Le Blecroissant - ¥150 Located on the left side as you walk through the Mitsuya Shotengai from the Kashikawa Station. I was able to enjoy a delicious croissant with a crispy texture. The shop seems to have many elderly customers, and they offer a variety of soft bread, side dishes, and snack bread. The friendly shop owner's freshly baked bread was lively and not packed in plastic bags. There was a "Musashi" oven on display. Mitsuya Kitazawa, Yodogawa-ku, Osaka City, 1-14-2 Mitsuya Shotengai Chuo.

This is my second time visiting. I couldn't go on weekdays due to work, so I came on a Saturday last month in the evening, but it seemed like they were sold out and closed. Today, I came in the morning after seeing some reviews online. I saw that the tea time snacks that go well with wine looked delicious, so I decided to buy them. It was 385g for 500 yen including tax. It was filled with walnuts, raisins, and cheese. They told me to lightly toast it and enjoy it. The next morning, I had it for breakfast with my son. We were so full and want to eat it again. Thank you for the meal.

On a regular day in the morning. It was not crowded. === A shop in a shopping street at Kanzakigawa Station. Quite deep inside. === Old-fashioned shop appearance. === ◆Additive-free bread 240 yen Delicious. It has a chewy texture. Slightly sweet and delicious all the way to the crust. When toasted, it becomes crispy and even more delicious. ◆Chocolate bread (I forgot the official name) It was around 160 yen. A fluffy bread with a rich cream filling, plenty of chocolate. === It was surprisingly delicious. It seems like the hard bread is also delicious, so I would like to buy it again. Thank you for the meal.

◆Cheese France ¥170 ★★★☆ French pastry with cheese block inside, simple and delicious taste ◆Popular item Noppo-kun ¥130 ★★★ Milk cream in coppe dough, delicious taste that brings back childhood memories ◆■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□

Now, let's talk about it. Finally lifted the restrictions!? Come on, get better soon! Lately, I've been eating half-price deli dishes from the supermarket for dinner. I'm tired of it. It's all fried food. Last night, oily, oily, oily. Whether I eat it cold or microwave it, it's all oily. Now, on a morning of working on a holiday. I'm tired of having breakfast with convenience store bread. I want to eat something delicious... I know, let's have freshly baked bread. So, I headed to Le Bleu in the Showa Jungle-like Mitsuya shopping street. When I opened the sliding door, there was already one customer inside. The store manager? was talking on the phone while picking various bread from the shelf. Probably a phone call for a reservation by a customer. A considerable quantity has been secured. I grabbed a plate and tongs and started looking around. But then, one after another, people started coming in to the not-so-wide store. I managed to secure a Bacon Epi and a pork bun. Paid with Paypay for \320. I opened them at the office. First, I tried the Bacon Epi... Hmm, the scent of wheat, the flavor of bacon, delicious. This shop doesn't have many hard breads, but the Bacon Epi is delicious. And then I took a bite of the pork bun... Oh, the chewy dough of the pork bun. The chewy dough has a sweet taste and is delicious. Inside is the filling of the pork bun, and on top is a solidified mayonnaise-like flavor. A trinity of deliciousness. I'm glad. Today's breakfast was good.

It's about time, isn't it? Go To Eat has started. It's good to continue with self-restraint, but we also need to consider the economy. However, we must ensure proper infection prevention measures! It's Saturday. It's been a busy week, but there's still work to be done at the office. I feel like having a breakfast that will lift my spirits. So, I'm looking for a nice bakery on my way to the office... Oh, there aren't many bakeries in this area! Eventually, I found Le Bleu. I walked my bike into the Mitsu-ya shopping street. Many shops have their shutters down, but surprisingly, there are quite a few shops open and bustling. Butcher shops, traditional Japanese sweets, side dishes, pharmacies... It's a nostalgic scene. Walking down the alley from the shopping street, you'll see old houses mixed with new houses and apartments. It's like a Showa era jungle. It's an interesting area. And there it was, Le Bleu, the bakery I was looking for. The shop looks like a proper bakery, different from the surrounding area. I bought a salt bread for 100 yen and a sausage French bread for 120 yen today. I arrived at the office and immediately started eating. First, the salt bread... The butter is just right, not too salty, easy to eat, and delicious. Now, the sausage French bread... The sausage aroma is rich. The French bread has a firm texture. When you chew, the fragrance spreads. The shelves in the shop still had some gaps, so I think they were still baking. I would be happy if they had more single hard bread varieties. There were larger hard bread options lined up. I want to enjoy more hard bread varieties, so I'll visit again.

As I walked through the Kanzakigawa shopping street in search of bread that would go well with the wine recommended by my reviewer, I unexpectedly found many interesting shops, which made me very satisfied. I ended up at a bakery that was recommended, and tried the Tea Time bread, which seemed like a typical neighborhood bakery item. It was a delicious bread with cheese, raisins, and walnuts that would pair well with tasty cheese. Indeed, this would go well with white wine.

On this day, on the way back from Osaka's "Kirumen Honten" shop, I stopped by "Le Bleu" (*´∀`*)♪. This is an old story now, but I am currently posting past reviews ☆．。．:*･°♩*。♫.°♪*。♬꙳♩*。♫♩*。♫.°♪*。♬꙳♩*。♫♩*。♫.°♪*。While strolling through the shopping street, I was drawn by the faint, sweet smell of freshly baked goods and ended up at a traditional bakery loved by the locals ☆．。．:*･°. Such encounters are unfair ♥ There's no way I could go home without making a detour (＊˃́ꇴ˂̀)キャハッ☆. Let's go inside the store ‼︎☆．。．:*･° =≡Σ(((つ•̀ω•́)つ　☆．。．:*･°♩*。♫.°♪*。♬꙳♩*。♫♩*。♫.°♪*。♬꙳♩*。♫♩*。♫.°♪*。I was a bit surprised (excuse me) by the wide variety of "bread" displayed. Breakfast, lunch, snacks, dinner... The delicious-looking "breads" seem to be carefully baked with love to suit various needs (ღ˘◡˘ற). The prices are reasonable, and the small and cute "Petit Wiener" is only 40 yen per piece (ﾟдﾟ)(ﾟдﾟ)アラヤダ. The Petit-sized "Wiener Bread" with plenty of mayonnaise is so cute and delicious that I want to eat it in one bite but also savor it in two bites (//∇//). No need to feel guilty, and don't underestimate the Petit size (ﾟДﾟ)ウマー(ﾟДﾟ)ウマー(ﾟДﾟ)ウマー. Butter Croissant 120 yen, Melty Cheese 150 yen, and other appetizing names lured me, and I ended up buying more than I intended during this little detour (*´艸｀)♩*。♫.°♪*。♬꙳♩*。♫♩*。♫.°♪*。♬꙳♩*。♫♩*。♫.°♪*。Recently, the trend of hard bread is appealing, but I love these old-fashioned breads that exude kindness ♥ I felt so warm and fuzzy (*˘︶˘*).｡.:*♡. Thank you, I want to say (*Ü*)•*¨*•.¸¸♬︎. Thank you for the meal‼︎(｡･ω･｡)ﾉ~☆'･:*;'･:*'･:*'･:*;'･:*'☆.

A shop that sells ice cream only in the summer. Located next to a bakery, they offer takeout only. Their monaka ice cream is the best in Osaka! It's amazing when you put it in chilled sweet red bean soup!

The Mitsuya shopping street was located along the river, similar to Nezu's Snake Road (which used to be the Aizome River flowing into Shinobazu Pond). The National Land Geographic Institute map only confirms the natural levee, so it may have been a waterway. There are stewed beef tendon shops, Western food, Chinese food, and side streets with snack bars, reminiscent of the bustling times when there were many factories. Le'ble (Mugi) Tanihata, a candy store that started in the early Showa period, has now transitioned to a bakery by the third generation. They offer many nostalgic breads like peanut butter, chestnut, and custard twist bread. The simple flavors and reasonable prices are appreciated. Thank you very much! There is also a voice coming from the back, people in the downtown area are friendly.

I visited the bakery in the shopping street on a Saturday afternoon. I didn't know there was a bakery there, so I decided to check it out. I asked the shop attendant about the difference between square bread and mountain bread, and ended up choosing the slightly sweet mountain bread for breakfast. The apple pie was crispy and delicious, just the way I like it. I had planned to eat the mountain bread the next morning, but ended up eating it as is because it was deliciously chewy. I ended up toasting it and spreading red bean paste and butter on it. It's a place that I have to go out of my way to visit by bike, but I'd like to go occasionally to try other types of bread.

On my way to Shiraan in Kannagawa, I decided to buy some bread, so I stopped by this shop. Even though the arcade shopping street was mostly closed, this shop was lively. I bought a whole grain bread (¥270) for the next morning. I had it for breakfast this morning, and it was quite chewy due to the whole grain. It would have been better if it had a bit more sweetness, but it was delicious.

PayPay is acceptable.

Today, I have a rare bread review. There is a charming shopping street called "Mitsuya Shotengai" near Hankyu Kobe Line's Kanzakigawa Station. The narrow, winding streets are lined with about 130 shops, giving off a nostalgic atmosphere. As I strolled down the street, I came across a bakery with an attached workshop on a corner. The bakery, called "Le Bleu," is known for its freshly baked bread. I had actually tried their bread before at a mysterious bar in Temma 2-chome called "Paradise," where it was served as "delicious bread from Mitsuya Shotengai." The bread went perfectly with wine, and I found myself ordering it every time I visited "Paradise." Recently, "Paradise" has been closed often, so I decided to visit the bakery myself. Although the bakery was small, it was filled with delicious-looking bread, from savory to sweet varieties. I bought the bread I was looking for and brought it home to enjoy with wine. The "Tea Time" bread was packed with walnuts, cheese, and raisins, with a moist and chewy texture inside and a crispy outer crust. It paired wonderfully with a Chardonnay white wine. I also tried the "Epi" bread for breakfast, which was delicious and generously sized. Overall, the bread from "Le Bleu" was delicious and reasonably priced. I highly recommend the "Tea Time" bread!

April 2, 2018 Visit * Carbonara Bread ¥150 (tax included) The bread dough is sweet. The egg, cheese, bacon, and carbonara sauce are generously placed on top of the dough, so it has a good volume. When microwaved, the flavor is enhanced. * Cream Cornet ¥150 (tax included) This is the best! The Danish pastry has a crispy texture, and the cream, made with custard whip with a hint of vanilla, is delicious. With plenty of cream inside, when you take a bite, the cream might even drop from the other end due to its weight. The balance of the saltiness and firmness of the Danish pastry, sweetness of the cream, and the richness of the taste and texture is outstanding! * Noppo-kun ¥130 (tax included) Soft and chewy bread dough. The condensed milk cream is thick and satisfying. The bread is filled with cream from end to end, making it sweet and substantial. Each piece is individually wrapped in a plastic bag, making it easy to pick up with tongs. The store is located in the middle of Mitsuya Shopping Street, with the products visible from the outside, which makes it tempting to visit immediately if you see the bread you want. The lineup includes a variety of bread such as sandwich bread, baguettes, side dishes, and pastries, and the cost performance is very good. Croissants and Danish pastries are firm and crispy, and delicious. There are also other delicious breads available, as well as some unexplored ones, so I will visit again and post a review. Thank you for the delicious bread! April 11, 2018 Visit * Mentaiko Potato ¥150 (tax included) Cheese is baked on the bread, and it is filled with potato and mentaiko mayonnaise. There is also zucchini or cucumber in the potato salad, unexpectedly moist. Mentaiko mayo is delicious. It is filling and satisfying. * Eclair Donut ¥150 (tax included) The donut dough is filled with custard cream and coated with chocolate. The cream is delicious and enhances the sweetness of the donut dough. * Condensed Milk Walnut ¥130 (tax included) A walnut bread with plenty of condensed milk cream! The bread is full of walnuts, crispy and firm, but moist. The condensed milk cream is sweet and delicious. A bread with a high repeat rate. As always, there is a wide variety of bread around noon, and this time I was also indecisive. Trying a different bread always leads to discovering delicious bread and feeling happy! I will visit again. Thank you for the meal!

I haven't come across any particular stores that I want to review recently, so I've been keeping quiet. However, in the morning, I crave freshly baked bread that still has warmth. There's a bakery in the shopping street that I like, with a figurine of Kiki from Kiki's Delivery Service at the front counter covered in flour, which always makes me smile. Lately, my favorite is the Tea Time Bread for 390 yen. It's a big, heavy loaf that's about the size of two fists. It's filled with raisins, walnuts, and cheese, and has a deliciously chewy texture that's addictive. Even though it's called Tea Time Bread, I never have any left by 3 o'clock; it all disappears into my stomach in the morning. I also love the sweetened condensed milk and walnut bread. The selection is great because they sell out quickly, so it's best to go in the morning or around lunchtime. While high-end bread from department store basements is nice, nothing beats freshly baked bread. This place is a local legend! *The summer limited edition Monaka ice cream is a nostalgic and tear-inducing treat.

I used to occasionally stop by this place and buy breakfast for work. The freshly baked deli bread is reasonably priced and very convenient. Today, I bought two items for only 200 yen, which is a great deal. I enjoyed them with instant coffee. Even if I go before 7 am, there are freshly baked bread available, and more keep coming out as I'm choosing. I wish I could go a bit later to have more options, but I can't be late for work.

It's been a long time since I visited Mitsu-ya shopping street near Kanzaki River Station. I didn't know that there is a Hankyu OASIS in the prime location in front of the station. I think it used to be Takeda Pharmaceutical. This place has changed a lot since I last visited. The combination of the shopping street and the gourmet city is quite impressive. Now, I visited a bakery called Le Bre. They have been in business for a long time and offer a variety of good menu items, including cold drinks. I tried their ice cream for 100 yen, and it was refreshing and had a nostalgic taste, reminiscent of the ice cream from a street vendor. The crispy crust also added a nice touch to the overall flavor.

Hello, this is Makuwauri. I'm back! It looks like Typhoon No. 7 is approaching, I wonder if Kinki region will be okay... Today, I had an ice cream monaka from the bakery Le Bleu in Mitsuya Shotengai for a snack. You can buy it next to the bakery. The ice cream is refreshing and the monaka is crispy, it tastes somehow nostalgic and makes you want to eat it again. It's recommended for a summer snack since it's only available in the summer. (I dashed on my way back...)

About a 10-minute walk from Hankyu Kobe Line's Mikagegawa Station. Walking through the arcade of Mitsuya shopping street... The shop is located at the corner near the end of the shopping street. The display space is a bit cramped. I usually enter the store around 6 pm, so the selection of products is limited... I used to buy fried donuts often, but this time I bought a "Eclair Fried Donut (\130)". All fried items (laughs). It looks like an eclair. The dough is a fried donut. Custard cream in the cut. Coated with chocolate. As you can imagine, it's delicious (laughs). I'd like to visit during a time when there is a wider variety of products. Visiting regularly.