On this day, I used an unlimited subway pass for the first time in a while to go on a long-awaited tour of famous restaurants. Despite the unfortunate weather and having to use an umbrella, I was able to visit various places. This shop was located right next to a ramen shop that had become my late lunch spot. The shop owner had a very distinctive personality. I was recommended to try the creamy pistachio gelato set, which turned out to be a great deal. The pistachio flavor was truly amazing. Considering the high quality of the gelato assortment at this price, I think it's quite a bargain. I could feel that they put a lot of effort into selecting their ingredients.

In the evening, I visited with my son because we wanted to eat ice cream. It was after 6:00, but there was a line of customers. Truly a popular shop. My son got a simple creamy ice cream with chocolate sauce topping. I got shaved ice. Creamy ice cream - 300 yen, Chocolate sauce - 170 yen, Shaved ice - 450 yen. They pour the chocolate sauce over the creamy ice cream right in front of you. After counting to 10, the chocolate hardened due to the coldness of the ice cream, surprising my son. We ate it in the car, and with just one bite, we were amazed. It was really creamy. The creamy ice cream is vanilla, but it's so delicious that it challenges the concept of vanilla. It's rich, but refreshing, and you can eat as much as you want. The shaved ice has a hint of strawberry in the creamy base. There's a slight acidity, but the creaminess wins in taste. What is this ice cream? It's a bit pricey, but worth every penny for its deliciousness. I will definitely go back. Thank you for the meal.

☆彡After lunch, I felt like having some cold gelato, so I wandered into this gelateria with a kitchen where they make gelato on site. I decided to try the popular "Creamy Creamy" gelato and the specialty menu item, Affogato. ○Affogato (580 yen) The creamy gelato is a specialty of Chircodoro, and it's topped with Italian espresso. To enhance the flavor, they also added chocolate as a bonus, and sprinkled some sugar crystals for extra texture. Just hearing about it makes it sound delicious, right? The cold gelato with the bitterness of espresso balanced out by the creaminess is a perfect dessert after a meal. It had been a while since I had gelato at a shop, and having it freshly made was truly the best. I personally prefer milk-based gelato over fruit-based ones, as you can enjoy various flavor combinations. Thank you for reading until the end. Your likes, saves, and follows are very encouraging. If you enjoyed this, please give it a thumbs up (*･ω･)*_ _) I also have an Instagram account @ginjirou.star, so feel free to check it out! ===========

After finishing lunch, I felt like having dessert, so I went around 13:30 on Sunday. There was no line, so I went inside easily. I was having trouble deciding what to order, but then the cashier recommended the "Creamy Pistachio," so I chose that while my companion chose the "Mare Nera Luna," which was also recommended. -----Taste Impression----- We decided to eat inside, and the desserts were served quickly. We also got a small sample of another flavor (yellow one), which turned out to be mango. It was delicious, with a clear and distinct taste even in a small amount. As for the main desserts, they were very smooth and tasty! The texture was light, making it easy to eat, but the flavor was rich and intense. I could eat many of these... I'm glad we came here. ------------------- - Photography was not allowed inside the store, so I only took pictures of the exterior and the gelato we purchased. - The cashier was cute, as she couldn't remember the price of the "Creamy Pistachio" when recommending it, saying, "I can't remember, haha," while ringing it up. - I'm interested in trying other flavors, so I would love to visit this shop again if I get the chance. I was very satisfied after eating. Thank you as always. Bon appétit!

I visited around 2pm on a weekday and there was no wait, with only one other group already there. The interesting owner recommended the Creamy Pistachio, which I ordered. They even gave a chocolate on the spoon as a service. It cost 750 yen (lol). The pistachio flavor with a hint of salt was exquisite and very delicious. I also bought Mujika Tea as a souvenir, which I really liked. I'm interested in trying Luna and Olive next time I visit.

This time, I visited Gelateria Chilcodoro in Chuo-ku, Osaka. Their creamy gelato is a must-try, with a delicious taste that makes you want to keep coming back. The freshly made gelato is smooth and soft, offering a top-notch flavor that you can only find here. The friendly service and warm atmosphere typical of the downtown area make it a place you'll want to visit again and again. Thank you for the meal.

Located about a 5-minute walk from Tanimachi Rokuchome Station on the Osaka Metro, this gelato shop is recommended. I had the Milk Pistachio gelato for 750 yen on my second visit, which I had completely forgotten about. Photography is not allowed inside the shop, but the owner allowed me to take a photo of the gelato itself, saying "I LOVE gelato." There are only about two chairs inside, so I was lucky to find one available and sat down. The gelato was rich and creamy, with a depth of flavor that kept building as I ate it. However, the aftertaste was refreshing and very delicious. A rich and satisfying taste. So far, this place and a gelato shop in Kamakura are my top favorites.

I visited Gelateria Chilcorrode in Osaka, Tanimachi Rokuchome. It was a 5-minute walk from Tanimachi Rokuchome subway station and I was able to enter the shop quickly as it was just opened on a weekday. I ordered the "Creamy Pistachio" for 750 yen, a combination of milk gelato and pistachio gelato. The milk gelato was creamy and smooth, not too sweet, allowing the natural flavor of milk to shine through. The Sicilian pistachio gelato was rich and flavorful, tasting like actual pistachios. The gelato was dense but airy and smooth, melting in the mouth with a light aftertaste. The chocolate topping provided as a service was also delicious. The staff was friendly and engaging, making the experience enjoyable with their humorous interactions. The shop owner's playful banter with exaggerated prices added to the fun. Gelateria Chilcorrode is known for its authentic gelato, having won numerous awards and being selected as one of the top 100 shops. It was a delightful experience, and I highly recommend it. Thank you for the delicious treat!

I went there on the day of Obon. It was around 4 o'clock in the afternoon. I joined the line with two groups waiting. It's not easy to find a place where you can eat ice cream without waiting too long in this scorching heat. I ordered pistachio and affogato. The affogato, with its rich espresso blending with sweet milk ice cream, is irresistible. It's delicious. Finally, drinking the melted ice cream and bitter espresso is just the right balance, not too sweet, perfectly closing the experience. This is a skillful combination. Delicious. But pistachio is exceptional. The pistachio flavor is incredibly strong, making pistachio the winner. Congratulations.

Here you can only eat caramel ice cream that you can't find anywhere else. I had hot caramel poured over milk ice cream, and my husband ordered a three-layer ice cream with strawberry yogurt, blood orange, and mango. The hot caramel and milk ice cream go really well together. The mango was also delicious and creamy. We were able to eat inside the shop, but they only allow one group at a time, so it depends on luck. It was nice to eat inside during this hot season, but since there are empty seats, some people might feel rushed when they are told "only one group at a time" every time someone tries to sit down.

After enjoying tonkatsu and ramen together, we cooled down with gelato♪ From Tanimachi Rokuchome Station, head south on Tanimachi-suji. Beyond the Karahori Shopping Street and a bit further down on the right side, you'll find Gelateria Chilcodoro. It's a small shop, but my partner told me that this is a well-known gelato shop. It's currently listed as one of the top 100 gelato shops, but it was originally selected as one of the top 100 sweets shops, making it a popular spot in the area. My partner recommended trying the pistachio flavor, so I ordered Pistachio & Creamy Creamy. The pistachio gelato uses 100% pistachios from Bronte, Sicily. It was incredibly rich and flavorful, surpassing any pistachio gelato I've had before. The Creamy Creamy was also very milky and paired perfectly with the pistachio. It was truly a delightful combination. It was as delicious as the gelato I had in Asagaya, Tokyo. I heard that they will celebrate their 40th anniversary in a couple of years, and I hope they continue making delicious gelato for many more years to come! Thank you for the wonderful treat!

Visited around 4 pm on a Sunday. The interior of the shop was smaller than expected. Had to wait a bit due to a clash with other customers. The taste was okay. Couldn't really tell the difference in the quality of the ice cream. It seemed to be moderately sweet. The price was not that different from a certain chain's ice cream, so it might be worth a try once in a while.

This is a gelato shop located south of Tanimachi Shopping Street. They have various awards displayed inside the shop. I tried pistachio and milk flavors, and they also gave me a chocolate flavor as a bonus. The pistachio and milk flavors were delicious, with the rich intensity of the pistachio mixing well with the milk. It was interesting to learn that Marullo's pistachios are so flavorful.

Creamy Pistachio (850 yen). No waiting outside. Ice cream made by Shigeki Misa, winner of the 2011 international contest. Creamy and smooth melting in the mouth, yet leaves a refreshing impression after eating. The cream gives a fine texture. The size is also easy to eat quickly. I prefer stronger flavors so I feel a bit unsatisfied, but it's delicious.

After dinner, I was in the mood for a light dessert, so I decided to visit this highly rated shop where pistachio gelato is their specialty. It was my first time visiting and when I mentioned that I love pistachio, the lady at the counter strongly recommended the regular size. However, I was already full and wanted to order the half size, which was a bit difficult to ask for. The half size cost 450 yen and they also gave me a complimentary spoon of chocolate gelato, different from pistachio. The pistachio flavor was very rich and delicious, but considering the size, it might be a bit expensive...

Today, I decided to visit a friend on a whim. I wanted to bring a gift, but the La Maison de la Croix shop opens at 11 am, which is a bit late. The nearby Mori no Ohagi shop is closed today. Since it's hot, I wanted something cold. I remembered the Hankyu Food Festival Terrace! But it was crowded. So, I decided to go to Chircodeoro for gelato instead. It was on the way, and while passing through the Karahori area, I also stopped by Matsuoka for Uroura pork buns, which was already open. There are many other shops in renovated old houses in the area. I think Karahori might become popular again after Nakazakicho. The gelato at Chircodeoro was delicious. I bought 6 flavors, and I tried the Tsubasa Ice with caramel. It was different from ice cream, with a light milk taste and caramel at the bottom with an exotic scent reminiscent of liqueur. It also had a mature bitterness. When I mentioned to the staff that it was bitter for caramel, they explained that it was not caramel, but "caramel-like." Caramel is made by caramelizing sugar, so it has a bitter taste. It was really delicious.

Tabelog Sweets WEST Top 100 Stores 2022 Ranked 39th out of 100 in Western Japan Tabelog Overall Rating: 3.75 Visit Date: Saturday, July 22, 2023, 1:30 PM Order: - Creamy Pistachio Gelato (750 yen) - Marena Luna (900 yen) After enjoying an Italian lunch course, we headed to the Sweets Top 100 store as per my wife's request, who loves gelato. Upon arrival, there were 5 people waiting outside, and we waited for about 15 minutes before entering. Creamy Pistachio: The white gelato was milky yet refreshing. The green pistachio flavor was indeed delicious, as expected from a top 100 store! It seemed slightly less rich, which was nice. Marena Luna: The white marena gelato was surprisingly almond-like, almost like almond tofu. The brown Amore della Luna was like pure bitter chocolate, and the combination of the two was quite tasty! Both had a smooth texture, and even someone like me who isn't particularly interested in gelato was impressed by their deliciousness. Of course, my wife was delighted.

I went to Osaka today and stopped by Tanimachi Rokuchome to visit a popular gelato shop. Gelateria Chircodoro is known for its freshly made handmade gelato. The shop had a list of popular gelato flavors displayed outside, making it easy to choose. You can take the gelato to go or enjoy it inside the shop with a cappuccino. Unfortunately, photography was not allowed, so I enjoyed my gelato on a chair outside the shop. Creamy Pistachio is the most popular gelato flavor, recommended for first-timers. It's a set of "Creamy Creamy" milk ice cream with 5% milk fat and "Syrian pistachio" in half sizes. The milk gelato, made with Hokkaido milk and cream, has a rich and flavorful taste. The pistachio gelato from Syria is mild in flavor, making it easy to eat. Mixing the milk and pistachio flavors together is also a great option!

Located in Tanimachi, Chuo-ku, Osaka, this gelato specialty shop was selected as one of the top 100 gelato shops in 2023. Today, I ordered the gelato parfait, Tricolore (895 yen). It consisted of three flavors: red (raspberry & milk), white (milk), and green (pistachio), resembling the colors of the Italian flag. I quickly hopped on the subway and traveled one station to return to my hotel room where I enjoyed it in peace. They provided dry ice, so the gelato didn't melt completely and I could savor it slowly. The texture and taste were excellent, and since the flavors were exactly to my liking, I found it a bit pricey but very satisfying for my snack time.

【Visit Date】 July 11, 2023 evening 【Order】 Creamy Creamy Yesterday, I had some errands in Uehommachi. I wanted to visit a famous shop somewhere, so I stopped by on my way there. It was close to closing time, so they only offered takeout. I got the most basic item, Creamy Creamy. I walked to Haihai Town in Uehommachi to let it melt for 10 to 15 minutes, then ate it while standing. It was nicely melted and tasted really good. Thank you for the meal.

It was difficult to go because it seemed close, but my wish finally came true and I was able to go. It was my first time, so I chose Affogato and Creamy Pistachio. The pistachio ice cream was really delicious. The Affogato had a mature taste and was also delicious. Thank you for the wonderful meal.