Located in Haruyoshi, Chuo Ward of Fukuoka City, Ganso Hakata Chicken Teppan Chicken Man is a so-called "bibiri" style inspired teppanyaki restaurant. However, this place focuses specifically on chicken rather than the usual pork sagari, which is a delightful style for me since I prefer chicken! The highlight here is their original homemade spicy miso and ponzu, and yuzu pepper as three types of sauces for flavor variation, so you can change the taste to your liking. You can also enjoy it with toppings like onsen tamago (hot spring egg) and cheese karaage (fried chicken), providing endless ways to eat. They accommodate requests like removing garlic too. This time, they introduced a limited edition chicken soba (noodles), which is available only from 3 PM with just 20 bowls available, making it a bit challenging to get. I learned that it is run by the same owners as the former ramen shop Chicken Men on Watanabe-dori. This rich, creamy chicken white soup ramen has evolved from the flavors of the past. I didn’t expect that Chicken Man was connected to Chicken Men; it has made a grand comeback in Haruyoshi after over five years! Despite thinking it might be a casual chicken teppan restaurant throwing together ramen, it turns out to be a serious contender! They've improved upon their previous offerings, which is exciting! The store has a bright, café-like interior that seems welcoming for solo female diners. They use a ticket vending machine, but the chicken soba isn’t on it yet, so I placed my order verbally. The service for the dishes is smooth. The chicken soba is priced at 850 yen, featuring a blend of chicken white soup and seafood broth, creating a rich, thick, and creamy potion-like soup. It includes about three slices of tender rare chashu (braised pork) that provide a hearty volume, along with ingredients like kaiware (radish sprouts), purple onion, and yuzu, adding a colorful and aromatic touch that complements the rich soup. The noodles are medium-thin and curly, which match well with the broth! I recall eating Chicken Men’s ramen in the past, and it does feel evolved from what I remember. This is delicious! Plus, if you follow their Instagram, you can get two free pieces of karaage (fried chicken) every time, which are freshly fried and crispy—a nice treat! The portions here are quite generous, looking bigger than before. They also offer limited-time all-you-can-eat karaage and a special value dinner set from 3 PM until closing. Additionally, there’s a happy hour from 3 PM to 7 PM with cheaper drinks, which is great! In summary, they’ve evolved their concept to focus on chicken specialties with a triple threat: chicken teppan, karaage, and chicken soba! They successfully distinguish themselves from other teppanyaki restaurants with original offerings, side dishes, topping options, and various ways to enjoy the food. This place is highly recommended for anyone who loves Hakata teppanyaki, chicken, or chicken soba!

The teppanyaki was very delicious. I went at 8 PM, and there were only counter seats available, but we managed to get two spots. It took about 10 to 15 minutes from ordering to receiving our food, but it seemed like there was only one person managing the dining area, so I think it was understandable.

I was searching on Tabelog and found a place that caught my interest, so I went for dinner. I visited alone at 9:25 PM and sat at a table in the back of the restaurant. The menu was ordered by scanning a QR code. My dish, the chicken on a hot plate, arrived in about 15 minutes. There were 5 customers ahead of me and 4 who came after me. I ordered 1.5 servings of the chicken on a hot plate for 1,300 yen, a large rice and miso soup set for 250 yen, and 2 pieces of fried chicken (only for those who ordered the chicken on a hot plate) for 200 yen, totaling 1,750 yen with tax. This is the original Hakata chicken on a hot plate, a chicken version of the famous Hakata grilled meat on a hot plate, with similar contents. On the hot plate, there was sizzling chicken and cabbage, with a wooden plank underneath to catch the oil. I dissolved some homemade spicy miso there and started eating. This homemade spicy miso was delicious, and it really made the rice go down easily. The fried chicken was made from domestic thigh meat and was a large piece of crispy fried chicken. The balance of garlic and ginger seasoning was just right, and it was freshly fried, crunchy on the outside, and juicy on the inside – truly a satisfying and delicious piece of fried chicken. This was my first time trying the chicken on a hot plate, and I found it very tasty. The homemade spicy miso is addictive. The fried chicken was also delicious, so I highly recommend it. I plan to visit again soon. Thank you for the meal!

Today, I finally had the chance to have lunch at a normal time, and I decided to visit a place I had been wanting to try. After climbing the outside stairs to the second floor and opening the glass door, I found a ticket vending machine right in front. However, it turns out that this machine wasn’t used; instead, orders were placed through a QR code on the table. Initially, I was told, “We’re currently fully booked, so please wait,” and after waiting for a while without any customers leaving, I was suddenly told, “Please go to the back table” (so it was empty after all!). They announced the same to other customers, causing some to give up. What kind of operation is this? Anyway, I sat at the back table. There was even a group of five foreigners at another table. I ordered the Chicken Nanban set for 980 yen using the QR code. I also noticed a table stand saying, “Follow us on Instagram for a free piece of fried chicken!” so I asked the staff about it and followed them (I do love my food!). When the meal arrived, it was quite a generous portion! Plus, the fried chicken I got for following them was large! I started with the fried chicken, which was big and juicy! It was well-seasoned, and I could eat several bites of rice with it! Then I tried the Chicken Nanban. Although it was slightly smaller, there were about eight pieces! I definitely ran out of rice (laughs). The flavor was rich, and if I had a bowl of rice, I could have finished it all easily—dangerous, dangerous! So, I was very satisfied, but the wait time was over 30 minutes! The operation really wasn’t running smoothly. It was quite a loss to make people wait or turn them away when there were empty seats. This seems to need a professional eye to fix it. It’s a bit of a shame. Thank you for the meal!

Delicious Fat #Ganso Hakata Chicken Teppan Chicken Man {Haru Yoshiku, Chuo Ward, Fukuoka City} On October 8, 2024 (Tuesday), I visited Ganso Hakata Chicken Teppan Chicken Man. It opened in June, so it's still a new place. The location is in the backstreet south of the Haru Yoshiku traffic light on the Kokutai Road. The menu is similar to Bikkuri-tei, but instead of pork, it features chicken at affordable prices. They also have fried chicken sets and chicken nanban sets. From the menu, I ordered the chicken teppan (one serving). They also offer chicken soba. Since this is a chicken restaurant, the chicken soba should be delicious too. When I placed my order, they brought out spicy sauce, ponzu, and yuzu pepper. There’s also fried garlic on the table. Here comes the chicken teppan (one serving) priced at 950 yen (tax included). Unlike Bikkuri-tei and similar places where rice and miso soup cost extra, here they’re included in the set price, which is nice. For this set meal, it’s customary to tilt the teppan to collect the delicious fat. I mixed the accumulated fat with the spicy sauce. This spicy fat is really tasty. I enjoyed it on top of my rice. It was delicious, especially the fat, and I felt very satisfied. Next time, I think I’ll try the chicken soba. Address: 3-24-23 Haru Yoshiku, Chuo Ward, Fukuoka City. Closed: None.

This was my second visit to the restaurant, booked through Tabelog. This time, I was delighted to be seated right away! I started off by refreshing myself with a beer and ordered chicken nanban and a chashu rice bowl. The chicken was crispy and when I took a bite with the plentiful tartar sauce, I was immediately reminded of why I love this dish—delicious! I moved on to my second highball. The chashu rice bowl had finely chopped red onions on top of the rice, which added a herbal aroma that enhanced the umami of the chashu. I enjoyed it plain as well as with garlic (available on the table) and finished it all. The chashu was fresh, without any unpleasant smell, which really impressed me. The food was so delicious that I ended up having a third highball! I definitely recommend this place!

I ordered a set with two servings of grilled chicken, large rice, and miso, and we shared it. The seasoning was quite strong, which might be great for those who enjoy drinking alcohol. For flavor variations, there were spicy miso, yuzu pepper, and ponzu available. The restaurant, which has just opened, is clean and has counter seats, making it a nice place for solo dining.

• Seseri Teppanyaki [Review] This restaurant, which opened in June this year in Haruyoshi, serves delicious teppanyaki made with seseri (chicken neck). You can enjoy it sizzling hot, and it tastes great with ponzu or yuzu pepper for a flavor change. I recommend adding spicy miso by tilting the plate and mixing it in; it pairs perfectly with the cabbages, making it a great accompaniment to rice. The interior has an open and calming atmosphere. [Visit Date] August 20, 2024 [Items Ordered] One serving of teppanyaki, medium rice [Restaurant Information] • Ganso Hakata Chicken Teppan Chicken Man, 3-24-23 Haruyoshi, Chuo Ward, Fukuoka City, Fukuoka Prefecture, 080-3971-9135, 368m from Tenjin Minami Station, 11:00 AM - 11:00 PM, ¥1,000 - ¥1,999, Credit cards accepted, electronic money not accepted, QR code payment available.

This time I visited "Ganso Hakata Chicken Teppan Chicken Man," located on the 2nd floor of Haruyoshi Square at 3-24-23 Haruyoshi, Chuo Ward, Fukuoka City. I decided to have lunch there. There was no lunch information on the first floor, so I was a bit hesitant about whether they were open, but when I went up to the second floor, I saw that they were indeed open, which was a relief! As I entered through the door, I found a ticket vending machine and ordered the chicken teppan for 950 yen. They also accept QR code payments. The interior has counter and table seating, and since I arrived right after they opened, there were still some vacant seats, and my order was served very quickly. The dish was piping hot on a teppan. The meal consisted of cabbage and chicken, with a texture reminiscent of chicken se, which pairs well with white rice. However, the miso soup only had seaweed as its ingredient, which felt a bit lonely. I enjoyed the recommended way to eat by adding some spicy miso for a change in flavor. Thank you for the meal!

I discovered this place on Instagram and decided to visit. It was a weekday evening, but it was empty. I thought, “Huh? This is different from what I imagined,” as I placed my order. The taste was good! Enjoying the recommended way to eat their dishes, I found that the yuzu pepper was the best. If asked whether I would go again, I’d say it’s a fierce competition in Fukuoka, so maybe not (laughs). Thank you for the meal!

If you're looking for budget-friendly gourmet options in Fukuoka, check out @fukuoka_73_tabelog. If you're even slightly interested, make sure to save this! Located in HaruYoshi in Chuo-ku, you should try "Ganso Hakata Tori Teppan Chicken Man" (@hakata.chickenman). - #Chicken Teppan (1.5 servings) ¥1380 (tax included) - #Rice and Miso Soup Set (Large) ¥250 (tax included) - #2 Fried Chicken Pieces ¥200 (tax included) 1. These grilled dishes use rare chicken parts called "seseri." While many restaurants use thigh meat, they specifically use seseri! The garlic seasoning is just perfect, making it a delightful experience for seseri lovers. 2. You can enjoy a flavor change with four different seasonings! In addition to the main spicy miso, they offer yuzu pepper, ponzu, and fried garlic. The yuzu pepper is particularly recommended; it enhances the flavor excellently, making you want to eat more rice! 3. Get 2 pieces of fried chicken for free by completing a survey! Currently, they offer 2 pieces for free when you answer a questionnaire. Each piece is large and crispy, complementing the rice perfectly. They also have a variety of side dishes like kimchi and soft-boiled eggs, so it's an excellent place for those who love hearty meals. Thank you for the meal! **Ganso Hakata Tori Teppan Chicken Man** Address: 3-24-23 Haruyoshi, Chuo-ku, Fukuoka 810-0003 Business Hours: 11:00 AM - 10:30 PM Closed: None Phone Number: 080-3971-9135 Parking: None For more details, search for [fukuoka_73_tabelog] on Instagram!

A newly opened restaurant in June! I was in the mood for a hearty meal, so I visited. The menu features chicken on a hot plate, and you can choose the size. If you're not a fan of garlic, you can also order it without. After deciding on my order, I purchased it at the entrance's vending machine. For toppings, you can choose from options like egg, cheese, or kimchi based on your mood! The rice size can also be selected, and this time I ordered a double chicken on the hot plate with cheese and a medium-sized rice. When the hot plate arrived, I could hear the sizzling sound which whetted my appetite. The combination of chicken thighs and cabbage, seasoned with garlic, was delicious even without any added flavors. For a flavor change, they also offer spicy miso, fried garlic, ponzu, and yuzu pepper, allowing you to enjoy a variety of tastes! The dish goes well with rice, and I highly recommend pairing it with yuzu pepper and ponzu! It was not heavy at all, and it paired well with a highball, making it a great choice for enjoying some drinks too.

This restaurant offers a bold take on Fukuoka's famous stamina teppan-yaki, replacing pork with chicken. The chicken teppan features tender chicken neck (seseri) that has a great texture, and the sweet cabbage combined with a spicy miso mixed with oil was delicious. However, I still prefer pork—sorry about that! The fried chicken was perfectly seasoned with salt, fried to perfection, and incredibly juicy, which I enjoyed even more than the chicken teppan. The batter used was made with potato starch, giving it the kind of crispiness I like—a light crunch rather than a thick coating. Thank you for the meal!

Details about the restaurant here: **"Has Fukuoka's Soul Food Evolved!?"** Check out Haruyoshi's "Ganso Hakata Chicken Teppan Chicken Man" ☑ Chicken teppan (1 serving) ¥980 ☑ Chicken teppan (1.5 servings) ¥1,380 ☑ Chicken teppan (double) ¥1,780 ☑ Rice (medium) and miso soup set ¥200 ☑ Rice (large) and miso soup set ¥250 ☑ Rice (extra large) and miso soup set ¥300 ☑ Cheese ¥100 ☑ Fried chicken ¥300 The long-awaited original Hakata chicken teppanyaki specialty store opened on June 25 🎉 This is an evolved version of the soul food of Fukuoka, featuring a combination of chicken and cabbage instead of pork. It's not thigh or breast meat, but rather "seseri" (neck meat), which pairs perfectly! The plump texture combined with the punch of garlic is just amazing. It arrives sizzling on a hot iron plate, allowing you to enjoy it fresh and hot right away. Eating it with rice makes it so delicious that you can't put down your chopsticks. Adding cheese as a topping enhances the flavor, and it's delicious! You can also change up the flavors with homemade spicy miso, original ponzu, or yuzu pepper. I even took it to-go and it was incredibly tasty. Personally, I prefer this chicken over pork teppanyaki. There’s also a garlic-free option, making it a great recommendation for lunchtime. 【Restaurant Name】 Ganso Hakata Chicken Teppan Chicken Man ⏰【Hours】 11:00 AM - 11:00 PM 📞【Phone】 080-3971-9135 💴【Budget】 About ¥1,000 per person 🗓️【Closed】 Irregular holidays 👥【Private Rooms】 None 📍【Location】 3-24-23 Haruyoshi, Chuo Ward, Fukuoka City, Fukuoka Prefecture, 2F HARUYOSHI Square Provided by: Ryochi Yoshida

This is a review of a newly opened chicken teppanyaki restaurant in Haruyoshi 3-chome. Here, you can enjoy a chicken version of the popular Fukuoka B-class gourmet dish—pork stamina teppanyaki. On this day, I decided to check out this new spot in Haruyoshi for lunch. Upon climbing the stairs and entering the restaurant, I found a ticket vending machine at the entrance where I had to purchase my meal ticket. From the menu, I ordered 1.5 servings of chicken teppanyaki without garlic for 1,380 yen, along with a set of rice (medium size) and miso soup for an additional 200 yen. It seems that the rice is not included with the teppanyaki, so take note of that. After buying my ticket and entering the dining area, I saw that the restaurant had a mix of counter and table seating. The tables were adorned with various seasonings like spicy miso and yuzu pepper. After a short wait, my meal, totaling 1,580 yen, was ready. The medium-sized rice was accompanied by pickled daikon, and the miso soup contained daikon and wakame. I prepared the dish by placing a piece of wood underneath one side of the hot plate, then added the spicy miso to the other side, mixing it with the gathered oil as I enjoyed the delicious chicken teppanyaki. However, I felt that the teppanyaki needed a bit more salt before mixing in the spicy miso. The restaurant is located along the street of Haruyoshi 4-banchou. **Ganso Hakata Chicken Teppan Chicken Man** Address: 3-24-23 Haruyoshi, Chuo-ku, Fukuoka City, Square 201 Phone: 080-3971-9135 Hours: 11:00 AM - 11:00 PM (Last Order: 10:30 PM) (Note: Prices, hours, and days off are as of my visit, so please check with the restaurant for confirmation.) If you enjoyed this review, please support by clicking here!

The grilled chicken neck (seseri) at this restaurant is delicious. The iron plate dish is filled with the rare cut of chicken neck at an unbeatable price! It's tasty on its own, but the yuzu pepper and ponzu sauce add a fantastic flavor boost (*^^*). Next time, I’m going to try the cheese-stuffed option recommended by the staff!

Hakata's specialty, grilled meat on a hot plate, is creatively arranged with domestic chicken, specifically chicken neck meat (seseri), and carefully selected cabbage, all grilled to perfection and served sizzling on a hot plate. The garlic flavor is quite strong, and dipping it in spicy miso will definitely have you coming back for more! It pairs exceptionally well with both beer and rice (garlic-free options are available). In addition to spicy miso, you can enhance the flavor with ponzu sauce, yuzu pepper, and garlic chips. There are also topping options like soft-boiled egg, cheese, and kimchi. One of the great appeals is being able to enjoy it in your own preferred style.

On June 25, 2024, I visited the newly opened Ganso Hakata Toritetsuban Chicken Man located on the second floor of the HARUYOSHI Square building in Haruyoshi 3-chome. I had seen it on social media and was eager to try it out. I parked my car in a coin parking lot next to the building, climbed the stairs, and opened the front door to find a spacious interior with large windows. The restaurant has three four-person tables, two two-person tables, and a counter with three seats, totaling 19 seats. It operates from 11 AM to 11 PM without a mid-closing time. I quickly looked at the menu, which features a chicken version of the Hakata specialty - grilled meat on a hot plate. You can choose whether to include garlic, and in addition to the familiar spicy miso, there are also yuzu pepper and homemade ponzu sauce available at each table. Toppings include eggs and cheese, with side dishes like kimchi with a soft-boiled egg and fried chicken. I ordered the chicken hot plate double set, with large rice and miso soup, along with kimchi and fried chicken. When the chicken hot plate arrived, it came with a stick to tilt the hot plate. Following the Hakata style, I tilted it to let the oil gather at the edge, mixing the spicy miso with the meat and cabbage. The chicken was a type called seseri, and it was delicious! The cabbage was also tasty, making it hard not to eat more rice. The cheese topping was cooked inside the dish, and I had to try it – it paired perfectly! I also sampled the yuzu pepper and homemade ponzu, and the ponzu was a mild, tangy type that was refreshing and delicious. The kimchi topped with a soft-boiled egg was excellent on its own and also paired wonderfully with the grilled chicken and rice. Thinking that the fried chicken should be good since the place is named Chicken Man, I decided to try it and was pleasantly surprised. It was crispy on the outside and juicy inside, pairing exceptionally well with rice. The fried chicken was so good that it could stand alone as a dish. I added another portion of rice since I was still hungry and enjoyed every bite until I was full! The chicken grilled on the hot plate is addictive, so if you have the chance, I highly recommend giving it a try! 😊 #GansoHakataToriTetsubanChickenMan #ChickenMan #ChickenGrilledOnHotPlate #HakataSpecialty #Haruyoshi #FukuokaGourmet #HakataGourmet #NewStore #RamenLoverGassoSan

I went to check out a new restaurant that just opened. I ordered one serving and found it to be quite filling. There were various flavor options to enjoy, and I actually ended up with more than enough to eat, with less rice than I needed. I felt like there was more cabbage than meat in my dish.

I recently discovered a newly opened restaurant while out for a walk. It opened on the 25th, so I decided to check it out right away! The restaurant is located on the second floor, just a little off the main street in Haruyoshi, right across from "Yakiniku New Yoko." I initially thought it was a regular barbecue place since it specializes in chicken teppanyaki, but it seems to be a homage to Fukuoka's soul food with a "chicken" twist. Upon entering, I found a spacious interior with both table and counter seating. The menu is straightforward, offering only chicken teppanyaki! I ordered the Double Chicken Teppanyaki for two, priced at 1,780 yen, with several toppings: Cheese (100 yen), Kimchi (350 yen), Fried Chicken (300 yen for three pieces), and since I brought a flyer, I got a free rice and miso soup set. I requested a large serving of rice. The table had spicy miso, yuzu pepper, and ponzu, which you could use to customize your meal. They provided a stick to tilt the hot plate for an authentic experience. Since it was newly opened, it took a little time for the order to arrive. I could smell a delicious "sizzling" aroma from the kitchen. I had kids with me, so I ordered a single portion of chicken teppanyaki for them as well. Soon after, the teppanyaki arrived. The staff was courteous and attentive as they had just opened, and the dish was clearly made with care. The piping hot platter featured plenty of cabbage and what appeared to be chicken (likely thigh meat). With my cheese topping, I initially couldn't see the cheese, but upon lifting it, I discovered the gooey cheese melted perfectly. I dug in while it was still hot. The fried chicken and kimchi also arrived at the same time. First, I tilted the hot plate to let the juices collect, adding the spicy miso gradually as I ate. I tried it plain first. The cabbage was perfectly cooked, crunchy, and sweet—delicious! The chicken, being thigh meat, was a bit tough for the kids, but surprisingly, my son, who usually avoids vegetables, loved the cabbage and ate it with rice. With the cheese topping, I combined the spicy miso with cabbage, chicken, and rice for a heavenly bite! It was incredibly tasty! The sauce was mild and creamy, while the spicy miso added a nice kick. The cheese enriched the dish, making it even more addictive. I could easily finish four servings. Although I ordered a large bowl of rice, it felt slightly insufficient given how good the rice was, like in a nostalgic story where a truly large bowl is just right. My partner mentioned that the vinegar was delicious, so I tried it, and it was refreshing! The clear, bright flavor enhanced the dish. The yuzu pepper paired perfectly with the chicken! Since the restaurant just opened, I hope they consider adding more options like extra meat, more vegetables, or a nostalgic rice upgrade on the menu. Regardless, the flavor was solid, and I left extremely satisfied. It’s an addictive taste. They also seem to offer takeout, which would be great for enjoying at home. This sauce is incredibly delicious, so I definitely recommend it. Thank you for the meal! It’s a flavor I could enjoy every day without getting tired of it. It feels healthy with the chicken and vegetables. Highly recommended!

**[Seseri Teppanyaki One-Battle]** ▼Crowd Situation I visited around 11 AM on Tuesday and there was no wait. ▼Atmosphere The ambiance is calm and relaxed. ▼Customer Demographics Men to women ratio is 5:5, mostly in their 20s to 30s. ▼Seating The restaurant has 4 two-person tables, 2 four-person tables, and a counter with 3 seats. ▼Ease of Solo Dining Easy to dine alone. ▼Usage Scenarios Suitable for solo meals or family dining. ▼Other Information - Takeout available - The restaurant is located up a flight of stairs, which may be difficult for those with disabilities or children. ∽∽∽∽∽∽∽∽∽∽∽ Detailed Report ∽∽∽∽∽∽∽∽∽∽∽ Opened on June 25, 2024, this chicken teppanyaki restaurant is located on the second floor of a newer building near Yakiniku New York. The menu features chicken teppanyaki as the main dish, along with side items like fried chicken! The chicken teppanyaki can be ordered without garlic, making it great for a lunchtime meal during work. Rice is not included by default, so customers can choose to add it, making it convenient for those on a low-carb diet or those who want to enjoy drinks. **Menu Highlights:** ☑︎ Standard Chicken Teppanyaki (980 yen) ☑︎ Onsen Egg Topping (100 yen) ☑︎ Rice and Miso Soup Set (200 yen) ☑︎ Double Chicken Teppanyaki (1780 yen) ☑︎ Cheese Topping (100 yen) ☑︎ Fried Chicken (300 yen) ☑︎ Kimchi (350 yen) For the teppanyaki, there’s a transparent tray on the table that you can tilt to let the juices gather at the edge, making it fun to eat! The meat is seseri, making it juicy yet chewy and delicious. While it's tasty on its own, you can also change the flavor with table sauces like spicy miso, ponzu, or yuzu pepper! The fried chicken comes with three large, crispy, juicy pieces, and the kimchi is special—it’s topped with an onsen egg, offering a unique flavor experience! You can enjoy the chicken teppanyaki in various ways; it’s perfect for hearty meals or a light drink. Recommended for: - Chicken lovers (especially seseri) - Those looking for a quick lunch - People wanting to have a light drink. ･･─･･─･･─･･─･･─･･─･･─･･─･･─･･─･･─ On Instagram, you can find video content featuring Fukuoka's gourmet scene at momono._.o. Follow for recommendations to avoid disappointing dining experiences! https://www.instagram.com/momono._.o/ ･･─･･─･･─･･─･･─･･─･･─･･─･･─･･─･･─