Thank you very much. This place is actually quite popular with me. The salad is excellent! I usually prefer the grilled side, but today I tried the yukhoe. It was delicious. Another day, I had the assorted plate. It's great that they have private rooms here. Thank you for the meal. See you next time.

On the way back from a drive, I felt like eating yakiniku and came here. They have a set called "Otsukaresama Set" which includes all-you-can-drink, plenty of meat (especially hormone), and unlimited rice for only 3500 yen, which is a great deal! The taste of the meat was also very good, and I left feeling full! The atmosphere inside the restaurant was also nice.

I felt like having yakiniku, so I went around 7pm. They took our first drink order and then we placed our subsequent orders through our smartphones. Cabbage was served as a complimentary appetizer. The wagyu yukhoe, beef tongue, and egg soup were especially delicious! ^_^

I really wanted to eat meat no matter what, so I had lunch before work! I'm planning to eat Hida beef in 2 or 3 days (lol) but the meat at this restaurant is so delicious and beautiful, I want to recommend it to my relatives who come from afar! Today, I had the limited lunch set quickly grilled. I'll definitely come back again!

Located about a 5-minute walk from Kitahama Station, this restaurant is a bit away from the office district. They offer a lunch menu with limited quantities for just around 1000 yen!! You can enjoy high-quality meat during the daytime! There are two types of sauces available, and I ordered the special sauce. I also ordered additional meat. The harami (skirt steak) was incredibly delicious and I couldn't stop eating! The portion of meat was generous, making it definitely a great value for the price!!

On Sunday night, I was able to make a same-day reservation by calling right after the restaurant opened. When I arrived, the place was quite busy, so I think calling ahead is a safe bet! The cost performance was good. I enjoyed delicious meat. However!! The garlic fried rice I ordered at the end was too strong in flavor, with the garlic being overpowering. It was not at a level where it was enjoyable to eat, my companion and I took one bite and gave up... I wonder if they made a mistake with the seasoning? It was a bit disappointing in the end.

On this day, I ate over 10 meat dishes, which ended up costing over 10,000 yen per person, but usually you can enjoy delicious meat at a good cost performance of around 5,000 to 8,000 yen. The thick-cut tongue is especially amazing! The Kitahama main store has counter seats for 2 people, box seats for 4-6 people, and private rooms for 8 people, making it very convenient. I will definitely visit again!

I came to a nearby hair salon for a haircut and was wandering around before my appointment time when I spotted a promising sign. A family was looking at it from their bicycles, so I decided to give it a try. I happened to be the first in line, but as lunchtime approached, about five groups lined up behind me in no time. After trying the food, I must say that I highly recommend this place to everyone. I am not affiliated with the restaurant, haha. I only had the lunch menu, but the cost performance is amazing, and the meat dishes are incredibly delicious. It's definitely worth a visit.

The meat was delicious... The yukhoe and thick-cut tongue were amazing. Despite the thick tongue, it was incredibly tender. I came alone so I couldn't try all the varieties, which was disappointing. I want to come back with multiple people next time to try different types. The tail soup was also delicious with lots of meat and ingredients.

Before starting my new life, I had my last supper. It was just right. I was very satisfied and went straight to bed, thanks to the meat I had, I slept soundly. It was cheap and delicious! I highly recommend the Sundubu! It was incredibly delicious, packed with the savory flavors of seafood!

There were many young staff members and the customers were also on the younger side. The meat, including salted tongue, lean meat, and sirloin, was tough and a bit sinewy. When I came before, I ordered the more expensive cuts of meat which were delicious, but this time I opted for more standard cuts. I want to continue looking for a place that offers affordable and tasty meat. The pancake was delicious! I think I'm good after visiting once... I'm sorry.

Lunch BBQ Lean Beef ¥1000 Had a BBQ lunch at Nikudoushi in Kitahama. The restaurant is spacious and clean, and the staff are friendly and welcoming. Ordered the lean beef, which turned out to be harami cut. It was a great deal as it was a generous 150g portion. You can choose between sauce or salt for seasoning, and I opted for sauce. Grilled it up and dipped it in the sauce, delicious! The slightly sweet sauce made it a perfect match with rice. Thank you for the meal. It was delicious! 6.7

It had been a while since my last visit, and I could clearly see that the quality of the sashimi had improved. The fresh sashimi, including white tuna, tasted even more authentic. The harami (skirt steak) sashimi was especially delicious. The service was average, but the restaurant had a relaxed atmosphere, making it a comfortable place to dine. Thank you for the meal.

From February to March, they offer a lunch set called "One Coin Lunch" and "Over 1000 yen Lunch." This time, I tried the 47th out of 50 Over 1000 yen Lunch challenges at Yakiniku Nikudoushi Kitahama Honten in Osaka. I ordered the Lunch A, which was 1000 yen for grilled lean meat.

I visited for lunch. Thanks to the rain, it wasn't crowded. I chose the A lunch with 150g of rare meat (harami). You cook the meat yourself at the table. The set includes meat, rice, kimchi, and bean sprout namul. You can choose from small, medium, or large rice. It's nice to be able to eat freshly cooked meat at your own pace. The harami was tender and the rice went well with it. I was full by the time I finished the rice. Thank you for the meal.

Finally visited Korematsu Main Store! Recently, they have been expanding their stores to various locations, so I was happy to visit the main store. It's a bit disappointing that you can't make reservations online, but I managed to call and make a reservation. The atmosphere inside the restaurant had a neon-style yakiniku vibe. Every menu item was delicious, with no disappointments. Especially the grilled shabu-shabu (sukiyaki) was amazing. It was fun to dip the cotton candy and melt it before eating. Personally, I really loved the chijimi at this restaurant. The side dishes were also top-notch! Truly a popular spot. I definitely want to visit again.

I went to eat when I traveled to Osaka!! The location is a bit hard to explain because I'm not familiar with the area, but it's located down a small back alley. The interior of the restaurant is spacious and has a cozy cafe-like atmosphere. It's suitable for families and couples, with some counter seats and limited private rooms available. The staff were efficient and the male staff member was attentive. We ordered quite a bit of meat, but I personally recommend the tongue sashimi. It has a great texture and is perfect for snacking. There are a few tongue dishes on the menu, but it's worth trying. The seasoning is exquisite and delicious. I will definitely go back!!

Yakiniku year-end party. A meat-focused year-end party at a restaurant in Kitahama, Osaka. The interior of the restaurant is more like a cafe than a yakiniku restaurant, with all seats being sofa seats. Orders can be placed verbally or through a smartphone. This time, we ordered the Meat Dosu platter, Wagyu lamp, Wagyu sagari, Harami, and raw intestine. All the meats were delicious. Especially, the lamp was very tasty. I planned to go easy on the drinks this day, but ended up getting carried away and drinking too much. The cold noodles at the end were also delicious.

Grilled beef skirt, grilled beef shabu, and thick slices of pork loin @ Kitahama Niku Request. If you have kids, this place is great for them. This might be our second time here with the kids. We ordered two types of meat to share. The skirt was tender and delicious (*´ч`*). Even though it was only 150g, it was quite filling. The grilled beef shabu was big and melted in your mouth (ﾟдﾟ)ｳﾏｰ. It's understandable that they sell out quickly. You can choose from large, medium, and small rice options, so we got both large sizes. Of course, we took home the leftovers from the kids (lol). The rice was cooked firm and went well with the grilled meat! I want to try their dinner menu too since it's reasonably priced. #Grilled beef #Skirt #Grilled beef shabu #Kitahama lunch #Kitahama gourmet

【Station】Approximately 2 minutes walk from Kitahama Station 【Seating】Spacious table seats with partitions 【Infection prevention measures】Alcohol available 【Visit time】Around 12:45 on weekdays 【Crowdedness】About half full 【Dish】Grilled Shabu Pork Loin 【Price】1200 yen 【Personal impression】Set includes: - Rice - Napa cabbage kimchi, bean sprout namul - Thinly sliced pork loin (choose between salt or sauce) This time, I chose sauce. First, the kimchi and namul arrived, followed quickly by piping hot rice. The restaurant is cool, so steam billows out dramatically. The rice is cooked on the firmer side, perfect for grilled meat! (You can choose from large, medium, or small, and this time I chose medium, which was quite a generous portion.) The pork loin arrived soon after. The grill was just right, so I started grilling right away! I wanted to wrap the meat in rice, but it was quite thin and stuck to the grill, so I gave up... But it was just the right amount. I didn't get hungry until the evening, so I didn't go for seconds (which would have been an additional 100 yen), but I couldn't resist the temptation. The sauce had a noticeable sweetness from sugar. I would have preferred it a bit more restrained, but the rice was so delicious. The rice disappeared in no time with the meat dipped in sauce, kimchi, and bean sprout namul. I wonder about trying harami next time. The smell didn't linger much even after leaving the restaurant. Thank you for the meal!

I was told by my colleague that you can have authentic yakiniku for lunch, so I went to try it out. I didn't know there was such a wonderful yakiniku restaurant nearby! For lunch, there are 4 options to choose from, and you can choose between sauce or salt seasoning, as well as the size of the rice (large, medium, small). I went with the intention of having the harami, but it was sold out, so I ordered the thick-cut loin instead. However, they only had one portion left, so I gave it to my senior and ordered the harami with sauce for myself. Soon after, the beautiful harami arrived! It was my first time having yakiniku during a lunch break, grilling and eating the meat on the grill. The harami was incredibly tender and the sauce was delicious! The rice was firm and tasty as well. I also tried a bit of the loin, which was tender, fatty, and delicious! It made me want to dip it in egg! Next time, I will definitely aim for the loin! ^_^