A Western-style restaurant located in a residential area of Asahikawa City, Harukou. I used to pass by often, but the lunchtime always seemed crowded, so I visited during the evening. The restaurant opened at 5:30 pm, and about 20 minutes after opening, there were no customers yet. A few customers started coming in gradually. The interior of the restaurant had a very clean atmosphere. The staff were very friendly and provided good service. I ordered their popular menu item, "Dutch oven stewed hamburger" (1,000 yen), along with the option to add "rice and mini salad" (500 yen). (During lunchtime, bread or rice is included in the lunch menu.) The food was served in about 10 minutes. The staff opened the lid of the Dutch oven at the table. The Dutch oven stewed hamburger included turnips, broccoli, baby corn, daikon radish, carrots, grilled pumpkin, potatoes, and eggplant. The hamburger was placed under the vegetables, towards the bottom of the Dutch oven. It's hard to capture just the hamburger, but it was quite large. It was stewed in a tomato-flavored sauce and topped with plenty of bechamel sauce. The hamburger, with a nice sear, was very tender, and the tomato sauce and bechamel sauce enhanced its flavor even more. The large-cut vegetables were also very delicious, especially the tender pumpkin and potatoes. The salad included lettuce, red core radish, zucchini, tomato, and cucumber, with dressing and whole grain mustard on the side. The salad, which can be ordered as a set with the main dish, was also quite substantial. This restaurant offers a variety of popular Western dishes, and I noticed many other tempting menu items as well!

I visited the restaurant on a weekday afternoon at 2:10 PM (2nd visit). The interior was filled with several female customers, like a social gathering of madams. I sat at the counter and ordered the "Stone Pot Hamburg Steak" lunch set with dessert for ¥1,650.

I visited the restaurant around lunchtime on a regular day (1:00 PM). The shop is a small one located near Harukodai Park in a residential area. I was seated at a table and ordered the A lunch set (red wine stewed Hokkaido beef) with dessert for ¥2,350. The beef was well stewed and very tender, and it was delicious.

I finally found it ♬ A wonderful looking and delicious Doria~♡ I've been hitting some disappointing Dorias lately... What's disappointing you ask? Well, it's because the Doria is always too hot... But isn't appearance important too? (¯꒳¯) [Seafood Doria] ♬♬ I've heard of Kikurashi-san's restaurant name for a long time, but you know, I tend to forget things... haha One day, feeling frustrated with the not-so-hot disappointing Doria, I searched online and found Kikurashi-san. The next day, I went there before I could forget. I finally encountered the perfect Doria~＼(^o^)／ Bubbling and bubbling and bubbling and bubbling...♪*ﾟThis is it! This is what I wanted to see♡ The smoothness of the Béchamel, the perfect balance of salt, the seafood ingredients, and the occasional taste of tomato in the butter rice... it's just perfect ✩.*˚ It was piping hot until the very end‎٩(*´∀︎`*)۶ This is how Doria should be, right? ♬ Completely satisfied ♬ I'm sure the other dishes are also delicious without a doubt ♡ I've decided to come back again ♬ Thank you for the meal~(*˘︶˘*).｡.:*♡

I knew about this restaurant but it was my first visit. I had made a reservation, but as soon as they opened, more and more customers started coming in. There were several lunch options to choose from, but I was drawn to the omurice set. It came with a salad. Drinks were not included in the set and had to be purchased separately. I thought the portion might be small, but I ended up feeling full. I would like to try something different next time.

On 05/21/15, I had a special dinner to celebrate my 20th wedding anniversary. My wife chose the dish for us, a clay pot stewed hamburger. The vegetables surrounding the dish were delicious, especially the pumpkin. The hamburger was surprisingly large and juicy, complemented well by the tomato and Béchamel sauces. The texture was perfect, and the rice and potatoes were also very tasty. To my surprise, there was even pasta at the bottom of the pot, soaked in all the flavors. It was a satisfying and heartwarming meal, made even more special by my daughter treating us to dinner. The restaurant had a variety of tempting menu items, like the curry cutlet. I look forward to treating my family to a meal there next time. After returning home, my daughter gave us a souvenir to commemorate the occasion. We truly feel like the luckiest couple in the world.

When I was in Asahikawa and feeling hot, I felt like having a beer. I went to a restaurant called "Ki Kurashi" located at 4-10 Harumitsu 5-jo, 4-chome, Asahikawa City and had a draft beer (500 yen). It was a Premium Malt's beer and it was delicious. I enjoyed it at the counter by myself. It had been two years since I last visited Ki Kurashi. The owner, Saki Mama, seemed to be doing well, which was great to see. Currently, the restaurant is closed on Sundays and Mondays, and the opening hours have been slightly reduced. Their daughter's nail salon, "nail salon knot," is still operating (by appointment only). The restaurant also offers take-out menus, including dishes like pot-cooked hamburger steak and soft-serve ice cream. I had a great time enjoying the beer and food at Ki Kurashi. Thank you for the meal.

I often saw this restaurant in various information magazines. The atmosphere and customer service were good. The restaurant is quite spacious with table seating, private rooms, and a counter, providing plenty of seating. However, there are only a few parking spaces, so it may be difficult to get in if you don't live nearby and don't use a car. The interior layout is cozy like a home, creating a warm and welcoming atmosphere. The time passed by peacefully. The clientele seemed to be families and groups of moms. The service was provided by several polite and attentive female staff members. They had a thoughtful and polite approach with elegant smiles. I ordered the A lunch set (beef stewed in red wine with bread). I thought it would be heavy, but it was surprisingly light. The seasoning was well done, with a gentle flavor that wasn't too oily. The meat was tender and satisfying. The bread seemed like store-bought and just baked. It was trendy to have the option of choosing organic rooibos tea for the drink. Overall, the lunch price was on the higher side and the portion was not large, but considering the service, atmosphere, and food, there were no complaints. The only downside was the bread. The parking issue was a challenge.

The restaurant featured a pot-roasted hamburger that was highlighted in a magazine or something. The entrance had an article displayed. Many people around were also ordering hamburgers. The salad vegetables were fresh! The dressing was like Southern Island, refreshing. And the hamburger. It was big, soft, and fluffy. The slightly sweet and light tomato sauce complemented the vegetables well without being too heavy. The vegetables were carefully fried and sweet and fluffy. I have tried hamburgers from various restaurants, but this one was so delicious that I was impressed while eating. Next time, I want to try the beef stew, Heidi's bread, and the desserts as they all looked delicious.

The clay pot stewed hamburger steak with a drink was delicious and stylishly presented. The cake was also delicious and beautifully plated. The restaurant also has a nail salon inside.