I ordered a half portion of normal and yangnyeom chicken, and had it delivered to my hotel. It arrived quickly, which was good, but I had trouble communicating over the phone with the delivery person, which made me anxious. The normal chicken was delicious, but the yangnyeom chicken had a taste that I can't quite describe, and personally, I didn't enjoy it much. The chicken coating was thick, lacking the crispy texture of Korean chicken. However, the honey mustard sauce was very tasty. I was happy to receive cola and pickled radish alongside the chicken, and they were delicious.

My favorite place. I always order half & half with fried and spicy yangnyeom chicken, and choose honey mustard sauce. The Korean fried chicken is crispy and delicious. The spicy yangnyeom chicken is not extremely spicy, more like a nice kick of heat. The owners are friendly and kind, which I love. I usually go on weekday nights and have never had trouble getting a seat. It's a bit far from the station, but when in Namba, why not enjoy some Korean chicken!

This is my favorite chicken restaurant among many in Korea. The food is delicious and the owners are nice, creating a cozy atmosphere. I usually order a half and half of fried chicken and yangnyeom chicken, both crispy and juicy. The side dishes and kimchi they serve while waiting are also tasty. I always finish my meal quickly and they offer refills too. It's a bit of a walk but worth the visit. Since the seating is limited, it's best to call ahead. I've only tried the fried chicken but they have a variety of other menu items I'd like to try.

Recently, I've been craving fried chicken and have been running around looking for it. I was hoping to find authentic Yangnyeom Chicken. The menu offers various chicken dishes, including chicken with Yangnyeom sauce and regular fried chicken. In the end, I decided to order the regular fried chicken with Yangnyeom sauce on top. The fried chicken was bite-sized and had just the right amount of seasoning to bring out the flavor of the meat. It was quite delicious on its own. As for the Yangnyeom sauce, it was a bright shocking pink color and had a slight kick to it, but it wasn't too spicy. It also had a strong sweetness to it, giving it a "sweet and spicy" flavor profile. However, it seemed like it was a pre-made sauce, not the authentic kind made with a blend of spices. Until I come across the "real deal" Yangnyeom Chicken, I can't say for sure, but the fried chicken was tasty.

While watching the Korean drama "I Love You Ten Million Times," I saw the main character's sister get married and open a chicken restaurant. The chicken looked so delicious, and I wondered what it was like. I tried the spicy chicken, and it was delicious. The restaurant is located in a slightly hard-to-find spot in Shimano-uchi. I've never had authentic Korean chicken before, so I can't compare, but the takeout box had a Korean feel to it. It had a sweet and spicy sauce that was quite tasty. I'd love to get takeout and eat it while watching Korean dramas again.

A friend was coming to stay over at my house, so I decided to get takeout on my way home. It had been a long time since I last visited this place. It was a hot evening, so I ordered a mix of fried and garlic soy sauce chicken. They said it would take about 15 minutes, so I waited for the first time at a table in the back of the restaurant. It was too hot, so I had a bottled beer while waiting. They didn't have draft beer, so I settled for a Super Dry. In the end, it took about 20 minutes. When I got home, I ate the chicken right away, but it was a bit overcooked. It was not the crispy and crunchy texture I was hoping for, but it was still tasty. Will I come back again next time? I'm not sure. The garlic soy sauce was a good choice since the quality of the Yangnyeom sauce can vary depending on the restaurant. I also got a cola and a large portion of chicken.

This place seems to have been around for a while, but it doesn't seem like many Japanese people come in. I ordered takeout and got a small size of fried chicken for 450 yen (previously 300 yen), with only 4 pieces left. They gave it to me for 300 yen as a service (lol). You can choose the sauce, and I went with the Korean-style honey mustard, which I wouldn't usually choose. The fried chicken itself was just okay, but the honey mustard sauce was surprisingly good. I prefer it to be a bit stronger on the mustard side.