Sweet Basil Onojo Honten has been around for a long time. I love their cream pasta ❤️ I had it again today, but the cream was a bit too thick. I also like their pizza with pie crust. I want to come back for dinner sometime.

On a day off, my family went out for lunch together. It was busy during the lunch hour on a day off, but we were lucky to be seated without much of a wait. However, it was disappointing that they didn't offer lunch sets on holidays. We ordered salmon and ikura cream pasta, carbonara, and bacon and salami pizza. When the dishes arrived after a short wait, I was surprised to see that the carbonara had solidified eggs... I wondered if this was the type of carbonara served at this restaurant. I searched online and found that the carbonara should have a creamy texture without clumps of eggs. I reluctantly finished the dish that was served, but it was a bit disappointing after coming to the restaurant to eat. The salmon cream pasta and pizza were delicious as expected.

There was a sign at the entrance saying that the service might be slow due to fewer staff today, but I decided to enter anyway. The friendly waiter recommended the daily special, so I ordered it. Despite the warning about slow service, the food arrived quickly - a salad, soup, and a delicious pizza with a unique crust. I also enjoyed a bacon and garlic pasta, which was flavorful and satisfying. I was impressed and added this restaurant to my list of places to revisit. Thank you for the great meal!

The lunch here has great value for money. The pasta dishes are all delicious, and the pizza with a pastry crust that comes with the set is tasty, but my hands always end up sticky with oil every time, so it would be nice to have wet wipes or something at the table. The staff's service could be a bit better, but it's not a big deal for a lunch spot.

Yesterday, most people working in private companies are likely to receive their summer bonuses. I envy them. As a pension recipient, I urge you to use your extra money wisely. My joy as an old man is being able to have lunch and go to a super public bath. I also enjoy taking naps. On Saturday, I aimed to go to a certain restaurant for lunch, but it was closed again. I've tried four times now, so I think it's time to give up on that place. While wandering around nearby, I found an Italian restaurant that serves pasta and pizza. It's located on the first floor of a building along a prefectural road in Nishimachi, Onojo City, Fukuoka Prefecture. Even though it's not a place that suits me, if they have Neapolitan on the menu, I want to try it. I entered the restaurant and asked, but they didn't have Neapolitan. They said they had a tomato-flavored pasta instead. I was seated and ordered the tomato-flavored pasta for 880 yen including tax. They boil the dry noodles, so it takes about 10 minutes. While waiting, more and more customers kept coming in, and the restaurant was packed. The pasta was served on a large plate and it looked like Neapolitan - with chunky sausages, bacon, boiled eggs, corn, and spinach visible. The tomato sauce was thick and tangy, and there was plenty of it. I was happy, but it seemed like I might not be able to finish it. The tanginess indicated that they used plenty of fresh tomatoes, not just canned ones. I skillfully used the fork and ate quickly, enjoying the firmness of the noodles. The remaining sauce seemed too good to waste, so I carefully finished it off. A young couple at the adjacent table watched me eat with fascination, but I didn't feel embarrassed about my age. While other customers were having drinks with their meals, I only had water to save money. It made me realize that people nowadays who eat out with drinks are wealthy. However, the Neapolitan-style spaghetti was delicious. I left the restaurant feeling satisfied, but after eating Neapolitan, it's best to avoid wearing a mask immediately as it can get dirty quickly. I use disposable masks for about three days to save money. If they were washable, I could use them longer, but...

"Punchy pasta at Sweet Basil in Onojo! Located next to Aeon in Onojo, Sweet Basil is an Italian restaurant that has been around for a long time. There are other restaurants with the same name, but the spelling of "Basil" is different here, giving it a unique presence. The restaurant has a lot of character, and I haven't seen this fortune-telling machine in a while. After overeating the day before, I had a draft beer and Italian salad. Is this caviar? Or an imitation? The pasta dishes have unique names. My companion ordered 'My girlfriend is a cheater' for 680 yen, which had a tomato sauce with plenty of garlic and chili peppers. It had a strong punch to it and was delicious! Sweet Basil information: 092-592-5757, 2-3-12 Kincho, Onojo City. Opening hours: 11:00-01:00"

On the way back from my hometown, we stopped by the main store of Sweet Basil for lunch. It's a restaurant that my partner really likes, so we have been going there often. Since it was a Sunday when we visited, there was no lunch menu available and there weren't many customers even though it was lunchtime. I ordered a tomato-based garlic and bacon pasta, while my partner ordered a Japanese-style pasta with nanohana, red chili pepper, and dried baby sardines. I was a bit disappointed that they didn't have meat sauce, but surprisingly, the tomato pasta was really delicious (laughs). I would like to visit again when they have a lunch menu next time.

I stopped by after getting a haircut at the beauty salon. It was dinner time, but the restaurant was only about half full, so we were seated at a table right away even though there were two of us. There were so many menu options, but I always end up ordering the same dishes because I love tomato-based pasta. I always order the tomato-based pasta with bacon and eggplant, and the tuna and spinach pizza. I haven't been very adventurous with my orders. When you place your order, you use numbers. The pasta uses dry noodles and takes about 10 minutes to prepare. Our pasta and pizza arrived in about 10 minutes! The pasta had a rich sauce that coated the noodles well and had a strong flavor. Eating it with eggplant and bacon was a delicious combination, and it was piping hot but I couldn't stop eating it! The pizza with pie crust is truly amazing! It's addictive and I always find myself craving it. Ever since I first tried it at this restaurant, I've been hooked on the pie crust pizza! As always, ordering both pasta and pizza leaves me feeling really full! I noticed that many others around me ordered in a similar way, and if you can't finish the pizza, they will pack it up for you to take home. I recommend coming with 2-3 people, ordering a pasta each, and sharing a pizza. The interior of the restaurant feels a bit old, but it doesn't matter as long as the food is delicious. I really, really want to try different dishes next time!

Lunchtime is always crowded as usual, but luckily I only had to wait for 2-3 minutes to get a table. Today, I was torn between ordering the tomato pasta and the salmon and cod roe cream pasta. I ended up choosing the latter. The lunch set includes pasta, soup, salad, drink, and a slice of pizza, all for under 1000 yen. The pizza, in particular, is my favorite - it's made with croissant dough, so it's crispy and delicious! Of course, the pasta is also very tasty!

Ohnojo Honten visited twice for lunch and once for dinner. I have also been to their other locations at Kinoha Mall and the 6th floor of Solaria. I ordered the Pizza Basil Special in Medium size for 1600 yen. The thin and delicate crust was delicious, although I wish there was more basil flavor. The olives added a nice touch. We also shared the Spaghetti Aglio e Olio (soy sauce flavored garlic and chili) for 680 yen, which had a strong punch of flavor. The Grandma's Gift pasta for 780 yen with soy sauce, nozawana (pickled turnip greens), and bacon was my second time having it. Whoever thought of adding nozawana to pasta is amazing. We also had a cola in a glass for 450 yen. My friend treated me for my birthday, making the meal even more enjoyable. The addictive flavors make me want to go back again soon. Thank you for the delicious meal!

It was really delicious!! In addition to pasta, it came with salad, soup, and a slice of pizza for around 800 yen! So cheap! The pizza had a pie crust! The pizza in the photo was an additional order! I want to go back again!

Sweet Basil is located along Prefectural Route 112 in Ono City. It is a pasta and pizza restaurant. The exterior may appear dark, but the interior is bright and full of customers. I ordered the lunch pasta with bacon and spinach in tomato sauce. As a starter, I had salad and soup. The soup had a nice sweetness from bacon and vegetables, and was delicious. The pasta was perfectly al dente, with a sauce that combined the saltiness of bacon with the acidity and sweetness of tomatoes. It had a subtle hint of seaweed, perhaps it was included in the dish. As a bonus, a slice of pizza was included, topped simply with cheese. It was thin and crispy, and very tasty.

I remembered this restaurant while at work, with limited lunch time, and decided to visit for the first time in about 5 years. As there are limited lunch options in Kasugahara, the restaurant was quite crowded as usual, so I had to wait a bit. I chose the spinach, bacon, and egg yolk Japanese-style pasta at the top of the lunch menu, and paired it with a ginger ale. The lunch price was 780 yen (excluding tax). I didn't have to wait long before a cup of vegetable soup and a vegetable salad were brought to me, followed by the pasta and ginger ale. However, the pie crust pizza that came with the lunch was slow to arrive, which was a bit frustrating. Despite it being my first time having lunch here in a while, the food tasted just like it did before, decently delicious. I quickly finished my meal due to time constraints, paid, and hurriedly left the restaurant. If you're looking for a casual pasta option in Kasugahara, this place might be a good choice.

The pasta was delicious as usual, and the pizza with pie crust was also tasty. However, the staff seemed flustered and rushed, running around the small restaurant. Is it like this every week?

At the restaurant "Sweet Basil" in Onojo City, I ordered the Whimsical Salad (680 yen) and the Fisherman's Style Pescaatore (1580 yen). The salad, served in a bowl-like container, had more than double the expected amount, which was surprising! With seaweed, mountain vegetables, and tuna, I wonder if the chef's mood today was leaning towards a Japanese theme? While there was nothing particularly outstanding about the taste, considering the portion size, I think it was a good deal. The pasta seemed to have the richness of seafood balanced out, but the acidity of the tomatoes was a bit lacking, giving off an impression of "mild flavor." It could also be described as a "gentle flavor." It was a bit disappointing that there was a slight fishy smell from the squid, but overall, I think it was satisfactory.