Eel Rush! Recently, affordable eel specialty shops have been increasing. Even though it's called affordable, one eel costs nearly 3,000 yen, but this place has the lowest price at 1,700 yen. When a new place opens, I always want to go and try it. I'm grateful for these encounters and for all of the dining experiences! Unagi no En Sapporo Main Store has opened today! There is parking space for up to 9 cars. The menu is as follows: - Unaju (Grilled Eel Rice Bowl) Mid-Level (1 eel) 2,700 yen (tax included) - Unaju Mid-Level (3/4 eel) 2,300 yen (tax included) - Unaju Mid-Level (1/2 eel) 1,700 yen (tax included) - Unaju Upper-Level (1 eel) 4,200 yen (tax included) - Unaju Upper-Level (3/4 eel) 2,700 yen (tax included) - Unaju Upper-Level (1/2 eel) 2,100 yen (tax included) - Special Unaju (1 eel) 4,500 yen (tax included) The mid-level unaju has less fat, offering a light texture, while the upper-level unaju has the perfect amount of fat for a rich flavor. The special unaju features the highest quality eel from Kagoshima, available in limited quantities of only 8 servings daily. I chose the upper-level unaju (3/4 eel) for 2,700 yen (tax included). As a service, you can choose either a large serving of rice or oolong tea. I opted for the oolong tea. After ordering via QR code, my food arrived in about 10 minutes. The skin was crispy, thin, and just right. The flesh was fluffy with a good amount of fat, and the sauce was smooth. You can change the flavor with the provided wasabi. The rice was delicious, so it would be great for those wanting a larger serving. They also offer sliced ginger and two types of pickles, which have a pre-made taste. After finishing my meal, I enjoyed a warm cup of tea, savoring the lingering taste of the eel. Store Information: Address: 2-2-1 KawaZoe 15-jo, Minami-ku, Sapporo, Hokkaido, 005-0815 Location: Square KawaZoe 1F Tenant, Unagi no En Sapporo Main Store

The concept of this restaurant, as also noted on the sign, is delightful. I always thought of "unagi" (eel) as a luxury food item, but given the price, I can accept it here. This location seems to have trouble keeping businesses, as I've noticed a succession of different stores opening and closing. Let's take a look at the past tenants of this space. - "Sanpachi Ramen Kawagoe Store" - Operated until June 2008 and closed due to a move to the Ishiyama store. - "Menya Kotei Kawagoe Honten" - Opened in July 2008 after moving from Taihei, ran until July 2014 before closing after six years. - "Ramen & Gyoza Kaminari" - Opened on September 12, 2014, moved from Higashi Ward's "Kaminari Ichidai," and closed after about a year and a half in operation on April 25, 2016. - "Waraku" - Opened in 2017 as a delivery-only store in the southern area, but closed shortly after. - "Curry & Cafe SAMA Kawagoe Store" - Operated from February 1, 2018, until August 31, 2024, lasting about six and a half years. It's unfortunate, but none of these establishments have lasted long. I really hope this one can succeed this time! I entered at 17:22 with "0 customers" ahead of me and "0 customers" behind. Is that okay!? Σ（ﾟдﾟlll）!? **Purchased Items:** - **Regular Unaju, Ume (half eel)** - 1,700 yen (tax included): It had a low fat content and a light, refreshing texture, making it easy to eat. Recommended for those over 50. - **Premium Unaju, Ume (half eel)** - 2,000 yen (tax included): Rich in flavor with a thick, fluffy texture. Recommended for those under 50. I was in a rush, so I hurriedly left, but from the texture of the open-back eel I tasted, I suspect it's prepared in the Kanto style. ------------------------------------ Later, around 18:30, I drove past the restaurant and noticed there were still "0 customers"! Σ（ﾟдﾟlll）！？ "God": "Please, dear God, let this restaurant succeed and remain open for a long time!?"