花ちゃんDON!
I used it for lunch after 2 pm. I sat at the counter. Even though it is on the 5th floor of Tenjin Mitsukoshi, the ceiling is high, and the counter has a glass window in front, so it feels very open. From 2 pm, you can also order desserts for the Strawberry Fair (such as strawberry parfait or Napoleon pie), but I used it for lunch. Usually, I would order something like a shrimp fry sandwich, but on this day, I was in the mood for meat, so I had: - Beef steak rice 1980 yen (half portion of rice) - Original ginger ale 748 yen. It's a bit of a luxurious lunch, isn't it? Well, it's instinctive. First, the ginger ale arrived. I was told to mix it and drink it. Perhaps due to the influence of SDGs, the straw was soft, and when I stirred it, it sometimes bent (^^ゞ. The scent of ginger and citrus is good, the sweetness is moderate, and since I had already walked nearly 10,000 steps that day, it was a taste that was good for my body and delicious. After waiting for about 30 minutes while drinking, the steak rice arrived. Let's eat~. The salad that came with it... had some kind of purple leaf that was a bit sharp and difficult to eat w. The meat, which is the most important part cooked over charcoal, had a pink center and was very tender. The onion-flavored, slightly acidic soy-based sauce was delicious. Under the salad was a small amount of rice. I usually like rice bowls, but I don't like when the rice gets soaked in red meat juices, like with roast beef bowls or steak bowls. However, this sauce had a taste that made the rice go down smoothly. I enjoyed the meat while refreshing with ginger ale... and repeated until I finished. My meat craving was satisfied. The atmosphere of the restaurant was good too, and sometimes, this kind of luxurious lunch is nice. The strawberry pie and strawberry parfait that the girls next to me were eating looked delicious. (It seemed like too much volume for this middle-aged lady though). Thank you for the meal~!