I used it for my friend's birthday celebration. It was Meat Day, so we were able to enjoy delicious meat at a discounted price! The atmosphere was nice, almost like a private room, and the staff was very kind. We had a truly delicious, pleasant, and enjoyable time! I would like to use it again.

Located right in the heart of Shinsaibashi. A luxurious teppanyaki experience. Many ingredients are sourced from Miyazaki Prefecture. Live Ise ebi (spiny lobster), foie gras, steak, all cooked right in front of you in a private room-like setting and it was delicious. They even accommodated a request to turn the Ise ebi into miso soup. The only downside was the lack of a sommelier.

A teppanyaki steak restaurant specializing in Miyazaki beef on European Street. I had the premium course with carefully selected sirloin at the counter seat at the far end. The appetizer included a dish using summer vegetables and eel, a chilled soup with carrots and beets, a seasonal salad, steak, grilled vegetables, garlic rice, dessert, and a drink. The chilled soup had a strong carrot flavor and was very smooth. The salad had a lot of Miyazaki ingredients and the dressing was delicious. The steak was cooked medium rare and I enjoyed it with two types of sauce, salt, meat miso, and wasabi. I liked the simplicity of salt and wasabi the most. The meat miso was also delicious on its own. The garlic rice was different from what I imagined, with shiso and perilla leaves giving it a Japanese touch. The toast that was left until the end was turned into honey toast by drizzling honey over it. The presentation was lovely. The staff's talk was enjoyable, and time flew by. The food was delicious, and it was a satisfying moment.

This was my second time at the steakhouse on Europe Street. The first time I visited, it was during peak hours for Asian inbound tourists. Every restaurant in Minami was crowded with tourists back then. I remember feeling rushed to leave because of the lively atmosphere. This time, I was able to enjoy a leisurely meal with my girlfriends. The service was great, the chef cooking on the hot plate was very friendly, the food was delicious, and the speed of the dishes was just right. It felt like a completely different restaurant. We even ordered additional lobster, and had a wonderful, relaxing time. I am very satisfied. ❤️

This year marks how many years? Thanks to a connection with Miyazaki, we have been visiting every year on our wedding anniversary since then! The staff member who used to take care of us has been transferred to a Miyazaki store, so it's a bit sad that there is no one who knows us anymore, but since we are not frequent visitors, it can't be helped. We celebrate with family or just the two of us, or with the same group of people every year. The appetizers are always beautifully presented. - Soup: Miyazaki pumpkin soup - Fresh salad with Miyazaki vegetables - Grilled vegetables with Miyazaki vegetables - This year we had lean steak, as I can't handle fatty meat as I get older. Can't beat age, right? - Seafood, including spiny lobster! The sauce on top was really delicious! - For the finale, we had a choice between garlic rice or rice with miso soup and pickles. We tried both as a family! My secret pleasure is... looking forward to the garlic rice and rice set at the end! The white rice is really delicious too. I have to stay healthy so I can go again next year! Thank you for the wonderful meal!

My husband has a connection to Miyazaki in his history, so we use this place for special occasions. This time, he made a reservation for us (^_^)/ It's nice that we can use a private room here! A shiny iron plate is used for all the cooking, and a dedicated chef is there to assist you! Starting with a salad made with Miyazaki vegetables, moving on to lobster and Miyazaki beef steak, everything is cooked perfectly in front of you! The garlic fried rice at the end is made right in front of you, from the garlic oil to the finishing touches. It smells amazing and tastes delicious! As it was a special occasion, there was a congratulatory message written on the dessert. I will work hard at my job so we can enjoy dining at places like this again! Thank you for the wonderful meal!

I was introduced to this restaurant by a friend and had a lunch gathering with 10 people, where we reserved the entire counter. We enjoyed Miyazaki beef, the grand champion of the Wagyu Olympics, and the teppanyaki counter where we could engage all our senses. The cost performance was outstanding, and not only the meat but also each dish was delicious. The garlic rice at the end was especially amazing! I was so absorbed in eating that before I knew it, I had finished my meal. And then I learned that you could pour dashi broth on it and enjoy it even more! I really wanted to try that! Everyone was so happy, and we had a great time with lots of smiles. I hope to visit again in the future! Thank you for the wonderful meal today!

I visited with 7 friends after making a reservation. The semi-private space was impressive, and we chose a course for a little over 10,000 yen. We enjoyed a variety of dishes from appetizers to fruits. The quality of the meat was so good that there's no need for comments. The shrimp dish was also delicious. Watching the fresh Ise shrimp and Miyazaki beef being grilled right in front of us was a luxurious experience.

[Visit Date] 6/11/2017 Lunch [Order] Premium Sirloin 200 grams, 2 glasses of Miyazaki draft beer Originally, I was supposed to go to Ishinomaki on this day, but due to poor planning, it didn't work out. Feeling a bit stressed, I decided to treat myself to some good meat at this restaurant. I ordered a 200-gram premium sirloin, which was flambéed and cooked right in front of me. It came with three types of salt and wasabi for seasoning. There was also garlic rice available. Perhaps due to the location, the atmosphere was a bit rowdy with noisy customers on this day. Thank you for the meal.

This place, Miyazaki-kan Steak, Teppanyaki, offers courses and lunch options that are not exactly cheap but still reasonable. There are semi-private rooms available, making it a good spot for dates. There is a performance where they flambe right in front of you. The meat, especially the Miyazaki beef, is tender. Personally, I really liked the sauce with the shrimp. Thank you for the delicious meal.

Miyazaki-kan is a teppanyaki restaurant located a 6-8 minute walk from Shinsaibashi Station. They serve luxurious Miyazaki beef cooked right in front of you, with a sommelier on hand for attentive service. While the prices are on the higher side, it's a great choice for special occasions when you want to splurge on a meal. We ordered the popular Premium Steak Course this time. The fillet steak, with its low fat content and rich beef flavor, and the vegetables coated in oil were delicious. The finishing touch of crisply grilled bread, almost like a dessert, was a memorable and innovative dish. If you want to enjoy classic teppanyaki cuisine, be sure to visit this restaurant. Thank you for the meal!

Make a reservation at Ikkyu‼️ Attention‼️ The point discount used to be 10% immediately, but recently it has changed to 1%. If you have made a reservation before, it's better not to cancel it. Even if you make the same reservation now, the point discount is only 1%. The points for one person and a group in the Minami area are the same - 1000 yen and 4000 yen respectively. Premium Selected Roast 150g Course for 6400 yen, limited to 4 pm‼️ Half price offer. They finish it with a burner, starting with soup and salad‼️ They cook the meat half and serve it hot. The doneness is medium rare. You can choose between garlic rice and white rice, and there is no additional charge for choosing garlic rice. They use beef fat to make the garlic rice crispy. They also add various vegetables like onions with soy sauce seasoning. The portion is small, but the taste is delicious‼️ Half of it is served with broth. A young couple without a reservation probably ordered the expensive course. Ours was 12800 yen, but with points, it was actually 3400 yen per person. We paid with a premium meal ticket, so it was 2000 yen. Maybe the young couple paid five times as much? Overall rating for taste, presentation, and performance is 3.08❓ I was curious about the chef wearing a nose mask, but I would like to go again‼️

I always make a reservation for the course with sirloin and fillet, and it's always delicious. Among them, the garlic rice with chopped ginger and soup poured over it is a taste that I crave regularly, and it's really delicious. You can choose white rice as well, but please try the garlic rice. The soup also has a gentle flavor that makes you feel warm inside. This time, the chef who took care of us was very friendly and we had a great time, which made me happy♪

The lunch may be a bit pricey in terms of cost performance, but the content is satisfying enough! The semi-private room ensures privacy and is suitable for a small celebration like an anniversary or birthday. However, it seems that there are many foreign tourists here as well!

A space like a private room, with wine bottles in the 20,000 yen range and some as low as 5,000 yen. Very reasonable prices.

They show you the entire process of cooking right in front of you, which was fun and also gave us conversation topics. Overall, it was delicious. However, we forgot to order the meat.

✨Reward Lunch✨ Miyazaki-kan...Obento box starting from ¥1500, deliciously enjoyed. The attentive service staff, with rice and miso soup refills, made me double satisfied. "Wonderful" ===========

The meat had a bit of a smell for the price. The sirloin was too overpowering.

The fillet was a bit too fatty for my liking. I prefer it to be a bit leaner. The grilling and the service were good. I could have done without the abalone.

Here, I order the lean meat and foie gras. I like to have extra wasabi with my meat, and after ordering it once, they always remember to add extra wasabi for me. It shows that they really care about their customers. They pay attention to my eating pace and adjust accordingly, which makes me very happy. The pickled ginger they serve with the rice is delicious, so I highly recommend it. I bought some and shared it with friends, and they all said it was delicious, which made me happy.