Around 3 o'clock, while wandering around underground with a friend, we stumbled upon a place I had been curious about, called Fushiken. My friend wanted to try it, so we each had 3 pieces of sushi. It's a small place with just a counter, but it was convenient and easy to eat there. The sushi was just the right size and very fresh. We enjoyed it and would like to go back if we have the chance.

I visited the restaurant for a meal before watching a movie for the first time, and there were a few customers who had just finished work. The taste was indeed worth the price! The thickness of the sushi was also good, allowing you to enjoy various types with each bite. It's nice to be able to try many different varieties.

A sushi restaurant located in the gourmet street of Hakata Hankyu underground. The seating is only at the counter and the capacity is small. They offer a few set options, but this time I ordered a la carte. You write down the number of sushi pieces you want on a paper provided at the counter and hand it in for your order. I ordered tuna, sea bream, striped jack, flounder, greater amberjack, spear squid, conger eel, shrimp, and tamago. The chef prepares the sushi right in front of you. The sushi may be slightly small, but the freshness of the ingredients is excellent! I enjoyed the Hishiyoku and Yuki no Matsushima. Lastly, I ordered a salad roll, which was also of high quality. Great value for the price! You can easily enjoy delicious sushi here.

I visited the shop in the basement of Hankyu Department Store in Hakata right after it opened, so I was the first customer! It seems like the style is to write your order on paper and hand it over. I ordered premium items like Otoro, Chutoro, and Kohada. The Otoro made with bluefin tuna had plenty of fat and was delicious. The rice portions were a bit small. The other items were also tasty, but the salad roll I had at the end had a good amount of volume, which was nice. Thank you for the meal!

Even though it's a food court, there are counter seats where chefs make sushi right in front of you. The premium sushi set costs 2160 yen and includes tuna, sea bream, salmon, octopus, bigeye tuna, salmon roe, and conger eel sushi, as well as chawanmushi and miso soup. The freshness of the ingredients in Fukuoka is truly remarkable. The sushi was satisfying and delicious. Fukuoka is known for its top-notch conveyor belt sushi and high-end sushi restaurants, but having such high-quality sushi in a food court is truly impressive. Thank you for the meal!

I had a hard time finding the restaurant. It was located at the back of a souvenir shop in Hakata Hankyu. They had a small area set up with partitions for dining. You order by filling out an order form. I noticed that the fatty tuna was only 360 yen, which seemed cheap, but all the items were priced the same. We ordered bottled beer, cold sake, squid, kanpachi, striped jack, flounder, fatty tuna, seared bonito, conger eel, and horse mackerel, totaling 4,450 yen. The sesame mackerel was not at all fishy and very delicious, but the portion was small. The freshness of the ingredients was really good. In terms of price, it's somewhere between conveyor belt sushi and a traditional sushi restaurant. I felt it was more of a place to eat quickly rather than to leisurely enjoy a meal.

(2022.08.09) The FutoKEN Group, known for its fresh fish stores in supermarkets and seafood izakayas in Daimyo and Nakasu, where they take advantage of the benefits of owning a live fish wholesaler, has a good reputation for providing reasonably priced local fish. I visited a sushi restaurant in the Hankyu Food Court called "Hankyu Umakadining" located in the basement of Hakata Hankyu. It is a small restaurant with a counter of about 12 seats. I was able to get a seat without waiting because it was not too crowded. The restaurant has a wooden decor that gives it a sushi restaurant vibe and feels clean. Being located in a department store, it seems to attract a lot of female customers. The restaurant operates on an order-by-piece style, but they also offer set menus during lunchtime. These sets range from a 1,000 yen service set to a premium nigiri set over 2,000 yen, with 5 items included. The "premium nigiri" I ordered featured an anago as the main piece, with akami and toro tuna, gunkan with ikura and uni, as well as squid, scallop, sea bream, striped jack, totaling 9 pieces. The sushi rice, perfectly balanced with acidity and sweetness, was warm and the freshness and umami of the fish, sourced directly from the live fish wholesaler, were evident. The anago, especially, was tender and flavorful, and when paired with the side of sansho pepper, it elevated the deliciousness to another level.

I had the Toro for 297 yen, Kanpachi for 176 yen, and Iwashi Ume for 176 yen. Honestly, they were so delicious that I was taken aback. I feel like if these were served in another prefecture, they would definitely be considered a semi-premium sushi and would be well received. I definitely want to visit again. If you look at the scores for each item, you can imagine the impression I received. Rating criteria: 3 or below - mediocre, 3.2 - average (no excitement), 3.5 - decent recommendation (good enough), 4 - recommendable (might revisit), 4.5 - highly recommendable (want to revisit), 5 - highly, highly recommendable (100% revisit). For more gourmet information, please refer to my Instagram: Fukuoka Gourmet Walker (@fukuokagourmet_walker). I travel around Fukuoka and various places nationwide in search of truly delicious and unique restaurants where I would want to become a regular. The number is not important, but I visit around 500 restaurants annually. Prices are listed including tax.

Hakata Hankyu's sushi restaurant in the department store basement is convenient for quick stops when you don't have much time or just want a light meal. I ordered the special set (premium) for 2,178 yen including tax, which included uni, ikura, spear squid, scallop, sea bream, tuna, yellowtail, toro, and conger eel. It also came with chawanmushi and soup. The variety in the set was great, with delicious maguro and toro. The uni was not too strong, and the conger eel was a highlight with its soft texture. I also added a maguro trio for 715 yen including tax, which left me feeling satisfied. Overall, it was a great meal!

It is located next to the food court in the Hankyu underground at Hakata Station. I used it for a reunion with my best friend. It is a reasonably priced restaurant where you can enjoy sushi while chatting with your friend. Surprisingly, the seats are almost full even before noon.

This time, I visited Sushi Fujiken Sengyo-ten located at 1-1 Hakata Station Central Street, Hakata-ku, Fukuoka City, B1F of Hakata Hankyu. I stopped by for a quick bite before meeting up... The restaurant was not crowded, so I decided to go in. First things first, beer!! Beer in the afternoon is just the best!! I chose my favorite toppings - ark shell, fresh sea urchin, amberjack, sardine, and a sashimi platter with three types of fresh fish. I ended up having amberjack twice in the sashimi platter (;'∀') The ark shell was... The sardine was delicious (^^♪ I was able to eat quickly in a short amount of time, so it was good. Thank you for the meal.

Sushi bar for a casual drink in Hankyu underground. "Fujiken Sengyoten" Located in the basement of Hakata Hankyu, "Fujiken Sengyoten" is a sushi bar with a counter-only setup. I started with a beer and a small dish of sesame mackerel for 650 yen plus tax. The mackerel was fresh and delicious. Then, I decided to try a single piece of conger eel sushi for 400 yen plus tax. It had a beautiful shape and tasty sauce. The restaurant used to be always full before COVID-19, so I am grateful for the opportunity to enjoy a casual drink here.

I went to Hankyu and visited a sushi restaurant called "Fujiken" located underground. The sushi chef was a woman, which I think might be the first time I've seen a female sushi chef. It's great to see women making progress in society. During lunchtime, they had a special set menu, but I decided to order what I wanted instead. I had medium fatty tuna, amberjack, striped jack, squid, scallop, ark shell, whelk, salmon roe, sea urchin... It was a luxurious meal~ The rice and fish were just the right size, not too small, and very satisfying to eat. It was delicious. Thank you for the meal! (^ ^)

Today, I came to Hankyu Department Store for the first sale of the year, and my son and I were feeling a bit hungry, so we decided to come to this place. Fushikenson is a fish shop located in Kasai. They not only have a sushi restaurant here, but also an izakaya, and it's a great place to enjoy delicious fish dishes. We used to frequent the izakaya in Daimiyo in the past. We ordered the cost-effective assorted sushi set for 1,296 yen. Since it's New Year's, we expected the toppings to be a bit limited, but the sushi here is definitely different from the conveyor belt sushi. The rice is really good. Compared to high-end sushi restaurants, there's no comparison since you can easily enjoy it in the department store basement, but in terms of cost performance, we were very satisfied with the chawanmushi and red miso soup that came with it. It's friendly on the wallet and a great option for a casual bite. Thank you for the meal.

I was reminded of Hankyu while looking at Mairevi's reviews. It's a bit confusing with the layout, but when you go underground at Hankyu, there is a food court. And inside, there was a sushi restaurant! Why would sushi lovers end up in a place like this? They must have really wanted sushi haha. I also got some sushi and it was delicious! Thank you for the meal.

I came to Sushi Fujiken Sengyo-ten for lunch! There is a main store of fresh fish near my house, so I had high expectations. I ordered the chef's choice sushi for 1383 yen, which came with miso soup and chawanmushi. Hmm, it was delicious! Thank you for the meal!

Once again, I was late for lunch. I had never been to this place even though I always passed by. I decided not to order the omakase and just asked for what I wanted to eat. The dishes were all served at once. Before that, the eel nigiri came separately as it doesn't fit on the plate. It had a good texture and was worth the price. The three types of tuna were easy to compare and enjoyable. The recommended menu item, sesame mackerel, is something I wish more sushi restaurants had. It was satisfying and easy to enjoy. Thank you for the meal.

Fujiken Sushi at Nakasu is a sushi restaurant with a small selection but overall reasonable prices. The assorted sashimi plate with three types of fresh fish - Thai, Kanpachi, and Striped Jack - offers a moderate chewiness typical of fresh fish at a low cost. It provides a satisfying experience similar to conveyor belt sushi but with better quality and taste for a similar price.

In the basement of Hakata Hankyu, there is a great sushi restaurant. The lineup of premium nigiri includes fatty tuna, lean tuna, yellowtail, octopus, sea urchin, salmon roe, and eel. Just these alone are satisfying, but I recommend adding squid and scallops. Even with all of this, it's still under 3000 yen, which feels like a great deal.

I had a sip of beer at lunchtime ^ ^ You can choose sushi with less rice, which is fresh and satisfying! Thank you for the meal♪