I ordered the Lurou fan set meal 😊 It came in a large bowl with overflowing ingredients. The vegetable stir-fry with a hint of garlic was crunchy, and it came with miso soup. The Lurou fan and vegetable stir-fry portions were generous, enough for 1.5 people each 😊 The food was delicious, thank you very much, Mama-san!

The nearest station is Naka-Momozono. The restaurant is located at the end of a row of about three shops. It was lunchtime but I was the only one inside. Maybe it was empty because it was a weekday? I ordered the Taiwan Ramen and fried rice set. First, I had some pickles. They were on the salty side and delicious. Next was the fried rice. It was a lightly seasoned fried rice with Chinese cabbage, onions, carrots, and other ingredients. The portion was quite generous. Finally, the long-awaited Taiwan Ramen. It had a brown soup, minced meat, leeks, and bean sprouts. I was looking forward to how spicy it would be, but I was surprised to find that it wasn't very spicy at all. Maybe my taste buds are off, but I also found the flavor to be a bit bland. However, the portion was quite large. Thank you for the meal.

The daily set meal is probably not suitable for solo male diners, as the atmosphere inside the restaurant gives off a cozy and clean vibe. The counter has items like the owner's half-finished tea cup and a phone charger, making it feel very homey. The Lurou rice set meal was around 900 yen, and it was incredibly filling! Each dish is cooked in an iron pot and served separately, so there can be a significant time gap between each dish, even when dining with someone else. They don't specify which plate belongs to whom, so my companion ended up eating my vegetable stir-fry. The food was delicious, but the amount of rice was overwhelming. Next time, I'll ask for a smaller portion.

This is my second visit to a Taiwanese restaurant. This time, I ordered a dish that is not typically Taiwanese - the meat and vegetable stir-fry set meal for 800 yen. They prepared it efficiently. Surprisingly, the soup was miso soup (laughs). The stir-fried vegetables still had a crunchy texture, and the dish had a strong garlic flavor. The portion was quite large and it seemed like it wouldn't end. There are many other menu items I want to try, so this restaurant is becoming my go-to spot for lunch. Thank you for the meal!

My partner wanted to try Taiwanese ramen, a rare genre they mentioned, so we decided to go to a shop run by Taiwanese people that I've been wanting to visit for a while. It's a small shop with just a counter. My partner ordered fried rice and Taiwanese ramen for 860 yen, while I ordered the minced pork rice set for 800 yen. The shop owner recommended adding a boiled egg, so we went for it. The set came with miso soup and a side dish, which was a surprise as I was expecting Chinese soup. The minced pork rice was delicious, but the portion was quite large. I forgot to ask for less rice, so I struggled to finish it. The vegetable stir-fry that came with the set was also tasty. My partner's fried rice and the large portion of Taiwanese ramen were impressive. The shop owner was very friendly and provided us with recommendations for our next visit. Overall, it was a satisfying meal.

I have passed by this restaurant before and thought it was a tonkatsu place. But I really wanted to eat Chinese food this day, so I decided to visit. The Taiwanese mother cooks the food here. As a service, a small dish was served, with homemade kimchi and nuts stir-fried together. I ordered xiaolongbao, dumplings, sausage, and Taiwanese yakisoba. The xiaolongbao and dumplings are handmade from the skin, and the chewy skin is delicious. The sausage has slices of garlic on top, which was surprising but tasty! The yakisoba had thin and firm noodles, which were authentic. Overall, it's Taiwanese cuisine that is gentle and suitable for Japanese tastes.

katsuki Taiwanese cuisine✨✨✨✨✨✨✨ Sakai lunch series⇈⇈ I really felt like eating Lu Rou Fan, so I searched for it and found this place for lunch. Taiwanese ramen Lu Rou Fan Chose vegetable stir-fry It's quite cost-effective, so let's dig in. Taiwanese ramen has a simple taste, not too spicy, quite light. Lu Rou Fan has a sweet flavor! I wish it had a bit more spice. The vegetable stir-fry was cooked perfectly! =================

Recently, I really love Chinese food!!! There are many delicious Chinese restaurants in Sakai City! "Taiwanese Cuisine Katsuyoshi" is a new favorite of mine. You can enjoy delicious Taiwanese cuisine here. Today, I went there after drinking. I feel like having something other than ramen today. Yes, I want to eat Taiwanese yakisoba! I ordered it and while waiting, I drank a bottle of beer. Then, a complimentary appetizer arrived! It was also delicious!!! Finally, the long-awaited Taiwanese yakisoba arrived! It was so delicious!!! It's a tasty dish full of vegetables. Is this the perfect way to end a night of drinking? Thank you for the meal!!!

I took my wife to my favorite Taiwanese restaurant, "Katsu-ki". The owner here seems to recognize me as he called me a friend. He recommended the xiaolongbao, and when I mentioned wanting to take some home as a souvenir, he insisted that they are best enjoyed fresh at the restaurant with my wife. It was lunchtime, so my wife ordered the Qingjiao Rousi set meal. I ordered the garlic chive scrambled eggs, xiaolongbao, and beer. As a beer snack, we were served a complimentary dish of stir-fried clams and pickled vegetables. It was delicious! The garlic chive scrambled eggs came next and paired well with the beer. Finally, the xiaolongbao arrived. It was indeed as delicious as the owner, who specializes in dim sum, had recommended. My wife was also impressed. Next time, I think I'll just order the xiaolongbao first and enjoy it right away. Thank you for the wonderful meal!

I searched for xiaolongbao and found a place that also serves sweet and sour pork. The sweet and sour pork was not very sour, but it was delicious because they made it from scratch with lots of vegetables. The soup was warm, but not hot. The xiaolongbao was tasty, but the soup inside lacked depth, so it wasn't extremely delicious.

- Lu Rou Fan set meal for 800 yen - Draft beer (medium) for 430 yen - Located about 8-9 minutes on foot from Nankai Koya Line Nakayama Station, this Taiwanese restaurant offers dinner sets as well. - The Lu Rou Fan set meal includes Lu Rou Fan, stir-fried vegetables, and soup. - The draft beer comes with a side dish. - The interior has only an L-shaped counter with 9 seats, and it is surprisingly clean, but it is quiet with no music or TV. - It was my first visit as I was unsure of the business hours. I asked and found out that they are usually open until around 10:30 pm. - I ordered the Lu Rou Fan set meal and beer. When asked if I was okay with the stir-fried vegetables being slightly spicy, I asked for it to be less spicy. The vegetable stir-fry, made with 100% vegetables, was surprisingly delicious! - As for the main dish, the Lu Rou Fan was not too sweet and tasted more like a meat miso bowl. - According to the owner, the most recommended dish is the Xiao Long Bao set meal. - It was a kind and thoughtful restaurant. Thank you for the meal!

I happened to come across this place on Tabelog and decided to give it a try. I ordered the Taiwanese-style minced pork rice set meal. I don't know much about Taiwanese cuisine apart from minced pork rice, so I was curious to try it. The set meal came with minced pork rice, soup, side dishes, and stir-fried vegetables. Unfortunately, the rice in the minced pork rice was too soft for my liking. Also, the stir-fried vegetables didn't come out with the rest of the meal, so I had to eat them separately at the end, which was disappointing.

Today I have afternoon study session. I'll leave home early and have lunch before going! Let's go to my favorite Taiwanese restaurant, "Katsuki"! I'll try the set meal today. What should I get? I'll go with the sweet and sour pork set meal. The sweet and sour pork that arrived is full of pork meat. Let's try it. It's even more delicious than I expected! It goes well with rice! The pickled vegetables taste good too! The soup is thick and has lots of black fungus in it. The onions are sweet! Everything I eat here is delicious. The owner of this restaurant is actually an expert in dim sum! So next time, I'll try the soup dumplings! Thank you for the meal!

I went to "Taiwanese Cuisine Katsuki," which has definitely become a part of my life! Today, I came after drinking. I intended to eat noodles, but when I asked the owner for a recommendation last time, he said he likes sour and spicy soup noodles. So, I ordered that! What came was a visual with what looked like mapo tofu on top. When I tried it, it tasted like sour mapo tofu. It's a bit difficult to get used to, but this sourness is perfect for after drinking! After trying it, I felt refreshed! It might become addictive! Thank you for the meal!

In December of the first year of Reiwa, the daily special set meal was Mapo Tofu Set Meal (Mapo Tofu + Rice + Soup) for 680 yen including tax. The home-cooked authentic Taiwanese cuisine is delicious and a great deal. The Mapo Tofu was not too spicy or numbing, but more of a flavor that goes well with rice.

It's been a while since my last visit. When I came back, I noticed that the menu had expanded, and starting from January next year, they will also offer xiaolongbao. The salted peanuts, preserved egg, Taiwanese sausage, pea shoots stir-fry, and fried chicken with mayonnaise all reminded me of the flavors of Taiwan. I love Taiwanese cuisine and have visited Taiwan several times, and all these dishes brought back memories of Taiwan.

One Sunday night in December, I decided to have a light drink along the Ikuno Kita Expressway area. I remembered a Taiwanese restaurant called "Katsuki" where I wanted to try their "Lu Rou Fan" dish. After enjoying a cold beer, I ordered some dishes to try: - Cucumber pickles as a side dish, with a nice sesame oil flavor. - Century egg tofu with a rich and flavorful taste. - Shrimp in chili sauce, slightly oily but crispy and delicious. - Lu Rou Fan, a Taiwanese specialty with a hint of sweetness and plenty of pork. - Mapo Tofu with a unique sweet and savory taste, a bit different from my preference. - Taiwanese sausage without garlic, flavorful with five-spice powder. - Pickled mustard greens served as a complimentary side dish. - Shrimp wonton soup, a simple and tasty dish. - Lastly, I had several glasses of Shaoxing wine, which was surprisingly affordable at only 250 yen per glass. Overall, I enjoyed the Taiwanese sausage the most, followed by the edamame and Lu Rou Fan. The prices were very reasonable, especially considering the quality and quantity of food and drinks. It was a satisfying dining experience.

"Taiwanese restaurant Katsuki" has recently become my favorite. I usually avoid eating after drinking, but sometimes I just crave it. This place is perfect for those times! It's conveniently located on the way home and not too crowded. The taste is pretty good!!! Today, I tried the wonton noodles! The food here may not be professional, but the taste is authentic. The wontons are delicious! It's already been proven that the ramen here is tasty. It's great to have a good restaurant like this nearby. The owner also recommended the Szechuan noodles, so I'll try that next time! Thank you for the meal!!!

One Sunday in November, I was lazing around at home with nothing much to do. Feeling hungry around noon, I checked the clock and it was already past 12 o'clock. Hmm, cooking seems like too much effort, so why not go out for a drink somewhere! I chose a Taiwanese restaurant called "Katsuki" in Naka-Mozu, Sakai, from the list of bookmarked restaurants on Tabelog. About the restaurant: Located about a 7-8 minute walk from the south exit of Nankai Naka-Mozu Station, the restaurant is relatively new and clean, with only a small counter seating surrounding the kitchen. Menu: The menu offers a variety of Taiwanese dishes, including items like fried chicken, mapo tofu, and spicy chicken. The lineup also includes appetizers, Taiwanese wontons, dim sum, and set meals. Food: I started with a cold beer, which was refreshing. The edamame served with the beer had a unique aroma due to the spices used, giving it a Taiwanese twist. The Taiwanese sausage was flavorful, especially the garlic version.

A new Chinese restaurant recently opened, and when I visited, there were no other customers as it was close to closing time. The mother was busy cleaning, but when I asked if they were still serving, she said it was okay. They have set meals on the menu, and I decided to try the Chicken Sweet and Sour Stir-Fry Set Meal for 800 yen. The soup was microwaved, and the rice was very yellow. The taste of the sweet and sour stir-fry was very strong, so I might not order it again next time. The restaurant is called Taiwan Cuisine Katsuki in Sakai City, Osaka.