I had a reason to visit the new outlet mall in Kadoma, and decided to stop by Sushi Value as well. I arrived before the store opened and lined up for about 5 minutes. My favorite sushi toppings are always in high demand, so it's best to come early. I can't reveal what I go there for, but I can say that despite the frequent price increases, Sushi Value has managed to keep their prices the same. Their offerings like red snapper sushi and other affordable dishes are of high quality and would cost much more at other places. For example, the seared eel sushi is only 198 yen for two large pieces. The owner mentioned that they make the rice portions smaller so customers can enjoy a variety of sushi. In a time when prices are going up everywhere, it's truly a blessing to have such an honest and affordable sushi restaurant.

This is my second visit. This is a valuable store that can only be found here in Osaka so far. I had grilled saury and the seared beef harami that I got hooked on last time. The harami is a 110 yen plate, and the warm, fragrant smell from the express lane stimulates my appetite. Personally, I recommend wasabi and salt with it. The eel is small, but the thicker slices make it taste delicious. I also repeated the octopus tempura for 165 yen. Even with just the 100 yen plates, you can enjoy it, but it's quite rare for a conveyor belt sushi restaurant, so I hope you go if you find it. The relaxed atmosphere inside the store is also comfortable.

This is a long-standing conveyor belt sushi restaurant near a large shopping mall that always has a line since its opening. The price varies based on the color of the plates, but you can enjoy high-quality ingredients like fatty tuna at a low cost (limited quantities available). The sushi has thick cuts of fish on top of substantial rice portions. Both adults and children can enjoy a satisfying meal here.

I visited the popular "Kaiten Sushi Sushi Value" in Kadoma City, Osaka Prefecture. At first, I planned to go to another Western-style restaurant, but it was temporarily closed for renovation. So, I decided to try out this place instead. The sushi here is not on a conveyor belt, but it is delivered by a (JR Tokai-approved) special express train. The train looks a bit dirty. I ordered some unique items that are specific to Sushi Value. The "Hamachi Ara Dashi" (165 yen) was delicious! The "Sea Grapes" (110 yen) were interesting and had a satisfying texture. The popular "Grilled Beef Harami" (110 yen) had a firm texture and was surprisingly good for the price. The "Tarako" (110 yen) was tasty, but I wish it was mentaiko instead. The "Shirauo" (110 yen) was a great deal compared to other places. The "Negi Shio Tataki" (110 yen) had a addictive salted cucumber and cabbage flavor. The "Cucumber Changja Warship" (110 yen) was spicy and delicious. Lastly, the "Kombu Udon (hot)" (165 yen) was a satisfying end to the meal. I was full and satisfied with all the dishes. It only cost me 990 yen for all that I ate, which was an amazing value for the quality. It's no wonder this place is so popular.

I went out to a distant mountain and returned to the city around 9 pm. I was thinking about dinner, and remembered there was a rotating sushi restaurant along the national highway. I searched and found a mysterious rotating sushi restaurant called Sushi Value. I read the reviews and found out it was expensive. Even though I had passed by it hundreds of times before, I had always ignored it because the sign outside was dimly lit. I decided to give it a try due to my hunger. I forgot to take photos of the sushi, but they have a system where you order and the Shinkansen delivers it to you. The prices are really cheap. Most rotating sushi restaurants nowadays don't offer raw fish for 110 yen, but this place has a lot of raw fish options for that price. The portions may not be as big as in the photos from a few years ago, but I liked the small-sized rice balls because you can try many different types of sushi without spending too much. My friend and I ate 12 plates for 2000 yen and were completely full. It was so cheap! The tuna, salmon, and eel were particularly delicious. Even though there are major chain restaurants nearby, I will definitely choose this place from now on.

During the Obon holiday period, despite it being a weekday at 2 PM, there was a huge line with a 50-minute wait. Luckily, I had made a reservation online so I was able to get in smoothly, but I definitely felt the popularity of the restaurant. I had 11 plates of 110 yen sushi and 1 plate of 198 yen sushi and that was it. The sushi pieces were a bit small, but the cost performance is definitely good.

I heard from someone who loves conveyor belt sushi that the sushi here is delicious and they often go there. I made a reservation online and went. There were about 30 groups waiting in line. I waited for about an hour before my turn came. The 110 yen sushi options were abundant and as I heard, the sushi was fresh and tasty. People living nearby should definitely go. I was surprised by how delicious the meat sushi like tongue and harami were. It was a really great conveyor belt sushi restaurant.

This is a popular conveyor belt sushi restaurant called "Sushi Value" located near "Lalaport Izumi." After shopping at "Lalaport Izumi" and finding the food court crowded, I decided to walk 5-6 minutes to "Sushi Value." I realized that even though I had been here about 10 years ago, I had never posted about it on my blog...hmm. Upon entering the restaurant, I got a waiting ticket and was seated at the counter. Most sushi plates were priced at 110 yen and 198 yen, with a few at 374 yen (such as fatty tuna, sea urchin). And all prices include tax! The quality of the sushi was great and the prices were reasonable, so it's no wonder it's so popular. Currently, the sushi isn't rotating on the conveyor belt, but instead a special express train brings the plates to you. After taking a plate, you press a red button to send the express train back. I tried various dishes like sea grapes, udon with dashi broth, conger eel, raw shrimp, fatty tuna, seared scallop, grilled eel, gizzard shad, red clam, whale skin. The overall experience at "Sushi Value" was so satisfying that I didn't even feel the need to go to the food court. Delicious!

Cost performance... ★★☆☆☆ Budget... ¥1000-¥2000 Atmosphere... A run-down conveyor belt sushi restaurant I don't understand why this place has such a high rating on Tabelog. Some people say it's the "cheapest and most delicious conveyor belt sushi in Osaka," but that must be a thing of the past. Sushiro is 100 times better. - Kimeji (young yellowfin tuna) (¥110) - Sea grapes, a rare find at a conveyor belt sushi restaurant, decently tasty - Grilled whole squid (¥110), tasted like it came from the freezer, thinly sliced - Sesame fugu shirako (¥198), seriously, it had no flavor. I thought I had caught COVID - Fresh silver salmon (¥110), the fish was too small. They're cutting costs too much - Octopus tempura (¥165), no need to explain, this was the best In summary, if you're going with your family on a Shinkansen trip and just want to have fun, then maybe. But if you want to genuinely enjoy sushi, it's better to avoid this place. The word "value" can mean "price" but also "intrinsic worth." With major chains raising prices across the board, the "price" here is indeed cheap, but in terms of "value," it doesn't compare to the major chains. *Prices/menu at the time of visit, may differ from current prices/menu ★Announcement★ ◎We're also on Instagram!!!============================== Search for "ごごごはん" on Instagram!!! https://www.instagram.com/gogogohan.jp/ ============================== We post daily about delicious and cost-effective Osaka gourmet. We focus on taste over aesthetics. If you follow us, you'll become very knowledgeable about Osaka's food scene. ◎Check out our Twitter↓============================== Search for "ごごごはん" on Twitter!!! https://twitter.com/gogogohan_jp?s=21&t=v11_KoGKBivrOaLYU17ulA ============================== On Twitter, we provide concise and easy-to-understand introductions. Be sure to take a look there too. ◎Please also follow us on Tabelog. Click on the icon above to go to the reviewer page and press the follow button.

After leaving the testing center, I discovered a sushi restaurant I had never seen before! I visited on a weekday outside of peak hours. At the entrance, there were disinfectants and handwashing facilities, and as soon as you enter, there is a large fish tank. The octopus tempura was only 165 yen, which was cheap! The grilled beef harami was two pieces for 110 yen. This was the most delicious. It had a meaty taste and was very cost-effective. This alone is enough to make me a repeat customer. The dessert lineup may not be as extensive as larger chains, but it is definitely worth a visit. It has become my favorite restaurant now. Thank you for the meal! ☺️❗

This shop is always very crowded. It is recommended to make a reservation before going. I thought that it might be less crowded at night and the wait might be shorter, but even with a reservation for 19:00, we were 59th in line. We were able to enter the shop around 21:00. The food was delicious and reasonably priced. The only thing that bothered me was that the interior of the shop was a little dark.

After a long time, before finding a good sushi restaurant in my hometown, when it comes to going out to eat sushi, it used to be this place. Compared to the past, the sushi toppings and rice balls seem to have gotten smaller, but with big chains raising prices, the fact that it's only 110 yen including tax is wonderful. Of course, I'll have it with the 110 yen per plate limit. The dishes I had were: ・Yokowa ・Swordtip Squid ・Eel ・Live Yellowtail x2 ・True Sardine ・Sakura Shrimp ・Red Clam ・Grilled Beef Harami ・Tekka Maki ・Fresh Silver Salmon Compared to other conveyor belt sushi restaurants (by the way, currently the sushi is not going around on a conveyor belt), the satisfaction is higher. It was delicious. Thank you for the meal. *It seems convenient to make a reservation in order using your phone before going to the restaurant.

Popular revolving sushi restaurant along Route 163. A quick meal during work. This place is really cheap and delicious around here. There are even days when people line up before opening. Besides the photos, I tried various dishes, but the fried food here is also delicious. The chawanmushi is said to have a carefully prepared broth. I recommend everything from the sushi nigiri.

G.W Miracle in the heart of G.W!! A highly popular restaurant that usually has a wait time of up to 1 hour on weekdays had zero wait time. This place offers various types of sushi, starting from 100 yen, making it a favorite among customers. The quality of the sushi is better than chain conveyor belt sushi restaurants, and even though prices have increased slightly, it is still cheaper and more delicious than the chains. Located right in front of Rinku Premium Outlets in Kadoma, it may get crowded now due to the price increase, but I highly recommend it to those who have not yet experienced it.━━━━━━━━━━━━━━━━━━━━━━━━━━━If you liked the post, please like it ♥️ and follow. Please save any posts that you find interesting.━━━━━━━━━━━━━━━━━━━━━━━━━━━Visited on 2023.05.03Approximately 1,500 yen per personCash onlyAvailable near Kadoma Station on various train lines️Parking availableNo official website (Instagram)✏️Foodlog rating at the time of posting⭐️⭐️⭐️⭐️3.49

Sushi Value! I revisited a sushi restaurant in Kadoma! The highlight here is definitely the freshness of the fish! They also offer a variety of seasonal fish, so it's delicious. This time, I ordered the following dishes! The pickled ark shell was delicious as always! The cherry shrimp and boiled whitebait were fresh and tasty! Personally, the raw silver salmon was exceptional! It was incredibly delicious today, not just in terms of fat but also in aroma and flavor! Sushi Value is truly delicious! Thank you for the meal! The ordered menu items are as follows: raw silver salmon, cherry shrimp, yokowa (type of fish), red clam, black porgy, boiled whitebait, marinated ark shell, sesame blowfish sperm sac.

I have been visiting this restaurant for about 10 years since I first discovered it. While the quality of conveyor belt sushi has improved at many places over the years, I still think this place is the best. It can get crowded during lunch and especially at night, but making a reservation online can help you get in relatively smoothly. If I were to choose a conveyor belt sushi restaurant, it would be this one. However, I always hesitate when I see a long line outside. Oh, and I always order their katsu udon here. Katsu udon for 297 yen.

Sushi Value! As the name suggests, the value is great! There are various types of sushi, they are delicious, and they are affordable! Even the more expensive options are only 198 yen per piece, and there are many unique types of sushi available! You can order as much as you want for two people and still only spend around 3,000 yen, which is amazing! This must be the result of the company's efforts! The rice is perfectly textured and the balance between the rice and the toppings is excellent! I will definitely come back again! Thank you for the meal!

Visited on March 29, 2023: - Live horse mackerel - Live cutlassfish - Bonito tataki - Red clam - Young yellowtail - Grilled purple squid - Raw harami (skirt steak) - Grilled sawara (Spanish mackerel) - Grilled salmon - Grilled salmon belly - Roasted bonito belly - Roasted rare roast beef - Roasted black sea bream belly - Sushi value set (raw silver salmon, roast beef) For reservations: 06-6780-1515 Location: 20-11 Yanagimachi, Kadoma City, Osaka Prefecture https://tabelog.com/osaka/A2707/A270701/27024996/

Sushi Value Minami Store Genre: Seafood/Sushi/Udon/Rotating Sushi Budget: Around 999 yen Smoking: Non-smoking Location: Yachimachi 20-11, Kadoma City, Osaka Prefecture Parking: Available Business Hours: Mon-Sun 11:00-23:00 (Last Order: 30 minutes before closing) Closed: Irregular holidays Review: Good value sushi with seasonal menu, even with long lines from the morning. Recommended Orders: Hamachi Belly, Gunkan Red Shrimp, Black Sea Bream, Kimedai, Cod Milt, Cherry Shrimp, Sawara, Whale Skin, Ishigaki Shellfish, Tekkamaki, Tsubugai, White Fish, Kombu Udon Overall Rating: Q: 5, S: 3, C: 2, A: 3, Total: 18/25

Sushi Value is such a great place. Nowadays, 100 yen sushi is becoming less common, with chain restaurants increasing their prices. But Sushi Value is a lifesaver, always packed with people even on weekdays. I wish they had a branch closer to me, as I would definitely go there often. The area of Kadoma is heating up, with Lalaport and outlets opening in April, and Costco coming in the summer. If you get the chance, definitely check it out! ---------------------------------------- Shop: @Sushi Value Address: 20-11 Yanagimachi, Kadoma, Osaka Opening hours: 11:00-23:00 Parking available Access: - 30 minutes from JR Loop Line Tennoji to Kyobashi via Kadoma (470 yen) - 30 minutes from Subway Tanimachi Line Abeno to Temmabashi via Kadoma (520 yen) For more Osaka and Tennoji area food recommendations, check out my Instagram @hibi_turnalia. If you find this interesting, please follow and save it. Thank you!

I have visited this popular restaurant in the past, which tends to be very crowded during lunch and dinner hours with waits of up to an hour. I arrived around 5 pm to avoid the crowd, but there were already about 10 groups waiting. I used the reservation system to get a ticket and waited in my car for about 25 minutes before being seated, which was faster than expected. This restaurant is not your typical conveyor belt sushi place, but rather you order using a tablet at your table and the dishes come to you. Most dishes are either 110 yen or 198 yen, with seasonal specials available as well. I ordered dishes like ark shell, ark shell with seaweed battleship, lobster miso battleship, purple squid, scallop, spicy tuna roll, and red shrimp, spending around 1600 yen in total. It's a wallet-friendly option with a variety of dishes to choose from.