I tried the Nattsumi and Coffee Shake recommended on TV a while ago. It was the Nattsumi Coffee Shake set. The Nattsumi had a satisfying texture. It was different from the bun's texture, but the vegetables were delicious. The Coffee Shake didn't have as much coffee flavor as I expected, but it was not too sweet and had a nice balance. Thank you for the meal.

Mos Burger located along National Route 37 in Date City. There are a few parking spaces in front of the store. I was on a business trip to Date, so I decided to have dinner here. Due to COVID-19 measures, the seating area has been reduced, and there weren't many customers dining in. Most were opting for takeout. I usually go for the Mos Burger "Tobikiri" series, but this time I tried the limited-time "Focaccia Sandwich Set (830 yen)". It was ready in about 7 minutes. The focaccia bun was filled with a large sausage and plenty of lettuce, complemented by a slightly spicy sauce. It was delicious. Although Mos Burger may be slightly more expensive compared to other burger chains, the quality is consistently high, making it a great choice when you want to enjoy a tasty burger.

I ordered the exceptionally Japanese-style sauce, double cheeseburger, and soy cheeseburger. The Japanese-style sauce is light and tasty, and the burger patty is thick. There is plenty of Japanese-style sauce, so be careful not to tear the paper wrapping it. Both the double cheeseburger and soy cheeseburger were delicious, with the cheese in the buns and other fillings becoming more flavorful with each bite.

Welcome.---------- March 2018 ----------R37Along the green wall is distinctive |o| °д°)ﾉGarararaI think it's not much different from rural areas and cities, but Mos Burger's attention to detail is refreshing. Fresh vegetables and cooked to order. Mos Burger is probably the most popular, right?If it's not delicious, it's not worthy of the name. This was my first time eating it, but the crispy buns were soft and fluffy, with a slight sweetness from the wheat. The thick patty had a satisfying chewiness. The thick-cut tomato had a light acidity that didn't overpower the burger itself. The tomato sauce mixed with mayonnaise, the texture of chopped onions, and the presence of bell peppers. Mar de PIZZA is basically made with the idea of a Margherita. The white buns were soft and fluffy like French bread. The patty was juicy and flavorful. The bright red tomato sauce was so rich that it would go well with pasta. The Genovese sauce seeped into the buns. Once again, the famous "thick-cut tomato" and onions, with Italian herbs, made it more like "Mar de ITALIAN" than "Mar de PIZZA". But still, the patty was definitely burger-conscious. The mayonnaise underneath and the "potato drink set" were a bit on the expensive side, which was a drawback. Thank you for the meal.

I had some time to kill before a nearby store opened, so I decided to stop by Mos Burger. The item that caught my attention the most was the Dassai Shake. The flavor of the double hamburger patty was delicious, with a rich umami taste that spread in my mouth. The main highlight for me was definitely the shake, which had a zero percent alcohol content. It tasted like vanilla ice cream, but with a hint of the luxuriousness of Dassai sake, which enhanced the flavor. After waiting for about 15 minutes and using the provided straw to drink it, the delicious taste of Dassai sake became clear.