This is a famous bakery located in the station marche connected to Osaka Station, which has been selected as one of the top 100 restaurants in the West on Tabelog in 2020. Since I came all the way to Osaka, it would be a waste to just go straight back home... I like hard bread, so I bought some for breakfast. The bread I bought is as follows: Milk Shokupan (260 yen), Type 100 Baguette (280 yen), and Doumi (120 yen). The Milk Shokupan is not a hard bread, but a fluffy and soft sweet bread. I slice it thickly and lightly toast it. The Type 100 Baguette is pre-cut so I can freeze it and enjoy it for a long time. When baked, it regains its crispy texture on the outside while remaining moist and chewy on the inside, a delicious baguette. It's delicious with butter. Doumi looks like a hard bread but has a soft texture, a unique bread. This is also perfect for breakfast. It was worth coming to Osaka Station. I would be happy if it were nearby. Thank you for the meal.

The curry bread was spicy, but the cream bread and delicious baguette from the same store were perfect. I searched for the store and found out it was one I had visited before, so I went back to buy more. Everything matched my taste. I will definitely go back to buy more. By the way, even though I looked at the map, I still got lost on the way there.

Croissants and more (around 1000 yen). No waiting in line outside. Easy access from the station, making it convenient to stop by when visiting Umeda. The croissants are carefully made, with a crispy texture when bitten into, yet also a chewy quality. It's a unique combination. The taste of butter is rich and delicious. I would definitely like to visit again.

Thank you very much for always reading. If you enjoyed it, I would be happy if you could bookmark the store by clicking the "Save Shop" button. I went shopping at Makai (a fishing tackle shop) in Umeda! On the way back, I visited De Tout Panduce Ekimarche Osaka store for the first time as a souvenir for my wife. The address of De Tout Panduce Ekimarche Osaka store is 1F, Ekimarche Osaka, 3-1-1 Umeda, Kita-ku, Osaka City, next to the Sakurabashi exit of JR "Osaka" station. It opened in October 2012 and was selected as one of the top 100 bread shops in the Foodlog Bread West 2022 selection. I arrived at the store around 5:00 PM. Fortunately, there was no line outside, and there were only two customers inside, so I entered the store. I received permission from the staff to take photos, and thoroughly disinfected both hands with the alcohol disinfectant on the left side of the entrance. The process is to choose your favorite bread with tongs, put it on a tray, and pay at the counter. The staff is working efficiently! Even through the mask, the smell of freshly baked bread makes me happy! It's the best reward for bread lovers. There are many charming and unique breads lined up. I had mostly decided on the bread I wanted, so I completed the payment from the available breads, thanked the staff, and left De Tout Panduce Ekimarche Osaka store. The breads were beautifully plated and photographed under the blue sky. Fig Whole Wheat and Rye Bread with Semi-Dried Figs Paste: A hard bread made by kneading semi-dried figs into a dough of whole wheat and rye, with a moderate hardness and the refreshing texture of figs making it delicious. Cusda's Bacon Epi: A semi-hard bread wrapped in baguette dough with the fragrant bacon from Metzger Cusda Ashiya store, adding the umami and saltiness of the bacon to the chewy texture of the bread. Adult Curry Bread R18: A curry bread with green pepper from Navin, which is labeled R18 but has a moderate spiciness and a spicy flavor different from other curry breads. Basil Focaccia: A bread with semi-dried tomatoes and mozzarella cheese, with a chewy texture and a sour taste, recommended for its deliciousness. Husband, thank you for the meal! It was delicious! I will come again! Thank you very much for reading until the end. I hope this information on gourmet food can be of some help to you.

Potato and crispy bacon galette ¥390 Purple cabbage and prosciutto galette ¥390 Spinach and black sesame cheese focaccia ¥300 I visited around 12:30 on a weekday and the selection was perfect. Everything looked delicious and I had a hard time deciding, but I chose three items! Potato galette... The potato was sweet and the saltiness of the bacon was just right. The cheese was nicely browned as well. Purple cabbage and prosciutto galette... It felt like taking a big bite of cabbage (laughs). Spinach and black sesame... Although it looks like spinach and black sesame, when you actually eat it, you don't really taste their presence. Maybe they are being overshadowed by the cheese... They seem good for your health though... Thank you for the meal. Next time, I want to try the sweet bread.

I found a Panduce store in the underground shopping area in Umeda, Osaka! They have a wide variety of vegetable-filled bread, such as the purple cabbage and prosciutto galette with thickly sliced cabbage on top, which is quite impactful. The sweetness and bitterness of the cabbage make it delicious. The okra and semi-dried tomato galette had plenty of okra on top and was delicious. There are still many more delicious-looking breads lined up, so I definitely want to visit the main Panduce store as well!

The bread here has a wonderful combination of ingredients, making it exciting to choose. This time, I bought a galette with lotus root and anchovies (with a large piece of lotus root on top, which seems a bit difficult to eat, haha) and a bread with mango and cream cheese. The lotus root bread was just okay for me, probably because it was cold. The mango bread, on the other hand, was delicious with the perfect blend of sweet mango puree and cream cheese. It costs 790 yen for two, so it's not the best value for money. Therefore, I recommend using this bakery when you want to treat yourself to some delicious bread rather than for everyday use.

I used takeout service. When I went around 7pm on a weekday, there were still quite a few options available. This time, I got focaccia, green curry bread, and sesame and walnut bread. When I tried them at home, the focaccia was soft and had a nice olive flavor, very delicious! The green curry bread was moderately spicy and had an authentic curry taste. They have various curry bread options, so I'm curious to try more. The sesame and walnut bread had a great nutty aroma. Since they have a lot of variety, I want to go back and try more.

This is a bakery near JR Osaka Station. Each bread is individually wrapped, so it is hygienic. I bought Croissant Basil Tomato, Mozzarella Bread, Pain au Chocolat, Cream Cheese Anpan, and Lotus Root Anchovy (not sure of the exact name). The croissant and pain au chocolat had a good buttery flavor and were crispy, which was delicious. They were a bit small but seemed a bit expensive. The cream cheese bread had a mild cheese flavor, which left me wanting more. The basil and tomato bread was the best! The dough was chewy and had a classic taste. The lotus root bread had too many large lotus roots, making it feel more like eating lotus root than bread, which was a bit mismatched. It cost over ¥2800 for a rating of 9 points, so it was a bit pricey. They have some unique bread that you don't see often, so it could be fun for adventurous eaters.

I bought bread at a different Panduce store the day before, but the anpan was a different type, so I came to buy it at the Osaka Station store the next day. It's right next to the ticket gate, so it seems convenient! The store is larger than the one in Honmachi, and it seems to have an eat-in area, so it would be perfect for a quick breakfast before work if you live around here. This time, I already bought a large amount of bread, so I only took out the anpan and left the store, but next time I come, I want to buy more different types of bread~♡

This is a bakery located in front of Ekimarche at Umeda Station. Panduce is a chain that is expanding in Osaka, known for their vegetable bread. I bought their onion bread, which was delicious. The onion bread was especially tasty, and their curry bread showcased Osaka's spice curry flavors.

I arrived at the shop around 8:00 on the weekend. The bread displayed, even though the store had just opened, seemed to be not fully stocked. I picked up a Onion and Curry Galette for 390 yen, and a Lotus Root and Anchovy Galette for 390 yen, and paid at the register. I ate at the eat-in area inside Ekimarche. The Onion Galette had a great volume, and the sweetness surpassed the curry, making it delicious.

I finally visited the bakery at the market in Osaka station that was recommended to me as having delicious bread! I went in the morning and the smell of bread was so inviting. They had a wide variety of bread, from classic to unique options like galettes. It was hard to choose, but I ended up getting a curry bun for 330 yen and a vanilla melon bun for 320 yen. The vanilla melon bun had a moist and crispy exterior with a soft and fluffy inside, and the hint of vanilla added a nice touch. As for the curry bun, it was a collaboration with a curry shop, and the curry used in the bun was just amazing. It had the perfect amount of spiciness and paired so well with the bread. I really enjoyed them both. Thank you for the delicious meal!

The visit score was 3.74 (July 2023). I, an elderly person, embarked on a trip to Kansai using the popular Seishun 18 ticket! Just one round trip and you easily make back what you spent! It's a no-brainer not to use it! Plus, you can get off along the way (on the day of travel only) from the ticket window. So, should I go buy some bread at Ikoka? They're open until 10 pm and seem to have a wide variety of items. I'm also a fan of Panduce (wink). Here's what I bought: Cinnamon Roll for 350 yen and Adult Chocolate Cream Bread for 320 yen. The cinnamon roll is sweet and delicious. It's made with brioche dough, so it's gentle on the teeth (lol). Perfect for those who need a sugar boost in the morning. But, it can get your hands dirty due to its structure. You have to wash your hands every time you eat it (lol). On the other hand, the Adult Chocolate Cream Bread is a safe choice. The inn doesn't have a TV, so there's idle time. Yet, I left my drafts as they were. How about those "way" types (in their 60s)? (laugh) Even I was satisfied. There aren't many places open late at night with a good selection. This place is great! So, thank you. Bon appétit (at the inn, lol).

Located in Ekimaru Osaka inside JR Osaka Station, "De Tout Panduus Ekimaru Osaka" is a forward-thinking bakery that values the basics while exploring new possibilities for bread. Headed by Chef Yoneyama, who previously worked as a sous chef at Comme Chez Soi, this bakery aims to create innovative bread while staying true to traditional techniques. I heard that the delicious baguette I had at an Italian restaurant was sourced from this bakery, so I decided to visit. I tried the "Demi Baguette" for 160 yen and the "Type100 Baguette 1/2" for 160 yen. I also sampled the "Walnut Bread" for 190 yen and the "Pignon" for 250 yen. The baguettes are made from domestically grown wheat, fermented at low temperatures for a long time, resulting in a moist and chewy texture that Japanese people love. The rich flavor of the wheat is direct and satisfying. The "Walnut Bread" packed with walnuts and the "Pignon" filled with pine nuts both have a simple yet elegant texture that adds a touch of sophistication. Despite their simple appearance, these breads are crafted with meticulous care, making them stand out on any dining table. This attention to detail is truly the charm of this bakery.

I'm happy that you can eat Panduce in Osaka station! The potato was sweet and very delicious. The chestnut and white bean paste bread also had a lot of paste packed in and was delicious! However, the size is a bit small for the price. I miss the bread from Route...

I got some takeout from this bakery inside Ekimarche at JR Osaka Station. Just like the Shin-Osaka branch, it's a convenient spot inside the station. I bought the classic mountain bread for breakfast the next day, along with a croissant and melon bread. The bread is delicious with a soft and chewy texture. Thank you for the meal.

The restaurant is a bit hard to find near the entrance of Osaka Station's dining area. The interior is not very spacious, but there is a variety of colorful and enticing breads displayed. I purchased a curry bun and a croissant this time. The curry bun had ingredients specially made to match this shop, which made it deliciously spicy yet easy to eat. The croissant was crispy and fluffy, just the way I like it. They also accept various electronic payments, making it convenient for payment.

Overall rating criteria: The average (normal) rating is 3.0 points, with ratings in 0.5 increments. The total points are calculated by multiplying food/taste by 4, service by 2, atmosphere by 2, and cost performance by 2, then dividing the sum by 10. (Alcohol/drinks are not included). === Unspecified Delicious ===========

■Clock Mousse 1/2 for 240 yen■Pain Perdu for 300 yenLocated on the 1st floor of "EKI MARCHE" directly connected to JR Osaka Station, this bakery offers dine-in service from 10:00 onwards, with takeout available in the morning. I visited for breakfast and wanted to try the most popular bread, but it wasn't clearly indicated, so I ended up getting the items mentioned above. The Pain Perdu is like French toast from Pain de Sue, with a hint of rum and a subtle sweetness. The half-size Clock Mousse was also delicious. Convenient location, would like to visit again. Thank you for the meal! 🌟

There was also an eating space where freshly baked bread is served. The cream inside the cream pan was mildly sweet and delicious with a hint of vanilla beans. The white bread was freshly made and fluffy. I bought one loaf of whole wheat bread.