※This is a memo. It is a personal record of when, where, what was eaten, and drank. The fourth and final stop of the Tsuruhashi drinking tour was Sushi Koko Honten. On this day, we had (2 people): - Highball x4 for 490 each - Tuna, squid, green onion x3 for 230 each - Shrimp, herring roe, salmon roe, fatty tuna x4 for 460 each We visited the seated sushi restaurant of a famous standing sushi bar for our final stop. We wanted to have sushi as a finale, and the sushi was delicious as always, despite the air conditioning being broken that day.

This restaurant has a counter and a table right in front of the station, where you can enjoy standing sushi. It's perfect for a quick sushi fix. I had some dumplings sandwiched between sushi, and the sushi rolls were really good, especially the salmon, plum, and shiso leaf roll. The naming of the dusk roll was also stylish. You can also enjoy a leisurely meal and drinks at the main restaurant, but this place is perfect for when you just want a little sushi snack. After having yakiniku or Korean food in Tsuruhashi, who wouldn't want to have some sushi, right?

Sushiro, where I have been many times, is delicious. It's located right after getting off at Tsuruhashi, so you don't get too wet even in the rain, which is convenient. Above all, it's cheap, the dishes come out quickly, making it easy to stop by for a quick meal or to end the night after drinking. The sushi is delicious, but the rolled omelette is quite tasty as well.

※This is a memo. It is a personal record of when, where, what was eaten, and drank. For the third stop on the Tsuruhashi bar hopping, we visited Sushi Sachi~ On this day, we had (2 people): ■Highball 490 yen x 4 ■Fatty green onion, salmon roe, eel, fatty seared tuna 460 yen x 4 ■Tuna, squid, octopus, shincko roll 230 yen x 4 Sushi Sachi is famous for its standing bar, but we often go to the main store. The sushi prepared by the head chef today was all delicious.

Sushi Sachi has 2 locations. This shop and a standing bar in front of JR Tsuruhashi Station. The standing bar has slightly higher ratings on Tabelog, but it was full and seemed like it would take a long time, so I visited this shop instead. The result was very delicious. The fatty tuna was delicious. The fat was exquisite. It spread gently in the mouth and melted. The eel was crispy. Soft inside and crispy outside. It had delicious fat. It was delicious with wasabi. The egg was warm and fluffy. The taste was gentle. It was also delicious. Yellowtail also had fat and the octopus had a good texture. Needless to say, the conger eel was also delicious. Everything was delicious. The presence of the sushi rice was just right. The price of the sushi was 460 yen and 230 yen for 2 types. It's great that you can eat this fatty tuna for 460 yen. The taste at this price is very much appreciated. The atmosphere of the shop is also good. I definitely want to visit this shop again. - Ordered: Fatty Tuna 460 yen, Eel 460 yen, Egg 230 yen, Yellowtail 230 yen, Octopus 230 yen, Conger Eel 460 yen, Fresh Horse Mackerel 230 yen, Bottled Beer

※This is a memo. It is a personal record of when, where, what I ate, and drank. Order (for 2 people): ■Highball x 4 (480 yen each) ■Squid, octopus, tuna, squid, scallop roll x 5 (220 yen each) ■Cockle, fatty tuna, eel x 3 (440 yen each) When in Tsuruhashi, we always end up at Sushiko. Tonight, we finished with delicious sushi once again.

※Memo: This is a personal record of when, where, what I ate, and drank. Orders placed (for 2 people) ■ Highball 480 yen x 7 ■ Squid, octopus, tuna, squid 220 yen x 4 ■ Cockle, toro tekka, ikura, cockle, eel 2 440 yen x 6 We finished by going to eat sushi. The place was full, but we were lucky to find seats for two just as they became available. After us, the next group was turned away, so we were fortunate.

I visited the "Sushi Sachi Main Store" in Tsuruhashi, which I had been curious about for a while. It is a standing sushi bar located in front of JR Tsuruhashi Station. The main store has 11 counter seats and two 4-person tables. I found a seat at the counter where there were three empty seats. Most of the customers seemed to be regulars. I ordered a draft beer and some sushi: sea bream, squid, eel, green onion, salad roll (shrimp and cucumber), and evening roll (salmon, shiso leaf, plum). The rice was slightly sweet and the size was just right. Each type of sushi was delicious, especially the eel which had a nice aroma and great flavor. It's a casual and affordable sushi restaurant where you can easily stop by.

※This is a memo. It's a personal record of when, where, what I ate, and drank. Orders (for 2 people): ■Highball x8 (480 yen each) ■Squid, octopus, tuna, whelk, shiso roll, tekka maki, cucumber roll, shinko maki x8 (220 yen each) ■Cockle, eel, salmon roe x3 (440 yen each) A gourmet friend recommended this place, so we decided to revisit. It was colder than usual, so it was more crowded than the standing bar near the station.

※This is a memo. It is a personal record of when, where, what was eaten and drank. Orders (for 2 people): - Highball x4 for 480 yen each - Squid, octopus, tuna, squid legs, small clams, shiso rolls, tekka rolls x7 for 220 yen each - Cockle x1 for 440 yen. We wanted to eat sushi at the end, so we visited the main store of Sushiko where we could sit down and eat instead of standing. The sushi made by the head chef was delicious.

On a regular night out in Tsuruhashi. Started with skewers in Daimon, then had fun with Daichan at Genji, and finally ended up at this sushi restaurant. I was already pretty drunk from the strong Hoppy at Genji. When I entered the restaurant, even the manager seemed quite drunk (laughs). They were operating with shortened hours, so it was a countdown to last order. I had to hurry up and eat as much sushi as I could (laughs). First, I ordered a lemon shochu highball and... let's go for the sushi all at once! Fatty tuna, seared salmon, sea eel, shirako, sprouts, green onion. Ah, happiness. "Let's have a drink, Master!" The sushi was as fresh and delicious as ever. It was a great meal today too. I'll definitely visit again. I hope the Master, who was quite drunk, got the bill right. Of course, any mistakes in favor of the customer are welcome (laughs). The person himself was also drunk, so he doesn't remember how much he paid (laughs).

Visited for the first time around 9:30 PM with a friend. Cold sake for 750 yen. The price of sushi is per 2 pieces. 2 pieces for 210 yen. Shrimp, squid, salmon, mackerel, and tsubugai for 420 yen for 2 pieces each. Sea urchin, sea bream, eel for a total of 3760 yen. Reasonable prices with good portion sizes. The chef is friendly. I would like to visit again.

An old man ate sushi in his hometown of Tsuruhashi. The place he visited was a restaurant called Sushiko. There is also a standing sushi restaurant near Tsuruhashi Station, but this time he visited the main store. The restaurant had a typical sushi restaurant setup, and looking at the menu, the prices were generally reasonable. The old man ordered a beer first, and for appetizers, he chose boiled Thai mackerel. The strongly flavored mackerel was delicious. He enjoyed the mackerel with some sake, and also tried tuna, grilled squid, and shellfish sushi. He also tried some unique items like lightly seasoned green onions, rich salmon, and delicious dishes. Overall, the quality was not bad for the price. He thought it was a good place where you can enjoy sushi at a reasonable price. If you visit Tsuruhashi, be sure to give it a try! Oh, by the way, he might also check out the standing sushi restaurant sometime soon.

"Sushi" - Seared mackerel, yellowtail, sea urchin, squid, flounder, seared mackerel, and draft beer.

Delicious

Reasonably priced and delicious.