I ordered horse meat yukhoe, raw liver, and assorted sashimi for today's meal. It was a feast of horse meat. The horse meat yakiniku set came with unlimited refills of onions. The meal ended with miso soup, which had a slightly sweet broth that was comforting. It was delicious. The restaurant seemed lively and energetic.

I visited this place for the first time since before the pandemic. Horse meat is delicious whether you eat it raw or grilled. The service is polite and they also explain the different cuts of meat. It's a reasonably priced restaurant that is easy on the wallet. Overall, it's a really good place.

Both in Higashi Osaka and Temma, they have it. I've conquered them all, but they are all delicious. By the way, the white rice is also delicious! I wonder if it's the way it's cooked? It depends on the day. Be sure to order kimchi as well. The appetizer, the daikon from before, was more pleasing to me (ﾟ∀ﾟ)

I finally got to visit the restaurant I wanted to go to! I tried the horse sashimi with sweet soy sauce, and it was so tender and delicious, it felt like I was eating sashimi. For the main course, I ordered the assorted grilled meat, which is a popular choice. The meat was healthy yet satisfying, with no guilt. If you want to eat meat in a healthy way, this place is like heaven. The restaurant had a lively and lovely atmosphere. Thank you for the delicious meal.

I am training, so I really appreciate the choice of a horse meat specialty store! You can drink alcohol while grilling horse meat, so there were many customers. I have been to Tenma's shop before, but I also really liked the one in Fukushima.

I visited a popular restaurant that is hard to get a reservation at. It has been about 5 years since my last visit. The horse meat was very light and delicious. It's healthy, so I don't feel guilty (laughs). If I had to say something, I wish the rice was a little tastier.

The quality of the meat is also good, and the beer and wine are excellent! You can order yakiniku by different cuts, so please choose your favorite cut. There is a variety of sashimi types, including lean and fatty cuts, which taste great with condiments. The makgeolli comes in black sesame flavor, which has a unique taste. Please enjoy it.

A delicious restaurant for horse sashimi and horse meat yakiniku. The horse sashimi comes in various types and all are fresh and flavorful. The yakiniku is tender and tasty when eaten rare. Cooking it slightly enhances the flavor more than having it raw. Be careful not to overcook the parts that should be cooked thoroughly.

I finally tried horse sashimi and it was delicious! I love horse meat but haven't had the chance to try it often, so I was happy to discover that this place stays open late. I usually go to the horse meat restaurant in Shinchi, but for this price and portion, I have no complaints. Thank you for the meal.

Tonight I was in the mood for horse meat! For some reason, not yakiniku. I searched around and found this place. I have been to other restaurants in the same group a few times. But it's hard to get a reservation last minute because it's so popular. This time I got lucky! I had horse meat sashimi and a platter of grilled meat. Horse meat gives me the impression that it won't make me gain weight, so I don't feel guilty eating it. I ate too much! I thought, "What if I gain weight?" But I can eat a lot of it! Even though I was already full. But I was able to power up by eating the sashimi with ginger soy sauce and thinly sliced garlic. I also had red wine and fruit shochu highball. If you suddenly feel like eating horse meat or need a power boost, definitely check it out! It seems like it's good for summer fatigue. Thank you for the delicious meal.

I made a reservation for 17:30 on a weekday. There were few customers in the 17:00 hour, but more started coming in after 18:00, so maybe it's easier to get a reservation for 17:00. We had appetizers, horse sashimi, assorted raw liver, grilled meat assortment, and 6 drinks, all for around 13,000 yen. Thank you for the meal.

When I requested meat from my friend in Osaka, they told me that they can eat horse meat and visited me. We enjoyed various ways of eating such as sashimi, yakiniku, and liver sashimi. The liver and sashimi were extremely fresh without any odor, and the combination of tategami and loin (recommended way to eat) had a perfect balance of the richness of fat and the robust flavor of loin. The yakiniku was impressive with the comparison of binta (well-done) and choushi (lightly cooked), which had a chewy and delicious taste typical of horse meat, as well as an elegant taste close to premium Japanese beef. It was a wonderful night where I could fully enjoy the world of horse meat.

Four middle-aged people were drawn in by the lively atmosphere of the restaurant and ended up eating and drinking a lot. We had dishes like assorted horse sashimi, liver sashimi, stir-fried garlic with cherry blossoms, teppanyaki with delicious sauce, kimchi, assorted horse grilled meat, draft beer, home run makgeolli, etc.

Invited by a friend, we met at 4 o'clock on Saturday. We had a platter of horse sashimi and a little bit of grilled horse meat. The unique umami flavor of the cherry blossom meat was truly the best. It is low in calories and has a refreshing taste that goes well with condiments. The sauce for the grilled meat was based on black vinegar. It was delicious, but I personally preferred eating it with salt and yuzu pepper. I think this restaurant is satisfying. Thank you for the meal!

This is a popular restaurant that requires reservations. It seemed like there were many office workers. I'm from Kyushu myself, but I was very satisfied with the freshness of the food. It was my first time trying horse meat barbecue, but it went really well with the light sauce (ponzu?). It's healthy, not heavy, full of flavor, and I think this style of barbecue might be the way to go.笑

When it comes to cherry blossoms in Osaka, this place is said to be the best. No matter how many times you visit, the taste of happiness never fails. The name of the restaurant with "Champion" in it is truly fitting. They offer a variety of cuts from sashimi to grilled dishes. Whether lightly seared or cooked to perfection, each dish is a delight. I wish I had taken a photo of the grilling process to convey the happiness even more, but I got so caught up in placing, grilling, and eating the food on the hot plate that I forgot. (^_^*) I will remember to capture it on my phone next time. @ketobashiya_champion https://instagram.com/tokimeku_restaurant?igshid=YmMyMTA2M2Y #exciting #restaurant #ketobashiya #champion #Fukushima #sakuraniku

I visited the Fukushima main store because I liked the Sakai Higashi store. I was very happy that they open from 4pm. I like to start drinking early. I enjoyed the delicious horse meat. The complimentary miso soup that came after we asked for the bill was also delicious. The staff were calm and had a good distance. I really love Ketobashiya! I will definitely go again!

It's been half a year since I last visited KETOBASHI in Osaka, but whenever I have the chance to go, I always want to go. This time, I was lucky to find that they had horse meat available, so I ordered it right away. The grilled horse meat was delicious, whether dipped in sauce or eaten with salt. The horse sashimi and the limited quantity liver sashimi were both incredibly tasty. Unfortunately, they were out of champion steak, so I tried the roast horse for the first time, which was also delicious. However, to be honest, I still think the sashimi was better. The miso soup at the end had a strong horse flavor, which was a nice touch.

Fukushima Station's back alley on the north side. Finally made it to "Ketobashiya Champion" after how many years (bitter smile) It's hard to make a reservation and they only accept cash, so the bar is set a bit high (bitter smile). I had some free time early in Fukushima, so I made a reservation by phone and visited the restaurant. It's always crowded here. It's always popular. A bit frustrating, but maybe that's why the staff are always confident? (bitter smile) How many times have I been told "We're full"? (laughs) I had the "sashimi platter" and the "assorted grilled dishes". I've had horse sashimi in Fukushima Aizu before, but I've never had so many different cuts. It's delicious. As for the grilled dishes, are they delicious? (laughs) If you're looking for simple deliciousness, it's definitely "beef" (laughs). It was very delicious. Finally cleared "Ketobashiya Champion". Thank you for the meal!

On a Friday before 9 PM or late at night, I wanted to eat yakiniku and found that a yakiniku restaurant in Fukushima was ranked number one. Even though it was late, I called and was able to secure the last seat without hesitation. Even for those who are not fond of horse meat, the horse meat yukhoe is a must-try. The yukhoe and sashimi platter go well with beer. Then, we grilled various cuts of meat, all of which were tender and easy to eat. We ordered a bottle of makgeolli, which paired perfectly with the meat. To finish off, we had cold noodles. The quality was top-notch, especially for a place that excels in horse meat dishes. The atmosphere is not fancy, but if you enjoy lively and energetic restaurants, this place comes highly recommended!