to try more. My stomach is full now. Thank you for the meal!