restaurant cover
ヴェローナ
Verona
3.42
Tenjin
Italian Cuisine
2,000-2,999円
3,000-3,999円
Opening hours: 11:30-16:00(L.O) 17:00-21:30(L.O)[Saturday, Sunday, Holidays] 11:30-21:30(L.O) Open Sunday
Rest time: Wednesdays Business hours and holidays are subject to change, so please check with the store before visiting.
福岡県福岡市中央区渡辺通4-8-28 福岡トヨタFTビル B1F
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20
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Details
Reservation Info
No Reservations
Payment Method
No credit cards Electronic money is not accepted QR code payment is not available
Restaurant Service Fee
nashi (Pyrus pyrifolia, esp. var. culta)
This fee is charged by the restaurant, not related to our platform
Number of Seats
45 seats
Private Dining Rooms
None
Smoking and Non-Smoking
No smoking at the table
Parking
None
Facilities
Stylish space, relaxed atmosphere, large seating area.
Drink
stick to wine
Comments
20
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h-m-h-s0726
4.00
I had some authentic Italian food here, with ingredients sourced from Italy, and it was incredibly delicious. The pizza had a great flavor, and the pasta and risotto were seasoned well to bring out the taste of the seafood. I had eaten real Italian food in Rome during the summer, and this was quite close to that experience. The restaurant is open all day, so if you plan to visit after 7 pm, it's recommended to call ahead and check with the staff.
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satou1010
3.50
It is located about a 5-minute walk from Fukuoka Tenjin Minami Station. It is located on the basement floor of a facility next to Richmond Hotel Fukuoka Tenjin. It has a traditional Italian atmosphere and is calm. There were two elderly female waitresses. This time, I ordered a mixed pizza. It had bacon and green peppers on top, and the crust was thin and crispy. The cheese was rich, and the center was slightly chewy. The atmosphere was calm and there were few customers, which was just right.
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元アイドルの食べある記
3.70
This shop is located in the basement of the FT Building in Tenjin. It is often recommended for its delicious pizza. Every time I perform at FT Building's Scala Espacio, fans always mention that there is a delicious pizza place here. As a first-timer, I was advised by the staff to order the tomato pizza. The price was a bit higher than other pizzas in the area, but when I took the first bite, I was amazed. It was like nothing I had ever tasted before... The tomato pizza was incredibly fresh and juicy, with a crispy and light crust. It was so good that I wanted to call the chef and say, "What is this...!!!" The Vongole spaghetti and olive oil grilled shrimp were also delicious, but this pizza was on another level... Amazing. If tomatoes taste this good, I should have ordered a tomato-based pasta too. Next time I go, I'll definitely go all out on tomatoes!! The shocking tomato pizza. [Verona]
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Hi!engel's
3.50
On this day, I visited "Verona" in Watanabe Street♪ It's just a 2-3 minute walk from Tenjin Minami Station☆ I arrived and the restaurant was almost full♫ I managed to find a seat and ordered the "Salmon Cream Pasta (@1750)" ( 〃▽〃)--------------------------------------------------------------------------【Salmon Cream Pasta】♪̊̈♪̆̈ It was ready in about 20-30 minutes☆ When I tried it, the pasta was thin and the flaked salmon mixed well with the cream sauce♬ It was surprisingly delicious (*゚▽゚*) The pasta was cooked perfectly and went down smoothly (๑>◡<๑) The portion was just right too○ I couldn't order more due to time constraints, so I ended with this one dish☆ Next time, I'd like to try the "Caltera" and "Garlic Tomato Bread" for a tomato-filled experience♪ (∗ˊᵕ`∗)
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uka1204
4.50
- Tenjin Lunch: A long-established Italian restaurant founded in 1978 in the Tenjin area. The owner himself travels to various places to find ingredients, with tomatoes being the main dish from Verona. - Ordered the Salmon Cream Pasta for 1,750 yen and the Garlic Sauce Pizza for 2,000 yen. - The pasta had thin noodles that were well coated with the sauce, and the cream and salmon complemented each other perfectly. It was very delicious! - The pizza had a thin crust with a strong garlic flavor, and the olives and tomatoes were also very tasty! - It's a classy restaurant that I would love to visit again! - Name: Verona - Hours: 11:30-15:00, 17:00-21:00 - Closed on Wednesdays - Phone number: 092-721-0057 - Location: 4-8-28 Watanabe-dori, Chuo-ku, Fukuoka 810-0004, Fukuoka, Japan
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しょたろ2929
3.40
The salmon cream spaghetti was delicious, but the sauce was a bit runny. I think it would be even better if the sauce had a thicker consistency. The pizza was not heavy, and the balance of cheese and tomato sauce was good. I went during lunchtime and the restaurant was crowded, showing that it is a popular place. I would like to try the wrapped pizza next time I visit.
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やぴ0123
4.10
I visited this restaurant for lunch. The place gradually got busier and almost all tables were filled. The interior had a charming Italian feel, like a traditional establishment. I went with a friend who claimed this was their favorite pizza place. I was excited to try the best pizza in town. Since there were four of us, we decided to order a variety of dishes. We got a classic tomato sauce and salami pizza, spaghetti alle vongole, seafood risotto, and a mixed pizza with peppers, bacon, and more. The tomato sauce pizza was amazing, with a crispy thin crust and perfect balance of sauce and cheese. Everyone loved it. The spaghetti alle vongole was a classic choice and paired well with the pizza. The salami pizza had a crispy crust and delicious toppings. The seafood risotto was exceptional, with a rich seafood flavor and tasty ingredients like shrimp. It was so good that we finished it quickly. We also ordered another pizza, the mixed one, which turned out to be a delightful combination of peppers, bacon, and a flavorful sauce. It exceeded our expectations. The pizzas were outstanding, especially for those who prefer a crispy crust. Don't miss out on the seafood risotto too!
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ニールマン
4.80
"Pizza famous shop @ Velona" Even though it is a top-notch restaurant, the ratings and reviews on Tabelog are not matching at all haha. No matter how many decades pass, I never get tired of eating the same thing. This is a timeless and unforgettable taste that will stay in my heart forever. And it's not Neapolitan style, but crispy style. Well, I've had my fair share of famous pizzas from Okinawa to Tokyo, but if someone asked me, "Where is your favorite pizza?" I would answer without hesitation, "Velona!" For me, it's the best pizza in Japan. Whenever I bring someone from Tokyo to visit, they always enjoy it. Today, I ordered garlic tomato bread, tomato sauce pizza, and blood orange juice. This time, I skipped the pasta. As always, it was fantastic, the best. Thank you for the feast this year (^^) Looking forward to next year as well. Thank you for reading until the end. I would appreciate it if you could like, follow, and save the restaurant. Thank you.
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だあ21000087
3.80
I have been going to this restaurant since before it moved. I have always loved the salmon cream pasta and anchovy pizza. I just love the consistent flavors. The location is a bit hard to find, but I highly recommend it. It's been a consistently delicious restaurant. Just be aware that they only accept cash.
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しまはし
3.40
I first came here when I was in high school. My friend's mom brought us here together. I was excited by the atmosphere of the restaurant that suited Botticelli, and I was surprised by how delicious the food was! It was fun and made me happy. At that time, the restaurant was in a semi-basement near Acros, and after moving, the atmosphere of the restaurant and my taste have changed a little. Now there are many delicious pasta and pizza restaurants, but this place is still my favorite taste, along with memories.
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チャピログ
4.70
Watanabe-dori's "Verona" is a long-established Italian restaurant founded in 1978, located on the basement floor with a calm atmosphere. The recommended dish is salmon cream spaghetti with thin noodles and a gentle flavor that is always delicious. Both the spaghetti and pizza were tasty. The COVID-19 measures are strict but well implemented. As for the service, no comment, but the deliciousness is worth going back multiple times. Store Information: - Name: Verona - Hours: 11:30-16:00, 17:00-21:30 - Phone: 092-721-0057 - Price: Around 2,000 yen per person - Closed on Wednesdays - Private rooms: None - Location: B1F, Fukuoka Toyota FT Building, 4-8-28 Watanabe-dori, Chuo-ku, Fukuoka City, Fukuoka For more details: [link] Provided by: Ryoji Yoshida
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すみパパ
3.50
I visited because I wanted to eat Garlic Tomato Bread after a long time. I just sprinkled olive oil and pepper on it. The simplicity is delicious. Salmon cream short pasta with a salty salmon cream. Short pasta is the only choice. Seafood risotto with a great seafood flavor. It was delicious again this time. Thank you for the meal.
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キンちゃん0602
3.40
This is a Italian restaurant called "Verona" in Chuo-ku that I tried based on a friend's recommendation. The restaurant had an old-fashioned Western-style atmosphere with only table seating available. We ordered pasta: Carbonara for 1,100 yen, Salmon Cream for 1,650 yen, and Pizza for 1,700 yen. The Carbonara had a light tomato flavor with a rich taste, while the Salmon Cream pasta had a delicious salmon flavor. The recommended pizza was simple with just tomato sauce and cheese, but it was delicious. The thickness of the dough was just right for my liking. While pasta preferences may vary, I highly recommend trying the pizza when you visit. Thank you for the meal!
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Ryon8801
4.50
Old Italian restaurant in Verona with many paintings, creating a calm atmosphere that I love. Garlic tomato bread, anchovy pizza, salami pizza, and tomato pasta were all delicious. Just the right amount for me and my slightly spicy husband. Another great meal!
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meguです!!
4.20
"I discovered a new favorite lunch spot with dishes like seafood pizza, caltella, and salmon cream. It made me feel like I was in Italy, even though I've never been there. The pizza had a perfect balance of thin crust, tomatoes, and cheese. The tomatoes weren't overpowering, and the cheese wrapped everything up nicely. I really enjoyed it. The caltella spaghetti had just the right amount of spiciness and acidity from the tomatoes, which I also liked. The salmon cream was rich and creamy, with small, tender pieces of salmon that blended perfectly with the cream. Even though the restaurant focuses on tomatoes, the cream-based dishes were also a big hit. I felt completely satisfied."
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すみパパ
3.50
Last night we had Chinese food, so today for lunch we focused on pasta. Although it may have been excessive in terms of COVID-19 precautions, this was a familiar choice for us. We had garlic tomato pasta, seafood tomato pasta, and salmon cream short pasta (penne) as usual. We also had seafood risotto, which we hadn't had in a while. The seafood risotto had the perfect level of cooked rice, which I personally prefer. Overall, it was the usual deliciousness. Thank you for the meal.
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ミトミえもん
3.80
Gourmet Site, Started. Homepage "https://blog.33inc.jp/" Instagram "@mitomi_emon" This time, we introduce the long-established Italian restaurant "Verona" in Fukuoka. Established in 1978 in the Tenjin area, the atmosphere is surrounded by furnishings that seem to prove its history. The restaurant's name is the name of an Italian city, and the dedication to the authentic Italian cuisine is strongly reflected in the dishes. The main dish of Verona is tomatoes, which the owner personally discovered by visiting various places. Tomatoes play a big role in appetizers, pasta, and pizza. Here are three dishes we recommend: "Tomato Garlic Bread" The thickness of the bread and tomatoes are equal. The tomatoes envelop the bread with their moisture, eliminating any guilt about carbohydrates. The perfect amount of pepper works wonderfully, making it a perfect appetizer. "Pizza (Tomato Sauce)" The silhouette is so simple, with only tomatoes and cheese visible. The crispy crust is distinctive. The aroma of butter and the richness of cheese blend well with the tomatoes. "Cartella" Tomatoes are on and in, allowing you to enjoy the tomato flavor directly. The slightly spicy flavor and garlic play a role alongside. Basil accents the parts that tend to be dull. It is a unique pasta that tomato lovers will adore. The 4-day Fukuoka gourmet tour has come to an end. This trip has confirmed that Fukuoka is indeed a gourmet paradise. Thank you for the feast.
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すみパパ
3.50
I had a craving for it after a long time and visited the restaurant. I had the usual menu: Garlic Tomato Pan - the combination of tomato, garlic, and olive oil with baguette was great ⭐️⭐️⭐️⭐️ Cartella - tomato sauce pasta with a rich flavor, slightly spicy ⭐️⭐️⭐️⭐️ Mixed Tomato - tomato pasta with seafood, the richness of the tomato sauce was exquisite ⭐️⭐️⭐️⭐️ Salmon Cream Short Pasta - the saltiness of the salmon paired well with penne pasta ⭐️⭐️⭐️⭐️ I felt that the infection prevention measures were a bit excessive, but given the current situation, it's understandable. The taste was as good as always. Thank you for the meal.
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すみパパ
3.50
I visited for Sunday lunch. Garlic Tomato Bread: Simple and delicious with tomato slices on top, drizzled with olive oil, salt, and pepper. ⭐️⭐️⭐️ Pizza with Tomato Sauce: Simple pizza with tomato sauce and cheese. Goes well with the thin crust. ⭐️⭐️⭐️⭐️ Seafood Tomato Sauce Pasta: Pasta with shrimp, squid, and clams in a rich tomato sauce. ⭐️⭐️⭐️⭐️ Salmon Cream Penne: Perfectly seasoned and delicious. ⭐️⭐️⭐️⭐️ Just right for a lunch pasta. Thank you for the meal.
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T-shina
3.80
The pizza was delicious, especially the tomato sauce pizza and anchovy pizza. The crust was thin and crispy, with a good balance of cheese, tomato, and anchovies. I also had the salmon cream pasta, which was tasty with the salmon flakes mixed in well. I would love to go back once the situation with COVID-19 improves. Just a note, water is not complimentary.
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