I bought two boxes of Lupinor's cream puffs, which everyone loves, as a souvenir for my family. The shop was already in Halloween mode. The cream puffs were just the right size and had plenty of Lupinor cream inside. Thank you for the delicious treat! ★★★★☆

The sweets from the top 100 shops in Kitahorie offer a wide variety of baked goods. As a souvenir, I bought Linzer Engadiner Galette Caramel Cookie Sablé, Tongue Dance Langdor Milk Chocolate, Tongue Dance Langdor Milk Tea Cheese Pie. It's nice that the sweets are not just sweet.

When I visited North Horie for a famous restaurant tour, I stopped by this place! The café space had plenty of seats and seemed very relaxing, but this time I opted for takeout. I tried the fig mille-feuille, strawberry cheesecake, and hai-kara pudding. They looked very sweet, but the taste was gentle and delicious, perfect for enjoying bite by bite. Personally, it has become one of my favorite cake shops. Thank you for the meal!

[LE PINEAU] ☑️Fig Mille-feuille ¥480 Champion🏆 Absolutely delicious mille-feuille! The custard is not too sweet, and you can easily finish it in one go. ☑️Berry Cheesecake ¥430 Appearance👌 Taste👌 Refreshing and delicious! Recommended even for those who are not fond of overly sweet desserts. This cake shop with a café offers a wide variety of treats such as cookies, macarons, and gelato, creating a blissful atmosphere. Perfect for souvenirs! Address: 2-4-12 Kitahorie, Nishi-ku, Osaka, 550-0014 ⏰ Business hours: 9:00-20:00 📅 Closed on: - ☎️ Tel: 0120-249-014 📝 Reservations: ✔️ 🚇 Access: 5-minute walk from Nishiohashi Station, 7-minute walk from Yotsubashi Station, 8-minute walk from Nishinagahori Station 🅿️ Parking: - Price range: Up to ¥1,999 (ℹ️ Prices may vary, please check with the store) Thank you for reading until the end! Likes and saves are greatly appreciated. ( ¨̮ ) ⤴️⤴️ Be sure to check out our Instagram too @gourmet_tabi for more content!

Horie's Tabelog Top 100 restaurant. Located on the ground floor of a modern building, the clean interior is lined with cakes, chocolates, and baked goods. There is also a café next door where you can choose a cake from the showcase and order a drink to enjoy it right away. Every cake is carefully crafted in both appearance and taste, with the strawberry shortcake and tarts being especially recommended. During peak hours, the bakery can get quite crowded, so to avoid waiting in line at the cashier, you can separate your purchases for eating at home and at the café. This way, you can pay directly at the café without having to wait for the bakery line. The café also offers light snacks like cakes and sandwiches, so you can enjoy them without having to visit the bakery.

The Sweets Top 100 list has been updated, but I wonder if traditional Japanese sweets will be moved to a separate category? Ice cream has been relocated, though. Personally, I find it more convenient to have them together as it can be a heavy burden on the stomach. However, from an operational standpoint, they may want to register those with a rating of 3.6 and above as Top 100 stores. With more cafes and lunch options being added, I look forward to making use of them. It's a 10-minute walk from Yotsubashi Station, and the cafe and shop are separate, so I bought a cake and enjoyed it in the cafe area. It was delicious as usual, and I could taste the flavors of summer and autumn.

Mont Blanc and Madeleine (around 1000 yen). No waiting outside. The shop has a luxurious feel, especially the exterior. Inside, there is a spacious area divided into a cake section and other areas. The Mont Blanc is a classic item, with a strong sweet taste. The chestnuts on top are Japanese chestnuts, giving a strong chestnut flavor.

Birthday cake celebration at Le Pinot's "Peach Paradise" is delightful ♡ I love peaches so much ♡ Among fruits, I particularly love peaches and cherries, so I've been diligently eating peaches and cherries every day in the summer. When you open the box, there is a huge peach inside! This cake has an overwhelming presence with a whole peach. There is a sweet jelly on the outside, and inside the jelly, there are strawberries and berries as toppings. This jelly is refreshing and delicious ♡ Inside the peach, there is a rich custard cream ♡♡ And there is sponge cake at the bottom. When you eat the peach, jelly, and cream together, all the flavors blend together in a well-balanced way, and it tastes incredibly delicious. It was so delicious that I couldn't help but feel grateful for being born in the summer (lol) I don't like summer because it's hot, but if I can eat such delicious cake, I think summer is nice too (^^) Thank you for the happy time like being in Peach Paradise ♪ Thank you for the meal.

I also bought a cake to take home, but on this day, which exceeded 35 degrees, I chose a Gateau Chocolat (1600 yen) and a Weekend Citron (1600 yen) to avoid any deformation due to the intense heat. Both cakes had their own deliciousness, with just the right amount of sweetness - not too sweet, but not lacking in sweetness either. The texture was crispy on the outside and moist on the inside. I plan to go buy a Shortcake once it gets a little cooler.

I stopped by a trendy shop during a break from work. The atmosphere inside and outside the shop was stylish, and the staff were refreshing. Despite having had breakfast, I ordered the chocolate banana toast. It wasn't too sweet, and I finished it in no time! I decided to skip the cake this time because I already exceeded my calorie intake in the morning, but I would like to try the cake next time!

This time I got a Gâteau Frais as a takeout. The sponge and cream were both light, not too sweet, and really delicious. The strawberries were sweet and perfect! It's a simple cake, but each part was carefully made and truly delicious. Thank you for the meal.

Le Pinot, located diagonally across from Kurofune in Kitahorie, is a well-established patisserie that was founded in 1990. While there are many charming patisseries in the Kitahorie area, this one can truly be called a longstanding favorite. They offer a variety of stylish cakes tailored to the season, but this time we opted for their delivery service featuring mainly financiers and other baked goods perfect for the hot summer weather. They also have a cafe next door where you can dine in.

I visited in the afternoon on a weekday. There were several groups of customers already there. I purchased a Mont Blanc, peach cake, souffle cheesecake, cream puff, and some baked sweets as souvenirs. The staff was very hospitable and the cakes were delicious. They also had a variety of items like baked sweets and jellies that could be purchased as souvenirs.

I visited during the day on a weekday. When I arrived after 12 o'clock, there were 4 other customers. This place is a popular sweets shop located about a 5-minute walk from Nishi-Ohashi Station. When dining in, the process is to "order the cake first -> move to the attached cafe." The interior has 16 tables and has a stylish atmosphere. In addition to cakes, they also offer regular cafe menu items like sandwiches. This time, I ordered the "Peach Tart for 539 yen" and "Iced Tea for 495 yen." The peach was juicy and sweet. The custard was rich, but the main peach flavor still stood out nicely. However, the tart crust was a bit disappointing compared to others. It didn't have a distinct deliciousness on its own, and the sides were so hard that the fork couldn't pierce through. The cakes displayed in the showcase were plentiful and colorful. The attached cafe had a calm atmosphere, making it a good place to relax and spend some leisurely time. Thank you for the meal.

On weekends, there are no parking spaces available. Around 3500 yen for about 9 pieces of jelly, 2500 yen for about 6 pieces of jelly, and around 1000 yen for 5 pieces of lemon cake. There are quite a variety of options available at this time. It's good to have a wide range of choices, but it can be overwhelming if you don't narrow down your options.

This is a stylish looking cake with rich chocolate. The chocolate on the surface is gooey even when taken straight out of the refrigerator, and melts perfectly in your mouth. The richness is balanced out by the vanilla brulee, which keeps it from being overwhelming. The chocolate mousse is also excellent.

The variety of toast options for breakfast was overwhelming, with choices like tuna, cheese, banana chocolate, or salted caramel. I couldn't decide, but then I heard a voice in my head saying "I like avocado, so go with avocado toast!" So I went with avocado toast. The staff kindly asked if I wanted a boiled egg on the side. At first, I thought it was just avocado on bread, but when I tasted it, I could sense a hint of garlic. The taste matched well with the whole wheat bread. And to top it off, they served a chocolate soufflé. It was so delicious that I almost thought they invested all their money in that soufflé! I even considered buying some soufflé as a souvenir.

Located in Kita-Horie, Osaka, the main branch of Le Pinot is a popular cafe with a sweets shop that has been selected as one of the top 100 sweets shops for two consecutive years. Despite being close to the Minami area of Osaka, it is a popular spot where you can spend a peaceful and relaxing time. I visited on a weekday morning and ordered the morning set, which included buttered toast and iced milk tea. The toast was nicely toasted and had a good flavor, and the boiled egg that I added for free was cooked perfectly. The atmosphere and service at the cafe were excellent, and overall, I was satisfied with the taste of the food. I recommend giving Le Pinot a try if you're in the area.

First visit to Mont Blanc Lemon Tart Chocolate Cake Strawberry Tart All the cakes have a rich flavor, with a deep taste of chestnut, lemon, and chocolate, where sweetness is not the first thing you notice. Especially recommended is the Mont Blanc, with a rich cream and large chestnuts hidden inside, perfect with black coffee! Thank you for the meal!

Saturday visit, no wait at 1:00 PM, located about a 5-minute walk from Nishi-Ohashi Station. Mont Blanc sponge cake topped with chestnut cream and a huge chestnut. Inside, there is whipped cream and a huge chestnut. The chestnut cream is filled with chopped chestnuts, making it a chestnut lover's delight. Despite being a Mont Blanc dessert, it is not overly sweet and quite delicious.