When I went down the stairs to the basement, I found a shop with many single seats and table seats. It's not wheelchair accessible as it's a franchise store with a wide range of original menu items. Located in the financial district, they offer dishes like Securities Analyst Set Meal and JASDAQ Set. This time, I ordered Yukkejang along with pork buns, xiaolongbao, and steamed dishes. The Yukkejang was quite hearty with grilled sweet potatoes on top and plenty of vegetables, meat, mushrooms, tofu, and eggs. It had a gradual spicy kick and was delicious. The mini-sized pork buns were served hot with a tasty mustard sauce. The xiaolongbao had a nice aroma and juicy filling. The restaurant also offers various original menu items, making me want to come back again. The female staff members wore cute café-like uniforms, while the male staff members wore traditional white Chinese restaurant attire. There wasn't a water pitcher on the table, so you need to ask the staff for refills. They also had original miso sauce, lemon salt sauce, and dumpling sauce, as well as sparkling water. It was a delicious meal, thank you.

Kitahama "Gyoza no Ohsho Kitahama Doshucho-cho Store" lunch service lunch 900 yen Aojiao sesame miso ramen + crab meat fried rice + chicken Karaage with grated ponzu sauce. It was surprising to be served both as a single serving! The lightly seasoned rice and delicious soup were also great. As expected, there are no disappointments here. The restaurant was fully packed. ✨

I went to Gyoza no Ohsho located in a building on the B1F of Doshu-cho, near Keihan Main Line Kitahama Station. I had a late lunch there and tried the service lunch set which included cold noodles and fried rice. The cold noodles came with char siu, mini tomatoes, shredded egg, imitation crab sticks, and cucumber, all topped with a light soy sauce dressing. It was served with fried rice on the side and was delicious and filling.

Dumplings with beer are the best! The spicy chicken dish is 396 yen, a large beer is 638 yen, dumplings are 275 yen, and a highball is 363 yen. The spicy chicken is a mini size perfect for one person, which is a great service for solo diners. To finish, I had the rich and satisfying ramen for 638 yen. Thank you for the meal.

I missed lunch and now it's 5:30 and I'm feeling hungry. I felt like eating something hearty, and then I saw the sign for Osho. I was drawn towards it and went downstairs to Osho. It's been a while, but when I want something hearty to eat, Osho is the place to go. Looking at the menu, I was instantly captivated. The "Pork and Leek Ramen" won me over with its name alone, so I ordered it without hesitation. I also ordered a set with rice and dumplings, and it was the right choice. Look at this happy triangle, it's amazing, right? The thick leek and bean sprouts with pickled ginger on top, hiding the meat inside. Slurping the noodles and soup, it just goes perfectly with the rice. And I found the meat, so tender and collagen-rich, it's definitely a dangerous dish, with lots of vegetables to deceive you. I finished it all, it was delicious. This time of day must be when hungry people come seeking an oasis after work, and it must give them the energy for the next day. Well done!

Kitahama, another famous lunch spot is "Gyoza no Ohsho Kitahama Doshucho-cho Store." Today's service lunch for 900 yen includes a generous portion of dishes such as Hui Guo Rou (twice-cooked pork) with pickled mustard greens fried rice, miso ramen, and fried chicken. The meal is lavish and filled with plenty of vegetables, making one wonder if they can finish it all. The restaurant is clean and popular among both men and women. It can get crowded, but it's understandable given the reasonable prices and delicious options like the Gyoza set meal.

Jasdaq set. 1045 yen. Tax included. Light soy sauce ramen, Tianjin rice (small), and fried chicken! You can choose between Tianjin rice and fried rice, but I always go for Tianjin rice! This is my favorite place, except for the terrible smartphone signal!

Oh no, I need to start accumulating points soon or I won't get the Gold Card. So tonight, I decided to go to Osho. Hmm, what should I order? For now, I'll go with spicy champon, Tenshinhan, mini tulip, and Just Size. Oh, this won't be enough for the stamp... So I'll order small shrimp tempura gyoza without garlic. Well, of course I can't eat it. I'm really sorry. But you can pay for the container and take it home. By the way, the spicy champon wasn't really to my liking haha. As for the gyoza here, I'm not sure... Well, it's Osho after all, so I'll come back again!

When I visited Osho in Kitahama for the first time, I went down the stairs to the basement and found a surprisingly spacious restaurant. It was bustling with office workers after work. The gyoza (dumplings) were delicious, no complaints there. The ramen was top-notch, especially the perfectly half-cooked soft-boiled egg on top. The braised pork was melt-in-your-mouth tender. The crab balls were fluffy and tasty, and the sauce was delicious. The stir-fried pork with green peppers was a bit oily, but still good. Everything was delicious. Thank you for the meal.

Doshimachi "Gyoza no Osho" has a volume-packed image, but they also offer a lunch option for just 580 yen with a variety of mini dishes that change weekly, making it popular among women. Even after anesthesia treatment, most people were able to enjoy it.

Gyoza no Ohsho has the best cost performance! The ramen is also delicious, with a light and tasty flavor. They actively hire foreign staff who provide cute and enthusiastic service. I also like their Tenshinhan and Qingjiao Rousi, but it's a shame that I can't order a variety of dishes by myself. I wish they had more options for single-serving sizes.

If you're ever stuck on where to go for Sunday lunch, Gyoza no Ohsho is always a solid choice. Until 3pm, you can get unlimited rice refills with their set meals, and if you're looking to get some veggies in, I recommend getting the Yukkejang soup set with extra gyoza. The set used to come with a full serving of gyoza, but now it's a half size, meaning you get 3 pieces. The Yukkejang soup toppings change depending on the season - in spring, it comes with dried shrimp and greens. The soup is spicy, but even for someone like me who isn't great with spicy food, it's manageable (although I end up sweating). With a ton of vegetables and the capsaicin from the soup, you'll definitely be full to the point where you won't need dinner. The place is always busy on Saturdays and Sundays. Sometimes I think I should just go to Saizeriya instead.

On weekends, I often visit Gyoza no Ohsho for lunch. I am not a fan of spicy food, so I usually order the Yukkejang soup set, which is packed with vegetables. I used to get a full portion, but now I opt for the half portion (which they call the "just size"). The rice in the set is all-you-can-eat until 3 p.m., so I always end up eating so much that I don't need dinner. On this particular day, I went overboard and ordered an extra serving of gyoza, as well as the oil-splashed chicken. It was definitely too much food. The Yukkejang soup comes with over 300 grams of vegetables, which only made me eat more gyoza, chicken, and rice. The soup has different toppings depending on the season, and in winter, it comes with mizuna, which I find a bit unpleasant, so I immediately mix it into the soup. As far as I know, this soup is offered at four different locations, so it seems like they are all owned by the same franchisee. The oil-splashed chicken, like their other fried chicken dishes, is made with chicken breast, so it can be a bit dry, but I don't mind it personally. Despite getting a refill of rice, I struggled to finish towards the end. Thanks for the meal! It's always crowded at the Kitahama branch, even on weekends, with customers in suits or work clothes.

It seems relatively new, I noticed it when I was doing the Hyakumeiten tour in Kitahama so I stopped by to collect stamps. The menu seems a bit different here, I ordered the unique Jusduck set at the Kitahama Doshucho store. It was a bit cold even though it's underground since I sat near the entrance... Water wasn't placed near the table, it was all centralized in the middle of the restaurant which was a bit inconvenient. The taste was average, but I think it was my first time trying the dry curry at Osho. I paid 1000 yen with a premium food ticket and 210 yen with iD for a total of 1210 yen. I couldn't connect to the internet probably because it's underground.

If you go south from Kitahama, you will find this restaurant located in the basement of a building. Despite being underground, it is a popular spot even after peak hours because it is a branch of Osho. I'm not sure how big it is since it's underground, but it feels quite spacious once you're inside. It's even larger than the local Osho branch. I was craving for Tenshinhan (Tianjin rice) and found a set menu with Tenshinhan and ramen, so I ordered that. It arrived shortly after ordering. The set included two decently sized freshly fried chicken pieces at this price point. Considering the price, portion size, and taste, it's quite satisfying. Despite its appearance, I left feeling full. Thank you for the meal!!!

Even on Sundays, this nice restaurant offers free rice refills for set meals until 3pm. It's a great place to consider for lunch when working around here on Sundays. The gyoza set is a delight at the Kitahama Doshomachi store, but today I was intrigued by the fried chicken with spicy stir-fried dish set. I have a weakness for limited-time offers, so I couldn't resist ordering it. The spicy stir-fried dish is packed with ingredients like onions, cabbage, wood ear mushrooms, bean sprouts, shimeji mushrooms, sweet potatoes, bell peppers, and peanuts. It feels like a real deal with the peanuts in it. As I eat, I can feel the authentic spiciness of this delicious stir-fried dish. The fried chicken seems to be enjoying it too. With a dish like this, getting a rice refill is a must. I could eat endless bowls of rice with this dish. However, I couldn't help but wonder why the soup served with this dish is miso soup.

Located right in the heart of Kitahama's business district, I decided to visit this restaurant for dinner on a weekday. This place offers several unique Korean menu items, including a special menu available only in June. I ordered the "Hot Spring Egg Tantanmen (noodles) for 680 yen and a bottle of beer for 480 yen (excluding tax)." As I looked at the menu again, I noticed a menu item that is not commonly found in other similar restaurants - the Chinjaorosu (stir-fried pork with green peppers). Most of the other customers, aside from myself, seemed to be office workers from nearby companies, enjoying a meal and drinks on a Friday evening. The beer I ordered was refreshing, especially on a hot day. When the Hot Spring Egg Tantanmen arrived, it appeared to be a regular-sized portion but felt a bit small. The creamy soup had a gentle flavor at first, but then the spiciness kicked in. The noodles were thin and slightly curly, which paired well with the creamy soup. Breaking the hot spring egg, I found the yolk to be firmer than expected, which did not complement the soup and noodles well. Despite this, I finished the soup completely. Overall, I felt satisfied, but ordering a set menu might have increased my satisfaction level. The restaurant was bustling with customers even as I finished my meal, resembling a lively izakaya. There were also tatami seating at the back, where I could imagine spending 1-2 hours comfortably. Next time, I might try one of their unique menu items, like the Yukkejang Ramen, although I'm a bit worried about my stomach. Perhaps I'll go for the Beef Yakiniku Rice and beer instead. Thank you for the meal.

I went to Gyoza no Ohsho after a long time, but found out that lunch is by reservation only. So, I ended up going to a nearby Ohsho instead. I usually only eat the regular Gyoza set at Ohsho, so I was there for the Gyoza. The Gyoza set had changed a bit, with a proper salad now instead of just chopped leftover vegetables. The ramen had a choice of soy sauce or shio broth, and the portion seemed larger. The Gyoza were well-wrapped and delicious as always. I like the slightly messy feel of the old setup, but the new changes were still good. Overall, the Gyoza at Ohsho is really delicious.

Thank you very much. "Gyoza no Osho Kitahama Doshucho Store" - an occasional craving for Gyoza no Osho. Cheers with a low-carb drink. Stamina Ramen. When it comes to miso, Gyoza no Osho is the best. Gyoza is a must. Also, don't forget the fried chicken and fried rice. I'm stuffed. Thank you for the meal. See you later.

I attended a lecture in Awajimachi and during the lunch break, I visited Gyoza no Ohsho Kitahama Doshumachi store for the first time. I had actually ordered takeout from a nearby Ohsho the day before, so I was surprised to see another one so close by! Ohsho has its own unique way of enjoying their food, with different sets and menus available at each store depending on the location. This time, I ordered the lettuce and shrimp fried rice set, which came with soup, fried chicken, gyoza, and fried rice. The fried chicken was made with chicken breast and had a light coating of starch, making it easy to eat. The gyoza was consistent in quality. I am curious about the ginger gyoza made without garlic and would like to try it next time. The lettuce and shrimp fried rice didn't have much of a lettuce texture left, and the shrimp was on the smaller side. The rice was oily and heavy on the stomach. It had the typical Ohsho vibe, and despite the generous portion, the price of 1,080 yen was reasonable. Considering the Ohsho brand, if they could offer it for under 1,000 yen, nearby office workers would definitely become regular customers. Thank you for the meal!

I had a little snack on the Shinkansen, but I was still hungry so I wandered into this place alone. First, I ordered a set with gyoza, chicken nanban, kimchi, and bean sprout namul, with a draft beer for only 800 yen. It was such a great deal, I was surprised (laughs). Then I ordered more gyoza and switched to Shaoxing wine, but in the end, I only paid 2,000 yen and got change back. This place is really cheap.