The scenery and the building were both lovely. The large hamburger was juicy and delicious, just to my liking. From the salad dressing to the soup, everything was tasty. I had plans to go to a cafe afterwards, so I didn't get a drink, but it seems they have a drink bar option available. It wasn't the usual Coca-Cola machine, so next time I want to try the drink bar and enjoy a leisurely lunch.

I had a pudding with plenty of peaches! My husband had a strawberry mille-feuille. Both were very delicious! Not too sweet, but you could still taste the sweetness of the fruit! The staff were all very friendly! I will definitely go back! Thank you for the meal!

My family wanted to eat a peach parfait, so we visited "BOOBHIC" while taking a walk. Instead of a parfait, we had the Peach Prial Mode and Strawberry Mille-feuille. This year, peaches seem to be in short supply and we have been eating mostly hard peaches, but the peaches here were delicious. I want to visit again before the season ends. Thank you for the meal! Ψ( 'ч' ☆)

I wanted to eat my favorite melon and was searching around the Higobashi Station area. I came across this shop and it looked very delicious, so I decided to visit. I was torn between the pudding and mille-feuille, but this time I chose the mille-feuille. The mille-feuille alone was delicious, and I definitely want to come back again.

I have visited this restaurant many times. The hamburger lunch is delicious, so I always order it. However, this time I tried the beef cutlet for the first time. The sauce was perfectly balanced. It was quite a large portion, but I finished it all in no time. Thanks to that, I didn't feel hungry even in the evening. I will definitely visit again.

Visited around 1 pm on Sunday. There were about 3 groups of customers already there, so we were able to get in easily. The interior of the restaurant was spacious with a high ceiling, giving off a luxurious vibe typical of a high-class establishment. I ordered the beef cutlet, limited to 30 servings per day. It came with salad, rice, and a small soup. The cutlet was thin but the sauce was rich, providing a satisfying taste. It was really delicious. However, having everything on one plate took away from the luxury feel and made it less photogenic. I thought it would be better if each item was served separately. The taste was great and the atmosphere was very nice, so I would like to try the curry next time. ◎

A popular shop that uses seasonal fruits for their sweets. Some sweets are available from 2 PM, so be sure to check before going. The fruits may be slightly unripe at times, but they are generally delicious. They offer options like putting pudding on top or creating a mille-feuille, which is great for those looking for visually appealing desserts.

I was able to relax and spend a leisurely time in the calm atmosphere of the restaurant. The mille-feuille in the photo has strawberry and black tea cream layered in between. The pastry was crispy, and the cream had just the right amount of sweetness, making it delicious. I would like to visit again if I am in the area.

Cafe hours are from 2pm♪ I went around 4pm on Sunday. There were a few groups but I was able to be seated right away... I had mille-feuille and pistachio pudding a la mode. I chose a cafe latte☕️ for my drink. It was served in a cup without a handle, filled to the brim... It was huge, delicious, and cute to look at. Definitely recommend!

Located at Daibiru Honkan 2F, 3-6-32 Nakanoshima, Kita-ku, Osaka City, Osaka Prefecture, "boochic" is a chic and spacious cafe with a sophisticated urban vibe. The atmosphere is very relaxing, and you can even see cherry blossoms from the windows, which adds to the charm. I accidentally arrived an hour early for the cafe time, but I was looking forward to trying their Heart Millefeuille. The Millefeuille with large Amaou strawberries and Hazelnuts was priced at 1980 yen for a drink set. The presentation was adorable, and the taste was delightful. The sponge inside the Millefeuille provided a nice texture and flavor contrast, and I particularly enjoyed the light and tasty cream and the delicious Hazelnuts. The Amaou strawberries were also sweet and delicious. The staff at this cafe were incredibly friendly and provided excellent service, making my visit a memorable experience. I love Millefeuille, so I was truly happy with my experience here.

After visiting the art museum, I decided to have lunch at this restaurant. I was torn between the restaurant next door, but the beef cutlet caught my eye so I went in. I added a drink bar and paid in advance before entering. The beef cutlet was ¥1580 plus ¥200 for the drink bar. I was disappointed because the beef cutlet was made of thinly stacked pieces of meat, not what I had imagined like a steak. There were tough parts that I couldn't chew properly, which was unpleasant. The salad that came with it had oranges in it, which was a nice surprise, but the rice was too sticky and heavy. The restaurant seemed to have a high ratio of female customers, but I wonder if they were satisfied with their meals.

I visited the Bistro French at the Daibiru Honkan building in Watanabashi Station during lunchtime on a weekday. The seats were almost full but I was able to get in without waiting. I ordered the hamburger for 1300 yen plus the drink bar for 200 yen. The hamburger was juicy and shaped like a ball. The demi-glace sauce was also very delicious. The drink bar included coffee, tea, orange juice, and apple juice.

I had a delicious dessert with lots of strawberries in a stylish space. The pudding made with dragon eggs was amazing. The strawberries were fresh and tasty. It felt like a pudding a la mode, like a parfait. The price was a bit high, over 1000 yen for the pudding, but it was worth it!

Large sweet strawberry mille-feuille. Around 2300 yen. Had to wait for about five groups (around 15 minutes). The cream is not heavy, the pie crust is crispy, and you can easily eat it bite by bite despite its size. The perfect sweetness with the acidity of the strawberries as a great accent. The elegant atmosphere of the shop is also good!

This is a restaurant located on the 2nd floor of the Daibiru main building. While the neighboring Chan-chan and the former Yam mansion had long lines, I was able to get in here right away. Perhaps because the prices are a bit high... First, you choose your menu at the entrance counter, pay, and then you are shown to your seat. For lunch, they offer hamburgers, cutlets, curry, and this time I chose the beef curry. I also added a free drink for 200 yen. The curry has plenty of thinly sliced beef. Crispy fried onions are sprinkled on top, adding a nice texture. The soft-boiled egg is thoroughly chilled, with the yolk being soft but the white surprisingly firm. While it's not piping hot, I wish it was at least room temperature. The curry has less sauce compared to the rice, making it a bit challenging to eat in balance. The free drink options include hot coffee, tea bags with hot water, orange juice, and oolong tea, among others. For 200 yen, it felt like a good deal.

White Peach Millefeuille: ¥1,680 A luxurious millefeuille made with a whole white peach. Each layer is made with different creams such as Chantilly, custard cream, Earl Grey cream, and peach mousse, allowing you to enjoy different flavors as you eat. The millefeuille pastry is crispy and goes really well with the juicy peach. The spacious interior creates a calm atmosphere. It seems like they change the fruits they use according to the season, so I have to go again soon! ✨✨

White peach whole luxurious mille-feuille at Watanabe Bridge【BOOCHIC】@boochic_osaka ▫️White Peach Mille-Feuille ¥1,680 A luxurious whole white peach from the top ☑︎ Chantilly ☑︎ Custard cream ☑︎ Earl Grey cream ☑︎ Peach mousse You can enjoy it until the end with different creams for each layer. The sauce around it has a slightly artistic finish (inspired by Taro Okamoto). It was a mille-feuille where you can fully enjoy peaches. The fruits change depending on the season, so I want to go again. #BOOCHIC #BOOCHICNakanoshima #boochic #OsakaGourmet #OsakaLunch #OsakaSweets #NakanoshimaCafe #OsakaCafe #NakanoshimaLunch #NakanoshimaGourmet #NakanoshimaArtMuseum #WhitePeachMilleFeuille #PeachLife #KansaiGourmet #KansaiCafe #KansaiLunch #CafeHopping #WantToConnectWithCafeLovers #MilleFeuille #WatanabeBridgeGourmet #WatanabeBridgeCafe #WatanabeBridgeLunch #Daibiru #DaibiruHonkan #GourmetInstagram #GourmetGirls #WantToConnectWithGourmetLovers #FlukeOfficialAmbassador #cafe

Cute ❤️ While browsing Instagram, I came across some adorable peach sweets and decided to visit BooChic for the first time in a while. BooChic is located in Nakanoshima, right across from the Nakanoshima Art Museum. Last year, I tried their melon mille-feuille, and this year I came for the peach mille-feuille. They also have a pudding a la mode that looks tempting, but today I decided on the mille-feuille. I ordered the White Peach Mille-Feuille for 1,680 yen and a tea soda. The white peach was sweet and juicy, making me happy just by itself. The Earl Grey chantilly, peach mousse, custard, and chantilly were well-balanced. The Earl Grey chantilly was fragrant and paired well with the peach. The mille-feuille had a moist and crispy almond tuile-like texture, which I enjoyed. BooChic always delivers high-quality sweets that leave me satisfied. Even though I missed out on the melon sweets this year, I look forward to trying their seasonal offerings in the future. I don't know if this is a declaration, but I'm already excited for the next fruit-themed sweets after peach. Thank you for the delicious meal!

I went to a restaurant in Osaka that had a limited 10 servings of beef cutlet. The beef cutlet was disappointing as the thin slices of beef were wrapped in too much bread crumbs, making it tasteless. The gratin pasta my wife ordered also lacked flavor. It seems like the chicken curry is the popular choice here, as it looked delicious on the table next to us. If I were to visit again, I would definitely go for the chicken curry without looking at the menu. I was easily swayed by the "limited 10 servings" gimmick this time. Still have a lot to learn.

Atmosphere: Inside the Nakanoshima Daibiru building. Cost performance: ★★★★☆ Budget: ¥1500 ---Key Points--- Nakanoshima lunch! Stylish atmosphere like a bar! The curry from the French bistro is delicious. ---Details--- Soft-boiled egg European-style chicken curry (¥1250) European-style curry with veal broth. Avocado not only adds color to the appearance but also to the taste. It was mentioned that there are over 10 types of spices, but for someone like me who is not a big fan of spicy curry, the balance of spiciness and deliciousness was just right! The black pepper on top of the avocado is also nice. It's a lunch set that comes with salad and slightly exceeds 1000 yen, but considering the luxurious view of Nakanoshima and the food, it's cheap. It was very delicious! Note: We prioritize cost performance over Instagrammable places. Please check out our carefully selected Osaka restaurants on Instagram. ==================== →→@gogogohan.jp ====================