This time, I visited COCOCHI OMOTESANDO for my first lunch experience. True to its name as a tea house, the lunch featured ochazuke (rice with tea). I enjoyed multi-grain rice infused with plenty of scallop broth, and then I chose one of four types of tea to pour over it. I went with roasted brown rice tea this time. The harmony between the delicious tea and the dish was just perfect! For dessert, I had a cheesecake from a collaboration with Sakurada Dori, and it was a truly delightful experience.

<CocoChi × Dori Sakurada Collaboration Menu> “Dori Inu’s Walk Cheesecake,” “Snow Dome in the Space,” and “Snow-Blooming Sakura” – all of these dishes focus on health and glycation care, allowing us to enjoy them safely and deliciously! It was a wonderful experience in a comfortable space that delighted all five senses. ✨

The world's first flagship store of the skincare brand "COCOCHI" has opened in Omotesando. The first floor displays and sells COCOCHI's skincare items, while the second floor features a cafe, and the third floor offers a lounge where you can enjoy COCOCHI's tea and a relaxing atmosphere. The TEA HOUSE COCOCHI on the second floor is a special tea house themed around "filling the body from the inside." It offers gentle teas and sweets made from carefully selected tea leaves and ingredients. One of the highlights is their original drinks focused on "anti-glycation," featuring green tea rich in catechins among other seasonal flavors. I ordered two drinks, one of which is a fruity beverage that evokes the feeling of autumn with its vibrant colors. This drink is based on rooibos tea and combines the potential anti-glycation benefits of sea buckthorn with the scents of pineapple and mango. With each sip, different flavors unfold, allowing you to enjoy the deep essence of autumn. The other drink, "Winter Akane," is a warming cup inspired by winter sunsets. It is a savory drink based on sencha, enhanced with perilla leaves, ginger, and pickled plum. As the colors change, the rich flavors expand, and with the added ginger, it’s perfect for the cold season. The interior offers a sophisticated and calming atmosphere, providing a special moment to escape the fatigue of everyday life. The entire flagship store is designed around the theme of "comfort," featuring three different floors that refresh both mind and body. TEA HOUSE COCOCHI proposes a new way to enjoy tea time while appreciating the seasonal landscapes and caring for the body from the inside out. Make sure to experience this new healing space in Omotesando for a gentle moment for both body and mind.

The restaurant was very clean and not cluttered at all, which was great! The presentation of the dishes was stylish, and I found myself wondering if the combination of ingredients would really taste good. I was a bit nervous when I ordered, but it turned out to be absolutely delicious! Everything was fantastic, and the staff were really friendly as well. Overall, I had a wonderful experience!

The tea house on the 2nd floor of the flagship store run by the skincare brand COCOCHI offers a menu focused on anti-glycation. The tea is exceptional. Today, I enjoyed green tea and an original financier. The green tea was very light, which paired perfectly with the not-too-sweet financier. It’s truly a comfortable space with great service, making me want to visit at least once a week.

TEA HOUSE COCOCHI is located a 2-3 minute walk from Exit A2 of Omotesando Station. The first floor features the cosmetics brand "COCOCHI," while the cafe is on the second floor. On the day of my visit, I enjoyed a delightful cafe experience. Here’s what I tried: ◇ Glass Dessert: An autumn-themed dessert featuring gentle sweetness from rich chestnuts and herbal tea jelly, paired with yogurt ice cream and the tartness of grapes. ◇ COCOCHI Tea: A drink based on rooibos tea, known for its anti-glycation properties, infused with fruity ingredients like sea buckthorn, pineapple, and mango. It offers an autumnal color and a complex flavor profile. TEA HOUSE COCOCHI proposes a new way to enjoy tea and sweets using ingredients with anti-glycation effects. You can savor the charm of tea alongside sweets inspired by seasonal imagery, all while caring for your body from the inside out. Anti-glycation is one of the most talked-about keywords in anti-aging medicine, as "glycation" is considered a major cause of aging. The menu features sweets and drinks that align with COCOCHI’s concept, aiming to balance the body from within. Both the appearance and the delicious composition of the sweets and drinks were stunning. I had a lovely cafe time. Thank you for the wonderful experience!

Since the nearby shop was crowded, I decided to use the teahouse Cocochi! It was a very relaxing space where I could spend my time leisurely. I enjoyed the seasonal limited drinks and desserts, which were cute in appearance and very delicious! I heard it just opened in April of this year, and that weekday afternoons are a great time to visit. I'll definitely stop by again the next time I'm in Omotesando!

I enjoyed the Kokochi Tea's "<Hydrangea>" and the sweet treat "<Tea Picking>". In a calm space with a warm wooden table and beautifully colored wallpaper, I was able to savor exquisite tea sweets. The Hydrangea drink is based on jasmine tea and has a fruity and refreshing flavor with notes of lychee and pineapple. The yogurt at the bottom paired perfectly with it. The Tea Picking was delightful, combining matcha biscuit, matcha cream, and kinako sesame, making it very delicious. I would love to visit again.

COCOCHI operates a tea house with the SKINCARE STORE on the first floor, a TEA HOUSE on the second floor, and the COCOCHI LOUNGE on the third floor. Here, you can enjoy tea and sweets that focus on care from the inside out. When I went up to the second floor, there were counter seats and tables available, and I was told to choose any seat, so I picked one at the end. After registering on LINE, I placed my order and made my payment through my phone. I tried the following: ☑︎ Glass dessert with red fruit ☑︎ Assam tea ☑︎ Jasmine tea The combination of strawberry and pistachio was absolutely delicious, and the glass dessert was amazing! It was nice to relax and spend time with my friend. During the opening hours on a weekday, there was no one else around.

【Tea Picking】The selling period is from spring to summer, with new products planned to be introduced in September. ◉ The Matcha Coating is a yellowish, white-green color. It has a strong matcha aroma with a mild bitterness. Matcha Level 3. The Matcha Cream is slightly yellowish with a light green color. It has a robust matcha aroma and a noticeable bitterness. Matcha Level 3-4. The Matcha Biscuit is yellowish and a bit darker in green color. It has a gentle matcha aroma and subtle bitterness. Matcha Level 2-3. ◉ Texture: The coating is crispy and resembles puff pastry, with a crunchiness similar to potato chips. It’s also thin like a lace cookie. The cream is soft and airy. The biscuit has a moist and fluffy sponge texture. ◉ Size: Diameter 5cm (for the biscuit), approximately 10cm in height.

I discovered a hidden gem café in Omotesando! It's called TEA HOUSE COCOCHI. The location is between the Apple Store and Ito Hospital; just take a side street at the end. The first floor is a cosmetics store, and the café is on the second floor. The menu is located under the table, printed on paper, but you place your order via QR code. Payment is also done at the time of ordering (the café only accepts cashless payments). I ordered the Hojicha glass dessert and the "Kurenai" dessert. Since the place was almost empty, I borrowed the neighboring table for some photos—it had a beautiful cross-section! It looks great from above, too. This glass dessert is delicious and the portion is just right! The prices also seem reasonable... or at least that's how it feels. The Hojicha was 700 yen and the Kurenai dessert was 1,500 yen. If you order a drink with a dessert, you get a 300 yen discount on the drink. There are other menu items I want to try, so I’ll definitely be back!

I visited TEA HOUSE COCOCHI, which has a rating of 3.08 on Tabelog. The location is in Harajuku, near Omotesando. It's tucked away a bit from the side street next to the Apple Store, and its exterior stands out at the back of the passage. The interior is stunning, with a skincare product shop on the first floor, a café on the second floor, and a lounge on the third floor where you can experience tea. This is the flagship store of COCOCHI. They offer a trendy ordering style via LINE. I tried the following: ▶︎ Red Glass Dessert ▶︎ Assam Tea The Red Glass Dessert was presented in a beautiful cocktail glass and included fresh cream, strawberries, blueberries, and pistachios. It was stylish and not only looked great but tasted delicious too. Whenever I have business in Omotesando, I would definitely like to visit this lovely shop again.

I was able to relax in a calm atmosphere. The menu was sophisticated in both appearance and concept, and the food was delicious. Since the first floor sells cosmetics, it might be somewhat hard to find, making it a hidden gem on weekdays. I would recommend it for anyone looking to enjoy a tranquil tea time!

A stylish tea house has opened in Omotesando! ☑︎ Order ● Yamawarau ¥1,200 ● Glass Dessert - Red ¥1,500 ● Hydrangea ¥1,200 ● Grain Rain ¥1,200 (Get a ¥300 discount on drinks when you order a dessert + drink) This café is located on the second floor of the skincare brand Cocochi and offers authentic desserts and tea drinks. The interior has a natural yet sophisticated atmosphere, with 6 counter seats and 5 two-person tables. Every dessert was delicious, visually perfect, and I was very satisfied! ✨

On April 12, 2024, the first global flagship store, "COCOCHI OMOTESANDO," opened in Japan, the birthplace of the brand. The café on the second floor, TEA HOUSE COCOCHI, aims to nourish the body from the inside with carefully selected tea leaves that allow you to experience the flavors of the seasons, all while pursuing a body that does not promote glycation. I decided to drop by on a weekend evening. The drinks are crafted by the renowned Syuuzou Nagumo, while the sweets are produced by Masahane Yoshimura, making it an exciting visit. The café's entrance is a bit tricky to identify, so it seems not many people are aware of it, adding a sense of hidden gem to the experience. Ordering is done by scanning a QR code and placing the order through Line. Payment is made via PayPay or credit card, simplifying the process. I ordered a glass dessert called "Kou" for 1500 yen and Assam tea for 700 yen (with a 300 yen discount for a dessert set). My companion chose "Chatsumi" for 1200 yen and the same Assam tea. The set together cost just 1500 yen, which I think is quite reasonable! The "Kou" dessert arrived promptly and was a beautifully presented parfait made with strawberries. It was slightly smaller, which was nice. The top featured strawberries and blueberries, along with white chocolate. As I dug in, I found layers of strawberry and pistachio mousse and blueberry and raspberry jelly, perfectly balancing sweetness and tartness, making it enjoyable to the last bite. They use ingredients with expected antioxidant properties, so I felt comfortable indulging in the sweets. The tea was served in a pot, and as I leisurely enjoyed my time, I was pleasantly surprised when they asked, "Shall I refill your water?" They generously topped it off, allowing me to relax completely. Most other guests seemed to be enjoying the "Ajisai" tea, which I’ve decided will be my choice for next time!

The world’s first flagship store of the skincare brand COCOCHI has opened in Omotesando! ✨✨ On the 1st floor, you can experience "comfortable products" by touching them; on the 2nd floor, enjoy “comfortable spaces” with food; and on the 3rd floor, immerse yourself in “comfortable experiences.” This new type of flagship store allows you to feel each aspect of "comfort" in three different areas. In the café, you can savor carefully selected tea leaves that allow you to experience the flavors of the four seasons, paired with sweets that focus on care not to glycate the body from the inside. The store interior is charming, and ordering is done via a QR code through LINE, with payment options available by card or PayPay. This seems to be the way of the future! I ordered the ☆Tea Harvest (matcha with kinako and sesame)☆. The matcha was rich, and with the mild flavors of kinako and sesame, I wondered if I should have opted for the Japanese tea, but it paired well with the black tea as well! ☺ The drinks came with a set discount of 300 yen. The tea was served in a pot, and they kindly offered more hot water later on. Given the location, it’s amazing that they encourage people to stay longer! My friend ordered a ☆Glass Dessert called Red (strawberry, pistachio, blueberry)☆. I had a bite, and it was undeniably cute in appearance—definitely something that girls will love! The balance of sweetness and acidity was excellent, making it easy to finish in no time. I ended up lingering because it was so comfortable, and during that time, I noticed several young girls ordering the same drink, the jasmine tea-based Hydrangea! They all ordered it and took photos together. Should I have tried that? It’s interesting to see what’s trending among the younger generation! While the location is great, it’s interesting to find it relatively empty right now, making it a hidden gem! 🎉🎉

TEA HOUSE COCOCHI (Omotesando) opened on April 12th! ✨ This place is such a hidden gem—it’s amazing! The food is delicious, the decor is stylish, and the location is great, so even though it feels a bit pricey, it's understandable. I probably won't visit again, but I definitely recommend going at least once. During weekdays, it’s like having the place to yourself since it seems like not many people know about it yet! The atmosphere is incredibly comfortable, and both the tea and desserts are outstanding, so I felt really glad I went! ✨️ —— What I had ——— ☑︎ Glass dessert (red bean) ☑︎ Yamawarai (mountain laughter) ☑︎ Fragrant jasmine tea

The cafe always fills the air with the lovely scent of cedar. Today, I enjoyed two teas: KUNPU, which is inspired by the rain that falls on rice fields and farmland during this season, and Hydrangea tea. The sunlight streaming into the shop cast a shape that resembled the brand's logo, which was super emotional! I ended up staying longer than I intended, but the calming atmosphere of the cafe was truly relaxing.

The Japanese skincare brand "COCOCHI" has opened the world's first flagship store in Omotesando. The first floor is a skincare store, the second floor is a tea house, and the third floor is a reservation-only lounge where you can introspect. The theme is anti-glycation, and it offers a sensory experience that engages all five senses: "touch, eat, and feel." When I visited a month ago, I relaxed in the tea house. The seasonal sweets, carefully created to avoid glycation, had a gentle flavor that made me feel happy without any guilt. The tea drinks, made with carefully selected tea leaves, were supervised by the incredibly famous Yoshiken Nagumo, and that day I tried the original drink called "Hydrangea," which is a jasmine tea with fruits. It was probably the best tea drink I've ever had in my life!

I visited TEA HOUSE COCOCHI, a tea house operated by the skincare brand COCOCHI. It was a wonderfully comfortable space where I could enjoy seasonal teas and sweets. The building is luxurious, with a skincare store on the first floor, a tea house on the second floor, and a lounge on the third floor, allowing for relaxation all day long. The teas, supervised by a famous bartender, were unlike any I've ever seen, and the jasmine tea I had was the best I've ever tasted!