It's been a while since I visited Aeon Mall Fukuoka. Some tenants have closed down, but shopping malls are still convenient and I love them! The restaurant area has changed too. Today, I felt like having Chinese food, so I came here. I always order the same set meal - Yurinchi (sweet and sour chicken) and seafood stir-fry (1298 yen). I also added a drink from the lunch drink bar (110 yen). While waiting for the food, I enjoyed some vegetable juice. The lunch set finally arrived - wow, the portion of rice is bigger than I expected! I'll do my best to finish it. The seafood stir-fry is full of vegetables and the shrimp and squid are so fresh and delicious. After the meal, I had a cup of tea. I recommend the drink bar. I'll definitely come back again. Thank you for the meal!

Today, my wife and I came to Aeon Mall Fukuoka. We planned to have lunch and started looking around the shops, but everywhere was crowded with lines. This made us lose our appetite and we decided to wait until around 3 pm when the crowds had dispersed. As expected, there were no lines and we were guided to a table inside the restaurant after disinfecting. I looked at the menu and decided to order the Five Ingredient Fried Rice for 1012 yen including tax. Feeling a bit lonely, I also ordered 5 dumplings. The total came to 1408 yen. After placing our order, we could hear the sound of pots and pans clanging in the kitchen. I couldn't help but have high expectations for the most expensive fried rice I've ever had. The fried rice arrived in about 10 minutes, followed by the dumplings 3 minutes later. I dug in immediately. First, I checked the ingredients of the fried rice - squid, shrimp, Chinese cabbage, barbecued pork, green onions, onions, eggs, and more. I took a bite. The fried rice was moderately fluffy with a moist texture. It lacked the crispy texture I was hoping for. Although it had plenty of ingredients, the seasoning was mild and seemed to cater to everyone, but it didn't bring out the flavors of the ingredients. With so many ingredients, I believe a stronger seasoning is needed to enhance the individual flavors. The portion of rice was generous, equivalent to about 2 bowls. The dumplings were average. I finished everything quickly. To be honest, for this price, the quality was not worth it. It felt overpriced for what we received. There were also options for half portions of fried rice sets, which I am curious about. We paid 1408 yen and left the restaurant. Despite being the most expensive fried rice, this is the only evaluation I could give. Thank you for reading. I will continue to search for delicious fried rice that is affordable. Thank you for the meal.

Is it influenced by Japan or is it the authentic Taiwanese flavor? Or is it even available in Taiwan? Unfortunately not (ヾﾉ・∀・｀) Instead, there is Tan-Tsu-Men, which is similar to Taiwan Mazesoba and originated from Nagoya. Nagoya seems to have a preference for rich, sweet, spicy, and flavorful dishes! Like miso katsu, Ogura toast, ankake spaghetti, Taiwan ramen, etc. Taiwan ramen is seasoned with ground pork, leeks, and chili peppers, mixed in a chicken broth soy sauce base, poured over boiled noodles. It also includes a lot of garlic. The key is balancing the spiciness and umami flavors. I see, I see φ(．．)ﾌﾑﾌﾑ ---------- Kohotoro Gyoza House 192-11 Oaza Sakejou, Kasyuya-cho, Kasuya-gun, Fukuoka 11:00-22:00, Closed on Sundays 092-938-9533 #KohotoroGyozaHouse #TaiwanRamen #FukuokaLunch #FukuokaTaiwaneseCuisine #TetsutoChuuka #tetsuya720

At lunchtime, it was my first visit to the restaurant and it was packed. We were seated at a table and looked at the menu. I ordered the "Five-Ingredient Ramen and Dim Sum Set" while my child unexpectedly chose the "Kids' Lunch Hotcakes." We also added some "Stick Dumplings." The Five-Ingredient Ramen was delicious with plenty of toppings, and the thick soup was well blended. The dim sum shumai was okay, and the spring roll was crispy with a tasty filling. The stick dumplings were also delicious with a punch of chives. Overall, it was a satisfying Chinese lunch.

I went to eat at Ion and had a meal before heading home! I had the soup-less tantanmen for 920 yen. The flavor is quite strong, maybe because there is no soup. The portion of noodles is quite large, so it's very filling! I was full until the next morning after eating. I'd like to try other Chinese dishes too!

I had my first lunch at this restaurant (*^o^*). I have been to a store in Tosu before, but it is no longer there. I ordered Stir-fried Wood Ear Mushroom with Egg and Pork for 880 yen, Stir-fried Liver with Chinese Chives for 880 yen, each with a set meal for 250 yen x 2, and a large dumpling for 590 yen! The Stir-fried Wood Ear Mushroom with Egg and Pork was delicious. The large wood ear mushrooms had a nice crunchy texture, and the thinly sliced pork was flavorful without any porky smell. The sauce was just the right amount of salty and went well with the rice. The Stir-fried Liver with Chinese Chives had a good balance of saltiness and paired nicely with the rice. The liver was thinly sliced, so it didn't have any unpleasant smell, and the vegetables were well-balanced. The large dumpling was really big! I loved the filling inside, which had a nice flavor with the use of ginger and other aromatic vegetables. It was not too meaty, which I personally liked. I also enjoyed the pickled mustard greens that came with the set meal. I will definitely visit this restaurant again when I come to Rukuru. (^Ｏ^☆♪

This is a chain restaurant that serves hearty and flavorful Chinese cuisine. Today, I went to "Kohotoro Gyoza-Bo" in the restaurant area of Aeon Mall Fukuoka with my colleagues before exercising at the sports club Renaissance Aeon Mall Fukuoka. The gyoza in the showcase looked very appetizing! We arrived a little after 11 am to avoid the weekend lunch rush. In Fukuoka where small Hakata-style gyoza is popular, Kohotoro Gyoza-Bo's gyoza is known for being larger in size. We ordered the large gyoza set of 4 pieces for 590 yen. The filling was juicy and flavorful, and I was completely satisfied with just one piece! For the main dish, I chose the Eggplant and Pork Ankake Hot Pot Rice for 880 yen. The hot pot was bubbling, and the fried eggplant was tender. The rice had a nice texture and was delicious, but it was piping hot so I had to eat it slowly. One of my colleagues ordered the Beef Soba for 1,280 yen and a half portion of Mapo Rice for 320 yen. The beef soba had a rich soy sauce broth with plenty of thick beef slices. The Mapo Rice was also generous in portion and had a mildly spicy flavor. Another colleague ordered the Chicken Karaage with Fragrant Sauce (Yurinchi) for 980 yen and a set meal with rice, soup, and pickles for 250 yen. The rice was served in a large portion. Overall, the dishes were flavorful and satisfying, although slightly on the pricier side for a Chinese restaurant. The atmosphere was pleasant, and I believe the overall dining experience was quite enjoyable. Thank you for the meal♪ [Restaurant Name] Kohotoro Gyoza-Bo Aeon Mall Fukuoka [Address] 192-1 Ojiranoki, Sakejima, Kasuya-cho, Kasuya-gun, Fukuoka Prefecture, Aeon Mall Fukuoka 1F [Hours] 10:00-23:00 (Last order 22:00) *Drinks only from 10:00-11:00 [Closed] Irregular holidays *Please confirm *Drinks only from 10:00-11:00. For more images and menu details, check out the blog post: [Hakata Onna-Bushi] [Fukuoka] Large Gyoza & Hearty Chinese Lunch! @ Kohotoro Gyoza-Bo Aeon Mall Fukuoka http://hakata.livedoor.biz/archives/2165665.html

I went shopping at Ion Mall Fukuoka. I was undecided on where to have lunch, so I wandered around. I saw some large dumplings that looked delicious, so I decided to try them! In terms of large dumplings, in Sasebo, Tianjin Baozi Guan is famous and delicious, but these dumplings were just as big and tasty, with a strong ginger flavor. The skin was chewy, but Tianjin Baozi Guan's skin wins. This is a matter of personal preference! The sauce was made with vinegar and soy sauce on the table, but I'm not a fan of Chinese vinegar. Regular vinegar with soy sauce and chili oil was delicious. All in all, it was a satisfying lunch with a generous portion for under 1000 yen.

Summer vacation... the harassment of having to take someone somewhere is rampant. Resisting is fun, but going out with my daughter... it won't be long now. So, a compromise. I'll be the driver to the shopping mall. Our house is near Aeon Ito. A drive to Aeon Chikushino. We always end up going to Tenjin or Yume Town Hakata, so it's been a while since we visited Aeon Mall Fukuoka... I personally call it "Lucle". Visiting after a few years, there are familiar shops, new shops, it's refreshing. Then, we met up for lunch. I wanted to go to a place I've never been before, but due to my wife's strong desire, we went to "Koukou Gyoza-Bo" restaurant. I've been there many times before, but it was my first time at this location. I had the "Beef Soba" (1,280 yen + tax). The visual with chunks of meat is impressive, and the taste is also impressive! This is amazing! Why haven't I eaten this before? I thought as I enjoyed both the meat and noodles. I also ordered the "Half Fried Rice" (+200 yen + tax) as a set. I shared it with my daughter. My wife had the "Chicken Yuzu Noodles" (880 yen + tax). She loves chicken and noodles, so I was sure she would enjoy it, and it exceeded her expectations. I took a bite and it was very refreshing with a strong yuzu flavor. It was elegant and delicious. It's good to have this kind of variety. My daughter had the "Ramen (Soy Sauce)" (780 yen + tax). She always decides on this at Koukou Gyoza-Bo. She seems to prefer making a decision rather than being indecisive. My other daughter had the "Egg Lettuce Fried Rice" (880 yen + tax). She prefers rice over noodles. After some deliberation, my wife guided her to this dish. She shares it with my wife's noodles. She has a small appetite, but she eats fried rice well. We couldn't leave Koukou Gyoza-Bo without trying their gyoza! So we ordered the "Addictive Grilled Gyoza (12p)" (840 yen + tax). We usually only eat the stick gyoza at Koukou Gyoza-Bo, but this time we went with the regular shape. It was so delicious, it could become addictive. We could eat as many as we wanted, even with full stomachs. It was a dangerous dish in a way. Thank you for the meal. Hmm. The satisfaction of this meal. Going to this restaurant was definitely not a mistake. It's fun to enjoy these chain restaurants once in a while.

I felt like eating dumplings, so I visited after a long time. I ordered the standard addictive dumplings and they were juicy and delicious. I also had noodles and fried rice, which were all delicious as it is a specialty store. The spicy tantan noodles not only were spicy but also had a mature flavor with the addition of Sichuan pepper.

Ion Mall Fukuoka, Food Area, "Kohkoh Gyoza House Ion Mall Fukuoka Store". This is a restaurant of "Sai Corporation" that operates nearly 400 food and beverage outlets domestically and internationally. Chinese-style restaurants are friendly and approachable, with a modern izakaya or cafeteria style, offering voluminous and original menus that are interesting. The large gyoza is no exception (I prefer larger gyoza over small Hakata gyoza, haha). This time, I ordered and shared "Shanghai Sauce Yakisoba" for 980 yen, "Kohkoh Gomoku Chahan" for 980 yen, and "Iron Pot Gyoza (5P)" for 690 yen with my colleagues. The Shanghai sauce yakisoba, a staple of Kohkoh, is consistently delicious. The aroma and umami of Chinese thick soy sauce and oyster sauce are irresistible. The crunchy ingredients are also excellent. The Gomoku Chahan has plenty of ingredients. Especially the cubed chashu is abundant, which raises the tension for hungry warriors (haha). And the iron pot gyoza. A large and meaty classic menu item. I would like to try the tempting menu items such as ankake noodles and xiaolongbao. [Store Name] Kohkoh Gyoza House Ion Mall Fukuoka Store [Address] 192-1 Oaza Sakanodono, Kasuya-cho, Kasuya-gun, Fukuoka Prefecture, 1F Ion Mall Fukuoka [Business Hours] 10:00-23:00 (L.O. 22:00) *10:00-11:00 is only for drinks [Regular Holiday] Irregular holidays *Please confirm *10:00-11:00 is only for drinks. Blog post ♪ [Hakata Onna Bushi.] [Fukuoka] The store that created the hit of iron pot gyoza ♪ @ Kohkoh Gyoza House Ion Mall Fukuoka Store

I don't usually go to chain restaurants, but I went to Red Tiger Gyoza for the first time because it was my daughter's request. As the name suggests, there were Gyoza dishes lined up on the tables of the customers around us. We had shrimp chili, steamed shrimp gyoza, fried rice, and rice in oyster sauce, and they were all delicious (^-^ゞ The service was polite even though they were busy, which I appreciated. I underestimated chain restaurants, but I was pleasantly surprised. I just wish the tables were a little more spaced out (lol).

A few years ago, I visited a Chinese restaurant called "Kohotori Gyoza House" in Aeon Mall Fukuoka in Kasuya-cho, Kasuya-gun. I ordered the "Greed Combo Set" which includes oil-drizzled chicken and another dish of choice from four options. I chose the sweet and sour pork for 1,026 yen. I also added an order of iron pot stick dumplings (410 yen for 3). The oil-drizzled chicken lacked juiciness, and the sweet and sour pork was a bit too sweet, but both dishes were delicious enough. The stick dumplings, similar to spring rolls, had a strong ginger flavor but a fun chewy texture with plenty of filling. I wish rice refills were free, though.

A few years ago, on a hot summer day, I had a piping hot five-flavor noodle dish with a thick, hot sauce that seemed like it could burn you. I also had shrimp dumplings, spring rolls, and almond jelly for dessert, which had a creamy texture with a hint of almond flavor.

Ramen with salt, half-fried rice, almond jelly set.

The atmosphere inside the restaurant is great and the food is delicious. The noodles are recommended. The dumplings are also tasty. Today, I had the popular set meal.

- Spicy tantan noodles without soup - Half fried rice

Pork belly and mustard green fried rice is quite delicious.