Today, I had a drinking party in Chaya-machi. The place was Nu Chayamachi. I heard that a new cheese and raw honey shop opened there. I don't usually eat sweet things, but I love the combination of honey and cheese. So, I visited BeNe. I arrived at 6:00 pm. It was already full. Luckily, I had made a reservation! Upon entering, a friendly female staff member welcomed and seated us. We started with a toast with some bubbly! We asked for recommendations and ordered the following: [Food] - Spicy Cheddar Potato 880 yen - Homemade Roast Beef with Raclette Cheese 1900 yen - Quattro Cheese Chicago Pizza with raw honey 1680 yen - Burrata Cheese and Sweet Tomato Salad 1380 yen - Old-fashioned Cream Cheese Pudding 580 yen [Drinks] - Valdivieso Limited Brut 580 yen - Fruit Sour with lots of white peach 650 yen - Additional Sour 250 yen - Appetizer: Raw honey and cheese with baguette This appetizer consisted of Hokkaido mascarpone and lavender raw honey on a baguette. The creamy mascarpone with a hint of lavender honey was a delightful combination. - Spicy Cheddar Potato Generously topped with a rich cheddar cheese sauce, these fried potatoes had a slightly junky flavor that was irresistible. - Burrata Cheese and Sweet Tomato Salad Burrata cheese, with its melting texture and milky flavor, paired perfectly with the sweet tomatoes. Delicious! - Homemade Roast Beef with Raclette Cheese A must-try dish, the Raclette cheese was generously melted over a large portion of roast beef. The combination of meat and Raclette cheese was superb! - Quattro Cheese Chicago Pizza with raw honey Another specialty item, this pizza was filled with an abundance of melted cheese on a charcoal-infused crust. Topped with raw honey, it was a unique and delightful sight to behold. - Old-fashioned Cream Cheese Pudding For dessert, we had pudding served in a silver container with legs, giving it a nostalgic cafe feel. The slightly firm texture and hint of cheese flavor made it a great choice for those who enjoy firm puddings. It was a long time since I enjoyed cheese and honey so much. While there are many cheese-only shops, it's rare to find a place where you can enjoy raw honey with cheese. I heard that members can take home raw honey with each visit, which sounds like a great deal! Thank you for the wonderful meal.

Cheese and raw honey shop located on the 9th floor of BeNe NU Chayamachi in Osaka... The store is filled with the aroma of cheese... Korean street-style cheese balls ▶️ with chewy mochi dough filled with mozzarella cheese. Raw ham and fruit raw honey mascarpone marinade ▶️ the saltiness of the raw ham and the sweetness of the peach are addictive. Quattro cheese Chicago pizza with raw honey ▶️ the gooey mozzarella cheese melts when sliced. Cheese magma hot plate ▶️ spicy fried rice × gooey cheese. Red meat beef rump steak ▶️ light beef rump steak × rich raclette cheese. 100% raw honey and matcha tiramisu ▶️ domestic apple honey, no sugar added. 100% raw honey pudding... We enjoyed dessert and left with full stomachs... Thank you for the meal ★... ☑️11:00-23:00 (Weekday lunchtime L.O 14:30, Sat/Sun/holidays 15:00) ☑️Closed irregularly ☑️Osaka, Osaka City, Kita-ku, Chayamachi 10-12 NU Chayamachi 9F, 1 minute walk from Hankyu Umeda Chayamachi exit ☑️No parking. For more posts, visit @yu_5.23_ki. For other gourmet posts, check out #グルメ_yk. #Cheeseandrawhoneybene #Cheeseandhoney #Cheeseandrawhoney #Cheeseandrawhoneyshopbene #nuchayamachi #nuChayamachi #Lemonhoney #Sakurahoney #Koreanstreetstylecheeseballs #Rawhamandfruit #Cheesemagmahotplate #Redmeatbeefrumpsteak #Rawhoneyandmatchatiramisu #Rawhoneypudding #Domesticapplehoney #Lovehoney #Honeylover

The place is stylish and the food is delicious. I want to go again. It is highly recommended for cheese lovers as the combination of cheese and honey was amazing. I want to challenge the all-you-can-eat option next time.

I visited for lunch on a regular day. I arrived around 12 o'clock and the restaurant was quite busy, so I thought making a reservation was the right decision if you go during peak hours. I ordered the carbonara dish. The cheese was very rich and delicious. The pasta was cooked al dente and tasty.

I used it for lunch. I made a reservation and used a private room, but around 11:30, it seemed already full and there were people waiting in front of the store. I ordered: ◆ Cheese Volcano - Meat Volcano with plenty of meat and colorful vegetables (tax included 1,199 yen) ◆ All-you-can-eat Fresh Cheese & Raw Honey (tax included 550 yen) The Cheese Volcano was bubbling hot, but it cooled down to just the right temperature as I chatted with my friend. The cheese was wonderfully gooey. Please note that as time passes, the noodles also harden along with the cheese. It seemed more suitable for light eaters, as I finished it quickly and wanted to eat more (just a greedy eater, haha). The fresh cheese included various types like mascarpone, cream cheese, cookies & cream cheese, and homemade lemon cheese, all-you-can-eat. The raw honey included Canadian honey, domestic cherry blossom honey, lemon honey, and lavender honey, all-you-can-eat. It's nice that they are all unheated and additive-free. In addition, bite-sized bread (milk, chocolate, purple sweet potato?) and crackers were also all-you-can-eat. The atmosphere of the restaurant was stylish, and I enjoyed comparing and tasting cheese and raw honey. It was a cheese lover's dream restaurant. Thank you for the meal. (人 'ч'｡)

I ordered Set B, which included chicken ham salad, Chicago pizza, Volcano pasta, and a drink. I also indulged in the all-you-can-eat fresh cheese and honey. It was too much for me. I could hardly finish the pasta. I'm sorry. The taste wasn't bad, but I don't think I'll come back next time.

The inside of the store has a mix of Yannyeom scent and a sweet honey-like smell, which might not be to everyone's liking. Chicago pizza, when cut, causes all the cheese to flow outwards, so you end up having to scoop up the cheese with a spoon separately from the dough. I wished they sold vegetables for dipping as well! It can cause indigestion, but if you take your time, the cheese hardens, so it's best to share with 2-3 people and eat it quickly to enjoy it till the end. It was more of a "normal" taste rather than "delicious," but I think it's just right for chatting or a girls' night out. You can add all-you-can-eat cheese and raw honey for 500 yen! I would like to try it for lunch or at a cafe next time!

Visited for lunch with a friend for the first time! The interior of the restaurant was cute and stylish, with a high percentage of female customers. We had made a reservation so we were able to enter smoothly, but there was a line outside the restaurant! We ordered the cheese fondue pair set. The chicken ham salad came out first, and surprisingly, the chicken ham was so delicious that it was a pleasant surprise!! It was juicy and tender, and it was amazing. We enjoyed the cheese fondue with various cheeses, butter, and honey, allowing us to enjoy changing flavors. We were so full after eating about half of the pasta that came out last! We barely finished it, but it was a hearty portion. The restaurant also sells a variety of honey at the storefront, which looked very delicious. I thought it was a restaurant that clearly conveys its commitment to ingredients.

The first tapas assortment got me excited, with easy-to-eat cheese options. I also enjoyed adding cheese and honey for an extra 500 yen (lol). The drinks were something that would make girls happy. However, the disappointing point was finding a whole piece of bread crust in the gratin! I'm sorry I had to leave it. The atmosphere of the restaurant is great, and the staff are very nice. Thank you for the meal.

This was my first visit. The stretchy cheese, honey, and cheese fondue were all delicious. I also tried blue cheese for the first time, but I didn't like it, however, my daughter loved it! The steak was tender and easy to eat. I would like to visit again when I go to Chayamachi.

Cheese lovers will absolutely love this place! The Chicago-style pizza with honey was impressive. We added all-you-can-eat cheese and honey for an additional 500 yen. This place is perfect for a girls' night out. We had so much fun that two hours at our table wasn't enough, so keep that in mind. (Not a set course) (F)

I'm sorry for not providing a photo of the beautifully arranged dish. Two girls were wandering around looking for a cafe after lunch. The cafe allowed us to just order a small dish along with the all-you-can-eat cheese and honey for 500 yen, which was very reasonable. We were quite full, so we ordered the Broccoli Peperoncino. It was great to eat it with the cheese or use the cheese directly as a topping. Before we knew it, we had three highballs each. We stayed for nearly two hours and spent around 3500 yen. Next time, we would like to try their main dishes.

Thanks to making a reservation in advance, we were able to chat without worrying about the people around us in a private room. The dishes were not very large, so we didn't mind the price and ordered a lot to eat a lot. There was also a cheese all-you-can-eat option, so we plan to go back again soon! ☀️

I made a reservation for the course menu! Every dish was delicious, especially for cheese lovers like me. The hospitality of the staff was amazing! The service was very polite and all the staff members were kind and helpful.

Cheese and Honey BeNe is a cheese and honey specialty store with 5 locations mainly in Osaka. I visited their shop in Umeda, Osaka, attracted by their gooey cheese. I went for lunch on a weekday without a reservation, and it was more crowded than I expected. I was glad I went right when they opened. I tried the Honey Cheese Fondue, the Japanese-style Volcano with plenty of mushrooms and butter-flavored rock salt, the tender beef harami steak plate with raclette cheese sauce, and the Fresh Cheese & Honey Buffet. I went all out with cheese, but unfortunately, the cheese fondue and raclette cheese didn't stretch at all. It was too clumpy and didn't stick to the ingredients. I was looking forward to the richness of the cheese and that stretchy feeling, so it was disappointing. However, the variety of cheeses and honey at the all-you-can-eat buffet was interesting, and the staff's service was polite and very good. Maybe it's because the cost of buying cheese is soaring right now. I'll try again for a rematch when cheese prices come down.

Enjoy a variety of natural cheeses with the Cheese Fondue Set, where you can savor the creamy cheese with various flavors. The Beef Harami Steak is topped with freshly melted Raclette cheese, creating a luxurious experience. The succulent harami with Raclette cheese is simply delicious! The Prawn and Broccoli Genovese Volcano is a creamy delight with a rich Genovese sauce and generous cheese. The French Toast has a moist and fluffy texture, topped with plenty of honey and mascarpone cream for a gentle sweetness that will make you smile. The Honey Cheese Fondue Set includes Camembert, Mascarpone Cheese, Gorgonzola, Cheddar Cheese, Garlic Butter, and Lavender Honey. The set also features a Harami Steak Plate with Raclette cheese, Prawn and Broccoli Genovese, Uni and Ikura Volcano, French Toast, Lemonade, and Fruit Sangria.

"Cheese and Honey BeNe" in Osaka, Japan, offers a variety of cheese dishes such as cheese fondue, volcano pasta, Chicago pizza, and raclette cheese. The honey cheese fondue is a must-try, with a delicious cheese sauce mixed with cheese paste and paired perfectly with honey. It's recommended to share different dishes with friends to try a variety of flavors. The restaurant also offers meat and seafood dishes, making it a great place for cheese and meat lovers alike. Don't miss out on the rich and creamy flavors of the dishes at Cheese and Honey BeNe!

Osaka Umeda NU Tea House 9F Cheese x Honey - A shop I was curious about with the best combination of cheese and honey. Menu: Honey Cheese Fondue Set 1,639 yen, Soft Beef Harami Steak Plate 1,529 yen (Raclette cheese topping +550 yen), Plump shrimp and broccoli rich Genovese Volcano 1,529 yen, Rich Uni and plenty of salmon roe Volcano 2,189 yen, French toast 979 yen, Lemonade 638 yen, White fruit sangria 638 yen. The Honey Cheese Fondue Set looks stylish and raises the mood!! While plain cheese can get monotonous and boring, this one offers various flavors to enjoy - Gorgonzola, Camembert, Mascarpone, Garlic Butter, Cheddar Cheese, and Lavender honey. You can enjoy it with your favorite flavor. The beef harami steak is topped with Raclette cheese right in front of you. I've always wanted to see this, so I'm thrilled!! The rich cheese enhances the umami of the vegetables and meat. While it's good on its own, I recommend the Raclette cheese topping. I chose Uni and salmon roe for the Volcano, and the creamy Uni and plump texture of the salmon roe were delicious! The dessert French toast is also generously drizzled with honey. The Mascarpone cream is delicious, and the French toast is fluffy! It's light enough to eat quickly even after a meal. There are many other menu items that caught my eye, and they also have a Fresh Cheese & Honey Buffet, so I'd like to try a taste comparison next time. All the dishes were delicious, and I've become even more addicted to cheese and honey.

Hello! I went shopping in Umeda on my day off. I had a lunch reservation at this restaurant in NU Chayamachi. (Please note that reservations are only available until 11:30) As soon as you enter the restaurant, there is a cheese buffet right in front of you. The irresistible aroma of cheese wafts through the air, perfect for cheese lovers! On the other hand, if you don't like cheese, you might be out of luck here... I ordered a variety of lunch items. In just about 10 minutes, our orders arrived. I ordered the omurice, which came with two pieces of tender beef on top, and it was delicious. The other dishes also seemed to have a nice touch of cheese. I think it's a great place for women, couples, and cheese lovers to visit at least once! However, since it's a restaurant in a commercial facility, the prices are accordingly higher, so it may not be a place for a special lunch outing. We were seated at a spacious table towards the back. Thank you very much. I would like to visit again if I have the chance. Well then, thank you and goodbye!

A restaurant known for its all-you-can-eat cheese and honey. I visited on a weekday right after opening to avoid the crowd. The spacious interior had comfortable sofa-like chairs. The staff was friendly and attentive. I ordered the omurice set with all-you-can-eat cheese and honey. The omurice had tender meat with demiglace sauce and the eggs were fluffy and delicious. The all-you-can-eat cheese and honey had clear recommendations on how to enjoy them, which was helpful. Although tasty, the combination of demiglace sauce omurice and cheese with honey felt a bit heavy. Next time, I'll opt for a lighter menu.

For just 300 yen, you can enjoy all-you-can-eat cheese and raw honey. You can add them to salads or main dishes, or enjoy them with all-you-can-eat crackers and bread. The main dishes are all luxurious, so it's important to come with an empty stomach to fully enjoy the all-you-can-eat experience! ⭐️

I waited for about 10 minutes during the customer turnover at 12:30 on a regular weekday. The restaurant was quite empty. They offer a lunch menu with options like omurice, steak, gratin, and pizza. I added chicken for an extra 500 yen and got a cheese and honey buffet. I enjoyed crackers and bread with mascarpone, mozzarella, and various types of honey. There was also a tiramisu-like dessert, but I didn't need it. The lunch set came with soup and salad. The food was delicious, but the cheese was a bit heavy for me. I'm not as young as I used to be, haha. I filled out a survey and got a dessert after the meal. The staff seemed a bit busy, but overall, it was a very good restaurant.