Galaxy Shoten 1 (Fukushima-ku, Osaka City, Fukuroji) It's been a while since I got off at Hanshin Fukushima Station by train. Even though I got off, the platform is on the 2nd basement floor, so it feels like crawling out of Hanshin Fukushima Station. Heading north from the Jojo Bridge intersection. It was a sudden visit, so my check for new stores was sloppy. In the end, I couldn't find it at all and ended up at Fukuroji. (There are actually some unvisited stores here...) I was thinking about a okonomiyaki restaurant called "Galaxy Shoten". Somehow, every time I thought about going, they were closed. But today, the sign says "open". It seems like they also have a lunch menu. Overcoming the complex steps, I opened the door and entered the store. There is a large iron plate used by the staff on the left, and there are 4 tables surrounding the iron plate for customers. You can sit anywhere. I looked at the lunch menu - I think it's a lunch menu, but it's not written anywhere, so maybe you can order it all day - and saw that for 850 yen, there is sobameshi, meatball, and yakisoba. Yakisoba is available. However, it says that sobameshi comes with it, in addition to the free large serving of sobameshi. I understand the meatball, but it's quite surreal to have sobameshi with yakisoba or yakisoba with sobameshi, and it really piqued my interest. I chose the meatball quietly. I want to try various things. The staff skillfully mixed the batter, grilled the meatball, and made the sobameshi. The sobameshi came out first. There is a fried egg on top. The volume is probably about half compared to just sobameshi, but I feel like I want to eat something different from just sobameshi. Not because I'm tired of the taste of this store, but simply because I want to try various things. So, this portion is very much appreciated. Next is the meatball. It's not huge, but just the right size. It also had a half-cooked egg inside, because it's a meatball. Now, eggs are expensive. This alone costs 60 yen in terms of ingredients. I enjoy it by adding sauce, mayonnaise, and shichimi along the way. It's amazing that you can get okonomiyaki and sobameshi for 850 yen. In the afternoon, I worked while emitting the smell of teppanyaki I had just visited. (2023.9.12) Okonomiyaki Galaxy Shoten 1 (Next to the yakiniku restaurant's okonomiyaki shop Galaxy Shoten) Osaka City, Fukushima-ku, Fukushima 7-11-51 Fukuroji Shopping Street 48 070-1254-9053

I tried various dishes. There was a TV in the restaurant, and we enjoyed watching the WBC while eating and having fun. Thank you for the delicious meal. The seating was a bit tight, but it added to the cozy atmosphere and we had a great time eating. Thank you for the meal.

I visited around 1 pm. There are 4 tables in the restaurant. There were 2 groups of customers before me, and the layout seems like there are seats next to them as well. The menu includes yakisoba, okonomiyaki, and soba rice. The yakisoba and okonomiyaki come with soba rice and soup. The regular price is 850 yen. Even for a large portion of soba rice, the same price is applied. However, in February, it is only 500 yen! I ordered the soba rice in a large portion. It arrived in about 6 minutes. It is served on a regular hot plate instead of a plate. The soba rice was topped with a fried egg. The large portion was really filling. The texture is light and fluffy due to the oil used in the cooking process. The soup that came with the set was delicious with a strong kombu flavor. Even at the regular price, it is a great deal, but at the special price, it feels too cheap. The service was also polite, so there is no reason not to go.

Visited with my partner on the weekend. The modern yaki was not evaluated because my partner put too much sauce on it, but the zabuton tonpei was delicious enough to want to eat it again. Drinks were half price during happy hour! I'll come back again on another great weekend deal. Thank you for the meal.

Fukushima Station on the north side of the JR Kobe Line viaduct. I finally visited the "Ginga Shoten" that I had been curious about since it opened. I love flour dishes. I sat at a teppan table. There are tables in the back too? The atmosphere is nice under the viaduct. I toasted with a draft beer. I ordered okonomiyaki "Nikutama" and yakisoba. The okonomiyaki was called "Kobe Nagata," but it's actually Osaka-style okonomiyaki. Personally, I prefer this style. The yakisoba was delicious too. There may not be any outstanding features, but it was very tasty (lol). The staff were friendly and cheerful. I think the cost performance is also good. I will definitely visit again. Thank you for the meal.

Visit date and time: 2022/08/08 12:10 During my work lunch break, I visited "Tonari no Yakiniku-ya no Okonomiyaki-ya Ginga Shouten" located in the deep spot of Osaka Fukushima called "Fukurouji". I ordered the "Niku Yaki Soba Teishoku with Tamago". You can choose between raw egg with dipping sauce style or cooked egg, and I chose the latter. Food Taste: 3.1 The "Niku Yaki Soba Teishoku with Tamago" was served fresh on a hot plate. It came with two salt onigiri rice balls and two pieces of pickled vegetables in plastic containers. The yakisoba had a stable flavor with a good amount of meat and vegetables. There was a large piece of meat that had a strong umami flavor, but there were some chewy parts. Eating it with the salt onigiri made it easier to enjoy. The finely chopped pickled ginger was a bit difficult to mix in and a lot remained on the hot plate. It might be better if it was cut into slightly larger pieces for better texture. Service: 3.5 The restaurant was run by two friendly male staff members. They had a cheerful and energetic customer service approach. They regularly refilled water and when I entered, they immediately assured me that they would clean up quickly. They handed me the menu while I waited, and I could place my order on the spot. When I left, they asked if I enjoyed the meal and even saw me off to the door. They thanked almost all customers with "Thank you for always coming!" indicating many regular customers. Atmosphere: 2.9 The interior had several tables with hot plates. There were various notices and it felt a bit cluttered. Most of the table space was occupied by the hot plate, leaving limited space for other items. The background music consisted mostly of Japanese songs from the early Heisei era, with tracks like ORIGINAL LOVE's "Kiss". Due to being under an overpass, there were periodic sounds of passing trains. The volume of the music was increased to mitigate this. There were about five customers when I arrived and one customer after me. Cost Performance: 3.1 The "Niku Yaki Soba Teishoku with Tamago" was priced at 750 yen, which is reasonable compared to the average lunch prices in Osaka Fukushima. The portion size was adequate. However, considering that yakisoba is generally seen as a cheaper dish, the price felt fair. Drink: Data not available Despite being located in "Fukurouji", the environment was a bit mediocre. But I could understand why there were many regular customers as the atmosphere was comfortable and welcoming.

This year, a flour shop opened very close to the branch. From the name of the shop, it is presumed to be related to the recently televised hamburger shop. It has been about two months since the opening, so the operation should have settled down. The sign says "okonomiyaki," so I will aim for that. My colleague opted for yakisoba, and I heard that it comes with a salt rice ball if you order a set meal. It seems like a lot of food, but better to have more than not enough. The first to arrive was the "meat soba set meal with egg." I thought there would be a fried egg on top, but there was a separate container with a raw egg. You are supposed to mix the raw egg and eat the soba like sukiyaki. It's an interesting way to eat. My colleague followed the instructions, but later said they would have preferred a fried egg. Three minutes later, the okonomiyaki was served. It was topped with powdered seaweed, but no sauce or mayonnaise. The mayo and sauce on the table were for you to use as you like. After adding some, I cut into the okonomiyaki and found it to be firmer than expected. When I tasted it, the texture matched the firmness. I prefer okonomiyaki to be a bit softer. The salt rice ball that came with the set meal was unexpectedly high quality. It was sticky with grains of rice standing out. There were no fillings inside, but it was a well-made rice ball. If it came with pickles and miso soup, it would have been even better.

A okonomiyaki restaurant that opened on 4/3 this year. It's the sister store of the "Yakiniku Hormone New Bungo" next door. It may look like there are not many seats, but there are actually seats further back. They serve okonomiyaki with wagyu beef tendon. For lunch, they also offer yakisoba and yakiudon. Since it's an okonomiyaki restaurant, you have to put the sauce and mayonnaise on yourself. The photo doesn't do justice, but the okonomiyaki was average. The staff were friendly though. They have an Instagram account. @gen0314. Please check it out if you're interested!

Hello. It's Sunday. It's nice to have lunchtime options. The menu is simple. Grilled squid is a great appetizer. Yakisoba. A punchy okonomiyaki. I'll enjoy it heartily. The tonpei-yaki is excellent. The meat is cooked perfectly. It's a casual place so you can enjoy without any fuss. With 2 floors and plenty of seating, it's enjoyable even with a decent-sized group. Thank you for the meal. Well then.

Fukushima "Galaxy Shoten" Revisited Today, as always, I had okonomiyaki. As an okonomiyaki blogger, I want to keep exploring new places, but I tend to revisit the places I like. This day, I revisited "Galaxy Shoten" located in "Fukuroji Shotengai" just a 5-minute walk from Fukushima Station. Run by a yakiniku restaurant, they offer okonomiyaki with plenty of beef tendon at a reasonable price. A rising star that opened in April this year. I visited just a month ago, but I couldn't resist revisiting. I ordered the delicious menu from last time and some new items, and ended up eating too much until my stomach was full! Garlic Meatball Okonomiyaki - 750 yen: A new menu item. The garlic aroma from the grill fills the whole place with garlic power. The fluffy tofu mixed with finely chopped cabbage is slightly crunchy and sweet. It has plenty of beef tendon soaked in the savory meat flavor, along with a strong garlic presence. I don't care about tomorrow's bad breath at all! Super Cheese Meatball - 1000 yen: A repeat from last time. Cheddar cheese and Parmesan on top of the fluffy tofu batter with plenty of beef tendon. The rich cheese is irresistible. It's not just for looks, but a complete dish. Sagari Steak 200g - 1500 yen: Half price with official LINE registration!!! Of course, I signed up. This quality is truly impressive, as expected from a yakiniku restaurant. It's more like a teppanyaki quality than a yakiniku. Zabutonpe - 600 yen: A new menu item. A tonpeki dish with a cushion-like shape. Wrapped in fluffy thin cooked egg, it contains pork and bean sprouts! It's cute and worth trying. Modern Nikujaga - 1000 yen: The meat and potato stew ball from last time, customized with udon. The fluffy tofu batter is filled with plenty of potatoes! And chewy udon. The okonomiyaki with the flavor of beef tendon is delicious even without sauce. The sauce is a separate sauce. It's in the Nagata style. Strawberry Condensed Milk Shaved Ice - 350 yen: A new menu dessert. The shaved ice is fluffy as they source it from an ice shop!! I had delicious shaved ice after a long time. Happiness. Love may cool after a hundred years, but okonomiyaki doesn't. Highly recommended restaurant.

I will have this one today—————————————————#GingaShop@okonomiyaki_ginga_honten☞ 7-11-51 Fukushima, Fukushima-ku, Osaka City, Osaka☞ Weekdays 11:30-14:30 LO14:00 17:00-23:00 LO22:00 Weekends and holidays 11:30-23:00 (Food last order 22:00 Drink last order 22:30)—————————————————Menu・Specialty Nikutama (meat and cabbage) Okonomiyaki 650 yen・Modern Nikutama Okonomiyaki 900 yen・Niku Yakisoba (meat stir-fried noodles) 650 yen・Niku Sobameshi (meat fried rice) 750 yen・Geso Shio Lemon (salted lemon squid) 850 yen etc...This is an okonomiyaki restaurant under the elevated highway in Fukushima. Besides okonomiyaki, they also serve teppanyaki dishes. And since they are open from lunchtime, you can also enjoy day drinking here. They are planning to evolve more in the future, so I look forward to it. "Thank you for the meal"If you like the post, please give it a like ♡If you want to try it out, please save it△If you are interested in future posts, please follow us‍♂️Thank you @instafood_h#FukushimaGourmet #OsakaGourmet #OsakaKonamon #Okonomiyaki #FukushimaDinner #OsakaDinner #OsakaDayDrinking #CheeseOkonomiyaki #Konamon #FlourDishes ===========

Fukushima "Ginga Shoten" Today, as always, it's okonomiyaki. This day, I went to the new store that has been a hot topic. It's "Ginga Shoten" located inside the "Fukurouji Shopping Street," just a 5-minute walk from Fukushima Station. It opened on April 3rd this year as a sister store of the popular yakiniku restaurant "New Bungo." It's known as a serious okonomiyaki restaurant created by a yakiniku restaurant, so I was really curious about it! The meatball with plenty of wagyu tendon costs 650 yen, which is a great value. They offer a unique okonomiyaki using bara sauce and tendon, which is rare in Osaka. The interior of the restaurant is a simple and casual okonomiyaki place. It's interesting that the frame of the teppan table is marble-like in a plain way. There are four 4-person teppan tables and table seats in the back room for group drinking parties. Mixed Kimchi Yakisoba 1050 yen First, I tried the mixed yakisoba with plenty of ingredients. It includes wagyu tendon, minced meat, squid, shrimp, pork, and kimchi!! Especially when the minced meat mixes with the noodles, the richness of the meat works wonders. It's truly a place where a yakiniku restaurant made an okonomiyaki. The meatiness is outstanding. Super Cheese Meatball 1000 yen It's topped with melting cheddar cheese and generously shaved Parmesan!! It's super cheesy! The rich flavor of the melting cheese is irresistible. Moreover, the dough is fluffy and soft, and it turns out they mix tofu in it. The finely chopped cabbage doesn't interfere with the texture of the dough, and it brings out the sweetness with a firm cooking. It may look unique for the sake of Instagram, but it's surprisingly delicious. And with plenty of wagyu tendon inside, it's only 1000 yen, which is cheap. Sagari Steak 1500 yen It's a great point that you can enjoy the meat from a yakiniku restaurant. And it's cheap. Too cheap. If you register on the official LINE now, you'll get half off, activating the cost performance monster. And when you pair it with wine, it feels like a high-class teppanyaki restaurant. The glass of wine is a stable 500 yen! The cost performance is insane! Negi Meatball 650 yen Extra large green onion for flour dishes 150 yen Green onion yakisoba is usually more expensive than okonomiyaki, often costing close to 1000 yen, but here it's the same price as okonomiyaki. The cost performance is really good. The impact of the mountain of green onions is amazing, but of course, they pay attention to the details that are not visible. Inside the fluffy egg pancake with plenty of green onions, there are sliced and tender white onions!! It's a great sense of taste. Super Tonpei Yaki 1200 yen Inside the fluffy egg pancake, there are chunks of pork shoulder loin! This is also a sure bet. Everything I tried was a hit! Nikujaga Tamago 750 yen It's filled with plenty of beef tendon and tender potatoes. It looks simple, but I really like it. Everything is delicious, but this might be my favorite. The gentle sweetness of the fluffy and soft tofu-filled dough with the tender potatoes. It's irresistible! I ended up ordering too much and my stomach is full. It was truly a great restaurant. I will definitely come back. Thank you for the meal!

The manager and staff were very friendly. Even though we didn't order anything special because it was our second stop, we had a great time in a relaxed and enjoyable atmosphere.

Too cheap!