Anno-imo and keema curry. The combination of chewy and crispy was unexpectedly nice! I went aiming for a peach bagel, but it was sold out. I still want to enjoy a bit of summer. Both were very delicious! They offer bagel discounts on days with a 0. I will definitely come back. Great location, and there is a quiet eat-in space. Thank you so much!

From July 26th (Wednesday) to August 20th (Sunday), the Open 4th Anniversary Festival is being held. 【Limited quantity lucky bags available!】 ・ Sales period: Limited to Fridays, Saturdays, and Sundays during the period from July 26th (Wednesday) to August 20th (Sunday) ・ Sales price: 1,080 yen (tax included) ・ Contents: 1 piece of Kyoto-style torn bread (plain), 1 piece of rice flour bread, 1 canelé - Bonne Carité, brown sugar karinto, 8 drink vouchers * PayPay and NexPay are accepted.

Prariba's underground bakery, directly connected to Nishishin Subway Station, is a place I use quite often. I don't always take photos because it's just a regular bakery for me. But I had some photos saved up, so here they are! I sometimes freeze the bread like shokupan and baguettes, but items like curry bread and pizza bread also make great snacks. The curry filling in the curry bread is really tasty! Depending on the timing, you might even get some bread fresh out of the oven, attracting subway passengers with its delicious aroma. I might write a review again when I have more photos saved up. (^^;

It's been a while since I visited Grandeil-san. The weather was nice, so I bought some bread and went to the rooftop garden at Praliba. I always buy Grandeil-san's salt bread and melon bread. The salt bread was freshly baked and fluffy, with just the right amount of saltiness. The melon bread had a strong buttery flavor and was delicious. As you can see in the photos, it easily falls apart with just a little pressure, but it's still delicious. I really enjoyed it. I'll definitely visit again.

I can't believe they have this here! When I looked it up, I found out that there are quite a few stores. I didn't know that. I couldn't resist buying the freshly baked bagel that I've seen before! The Small Custard Cream Bun for ¥205 from the Kyoto store has a moist and sweet filling, and the dough is not chewy but rather moist, soft, and fluffy. The Petit Pastel de Nata for ¥190 is small and easy to eat. I really like this flavor, it's hard to come by. I'm reminded of all the food I tried in Hong Kong. The Canele for ¥190 is moist and sticky, a reliable Canele, just like in Kyoto, maybe?

I have eaten all the types of bagels here. As a bagel lover, I feel that Fukuoka City has the most delicious bagels. They have a wide variety of flavors and a great chewy texture. Even the plain bagel is delicious. On this day, I purchased the seasonal chestnut bagel. The taste was a bit light, but still delicious. (The regular bagels might be even tastier.) It's not cheap, but I think the satisfaction level is high.

I used the eat-in corner for breakfast! There were 5 seats next to the shop, and when I arrived at 9 o'clock, there was no one there. There was a sign saying to secure a seat before buying bread, so I reserved one seat before going inside. I was drawn to the voice saying "It's freshly baked," so I chose a mentaiko bagel and a walnut and honey focaccia. Both were soft and delicious. If you purchase bread for over 500 yen, you get a free drink, so I had a hot coffee. I received a cup and pressed the button myself. The machine was similar to the one at 7-Eleven. The coffee was also delicious. I want to use it again!

Originally a bakery in Kyoto that has been loved for over 30 years, this shop expanded its reach to Fukuoka in July 2019. It seems that actress Norika Fujiwara visited the shop during the opening, attracting a large number of customers. Located in the basement of the shopping mall "PRALIVA" in Nishijin, Fukuoka, this bakery offers a wide variety of soft and hard bread. The shop is spacious and easy to navigate, with many customers coming in to purchase bread. Popular items include panini and shokupan, so be sure to check out their website for new products before visiting. If you're in Nishijin, why not stop by and try their delicious bread?

Delicious freshly baked panini! At Nishijin's "Grandir" in Praliba, I received a 500 yen discount ticket for making a Praliba card, but it can only be used for purchases of 1000 yen or more. So, I headed to "Grandir" in the basement. This bakery became a hot topic when it opened. There are various items on display, but the panini stands out. I ordered the thick-cut bacon panini for 507 yen, which is baked fresh in the back, so it takes some time. The crispy crust is delicious. Just this alone is enough to make you full. I also tried the English muffin with minced cutlet sandwich for 280 yen, and the croque-monsieur with croissant for 410 yen. Although the prices are a bit high, they also have regular items like the 105 yen salt bread. A delicious bakery directly connected to the station. It's really nice.

It's been a while since I visited Nishishin. The place has been renovated, but it seems like there are similar stores everywhere. I was lured in by the call of "Freshly baked piroshki!" and ended up getting one for 216 yen. I had it at home, but hmm, it was just okay.

Sometimes I stop by this bakery, not because it's my favorite, but because of its great location. They have a lot of soft bread here. I thought I was getting some French bread with filling, but both kinds I bought were really fluffy inside. Well, they were still delicious though. One thing that bothers me a bit is that the display shelves are a little low for hygiene reasons. The fact that the bread is just sitting in a basket like a strainer also bothers me a bit. But maybe it doesn't bother people who don't mind. Personally, I really like the salt bread and French bread. Thank you for the meal.

This is a bakery located on the basement 2nd floor of Nishijin Praliva. On this day, after shopping at the newly renovated Praliva, I went straight to the bakery as soon as I entered from the subway station. The store was bustling with many shoppers on the weekend. I bought four types of bread to take home. Cranberry and walnut bagel for 220 yen. It's a chewy and delicious bagel with sweet and sour cranberries and walnuts. Golden cream cheese panini for 250 yen. Cream cheese is sandwiched in the popular melon bread and baked until crispy. Cranberry and white chocolate brioche for 250 yen. A brioche made with plenty of butter, milk, and eggs, wrapped in cranberries and white chocolate. Landbouf for 190 yen. A brioche made with plenty of butter, milk, and eggs. The store is located on the basement 2nd floor of Nishijin Praliva. Grandle Nishijin PRALIVA store Address 4-1-1 Nishijin, Sawara-ku, Fukuoka City PRALIVA B2F Phone 092-834-8322 Business hours 8:00-21:00 Closed on days as per Praliva.

On July 26, 2019, the West Shin Prariba was reopened♪ A bakery was opened in the basement. It is convenient as it is directly connected to the subway station. This Grandeil is a long-established bakery from Kyoto, with 5 stores in Kyoto and other stores in Nagoya. Welcome to Fukuoka~ As usual, I visited almost first thing in the morning♪ Various types of bread were coming out. Toast, bagel, curry, epi, fromage, and more. They also sold items like rusk, brownies, and olive oil. I bought the recommended Golden Melon Pan... 172 yen (currently 20 yen off for the grand opening) and a loaf of Golden Bread... 453 yen. The melon pan got squished in my bag (。>д<) The top dough uses only egg yolks, and butter is added to the dough inside. It may not have the fluffy texture on top, but those who like a rich taste will surely love it. I prefer a fluffy and soft texture... The bread is rich in flavor with egg yolks, honey, butter, and whipped cream. It is soft but not fluffy like air, with a resilient softness from the packed dough. It's more like a pastry than bread. It's delicious as is or toasted♪ I prefer it toasted. Panini is also famous here. You can also eat in. Thank you for the meal.

I bought bread at "Grandir" located on the 2nd floor of Nishijin Praliva! It was crowded as it had just opened. I was able to buy some freshly baked bread, and I got a loaf of bread without slices. I also tried their recommended "Golden Melon Pan" and "Salt Bread". The Golden Melon Pan had a strong butter flavor and tasted like a sweet snack. The bread had a fine texture and was soft. I had it toasted this morning, and it was a dense and satisfying loaf of bread. I haven't tried the Salt Bread yet. The Panini looked delicious too.

A new commercial facility called Prariba, directly connected to the station, opened after 4 years of dormancy in Nishishin. On the first day, many people gathered to see the tape cutting with Kikka Fujii on stage. However, I was not interested in that and my main purpose was to visit a Kyoto-based bakery that has been loved for over 30 years and is making its first appearance in Kyushu. The warm taste that you never get tired of every day, preserved by the craftsmen's dedication. I waited in a long line for an hour from the tape cutting just to enter the store. The bakery I was looking for also had a long line from the entrance to the register. People were picking up bread while holding trays and tongs. In this situation, I chose intuitively rather than carefully selecting the products. I bought the Golden Royal Shokupan, which is slightly smaller than regular bread. It has a luxurious, soft and fluffy texture made with egg yolk, butter, honey, and cream. The Golden Melon Pan has a crispy melon dough made with egg yolk. The Kyoto-exclusive Matcha Pan, priced at 380 yen, has a dough rich in matcha with red bean, mochi, and chestnut inside. Lastly, the Cheese Pan was an impulse buy due to the flow of people around me. I would like to take my time and carefully choose my purchases next time.

I like spicy curry, but it might be too spicy for children.

Panini half-price sale! Next time you can use the coupon distributed!

Bagels (plain) are on sale for about half price at 88 yen! Limit of 5 per person. They are very popular, so if you see them, make sure to buy them as they may sell out. I thought, "I'll buy them on my way back from the supermarket," but when I stopped by, there were only 3 left in stock. They were soft and fluffy bagels.