I was treated to a meal with my wife's parents at a restaurant known for being popular in the local area. I had a set meal of hamburger and lean cut steak. The hamburger was juicy but light, with no strong flavors and a nice aroma. The lunch menu seems like a good deal, so I'll have to try it next time.

Juicy~ Hamburg Steak I love hamburg steak so much that I couldn't keep this place a secret! ❤️ Tsunoda Set 2300 yen Includes Wagyu beef steak, shrimp fry, juicy hamburg steak, salad with raw ham, rice, and soup. The three popular dishes are served on a hot iron plate! The hamburg steak is so juicy that the juices flow out~ You can choose from 6 different sauces and 2 salt-based options. I love the garlic sauce with the hamburg steak and the tartar sauce with the large shrimp fry. The Wagyu beef steak is also delicious. In September, from the 25th to the 29th, you can enjoy the Hamburg & Crab Cream Croquette Set for only 1400 yen! Definitely recommend trying it out! ❤️ Restaurant Information: Tsunoda Meat CONOBA Karyugaoka Store Address: 3-11-1 Karyugaoka, Hirakata City, Osaka Closed on Tuesdays and Wednesdays #OsakaGourmet #OsakaLunch #OsakaWesternFood #OsakaHamburgSteak #HirakataGourmet #HirakataLunch #HirakataWesternFood #HirakataHamburgSteak #KaryugaokaGourmet #KaryugaokaLunch #WesternFood #HamburgSteak #ShrimpFry #Steak #TsunodaMeat #TsunodaMeatCONOBAKaryugaokaStore

On August 8th (Monday) (substitute holiday), my wife went out to meet a friend before noon, but she got stuck at the JR station for over an hour due to a severe storm and couldn't meet her friend, so she came back tired. Therefore, we decided to have dinner out tonight. We arrived at a nearby restaurant around 6 o'clock. The table layout inside the restaurant had changed slightly since our last visit. As expected, there was a notice at the entrance of the restaurant in response to the state of emergency, stating, "Alcohol service is suspended" - meaning we couldn't have wine! What a pity! We ordered a Margherita pizza (¥1000) and a Japanese-style grated hamburger (200g) (¥1180) to share between the two of us. First, the Margherita pizza arrived. The server sprinkled extra cheese on top at our table. It looked delicious! The crust was crispy on the outside, soft on the inside, with plenty of tomato sauce and fresh basil - very tasty! Then came the Japanese-style grated hamburger. When we cut into it, the juices oozed out. We topped it with a slightly sweet soy sauce. It was tender, juicy, and delicious! We finished it in no time! Satisfied and full, thank you for the meal. We hurried back home to enjoy a highball while watching the Olympic special on TV!

On May 9th (Sat), near my home, the commercial facility "CONOBA" started offering takeout services at its food and beverage outlets due to the impact of the coronavirus. Among them, the most popular seems to be this restaurant. Their hamburgers are juicy and very delicious, but I wondered how they would be in a bento box. For lunch today, I tried it out. The bento menu includes a "Hamburger Bento" for 800 yen, a "Hamburger and Shrimp Fry Bento" for 900 yen, and a "Hamburger + Shrimp Fry + Steak Bento" for 1180 yen. My wife and I chose the "Hamburger and Shrimp Fry Bento" (900 yen). We quickly returned home and warmed it up in the microwave for about 30 seconds, and enjoyed it with instant corn soup and a salad with vegetables from our own garden. First, the hamburger. It wasn't as juicy as when eaten at the restaurant, but it was very tender and delicious! Next, the shrimp fry. Surprisingly large! The meat was firm and tasty! For 900 yen, this was definitely worth it! My wife also said, "I would like to eat this again!" We were very satisfied. Thank you for the meal.

One of the restaurants I had been curious about for a while♡ The interior was clean and neat. They had a parking lot, but I couldn't find it, so I parked at a different coin parking lot haha. The food was served on a hot plate and was piping hot♡ The hamburger was juicy and delicious, I personally loved it! The portion size was also generous. I ordered a cake, and it was also huge! It was rich and delicious.

I had lunch at the restaurant. I parked at the Times parking lot and got 2 hours free. I went around 11:30 on a weekday, but there were no other customers. I ordered the Wagyu beef and shrimp fry lunch for 1580 yen + tax. My friend ordered the demi-glace hamburger lunch for 980 yen + tax. The meal comes with salad, soup, and rice or bread. The rice was free for a large serving, but it wasn't that big. First, the soup and salad arrived. The soup was a simple consomme flavor. I wish they had potage instead. The salad was also simple. The bread was long and thin, which was unusual, but it was soft and delicious. It was nice that each person got two pieces. The hamburger was served on a hot plate and was very hot when it arrived. It was 200g and very filling. When I cut into it, the juices flowed out. It was a hamburger with onions inside. There were spices to add to your liking, which were very tasty. The demi-glace sauce was disappointing to see pre-packaged behind the register at checkout. The shrimp fry was one large shrimp, but it was big and filling. The tartar sauce was plentiful and tasty. It came with onions, eggplant, and Neapolitan pasta, so I was full by the end. The staff was very polite and friendly. Thank you for the meal.

This is a shop that I have always been curious about whenever I come to CONOBA Kagarigaoka. However, due to the slightly high prices and the fact that I always have a specific purpose when coming here (to go to <Anchovy>), I have continued to pass it by. However, I finally made up my mind. According to the signboard, it's their 9th anniversary. I chose the "Wagyu hamburger lunch" with a 150g of "wasabi soy sauce". I opted for a large portion of rice (free). From the photos, it seems that the side dishes change depending on the sauce. They pay attention to detail. First, the soup and salad arrived. The fresh vegetables and the dressing that doesn't overpower them are really good. The soup is not too strong or too light, but just right. The hamburger arrived. A moment later, the rice arrived. "Since it's Wagyu, please try it without adding anything first." Following their advice, I took a bite without adding anything. Oh, the taste of the meat is strong, delicate, and elegant. Next, I tried the wasabi soy sauce. However, it's a bit... odd to see the tube with a visible spiral on it at this kind of place. When eaten with just soy sauce, the flavor of the meat expands. Adding wasabi as an accent enhances it. However, when eaten again without anything added, I still prefer this way, I thought. The mashed potatoes on the side have a strong egg yolk flavor, and the jumbo bell pepper? It's sweet and delicious. Even though it's a large portion, the rice seems to be just average. The taste is ordinary. If I have the money, I would like to try the steak or pizza as well.

Tuesday after the long weekend at 12:30 PM, the restaurant was full with us. Soon, there were customers waiting. This is a restaurant known for its juicy hamburger that I have visited before in Ibaraki. It is much larger than the Ibaraki location I remember. It seems like they are collaborating with a pizza shop. Ignoring the weekday limited set for two, we ordered: - Japanese-style grated radish hamburger 200g for ¥1100 - Wasabi soy sauce hamburger 300g for ¥1600 You can choose from large, medium, or small rice. I chose large, while my companion chose small. It took about 15 minutes for the food to arrive, probably because a group had just entered. First, we had salad with onion dressing, which had more dressing than expected, but it was good. When the hamburgers arrived, cutting into them released a burst of meat juice! It was quite satisfying, although the taste was ordinary. The large Myoganji pepper served with it was a bit difficult to eat and I wish it was cut into smaller pieces. The pea sprouts were a nice crunchy accent, even though they didn't quite match. By the time we finished eating, most customers had left, so it might be quite empty after the peak time.

On October 12th (Saturday), it was raining all day due to the influence of a typhoon. For dinner, my son, who was transferred to Tokyo in April, but has been on a long business trip in Osaka for two months, is returning to Tokyo next week, so my wife, son, and I went out to dinner together. It was my son's treat! We arrived around 6:10 PM. There was only one group of customers, perhaps due to the rain. We ordered a bottle of red wine and started with a toast! We had the "Tsuno Ta Bambino" pizza, which was a platter of sausage, fried potatoes, and nuggets. We also had hamburger and lean steak. The pizza was delicious with a crispy and chewy crust, generously topped with cheese. The hamburger was juicy as expected, and the demi-glace sauce was light and elegant. The wine was flowing smoothly. When the wine ran out, I switched to a highball, and my son ordered the "Shrimp Fry," which had large, juicy shrimp with a crispy coating. The tartar sauce was delicious! We were full by the end of the meal! The atmosphere of the restaurant was bright and perfect for a family outing. We were very satisfied. Thank you for the wonderful meal.

Today, on Saturday, there was an event called "Family Beer Terrace" at the nearby commercial facility "CONOBA" in the evening. There were food stalls and live band performances. My wife was absent as she was attending a class reunion. So, I went with my daughter who had come home for a party with friends the previous day, and we arrived at the venue around 5 o'clock. We toasted with draft beer. We had edamame, fried chicken, boiled eggs... I was worried about the rain, which started to get a little stronger around 5:30, so we moved to a restaurant we had visited before for lunch, where the hamburgers were excellent. We ordered a bottle of red wine, a Margherita pizza, a sausage platter, fried potatoes, and a lean steak. The Margherita pizza had a crispy crust that went well with the wine. The sausages were also delicious. As we enjoyed the wine, the bottle emptied quickly. I suddenly noticed that the restaurant was full. We added some highballs and started reminiscing with my daughter about old times. We drank a little too much... and when we were full, we called it a night. Thank you for the meal. When we left the restaurant, the rain had stopped and the event's music was lively.

Today, I had an appointment at the nearby eye clinic at 11 am. For lunch, I initially planned to visit a ramen shop near the eye clinic, but it was closed! So, I decided to go to a steak and hamburger restaurant that opened last year and has good reviews. I arrived around 12 pm. The restaurant was bright and the tables were comfortably spaced out. There were a few groups of women and a couple of other customers. I ordered the lunch special, "Demiglace Hamburger (200g)" with rice for 980 yen. I could hear the sound of the chef pressing the air out of the hamburger patty. It was lunchtime, so more customers kept coming in after me, showing that the place was quite popular. First, they served soup and salad, and then my meal arrived in about 10 minutes. The presentation was simple, with a large hamburger patty on a hot steak plate. I immediately cut into the hamburger and juices flowed out, sizzling on the hot plate. The meat was tender and juicy, spreading its delicious flavor in my mouth. The demiglace sauce complemented the meat without overpowering it. It was delicious! This was one of the best hamburgers I've ever had in my life, and at a lunch price of 980 yen, it was a great deal! This place is worth a visit, and I believe it will last for a long time. I left the restaurant feeling very satisfied. By the way, my wife and daughter have also visited this place before, and they said the pizza is delicious too. They also offer takeout.

I went to lunch with two friends at GW. We arrived around 11:30 and the restaurant was not crowded, only about 3 groups of customers. However, by 12 o'clock, the place was full and there were many families. I ordered the demi-glace hamburger with an extra fried egg for an additional 100 yen. One friend ordered the wasabi soy sauce hamburger, and the other friend ordered the set with demi-glace hamburger and steak. We could choose between 200g or 300g of hamburger, and we chose bread instead of rice. The lunch set came with soup and salad. The soup was a bit peppery, which was tasty but a bit too spicy towards the end. The bread was served hot and delicious. The hamburgers were served on a hot plate, and we had to pour the sauce ourselves. The meat was juicy and tender, and it was a great dining experience at a reasonable price. I could hear the sound of hamburgers being cooked in the kitchen throughout our meal, and the lively atmosphere in the restaurant was enjoyable.

Italian restaurant Gran Sorriso collaborates and reopens with a new menu featuring pizza and pasta. I made a reservation for 4 people around 11 o'clock. I revisited the restaurant after the renovation. The recommended dish is the "Tsuno Ta Set" priced at 2130 yen (+tax). It includes a 150g hamburger, shrimp fry, wagyu steak, soup, salad, and rice (with free large serving) or homemade bread. The new addition to the menu is the Gran Lunch for 2 people priced at 4200 yen (+tax), which includes soup, appetizer platter, wagyu hamburger 200g with demi-glace or Japanese style grated radish, a pizza of your choice, and a dessert platter with coffee. The salad is served first, followed by the soup. The homemade bread and rice are also served. The main dishes are served on a sizzling hot plate. The hamburger is juicy with a rich demi-glace sauce. The shrimp fry is slightly smaller than before, and the tartar sauce portion has decreased. The steak is tender. The homemade bread is delicious when dipped in the sauce. The restaurant was quickly filled with customers, and a large Christmas tree was displayed in the middle of the restaurant. The portion sizes were generous, and some customers couldn't finish their meals. The parking is available at the back of the restaurant with 2 hours free with a parking ticket.

This is a popular hamburger restaurant in Koriyama, called Tsunoda Meat Koriyama Hill Store. The prices are slightly higher compared to hamburger chains, but the food looked delicious so I decided to give it a try. The lunch menu includes options like Hamburger Lunch, Hamburger Steak Lunch, Hamburger Shrimp Fry Lunch, and Mixed Set. I was going to go for the 1180 yen Hamburger Lunch, but then I noticed they had a tempting individual menu item - real shrimp fry!!! I was surprised to think that the shrimp fry I had eaten before might have been fake? So, I ended up choosing the Hamburger Shrimp Fry Lunch for 1680 yen. Some customers arrived who had made reservations, including a group of elderly ladies around 80-90 years old. It seems to be a popular spot among the local ladies. Since it's located in a new town on top of a hill, there were no salarymen customers during lunchtime. First, a salad and soup arrived - it was a daikon radish salad. The hamburger sizzled as it was brought out, with the sauce bubbling and the hot plate steaming. The hamburger was juicy and bursting with flavor. The shrimp fry was decent, and overall, the atmosphere was nice and the food was good.

The food is delicious, but I think Royal Host is better even though it is more expensive.

We went for lunch on a regular day with my mother. I had the Cheese Hamburg and my mother had the Japanese-style grated Hamburg. When I cut into it, the meat juices overflowed! It was delicious. If I have the opportunity, I will come again. Thank you for the meal!

The staff was very attentive. The hamburger had a strong flavor, and I was surprised that it was delicious even without sauce! It was amazing even when eaten with demiglace sauce!

I visited this restaurant several times to eat their hamburg steak. Except for one time when the salad was a bit lacking, I was satisfied every time. The meal was worth more than its price. The highlights were the bouillon soup, smooth mashed potatoes, and flavorful hamburg steak. The quiche was just okay, and I don't think upgrading the appetizers is necessary. When you pour the sauce over the hot hamburg steak on the sizzling hot plate, it makes a sizzling sound. I saw many children at other tables getting excited watching this, so it's not only delicious but also enjoyable for kids. Overall, great taste, great value for money, no complaints.

I added on the yuzu salt and green onion hamburger and the beef croquette. The cost performance was not great at 1,850 yen. However, it is the best hamburger so far! I would like them to add 300g and 400g hamburgers to the lineup, not just the default 200g.