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Wine Bar G
3.18
Kyobashi, OBP, Morinomiya
Wine Bar
3,000-3,999円
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Opening hours: Tuesday-Friday 17:00-26:00 (L.O.25:00) Saturday and holidays 16:00-26:00 (L.O.25:00) Sunday 16:00-24:00 (L.O.23:00) Monday 19:00-23:30 (L.O.23:00) Open Sunday
Rest time: without
大阪府大阪市都島区片町2-5-7 ロッソ京橋 4F
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20
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Details
Reservation Info
can be reserved
Payment Method
Credit cards accepted (VISA, Master, JCB, AMEX, Diners) Electronic money is not accepted QR code payment accepted (QR code payment is accepted (PayPay)
Restaurant Service Fee
Charge 500 yen tax included
This fee is charged by the restaurant, not related to our platform
Number of Seats
10 seats (Counter only)
Private Dining Rooms
None
Smoking and Non-Smoking
No smoking at the table
Parking
None Coin-operated parking available nearby
Facilities
Stylish space, relaxed atmosphere, large seating area.
Drink
Wine available, stick to wine.
Comments
20
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飯盛さんろく
4.20
I visited [Win Bar G] for the second bar of the night in a long time at Kyobashi. It was my first time at this wine bar and I was a bit nervous, but when I opened the door, I heard familiar Showa era songs playing in the background, which instantly made me feel at ease and nostalgic. The cozy atmosphere, nostalgic BGM, and the gentle demeanor of the senior sommelier master made it a very pleasant experience, and I had a great time there.
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pimn__hrn
3.60
A bar located a short walk from Kyobashi Station. As soon as I walked in, I was impressed by the great atmosphere inside. I heard that on Mondays, a female bartender takes over instead of the master. I started with champagne for my first drink, while my friend had white wine. For the second round, we shared a bottle of red wine with the bartender (a Merlot from Napa Valley - easy to drink and delicious). Even though I was full, I couldn't resist trying the quiche, which was also delicious. The bartender was beautiful and great to talk to, making the drinking experience very enjoyable. I will definitely visit again. (The Shine Muscat and peaches were souvenirs taken home.)
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Natalie
4.00
A wine bar recommended by a friend who is a regular customer. Located on the 4th floor of a distinctive flat building, the cozy and high-quality space was filled with a love for wine. The owner, who is a knowledgeable sommelier, had a badge shining on his chest. The view of Kyobashi Station from the window was not what I remembered. The iconic commercial facility "Daiei" had disappeared and transformed into a mall called "FULALIKYOBASHI". Let's start with a crisp Chardonnay. The wine recommended by the owner based on my preference was Villa Maria Reserve Chardonnay 2019 for 1,300 yen, apparently produced by a premium winery in New Zealand. Cheers for the second time today! This wine is not like water, it has a refreshing and substantial taste. We ordered the owner's favorite food: Homemade Pork Pate for 1,200 yen, served with baguette, whole grain mustard, pickles, and spices. With this, I can probably have three glasses of wine. So, for the second glass, I ordered a Pinot Noir, and the owner's choice was Burgundy Cote de Beaune 2018 for 1,400 yen, a light yet robust wine with a good balance of acidity and fruity flavors. It was delicious. The owner's selections were impressive. We talked about the wine industry and sommeliers in Kansai, including people we know or knew. The owner's network seemed extensive due to the narrow industry. In the midst of this conversation, I mentioned the most expensive wine I had ever drunk, Chateau Petrus 1989. I remembered vividly that it cost 320,000 yen when I drank it in Kitashinchi over 20 years ago. The owner casually mentioned, "I have a wine made by the former winemaker of Petrus." We were intrigued and requested to try it. The bottle was uncorked, revealing Chateau Yon La Fleur 2019 for 2,000 yen, made with over 90% Merlot, similar to the original Petrus. It had a floral name and a vibrant aroma, full-bodied with a hint of depth and bitterness, and a pleasant cherry aftertaste. It was an exciting experience to have a wine with a connection to Petrus in Kyobashi. The last drink was a fortified wine as a nightcap, Barbeito Madeira Wine Malvasia 10 Years, with a dessert wine-like sweetness and a strong 19% alcohol content. It had hints of honey and vanilla. We enjoyed it greatly and reluctantly left as it was time to go home. I wished there were wine bars like this in Honmachi or Umeda, but my visits to Kyobashi have certainly become more enjoyable. Grateful to my friend, the Kyobashi patrol ended successfully.
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たべたろうやないか
3.50
I don't know anything about wine, but I feel relieved knowing I can drink delicious wine here. It's reassuring that I can drink at a lower price than the atmosphere suggests. Today, there was no master, but a beautiful woman named Takako was standing there! We had a great conversation, drank a lot, and went home laughing.
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kazugurume
3.50
Osaka is a wine bar near Kyobashi Station. I decided to drop by and check it out. The atmosphere was calm, and they had a good selection of wines by the glass. The owner was friendly and we were able to chat about wines. It's a hidden gem and I hope it doesn't become too popular. I will definitely go back again.
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恵理60776
4.00
They have a great selection of good wines, with a variety of glasses available. - Tetange: White wine, with a color close to orange. It's refreshing and has a citrusy aroma. - Red wine: A sure choice, with deep flavors. They also have delicious wines from Burgundy available.
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pink-lily
3.60
Met up with a friend at Kyobashi Station. We were thinking of having tea or wine, but decided to go with wine based on the vibe of the day. I checked out this place near the station. We only had about an hour before dinner, so we each had a glass to avoid spiking our blood sugar levels. We tried Ch.Bela (Egon Muller) Riesling 2018. I didn't know Egon Muller made wine in Slovakia! It may not be as good as Schloss Johannisberg, but I could still sense a bit of Egon Muller's style... I think. Notes of grapefruit, orange peel, peach, white flowers, honey, and candle wax. The cake slice served as a snack was delicious. I'd like to come back and try more when I have time to relax and have a few more glasses.
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恵理60776
3.60
Owner-sommelier Kinrin's carefully selected wines gather wine lovers at this wine bar. Located a 3-minute walk from Kyobashi Station. ◼️First, try the Henri Giro Natur. ◼️Saba sandwich bread produced by Chef Miyata from Boulangerie Miyata. It's recommended to crush it and eat it. The saba fish is thick, giving a strong saba-eating experience. ◼️Quiche produced by Chef Miyata from Boulangerie Miyata. The quiche has a Danish bread crust and is highly recommended. It's delicious. ◼️When I requested Pinot Noir, they brought out a Bourgogne from Beaune. It's a high-quality wine bar with a great selection of wines. Wine Bar G 4F Rosso Kyobashi, 2-5-7 Katamachi, Miyakojima-ku, Osaka 06-6353-7393 Tue-Fri 17:00-26:00 (L.O. 25:00) Sat/Sun/Holidays 15:00-26:00 (L.O. 25:00) Monday 19:00-23:30 (L.O. 23:00) Open on Sundays, no regular holidays.
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kazuuu---
5.00
I came to Wine Bar G in front of Daiei Kyobashi store after hearing that they recommend wines to match with fruits. It was great to enjoy wine and fruits selected by the sommelier owner.
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n_o_naomi
4.00
The sommelier was also wonderful and recommended the perfect wine for us. ♡
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zzmaed
3.00
It's a wine bar with only counter seats. It's perfect for business parks as you can enjoy the view. There are various wines available, making it enjoyable.
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はじめスペシャル
3.70
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はじめスペシャル
3.70
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mmmm.716
0.00
I learned a lot ✨
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Kタイガー
4.00
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konchikuwaaa
3.50
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YUHEY
4.00
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毎日外食グルメ豚さん
3.80
I visited Wine Bar G in Kyobashi, Osaka. It is located about a 3-minute walk from Kyobashi Station, on the 4th floor above Rosso Kyobashi. The atmosphere inside is quiet and sophisticated, with a seating capacity of 10 at the counter. I tried various wines by the glass, including Larmandier-Bernier Champagne, Long Shadows Poet's Leap Riesling, Villa Maria Reserve Pinot Noir, and Barbeito Sercial Old Reserve 10 Year Old. The owner, Mr. Kibayashi, is a senior sommelier who previously worked at the main bar of the Osaka Nikko Hotel. The high quality of the wines served at Wine Bar G is truly impressive, making it a hidden gem in Kyobashi, Osaka. I look forward to visiting again before heading to other nearby establishments like Kizuna and Kyomatsuran Hanare.
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Volco61
3.50
I have always wanted to visit G's wine bar. It is a counter-only bar run by a senior sommelier. The complimentary dish is always cake salé. The cheese was nicely aged. I ordered the mackerel sandwich and a red wine that paired well with it. It was a quiet and nice place!
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bean0512
3.80
This is a really nice shop with a great atmosphere, despite being on the fourth floor of a mixed-use building. It has only a counter, but it is quite spacious as it is L-shaped. There was even a woman dining alone. It is a calm place where you can relax and enjoy your drink. The master is a senior sommelier. I had white wine here. The cake was homemade by the master and the grissini was a charm. They also have a small food menu with attention to detail. I would like to visit again.
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