I visited a restaurant with all-you-can-eat oysters! The buffet included raw oysters, steamed oysters, and fried oysters only. Although it was described as a course, other items were served right away, so personally I would have preferred miso soup and rice at the end. I was surprised by the small portion of the three appetizers of umesho. I ate a lot of oysters but didn't get sick the next day, so I think it was safe. The taste of the oysters was neither good nor bad. The selection of soft drinks for the all-you-can-drink option was limited, and it was self-service at the drink bar with oolong tea, cola, and orange juice. The foreign staff who served us was very friendly, always bringing refills with a smile, and they were wonderful!

I finally managed to get a seat at this place that's always fully booked! I had plenty of fresh raw oysters! Personally, I think with that tartar sauce, I could eat as many raw oysters and fried oysters as I want because the combination of oysters and tartar sauce is amazing!

I made a reservation for an all-you-can-eat course of raw oysters, steamed oysters, and fried oysters. The raw and steamed oysters were delicious, although they varied in size. The fried oysters were just okay. I mentioned that I'm not a fan of course meals, so they skipped those items and I was able to enjoy only the things I liked.

The fresh oysters were packed with plump and juicy meat, priced at ¥320 for 1 piece. The steamed oysters came in a pack of 6 pieces weighing 500g, also deliciously plump. I enjoyed them simply with lemon and salt. They had a variety of condiments on the table, but the oysters were tasty enough on their own. Besides oysters, they had other menu items that paired well with drinks. It's a great place to enjoy lots of drinks and oysters. If you plan on drinking a lot and eating many oysters, the all-you-can-eat option would be more cost-effective.

I have been visiting this restaurant regularly and this time I tried their all-you-can-eat oyster course! The oysters were very large and I thoroughly enjoyed both raw and steamed oysters. In my experience, this is a reliable restaurant where you can enjoy your meal without worrying about food poisoning. Even with the all-you-can-eat option, the quality of the oysters remains high, so the satisfaction level is also great!

Osaka City, a oyster cuisine restaurant in Shinsaibashi. Visited on a whim. ~Order~ Spicy Oyster Hot Pot (from Miyagi) Appetizer Black Mist Highball 2210 yen A restaurant focused on dishes using oysters, where you can enjoy low-priced drinks and food. The raw oysters were of a good size considering the low price. While the flavor and richness were not outstanding, they were sufficient for the price. The spicy hot pot also had four large oysters along with cabbage, tofu, and green onions. You can choose the level of spiciness from three options, but even at level 2 it was quite spicy so be careful (can be considered very spicy). The taste was decent, but the cost performance was excellent. Recommended for oyster lovers. Thank you for the meal.

Tonight, I drank here♪ I felt like eating oysters for the first time in a while, so I made a reservation visit! However, it seemed like the reservation didn't go through? After showing the Eat Log reservation screen, I managed to sit down, but... I wonder if everything is okay? I ordered a comparison of raw oysters, fried oysters, and grilled oysters. The raw oysters were medium-sized and tasted okay, the fried oysters were decent, and the grilled oysters were nothing special as recommended. For a specialty store, it was a bit disappointing. There were 4 staff members, all Japanese female waitresses, bustling around with instructions and operations. I came to savor a variety of oysters after a long time, but... it was a bit disappointing. I wanted to eat small but flavorful oysters from Hokkaido's Akkeshi or large rock oysters from Matsushima, Miyagi. Thank you for the meal♪

There are many creative dishes featuring oysters, such as garlic butter and anchovy butter, as well as unique grilled oyster menus. Among them, the raw oysters topped with salmon roe and milt are a luxurious dish that allows you to enjoy a variety of seafood at a reasonable price. The interior of the restaurant is a cozy space inspired by the sea, so why not visit with friends or a loved one for a casual drink? ✨

All-you-can-eat and drink, steamed oysters, raw oysters, fried oysters, soft drink course. A small appetizer (very small portion) with fried chicken and potato fries. The price is 5000 yen per person for 2 hours. The appetizers in the course are really small, so if you go for the all-you-can-eat oysters, it's worth it. There are homemade sauces like ponzu, lemon juice, etc. so you won't get bored. The oysters are small because it's cheap all-you-can-eat. If you find a big one, you're lucky. There is also alcohol in the all-you-can-drink option. It's self-service for drinks. They strictly enforce the 2-hour time limit to increase turnover. We were seated on the second floor and the foreign staff made it a bit difficult to communicate, resulting in some mistakes in our order. If you don't mind these things, you'll be fine.

Ripiaru! Steamed oysters? Grilled oysters? The small ones were good, but the large and cheap fresh oysters were great! The oyster rice was delicious, and the lettuce-wrapped pork with sesame sauce was amazing! I like going to eat oysters, but I'm not a fan of restaurants that only serve oysters. It's best when they serve delicious oysters along with other tasty dishes!

I visited a stand called Kaki Koya in Shinsaibashi for the first time! They offer all-you-can-eat and individual items, but this time I chose individual items. As the name suggests, they seem to be particular about sourcing oysters, so I ordered 1 kilogram of steamed oysters and finished it all in one go! The Kaki 3-kind assortment (6 pieces) was also great because you can choose from 11 different flavors! Personally, I recommend the salt lemon and ponzu flavors!

I have been coming to this restaurant for about 5 years, and they renovated about a year ago! I always have fresh oysters and grilled oysters here, but I have never gotten sick from them! There are other places with bigger oysters, but I find this size easy to eat and delicious, so I keep coming back. There are about 10 seats at the counter, 3 outdoor tables, and I think about 5 table seats on the second floor! It's not too hard to find a seat, but sometimes the staff, about 3 people, can get a bit busy.

Osaka / Shinsaibashi / A must-see for oyster lovers!✨ I found a restaurant where you can enjoy fresh oysters all year round - Kakigoya Stand. I had been curious about Kakigoya for a while! ☑︎ Oyster cocktails (ikura ponzu jelly, salmon ponzu jelly) each ¥540 ☑︎ Fresh oysters ¥320 ☑︎ White wine-steamed clams ¥680 ☑︎ Scallops grilled with butter and soy sauce ¥399 ☑︎ Grilled oysters (forgot the price) 3 types × 2 pieces ¥2250, so probably around ¥380 for one. They have a variety of dishes from gratin-style to ponzu sauce and refreshing to creative! It's amazing that you can eat fresh oysters all year round here. Surprisingly, this restaurant is run by foreigners! They also have all-you-can-eat menus, but this time we ordered a la carte. The oysters were bigger than expected and so plump! The price of oysters was reasonable, not too expensive or too cheap! The grilled oysters were delicious, but the fresh oysters were even bigger and more plump! The menu variety was like an izakaya, or even more, and I was overwhelmed by the choices. Everything we ordered this time was great! ✨ The internet says they open at 5:00 PM, but they told us it's from 6:00 PM, so it might be better to make a reservation! The restaurant has three floors and can accommodate groups. Oyster lovers should definitely check it out!──────────────────────Address: 1-17-9 Higashi Shinsaibashi, Chuo-ku, Osaka, 542-0083⚐ Business hours: 5:00 PM - 1:00 AM (It's better to confirm with the restaurant)⚐ Closed on: -⚐ Tel: 06-6281-2226⚐ Reservation: ◎⚐ Access: 5-minute walk from Shinsaibashi⚐ Parking: -⚐ Price range: Up to ¥4999──────────────────────

I regularly visit this shop. When I feel like eating oysters, I come here! They offer a variety of oyster dishes such as raw oysters, grilled oysters, steamed oysters, and oyster hot pot, all of which are great value for money. Personally, I think the steamed oysters were the most delicious! It would be even better if the seating area was a bit larger.

Taste: ★★★+ Service: ★★★ Atmosphere: ★★★ Cost performance: ★★★★+ You can enjoy fresh oysters as well as oysters with various seasonings. It would be even better if there were more spacious seating! Considering the restaurant, the cost performance is good and it is perfect for a quick visit!

I made a reservation for a course that includes all-you-can-eat raw oysters and steamed oysters. Unfortunately, drinks are self-service only. The course starts with fried chicken, potatoes, oyster fry, and appetizers. Then, you can enjoy all-you-can-eat steamed and raw oysters. It was my first time eating so many oysters, and they were really delicious!

My friend contacted me saying they wanted to eat oysters after a long time. So we decided to go, and my friend had reserved a course for all-you-can-eat grilled oysters and all-you-can-drink. We were seated on the second floor, just like the last time I visited. When we sat down, they explained the all-you-can-drink system. Unlike my last visit, this time the all-you-can-drink was a self-service system where you pour your favorite drink into a plastic cup at a drink station similar to a convenience store. It's convenient for young people to drink whatever they like without hesitation. However, the downside is that there are few drink options, and most importantly, you can't drink wine or sake with oysters. I poured myself a beer and we made a toast. At that moment, appetizers were served - three side dishes, salted cabbage, and fried oysters. The side dishes were bean sprout namul, smoked oysters, and umesho. The fried oysters were freshly fried with six pieces. They were served with sauce and tartar sauce on the side. I enjoyed the fried oysters with tartar sauce. The rich flavor of the oysters and the crispy texture of the batter harmonized well, and it was quite delicious. It went well with beer. Next, chicken tempura and french fries were served. They seemed to be a filler until the oysters were ready. The chicken tempura arrived just before the oysters were served. Large oysters, about eight pieces, were brought in. They were placed on a hot plate, covered with a large metal bowl, and steamed for about 12 minutes. The cooked oysters were opened with a knife. They were plump and juicy, with a delicious aroma. I opened and savored the freshly cooked oysters without adding anything first. The intense essence burst out, and it was a masterpiece of deliciousness. Then, I tried them with lemon and salt. The flavor became lighter, and I could eat them endlessly. My friend said they liked to eat them with ponzu sauce. Indeed, eating them with ponzu sauce was also delicious. After that, I had several refills of grilled oysters and fried oysters, and just kept eating. I felt a surge of energy. When I thought I had eaten too much, oyster rice and clam soup were served. The clam soup gently warmed my full stomach after enjoying beer and oysters. The oyster rice had a strong oyster flavor and was delicious. I love oysters, so I was satisfied. However, I don't think it was a great value for the price. Also, it was disappointing that there were no fresh oysters or wine compared to my last visit. I would consider visiting again if someone invited me.

I stopped by because I was craving oysters, and this place is definitely the right choice. You can enjoy various grilled oyster dishes, and it's a paradise for oyster lovers. I was nervous about the coriander lemon sour, but it surprisingly goes really well with oysters and is quite delicious!

I went on a Saturday night. I went to an all-you-can-eat steamed oyster restaurant. It was my first time experiencing all-you-can-eat oysters so I was really looking forward to it. I was guided to a table on the second floor and first given an explanation of the all-you-can-eat option. I chose a course and oysters were lined up on a hot plate. Fried oysters and chicken were also brought to the table. The drinks were self-serve at a drink bar. There were various sauces and toppings available for you to take as you pleased. When the stopwatch went off, the steamed oysters were ready and they looked delicious when opened with the tools and gloves provided. I enjoyed them with soy sauce, lemon juice, and ponzu. The fried oysters were also delicious, and I had multiple servings. I tried a few different types of raw oysters, which were also tasty. I was completely satisfied after eating plenty of steamed oysters.

I suddenly went to the restaurant because I heard they wanted to eat oysters. I can't eat raw oysters, so I chose steamed garlic butter oysters and oyster clam chowder. They said the raw oysters were delicious, and the steamed ones were also very tasty. I wish there was more clam chowder though. It seems like you need to make a reservation for the all-you-can-eat menu because many customers kept coming in. It was lucky that we were able to get in without a reservation.