I had been really curious about this restaurant for a while. So it's related to Alshon, huh? The menu is quite similar too. I made a reservation just in case. I arrived a bit early, so I decided to wait in the room next to the restaurant. It was past 1 p.m. but the place was fully booked. I heard customers coming in one after another, and they mentioned there were 6 groups waiting, so making a reservation was the right choice. After waiting for about 10 minutes, I was called to my table. The menu... it's hard to decide (laughs). I can't skip the galette and crepe, so I chose the Chandelier course. It includes soup, choice of galette, choice of crepe, and a drink for 1680 yen. I wish it came with a salad too. - Soup: Today it was pumpkin soup. It was light but there was a lot of it. I got a bit tired of it, so I added some pepper and drank it (laughs). - Galette: "Il Neige" The dough was a bit moist? I prefer it to be a bit crispier (the edges were a bit crispy). When I cut into it... huh? There was scrambled eggs in it, it wasn't mentioned on the menu but I chose it anyway. It's fine since I don't have allergies, but I'm not a big fan of these eggs. The filling included carrots, potatoes, broccoli, mushrooms in cream sauce, roast ham, and Camembert. The taste was rich and delicious. I was already quite full at this point. - Crepe: "Persimmon and Red Bean with Cinnamon Flavor, with Yuzu Blancmange and Mochi Crepe" and a drink. First, the drink arrived. I chose cafe au lait, but it came in a mug! After trying it... if I come back, I'll just go for regular coffee or tea... The crepe seemed quite big. First, I tried the dough. It was delicious! The persimmon was surprisingly raw and a bit firm. I think I prefer it a bit softer. The red beans were large. And there was matcha ice cream. Enjoying the red beans and matcha with the crepe made me happy. The yuzu blancmange was a nice touch to balance the sweetness. I chose it, but I'm not a big fan of mochi (laughs). I left some of the parts with a lot of mochi. Comparing it to Alshon is probably not a good idea, but Chandelier seems to have larger portions (maybe it was just today). The menu is similar, but the flavors and everything seem different. Well, both restaurants are delicious. It's just sad that they are both far from my home (laughs). Especially Chandelier. I was quite full, so I decided to walk back to Tenma, but I ended up getting lost and arrived at Temmabashi 6-chome (laughs). --- 2014/02/11 Revisit: I came back because I thought the crepe here was delicious. Of course, I made a reservation. It takes over an hour to get here from my house... When I opened the door to enter the restaurant, I was surprised by the person who greeted me with "Welcome." It really is related to Alshon (even though I couldn't use my loyalty card). I came thinking of the 1680 yen option where you can choose a galette and crepe, but I checked the menu just in case. There was a 1380 yen option for today's galette and crepe, it seemed like a good deal with salad included, but I ended up choosing the 1680 yen one. - Soup: Today it was cauliflower soup. It was more enjoyable and tasty than before. - Choice of Galette: Fluidemail This time, I made sure it didn't have scrambled eggs inside. It had seafood with tomato cream and warm vegetables. Shrimp, mussels, octopus (a bit tough), daikon, carrots, cabbage, and more in cream sauce. The galette was still flavorful, but I wish it was a bit crisper. - Choice of Crepe: Baked Chocolate Apple Whole Oven-Baked Crepe It was big! The dough was still delicious! The thin parts were crispy, and the thicker parts were just delightful (laughs). The apple had a tangy flavor. It worked well with the sweetness of the baked chocolate. On top, there was ice cream and chantilly. I guess you're supposed to eat the dough and toppings together, but I prefer them separately.

I stopped by the popular crepe shop "Crepe Stand Chandelier" in Osaka Umeda. This shop has been selected as one of the top 100 sweets stores. I made a reservation by phone in advance and visited the shop. It is located a 5-minute walk from Umeda Station, on the first floor of Umeda Gate Tower along National Route 423. The interior is stylish, but cozy and calming. I sat down, looked at the menu, and was torn between the classic Echire butter crepe or the "French Choucre" made with French flour and sugar. However, with the staff's recommendation, I decided to try the limited-time premium crepe "Strawberry and White Chocolate Double Mont Blanc Crepe with Strawberry Soup". The crepe, served about 10 minutes later, had a triangle crepe on a plate with strawberry sauce in the middle, topped with a mountain of two-colored Mont Blanc mousse. The taste of the crepe was exceptional, with the Echire butter and the high-quality French ingredients complementing each other perfectly. The strawberry sauce was delicious, and the mousse had an elegant sweetness without being too heavy. It was a high-quality crepe, one of the best I have ever had. There are countless dining establishments in Japan, but especially in major cities, there are many good sweets shops. Conversely, in rural areas, there are fewer good shops for luxury sweets. This is my conclusion after traveling around Japan two to three times for gourmet trips. In cities like Osaka, there are many high-quality sweets shops, and this crepe shop is definitely one of them. I would love to revisit and try the "French Choucre" when I visit Osaka again.

Everything I ate was delicious! I ordered a set with a galette, salad, soup, crepe, and a drink for lunch. The specialty galette and crepe were delicious, and the salad and soup were also really tasty. The service from the staff was a bit dry, which was a little off-putting. The food was so good that I think I will go back again.

I had a fig crepe! In the center, there was a fig caramelized! It was my first time trying a crispy caramelized fig. It was irresistible for fig lovers. Delicious! The crepe dough was also delicious with a hint of butter! However, I didn't really like the cream part. Thank you for the meal.

Near Osaka Umeda Station, there is a stylish crepe and galette specialty shop called Creperie Stand Chandelier Umeda. One recommended item is the Galette Caprese for 1100 yen, which includes mozzarella cheese, tomato, basil sauce, roast ham, and egg. It's a delicious dish worth trying. Let's not say anything unsophisticated like "I'd rather have okonomiyaki for the same price," as we Kansai people love flour-based dishes.

I visited the Crepe Stand Chandelier Umeda store for the first time. I ordered the rare cheesecake roll crepe with white peach cold soup and peach gelato. The crepe matched well with the soup and was refreshing and delicious. Thank you for the meal.

Visited around 1 pm on Saturday. There were about 5 groups ahead of us, so we waited for about 30 minutes to get in. Ordered an iced coffee and a salted caramel banana. Overall, the food was very delicious, but the salted caramel was a bit bitter, with a more mature taste. The interior of the shop was very cute, and the staff provided good service.

I had French crepe and chocolate banana around 3 pm on a regular day. The French crepe was rich and indulgent with French butter, a taste I'm not used to but enjoyed. The chocolate banana was a perfect combination, especially with Nutella drizzled on top. The flavors were excellent. I would love to go back to eat there again. The only downside was being initially seated at a cozy sofa table, but then being moved to a smaller table by the window. Overall, I still want to go back for the delicious crepes.

This is my first time posting, but I have visited many times before. Every time, I choose the Chandelier course with my favorite galette, crepe, soup, and drink. My favorite galette is always the "Bretonne" - it has smoked salmon on top and inside there's cream with spinach and small shrimp, which is very delicious. I chose the chocolate banana crepe this time. The galette and crepe my friends ordered also looked delicious. The cheesecake is quite filling, so make sure to make a reservation in advance as this is a popular restaurant!

I found a cheap and delicious restaurant by chance when I got lost. I ordered a seasonal set with my friends, and everything was delicious!!! The sweet dish had lots of figs, which made us very happy. We were able to relax and relieve our fatigue. It was great!

This was my first time having dinner here. Reservations for dinner require all guests to order a galette set or dinner set. We made a reservation for three on a Saturday night. I ordered a set that included both galette and crepe. The set included soup, galette, crepe, and a drink for 2,300 yen. It was very satisfying in terms of portion size. I had the smoked salmon salad galette and a simple Echire crepe. The tea was also lovely. The restaurant is a bit small, but it's popular so it's understandable. I will visit again.

A cafe located in the Umeda Chayamachi area. Known for their crepes and galettes, this shop offers authentic French sweets. The Crepe Set for 1300 yen includes a choice of crepe and a drink. The variety of crepes is truly extensive, providing a new delight with each visit. These crepes are not to be underestimated. They stand out from typical crepe shops in town, with a perfect balance of sweetness and flavor, creating an elegant taste. The accompanying ice cream and fruits are excellent, making it delicious. The atmosphere is also great, making it a good choice for a tasty and versatile lunch spot.

This is a set menu of galette and crepe where each item has the same portion as when ordered separately. You can choose your favorite combination, such as a galette for a meal and a crepe for dessert, making it more satisfying and cost-effective than ordering them separately. The only downside is that they only accept cash payments and do not allow cards or mobile payments. ★- deducted for this.

The crepe was full of volume! I ordered the most simple one with Echire butter. The wait time was quite short until it was served. The interior of the restaurant was very cute and got me excited. It was so delicious that I am planning to come back for lunch to try their galette next time!

I received a galette set! You can choose your favorite galette, and it comes with soup, salad, and a drink. This time, I had the Parisienne galette. The chicken was very tender, and there was plenty of spinach in it! The galette dough was crispy and chewy, very delicious! I thought it would be light, but I ended up feeling full! The salad came with homemade carrot dressing, which was so delicious that I wished they sold it! My friend had a Chocolat Meringue crepe, which was loaded with ice cream, brownie, and sauce, making it quite sweet towards the end. It seemed like ordering a refreshing drink would be a good choice. There were many menu options, so I would like to go back again!

As soon as I took a bite of the salad, it was delicious! It had chicken ham and marinated (?) on top of the greens, and it paired perfectly with the Genovese sauce. I want to recreate this salad when I get home. The avocado quiche was also unusual and delicious. I think it was around 1,600 yen with a crepe and a drink included. Great value for the price.

There were two groups waiting ahead of us, so we had to wait a little before entering the restaurant. This time, I tried the Mont Blanc crepe. The chestnut cream was rich and incredibly delicious. Inside, there was ice cream and meringue cookies, and the combination of these was fantastic. The crepe was soft and the chocolate topping was also very tasty. It was an amazing dessert with whipped cream on top. Thank you very much. It was a delicious meal.

I happened to have some business nearby, so I decided to stop by. It was a weekday, so the place was empty and I was seated at a table for two. I wanted to try both the galette and the crepe, so I opted for the weekday lunch set which included a crepe. I chose the salad galette, which cost 1680 yen. First, they served corn soup as an amuse-bouche, which was quite tasty. Then came the salad galette with three types of dressings to choose from, which I really liked as I enjoy putting a lot of dressing on my salad. The dressings were all delicious, especially the one made with homemade vegetables. Next was the crepe and tea. I chose the caramel banana crepe, which came with ice cream on top, perfect for the hot day. However, the crepe was quite heavy and the caramel flavor was very intense. I usually like strong flavors, but this was a bit too much for me. I was surprised by how filling the meal was, even though I had thought the crepe would be light. The hot house blend tea was also delicious. Overall, I felt satisfied with the meal, but considering the price, I might only visit again if I really feel like it.

This time I went to "Crepelier Stand Chandelier Umeda Store"! It's about a 7-minute walk from Hankyu Umeda Station. I went around 3:30 pm on a weekday, and there were quite a few customers. I ordered the crepe set (French sugar crepe + iced cafe au lait) (1200 yen) this time! The crepe dough was delicious and the ice cream was amazing! Thank you for the meal!

Main course was a bit lacking, so I headed to a crepe shop for a sweet dessert. I had the Suzette Citrus and French Choucre crepe set, along with cider. The crepes were fragrant, elegant, and deliciously sweet. The cider was refreshing and enjoyable. It's popular among couples and women. I was satisfied.

In Umeda, if you're looking for crepes, this place is definitely popular. They have a wide variety of galettes as well, so you can enjoy it as a meal. Depending on the day and time, you may have to wait quite a bit, but we were able to enter smoothly on a weekday evening. The interior of the shop is nice, like a crepe shop in Paris. I originally planned to have sweet crepes only, but ended up trying the galettes as well. We shared a galette in half, and each had a crepe, so you can mix and match different combinations. That's also one of the charms of this place. Both were delicious.

The Umeda store is about a 5-minute walk from Umeda. They have a wide variety of crepes, and the set menu with a classic crepe and a drink for 1,180 yen is a reasonable price. I wish there was a bit more of the Echire butter in the French Choucrepe. The Suzette Citrus crepe has a strong orange aroma and comes with the classic Grand Marnier liqueur. For the drink, I chose the Cassis et Citron, a cocktail made with cassis liqueur and tea, but I'm curious about the cider for next time.