Second visit. Last time, I had the lamb sashimi and lamb liver sashimi and loved it. So, this time I came for the main dish, which was also sashimi (lol). It was delicious as expected. However, around August, Yakiniku Shibetsu and Yakiniku Country merged into one, and they are no longer located along the national highway. The menu now has "S" for Yakiniku Shibetsu and "C" for Yakiniku Country, which is a bit inconvenient.

The portion size was generous and delicious. The skirt steak was especially tasty! I want to go back again.

The price was normal. The cold noodles and lamb liver were delicious.

Overall delicious. Good value for money. The sauce is tasty. The manager is a bit strange?

We visited with our family on Saturday around 5 pm. It was just before opening time, so there were no other customers yet. There were tatami and table seats, and we were guided to the tatami area by a friendly staff member. After ordering drinks, we chose a set menu! While we were doing that, a group of about 10 people who had made a reservation and a couple of two people arrived. Maybe reservations are necessary even at such an early time on Saturdays? The restaurant was clean and had a nice atmosphere! We also ordered additional items like hormone, sausages, kimchi, and salad. Surprisingly, shaved ice was free! Although shaved ice was self-service, my wife and kids had two servings each. For dessert, there was pudding and vanilla ice cream, and we ordered the pudding. It was probably milk pudding? It was delicious. Also, each table had an outlet for charging your devices. It left a good impression on us. Definitely try this restaurant with a great atmosphere and excellent service!