I felt a sense of indulgence with the late-night taco flavor, and it was so delicious that I ended up ordering more. The service was a bit slow due to being full, but the taste was very satisfying. It's great that they are open late at night. I definitely want to go back to this restaurant! ✌️

Located about a 5-minute walk from Yakuin Station, this shop was our second stop of the day. The atmosphere was lively with what seemed like regular customers and friendly staff. I ordered a Corona beer and the staff recommended their whimsical tacos and spicy chicken. The drinks and food paired perfectly. Before I knew it, I had ordered a second round of tacos. What surprised me was that the tacos were different every time, and delicious. I had such a great time that I forgot to take photos. I highly recommend this place for those looking to relax and enjoy a drink at their second stop of the night. I will definitely be back!

Bright exotic bar. Many wines available, and the tapas are delicious. I want to try quesadillas next time. I'm really curious about the okra and Mexican chorizo. It was a space filled with laughter. Thank you very much.

Located along the Shin River in Yakuin, facing the intersection of Hirao 1-chome, is "HIGE6CHO" on the 2nd floor of a building. When I first saw this sign, I thought, "Hige6cho? What's that?" But it's actually pronounced "Hige Mucha." However, the owner doesn't have a beard, right? The interior has a cheerful bar-like atmosphere with a variety of Mexican beers. I started with a SOL. They have paella, Mexican-style pizza, but I decided to go easy on carbs at night and opted for a 3-kind tapas plate for 1080 yen. Wow, it's a lot! I thought it would be less since each item is 400 yen. It includes prosciutto, smoked salmon and avocado rolls, and stewed squid ink. I was already full from the squid ink. There are spicy habanero sauces lined up on the table. I wanted to have tequila at this point, but I've been taking care of my body lately, so I went for another beer. I chose Modelo, but there isn't much variety in Mexican beers, right? They are open until 5:00 in the morning, so I'm sure it will get more lively as the night goes on.

On this day, I visited "Hige Mucho" with my friend H. The store opens at 7:00 PM, but since it was still 6:30 PM, we went to a bar on the first floor called "Hige Murin" to kill time before heading to "Hige Mucho" after 7:00 PM. Reggae-like music was playing, giving off a tropical vibe. We started with beers - H had a Mexican Corona beer, and I had a Spanish beer called Alhambra Especial. For snacks, we ordered the "Mixed Seafood Paella" for 1800 yen and the "Flamenco Egg" for 750 yen. The Flamenco Egg was like a tomato stew with eggs, sausages, shimeji mushrooms, carrots, tomatoes, zucchinis, bell peppers, baby corn, and onions - a spicy dish that I quite enjoyed. After about an hour, the Paella was ready. It had mussels, shrimp, clams, squid, and scallops as toppings. The rice portion was not too big, so even two people sharing it wouldn't be too full. The atmosphere was nice, more like a place to hang out with close same-sex friends rather than a typical bar. Overall, it was a good experience. Thank you for the meal!

This restaurant is located near the intersection of Higami Street, halfway between Yakuin Odori and Hirao Station, at the intersection of Hirao 1-chome. The restaurant is on a corner lot with a yellow sign and Mexican and Spanish flags hanging in front of the stairs. When I arrived around 6:50, the restaurant was not yet open. They usually open at 6, but today they had a Hot Pepper interview at noon, so they delayed opening by an hour. They kindly let me wait inside and quickly brought me a drink. I ordered a Tecate beer, which they brought in a bottle. I enjoyed it as it is a Mexican style. Although lime and salt did not come with it, I believe they would have brought them if I had asked. Since they seemed busy, I drank it as is. As 7 o'clock approached, they asked for my food order. I mentioned that I have tried many Mexican dishes but not much Spanish cuisine, and they helped me choose. They suggested starting with tapas if I'm drinking, and tacos if I want Mexican food. I ordered the following: Tapas Platter for 3, which included stewed squid, homemade pickles (olives), and Spanish omelette. These were all great options to pair with drinks. The ingredients may vary depending on what they have, so it's a surprise. Before the tacos arrived, I finished my Tecate beer, so I ordered tequila. They brought me MARIACHI Gold tequila, which was not on the menu but they seem to have a good selection. I prefer to drink tequila straight, and it was really good. It put me in a cheerful mood. Then the tacos arrived. I ordered Avocado, Taco Meat, and Mexican German Potato tacos, which were recommended. They were served with tortilla dough, and I could add chili sauce and vegetables as I pleased. Mixing the ingredients together enhanced the flavors. I like spicy food, so I added plenty of chili sauce, but if you don't like spicy, it's best to avoid it. I also ordered a red Sangria, which was homemade and included whole fruits. It was refreshing, and I enjoyed picking out the fruits with chopsticks. For dessert, I tried the signature Spicy Chicken Bar. It was sweet and spicy, made with honey and chili peppers. It was quite spicy, so be cautious if you don't like heat. The total bill for all the food and drinks came to 4200 yen. When I asked the owner why they serve both Mexican and Spanish cuisine, he said it's because both have a cheerful image, and they wanted to offer both to create a lively atmosphere. I totally agree. Whenever I'm feeling down, going to a Mexican restaurant for tequila and spicy food usually cheers me up, and this time was no exception. Despite only being open for about half a year, the restaurant offers flavors comparable to other establishments in Fukuoka. I hope this restaurant thrives as it deserves to.

The store is located in Yakuin, Chuo-ku, Fukuoka City. It is read as "HIGE6CHO". I used it at the booth of "Spicy Beer Garden" at the FBS 50th Anniversary Super Curry Grand Prix held at Maizuru Park Square. So, it is not a regular use. I purchased a spicy Mexican taco. The sauce was quite stimulating.