I always struggle with choosing from the menu, so I end up going for all-you-can-eat and all-you-can-drink options. I'm totally fine with the drinks, though. When I go for yakiniku, everyone is posting pictures of their food on Instagram, and I can totally relate to that feeling. This time, I was able to choose from a wide variety of menu items and enjoyed a delicious meal. Thank you for the feast!

I often go to yakiniku restaurants, but this time I tried the all-you-can-eat option! There was a 95-minute time limit, but I was able to eat quite a lot. I wish I could have eaten a little more slowly though. They even had ice cream and soft serve, so I enjoyed it until the end. Thank you for the meal!

Yakiniku Waraouya in Yanagawa City. Visited for the first time with two people for takeout purposes. It was before 12 o'clock, and due to measures against the new coronavirus, we couldn't eat yakiniku at night, so many customers were ordering bento boxes for takeout by phone and picking them up. We ordered the Saga beef supreme kalbi bowl [1,500 yen] and the Saga beef yakiniku bowl [1,000 yen], and they were ready in 15 minutes. We took them home and enjoyed them. The tender supreme kalbi and yakiniku, along with their respective sauces and kimchi, were delicious! We were full and satisfied. From around 12 o'clock, the staff were waving flags to attract customers. We will definitely visit again.

When I went to Yame for training, I decided to have dinner with a friend I hadn't seen in a while. We wanted to go to a famous eel restaurant near Yanagawa, but my friend didn't like eel, so we decided to go to a place called "Warao-ya" to cheer ourselves up with some meat. The restaurant had a unique sign that caught our attention. It had a chain store-like atmosphere, so we didn't have high expectations. However, the relaxed atmosphere inside the restaurant, with semi-private booths separated by partitions, was nice. We ordered something called the "Warao-ya Set" and enjoyed a variety of meats like pork belly, kalbi, loin, and sausages cooked over charcoal. The portion size and taste were satisfying. The restaurant seemed to be affiliated with a meat shop from Saga, as there were flyers for ordering meat displayed. The sauce was also delicious. The partitions allowed us to have a leisurely conversation without being disturbed by neighboring tables. The staff's customer service was good too. I would definitely like to visit again if I have the chance.