Visited around midnight on a Sunday. This place is always busy and waiting is expected, but this time we were able to get in without waiting. The sea urchin and fatty tuna were delicious. Despite the impact of high prices on ingredients, they are doing their best to keep prices the same. I think the sushi chef here must like young female customers quite a bit. With inbound customers returning, there is a lively atmosphere even late at night. The quality of the sushi ingredients is high to begin with, so this is one of my favorite places. Thank you for the meal.

Today, I visited Sakae Sushi Tamaya-cho store located at the intersection of Reiya-machi Street and Mitsudera-machi Street in Osaka City, Osaka Prefecture. It is situated between Shinsaibashi and Namba. The restaurant operates until 5 a.m., even in the middle of the night, and it is full of energy. It is rare to find a sushi restaurant in the Namba area that stays open until early morning. They are open from 5 p.m. to 5 a.m., which is very convenient. Orders are taken by writing on a piece of paper with a pen, specifying the type of sushi desired. The menu includes tuna, abalone, scallop, sardine, mackerel, medium fatty tuna, fatty tuna, rolls, and more. Everything must be ordered individually. The menu is also available in English, making it easy for non-Japanese customers. The prices are reasonable, and you can enjoy a few drinks and snacks for around 2000 yen. Items like herring roe and salmon roe are priced below 300 yen, which is quite affordable. The atmosphere is lively, and it is perfect for a second or third round of drinks. You can finish the night with ramen or sushi. The rice portions are small, but the quality of the fish is good. It may not be high-end sushi, but it is satisfying to have sushi made by skilled chefs. With affordable drinks and food, it is a safe choice to enjoy until morning. I will definitely visit again. Thank you very much.

After finishing a meal with a customer, we visited Sakae Sushi Tamaya-cho store. There is another store right in front of it called Mitsudera store, which has a wide space with table seating. However, it was full so we sat at the counter at Tamaya-cho store. We ordered red shrimp, fatty tuna, sea urchin, red snapper, flounder, and red egg. It was a satisfying end to the meal. The service was quick and the food was delicious! Usually, I go to Sushi Hana on the east side, but Sakae Sushi is also good enough. There are many foreign tourists, so the cost performance may not be the best. Thank you for the meal!

In the middle of Shinsaibashi, Namba, Nagahoribashi, and Nipponbashi stations, a lively area that comes alive at night. With a rating of 3.48 on Tabelog, "Saru no Suke" is a flashy sushi restaurant that caught my eye after eating ramen. Despite being half full from the ramen, I couldn't resist and entered. The restaurant is bustling, with a counter surrounding the chef who serves freshly made sushi on wooden geta. You order by writing the numbers of the sushi you want on a piece of paper. Prices range from 100 yen per piece, with most main items around 250 yen. The taste was decent, with slightly smaller rice portions and a mild vinegar flavor. The popularity may come from being open until morning and not having a conveyor belt. The restaurant is lively with young people and foreigners, giving a sense of sushi being a popular food. It's a good spot for a second or third drink after a night out. I learned a lot, thank you for the meal.

A cheap and delicious sushi restaurant. I know it's hard to trust when someone praises themselves, but it really was good and affordable. The only downside is that there's always a long line on weekends until the last train. I went after the train service ended. I was able to get in smoothly and the bill was as expected, but it was still full. You write down your order on a notepad and hand it to the chef, and they serve it on a wooden plate. Maybe you need a good sense of combinations, but just focus on enjoying the food. The customers were all loud, reflecting the local culture. There were also quite a few people from the nightlife industry nearby. Anyway, I felt like everything would work out fine if I ended my night here, so I might make this my go-to spot for the last meal.

Cost performance✨✨ Sushi that is freshly made in front of you at a counter-only restaurant is visually appealing! It's incredibly delicious, yet the price is so surprising! The staff at this sushi restaurant are humorous and fun. ⭐️

This is a super famous restaurant with great cost performance and late-night hours! It's a landmark in the Minami entertainment district. It's always crowded, and recently it's been popular with inbound tourists, so there can be a wait even late at night. The food and drinks are very cheap and satisfying! The quality is also top-notch, depending on the chef of course!

A friend who loves coffee provided me with information about this sushi restaurant. After doing some research on my own, I found that the reviews were generally positive, with comments like "not conveyor belt sushi but reasonable!" and "great value for money." So, I decided to give it a try on a certain holiday in April. The restaurant is located in Nipponbashi, Osaka, just north of Dotonbori. Knowing that it's a popular spot that only opens in the evening, I arrived a little after 5 pm. However, to my surprise, there was no sign of anyone and it didn't seem like they were open. Upon closer inspection, I found a notice stating that they open at 6 pm. I was a bit disappointed but decided to take some photos of the entrance and explore the area while waiting. By 5:30 pm, there were already 10 people lined up in front of me. The line kept growing, and by 5:45 pm, I couldn't even see the end of it. Luckily, I had arrived early. The customers were a mix of young and old, with many couples and a few foreigners as well. At 6 pm, the staff came out, hung up the curtain, and started seating customers one by one. I managed to get a seat at the counter right away. The sushi chef served three pairs of customers at a time, taking orders on paper and then serving the sushi all at once. The menu listed prices per piece, allowing for a variety of choices. I decided to order about 15 pieces at a time, but had some trouble with the plates, so the chef kindly gave me some tips. As for the sushi itself, each piece was easy to eat and had a nice sheen and texture, especially the fatty tuna, yellowtail, and salmon. I could have eaten more, but I was mindful of the bill. In the end, the total came to 6,545 yen. I left feeling satisfied, and as I walked out, I saw that the line had only gotten longer. It's definitely a popular spot. I recommend ordering a little at a time and enjoying the experience.

There were only foreigners... Waited in line for about 30 minutes to get in. Ordered around 10 different types of sushi and bottled beer. Maybe I ordered too much? The bill came out to be in the 3000 yen range. The pickled ginger was surprisingly delicious. The cost performance might be good after all. Now I understand why there was a line.

This is my favorite restaurant that I consider to have the best cost performance. Even though I'm not a fan of raw fish, I love the sushi here. The eel is cheap and incredibly delicious... The shrimp cheese is the best... It tends to get crowded during dinner time with more tourists, so the best time to go is late at night or midnight... Thank you for the meal!

It is located right in the center of Minami. It is very crowded, so walking can be difficult. They are open until early morning, so I often go after work. When I go with just my girlfriends, the sushi chefs are really kind and talk to us. It is cheaper and tastier than other sushi restaurants in Minami. The eel sushi and seaweed rolls are delicious!

#Sushi #Osaka Sushi Sakae Sushi, always delicious and reliable. When in doubt about where to eat in Osaka Minami at night, just go here. It's been a while since I last ate here, but the eel and red snapper with green onions are must-order items. My favorite, cheap, delicious, fast, and reliable Sakae Sushi.

Sushi restaurant near Nihonbashi Station. A completely late-night shop that is open until 7 am. Visited for a meal after drinking. ~Order~ Sea bream, flounder, amberjack, whelk, striped jack, red shrimp, sea urchin, eel, total of 1430 yen. The style is to write the order on a white paper on the table, and the chef starts making the sushi right away. The sushi rice is slightly sweet, and the small-sized sushi is to my liking. The quality of the fish is worth more than the price. Especially, the texture of the sea bream and flounder was excellent, just the way I like it. ~Summary~ A valuable sushi restaurant where you can easily enjoy sushi late at night in the bustling area. The quality is not bad, and the cost performance is excellent. While high-end sushi is good, I think sushi of this level is delicious enough, so I would like to visit again. Thank you for the meal.

Located in Soemoncho, Sakae Sushi's Tamaya-cho store is a remarkable restaurant where skilled artisans craft sushi that doesn't rotate on a conveyor belt. Despite its reasonable prices, you can order sushi by the piece, which is quite impressive! On this particular day, I decided to eat lightly as I had plans to visit other places afterwards. I started with a highball to quench my thirst, then enjoyed delicious scallions, eel, shrimp, conger eel, yellowtail, and more. Even indulged in a red miso soup! Being able to try a variety of items by ordering just one piece each is such a delight. Next time, I'll come with a bigger appetite and try more dishes. Everything was so delicious. Thank you for the feast. I also have an Instagram account @k_kazukun, so feel free to follow or save my posts if you find them helpful. Thank you. Sakae Sushi Tamaya-cho Store, Soemoncho, Osaka City, Chuo-ku, 2-27.

I'm in Osaka. There is a shop in Minami and Sennichimae in Osaka. I visited after a long time. When I visit, I always go late at night, but recently, due to various reasons like the coronavirus, I don't drink until late at night. On this day, I started late and even though I had a proper meal, I suddenly felt hungry as midnight approached. I visited after a long time with a strong appetite. The shop was more crowded than I thought. The customers around me were quite drunk, and there were seats where voices were getting louder here and there. Even though I didn't really want to drink, I reflexively ordered a beer. I left the food choice to my friend, and we had chawanmushi, raw oysters, and various sushi. The taste was ordinary. The chawanmushi was delicious. It's really nice to have something warm in between. I always order negi (green onions) as the finishing touch. Just having it there makes me very happy. When it's not available, I finish with kappa or tekka maki, but personally, negi is my favorite. I prefer the sushi rice to be a bit more vinegary. Maybe? The rice seemed a bit too sticky, and the vinegar level wasn't to my liking. Despite saying that, if it gets late at night, I feel like I'll go there again.

I visited Sakae Sushi Tamaya-cho with my friends to enjoy some sushi. The restaurant is open from 18:00 until around 4:30 in the morning, and it can get quite crowded depending on the time. The counter seats were all full, but we only had to wait about 10 minutes to get in. We sat side by side at the counter, each ordering our favorite items, which the skilled chef prepared quickly. The sushi was delicious. Thank you for the meal.

Sushi restaurant located on Santera Street in Minami Osaka, facing each other. Whenever you're looking for a place to eat and drink, this is the place to go haha. I've been coming here for about 10 years, and the skilled chefs have almost never changed, so you can trust their experience and techniques. The chefs make sushi right in front of you, starting at just 100 yen per piece, which is great for the average person. You can really just drop by anytime. The turnover rate of sushi ingredients with customers is also good, so it's always fresh and delicious! The atmosphere inside the restaurant is always lively, and you wouldn't even know there was an impact from COVID-19. The portions are generous and the value is outstanding.

One of the best cost-effective restaurants, Sakaesushi Tamaya-cho store. It's one of the places you want to stop by on your way home after drinking. There are various types of sushi, ranging from cheap to expensive, each with its own good points. In terms of cost performance, I think this restaurant is the best. It used to be difficult to get in during inbound times, but it has become easier recently. There are also various off-menu items not listed on the menu, and talking to the staff is also a fun part. I would like to visit again. Thank you for the meal.

I felt like eating sushi for the first time in a while, so I visited this place. It was late, but the restaurant was almost full! You can order sushi by the piece at this place! I ordered the classic choices of chutoro, sea urchin, sea bream, and striped jack. The fish had no unpleasant smell, and the rice temperature was just right! Thank you for the meal!

Good morning. Do you eat breakfast, everyone? Many people start their day with morning coffee and toast, but how about sushi once in a while? It is said that eating sushi in the morning is best at a fish market or in Minami. I revisited "Sakae Sushi" in Minami, Osaka, a city that never sleeps and is bustling around the clock. Around 6 a.m., there was a lively atmosphere with people finishing work or drinking parties. You order drinks and write down what you want to eat on a piece of paper. I started with ankimo. There was a song by Remioromen about beer and pudding, and this was exactly that. Then, the sushi arrived. I just order what I want to eat. Eel, ikura, green onion, medium fatty tuna, squid, sardine, maybe otoro? I ate them in no particular order. And with that, I'll take my leave. Should I go back...?