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小松水産 イオン札幌桑園店
Komatsusuisan
3.26
Maruyama Park, Bankei Area
Sushi
--
1,000-1,999円
Opening hours: 9:00-22:00 Open Sundays
Rest time: Open daily Open hours and holidays are subject to change, so please check with the store before visiting.
北海道札幌市中央区北8条西14-28 イオン札幌桑園店
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Details
Reservation Info
can be reserved
Payment Method
Credit cards accepted Electronic Money Accepted
Private Dining Rooms
None
Smoking and Non-Smoking
No smoking at the table
Parking
having
Dishes
Focus on fish dishes
Comments
20
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すじお
3.40
The eat-in area here is not open in the evening, so this was my first time coming for lunch. I ordered my favorite ikura donburi. It's one of the cheaper items on the menu, which makes me happy because it's my favorite. I've been to other Komatsu Suisan locations before, and they had more tables, but this one only has 3 seats. The quality of the ikura this time was average. It wasn't great, but it wasn't bad either. Still, the ikura donburi was delicious. I was satisfied.
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Zaby
3.30
It's lunchtime on a weekday and I'm running a bit late, so I hurried to "AEON Sapporo Kuwazono" food court. There are a few dining options around the food court, and it's times like these when I appreciate not having to wait in line. Suddenly, I felt like having seafood, so I checked out the "Komatsu Suisan" counter. They had sushi, seafood bowls, nori rolls, sashimi, and more. I found a seafood bowl with a 30% discount sticker on it. 700 yen x 70% = 490 yen x 1.08 (including 8% consumption tax). Although they didn't seem to have an eat-in option, there were a few seats available in the eat-in corner set up last year. This time, I decided to sit in the food court. The seafood bowl came with tuna, salmon, squid, sweet shrimp, flying fish roe, and salmon roe. Each piece of sashimi was a bit small, which was a bit disappointing at the regular price, but with the discount, it was satisfying. The rice was a bit cold and hard, probably because it was pre-made, but overall, it was a decent meal. Thank you for the meal.
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ハイフライ
3.80
First, I went to Komatsu Suisan! I sat at the 4-seat counter for dining in! I ordered the special seafood bowl! It cost 1,100 yen! It arrived in about 7 minutes! The bowl was on the smaller side, but it had a great variety of seafood! Probably some tuna? Medium fatty tuna? Amazing! It was sweet and delicious! It had about 10 different types of seafood, including crab, sea urchin, salmon roe, yellowtail, scallops, and more. I enjoyed it very much! It has been many years since I had such a luxurious seafood bowl, the last time was in Wakkanai for about 3,000 yen. This 1,100 yen bowl, though small, was a luxurious lunch! It will surely become a good memory. Have a nice day!
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満腹六郎
2.90
[Visited in early August 2022] Since I didn't need something to eat right away, I looked for items that would still taste good at night. ◆ Mackerel in sweet soy sauce @ 100 yen - The flavor was a bit weak. ◆ Chawanmushi - It lacked the dashi flavor. It might be better to have something fresh. Thank you for the meal.
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ホーリーパパ
4.00
Around Sawayamachi Station. I bought some extra rice for lunch. The sushi here has a bit of a high price image, so I was hoping to take advantage of the evening discount, but I didn't have the chance, so I used it for extra rice. The single sushi (shime-saba) is 540 yen tax included, with only 4 pieces, so it feels more like a snack. It really feels like it's meant for extra rice! However, this shime-saba was delicious! The fat content was good, and the rice, vinegar, and way it was made... for a takeout item, it was quite well done. I was thinking how delicious it was while eating each piece one by one. It's been a while since I had such a delicious shime-saba sushi. After eating this mackerel, I felt like trying other menu items as well. Thank you for the meal.
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hiro55551
3.60
During my shopping trip at Sanko Ion, I had a sea urchin rice bowl at Komatsu Suisan. It was quite a generous portion and came with miso soup, all for only 1200 yen – what a deal! The fresh sea urchin during this season is truly the best in terms of freshness and flavor. They also offer other options like salmon roe rice bowls and seafood rice bowls at reasonable prices for a quick and tasty meal.
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エミと萌美路
3.00
Date of visit: August 16, 2019 I am visiting Sapporo during the Obon holiday. Unfortunately, there is a typhoon approaching and a severe storm is forecasted for the evening. It's a shame, but I have decided to stay in the hotel. To pass the time, I decided to visit Aeon Sapporo Kuwazono store. My companion suggested that there might be a place inside where I could write a review. Sure enough, as I looked around, I found a treasure trove of review opportunities. However, after making a mess of things in the morning, I focused on one store. That's how I ended up visiting Komatsu Suisan, a sushi restaurant. Despite its small size, they also have seating for dining in. On this day, I purchased the special offer of 16 pieces of premium fresh sushi for 2000 yen. The 16 pieces included ikura, uni, botan ebi, live sea urchin, scallop, salmon, flounder, and two pieces each of chutoro. Honestly, the rice and fish were not the best, but the sea urchin and chutoro were pretty good. The uni... well, it was a bit disappointing. Perhaps I waited too long to eat it and it was not handled properly, resulting in a loss of flavor. Lesson learned. Thank you for the meal.
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やよつん
3.60
The amount of rice is small so I get hungry quickly, but the sushi is delicious, so I often use it for lunch. It's a counter-style restaurant so you can't relax, but the seafood bowl from the takeout shop is the same price and you can enjoy freshly made food, which is nice.
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食べ過ぎ太り過ぎ
3.90
On September 6th, during a major earthquake, my computer experienced malfunctions due to infection by three types of viruses. Although the computer broke down, some of the data was recovered. It was still functioning but experiencing frequent issues. I may not be able to review as quickly as usual, but I wanted to let you know that this is not due to hospitalization. Likes and comments may be delayed, but I will address them as soon as possible. [October 2018] This is my third review, so I decided to visit Ion Sapporo Kuwazon Store after a long time. There is a specialty store called "Komatsu Suisan" on the first floor. Their main offerings are fresh fish and take-out sushi. The store has a counter with four seats for eating in. They only operate during lunch hours (11 am to 2 pm). You can serve yourself tea from a pot. The menu includes sushi and seafood bowls, all made to order. On this day, the recommended dish was the "Special Seafood Bowl." I enjoyed it at the counter with my usual companion. Today's recommendation: Special Seafood Bowl Seafood bowl Rice with seasoned vinegar Tuna, fatty tuna, sea urchin, sweet shrimp, scallops, salmon, red clam, yellowtail, sea bream, crab meat Pickled ginger, seaweed soup Price: 1,058 yen (tax included) The "Special Seafood Bowl" was a reasonably priced option with a great variety of seafood. The sea urchin and fatty tuna were particularly delicious. I might try their sushi next time. It was a delightful meal.
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ロサンゼルス国際空港
3.10
I had high expectations, but I was disappointed. The food portions were small and the service was unfriendly.
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Zaby
3.30
I tried to take it easy on preparing dinner after work, so I stopped by AEON to look for some deli options. I've bought sushi and sashimi a few times before, but this time I was drawn to the "Komatsu Suisan" stall offering a large set of sushi at a 30% discount. Instead, I ended up getting a sashimi platter with four kinds of fish and whale bacon. The platter included tuna, white fish, scallops, and salmon. Although the fish didn't look the freshest, they were decent quality. The salmon, in particular, was delicious with its fatty texture.
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DGD
3.50
I had some delicious and fresh Atka mackerel sashimi, which is quite rare to find. I was disappointed with the sashimi at a seafood izakaya I had tried before, so I decided to buy some Atka mackerel sashimi from Komatsu Suisan. The texture was firm, moist, and chewy, allowing me to fully enjoy it. I felt a significant difference in quality compared to the seafood izakaya, and I must say that I was much more satisfied with the sashimi from Komatsu Suisan. They had various half-price sashimi and sushi options, so I will definitely go back there again. Overall rating: 3.5 Taste: 3.5 Service: 3.0 Atmosphere: 3.0 Value for money: 3.3 Drinks: - Address: 14-28 Kita 8 Jonishi, Chuo-ku, Sapporo, Hokkaido, inside AEON Sapporo Kuwazono store Komatsu Suisan AEON Sapporo Kuwazono store ☆☆☆ Next time, I'll make sure to sit at the counter! Oh, I said that last time too...
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chibatan
3.40
"Upper fresh sushi 6 pieces for 864 yen at Kuwon Ion Conquest♪ A small eat-in space with only 4 counter seats in a corner of the fish shop. It's fully visible from the aisle, and since there is no menu displayed outside, it takes some courage to enter without knowing what they offer or the prices. But for the sake of conquering Kuwon Ion, I gathered my courage and went in! Once seated, the surroundings surprisingly didn't bother me. The menu includes sushi and seafood bowls. Sushi can be ordered as a set or individual pieces. They also serve beer, although I personally wouldn't drink it here. The 'Upper fresh sushi 6 pieces' included tuna, flying fish roe, salmon, sea bream, flounder, and some unknown blue fish. The tuna was delicious, and the unknown blue fish was surprisingly big! The salty miso soup seemed instant, but it was tasty. However, at 864 yen, I felt it was a bit pricey for the quality and location. It was tastier than expected but a bit more expensive than anticipated. Thank you for the meal!"
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DGD
3.00
No matter how many times I try, I can't seem to get a seat at the counter TT. This was my fifth attempt, but the timing just doesn't seem to work out. On the final day of their 4th anniversary, I saw a sign advertising Russian sea urchin, but in reality, it was a mix of sea urchin from different regions encased in ice, with the cheaper option being sea urchin from Hamanaka-cho, Hokkaido. I decided to buy it and put it in my car's cooler to make sea urchin rice bowl for dinner. It had a sweetness and richness, but the flavor seemed to diminish as it melted. I ate it with vinegar rice and shiso, which complemented the sea urchin well. I'll save my taste evaluation for next time. Overall rating: 3.0 Taste: - Service: 3.3 Atmosphere: 3.0 Cost performance: 3.3 Drinks: - Location: Kitaku, Sapporo, Nishi 14-28, Ion Sapporo Kuwanazono store, Komatsu Suisan Ion Sapporo Kuwanazono store ☆☆☆ Next Episode Preview ☆☆☆ Hopefully next time I'll finally get a seat at the counter!
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Lilias
3.30
This is a sushi restaurant located inside the Aeon Kuwanazono store in April 2016. Although it is small, there is also a dining area. I purchased the premium sushi and chawanmushi this time. The sushi had my favorite toppings, including medium fatty tuna, although I wish the lean tuna was thicker. However, all the toppings were fresh, and the crab was especially sweet and delicious. The rice was easy to eat, a good size, and had the right amount of vinegar. As for the chawanmushi, it was on the sweeter side with plenty of dashi, and it included ingredients such as ginkgo nuts, bamboo shoots, shrimp, and shiitake mushrooms. Thank you for the meal ✿ฺ(๑´ڡ`๑)✿ฺ.
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北のもみたろう
3.20
"October 2015 Edition" After returning from a fun trip to Okinawa and making a vow to do my best for the coming year, I decided to stop by here for lunch, even though it has no connection to my previous statement. From the menu on this day, I ordered the limited quantity "Seafood Chirashi (700 yen)". Oh! I almost forgot, but it seems they have switched to a prepayment system. However, I noticed a sushi order form in the corner of the counter that says "We accept orders from one piece", so I thought maybe next time I'll order one piece at a time and pay for each piece in advance. Anyway, the Seafood Chirashi has arrived. The bowl is a bit small, considering my stomach has grown larger in Okinawa. Let's take a bite... The Uni has a rich color with no fishy smell, the Ikura is oddly firm, the finely chopped Maguro red meat has a good balance of acidity, and I could identify Tai, Buri, Salmon, and Squid. The sushi rice was nicely seasoned with a hint of sweetness and vinegar. Finally, I finished with miso soup. The Chirashi was delicious, thanks for the meal. "January 2014 Edition" Due to the heavy snow making it difficult for adventures, I found myself often relying on the well-equipped Ion shopping center. I visited after a long time and decided to try the daily special, "Fresh Uni Donburi (regularly 1480 yen, now 1000 yen)". The Uni Donburi arrived, and to my surprise, it looked small! It was served in a bowl slightly larger than a miso soup bowl, and I immediately thought about the next restaurant. Let's take a bite... The orange Uni had a light flavor but firm texture, and the balance with the sushi rice was good. The miso soup had chunks of crab. For 1000 yen, the Uni Donburi was satisfying, and I was glad to have enjoyed a good quality Uni after a long time. Thanks for the meal. "June 2013 Edition" I planned to visit a sushi restaurant, but due to a 30-minute early arrival, I ended up at this place. I ordered the "Omakase Nigiri 10 pieces (1000 yen)" from the serious-looking chef, as it was my previous concern. The Omakase arrived, and it seemed less impressive than what the lady next to me had. Let's take a bite... The Uni was generous for the price, the Hotate was tender, the Salmon was sweet with the right amount of fat, the Hamachi had a good amount of fat too. The Amaebi was fresh and large, the Maguro was close to Chutoro in flavor. The Tai was thick, the Tobiko was salty, the Crab meat was light, and the Awabi lacked flavor but was enjoyable. The miso soup with salmon was good. Although I was initially skeptical due to the amazing value of the "Seafood Chirashi (680 yen)" from my previous visit, the Omakase Nigiri was worth the price. Thanks for the meal. "April 2013 Edition" Feeling a bit settled, I decided to have lunch at this shopping center. The eat-in area was already 80% full, so I quickly found a seat at the counter. The space was a bit noisy and not very calming, with a busy atmosphere. I ordered the "Seafood Chirashi Donburi (680 yen)", which was a limited quantity item. The bowl arrived, and it looked more colorful than expected. Let's take a bite... Underneath the various toppings, I found scallops and more. The main ingredients were diced Maguro with various cuts to enjoy, and the Salmon was flavorful with a good amount of fat.
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食べ過ぎ太り過ぎ
4.00
- - - - - [Second Post] - - - - - [August 2014] This is my second post, so I'll briefly summarize two visits to the restaurant. The restaurant only has four seats for sushi dining. I visited during the opening period and recently. In July 2014, I had the Special Chef's Selection Sushi Set (12 pieces) with miso soup and chawanmushi. The set included: red bream, tuna, salmon, kanpachi, mackerel, squid, ark shell, white clam, scallop, shrimp, sea urchin, and salmon roe. The miso soup had a large crab leg in it, which was delicious. The chawanmushi was probably store-bought, but tasty. The total price was 1,930 yen (including 8% consumption tax). In March 2013, during the opening, I had the Fresh Nigiri Sushi Set (7 pieces) with miso soup. The set included: golden cutlassfish, crab, sea bream, fatty tuna, red bream, salmon, ark shell, and squid. The miso soup had golden cutlassfish in it, which was flavorful. The price was 500 yen (including 5% consumption tax). The opening sushi set was a great deal at 500 yen, and the golden cutlassfish was a pleasant surprise. The sushi had a rural sushi style. This time, the sushi was closer to town sushi and had a more refined presentation. The competition rate for the four seats has decreased compared to the initial opening. The sushi is several levels above regular conveyor belt sushi in terms of taste. The ingredients are of high quality. The price of 1,930 yen is reasonable. - - - - - [First Post] - - - - - [March 2013] I tried the limited special premium sushi during the opening. Sushi Komatsu is a takeout specialty store!! At AEON Sapporo Kuwazon Store, the food court was undergoing a major renovation. As a result, many new stores were added, while some disappeared. Sushi Komatsu is a new store that opened. It opened today, March 20th at 9 am. The highlight was the opening day limited special premium sushi pack of 350 sets, containing two servings for 1,050 yen. This store is located in the Kuwazon area of Chuo-ku, Sapporo, in the food court of AEON Sapporo Kuwazon Store. For the exact location, please check on Tabelog. This store had the longest line on the opening day, but I managed to get it. - Special Premium Nigiri Sushi Two servings with 16 pieces: sea urchin, sweet shrimp, salmon roe, scallop, tuna, flounder, and yellowtail. Limited to 350 packs, 16 pieces for 1,000 yen. Initially planned to be sold for 1,050 yen, but due to a change in the cash register, it was priced at 1,000 yen. The quality of the ingredients was not the highest, but they were sufficient. Looking at other packs, the price was reasonable. Apart from sushi, they also sold crab and other items. There was also affordable hair crab available. I am likely to visit this store again in the future. It was delicious, thank you for the meal.
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goka
3.20
I have used this main store, another branch, and this one several times. I almost don't want to tell anyone because the cost performance is excellent at any of the shops. This place has only four counter seats, so it can be difficult to use if the timing is not right. There is no waiting area. However, if you show that you are waiting, the staff will be considerate and take your order before you sit down. It's a somewhat restless place, so people who are not used to it may avoid it. Today, I was able to use it because there were seats available just before lunch. Recently on holidays, you can get a sushi set or a chirashi boat set for ¥1000. I usually order a seafood bowl at any shop, but this time I tried ordering a set. It came with sushi, chirashi, miso soup, chawanmushi, miso-marinated mackerel, eel sushi, and dessert (uncut castella?). The fish pieces are large and the rice is small, which is just the right balance for me. Of course, the taste is GOOD. There was a tuna cutting show at the fish market, so I bought a piece of medium fatty tuna on my way home. I hope there will be seats available at the right timing next time too...
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keipon0414
3.50
"Komatsu Suisan" in America FRB, Chairman Powell said he spoke with a fake President Zelensky and did not disclose any confidential information, but the management system is being questioned as it was a habitual Russian. I am alone in Sapporo due to various reasons. I am meeting my wife in the afternoon, but we will only exchange luggage and part ways. She has to return home for work, while I just arrived today. I initially planned to stay for two nights, but a hospital appointment during Golden Week changed my plans. I visited the Aeon Kuwanazono store in Sapporo, but unfortunately, I forgot to bring a cooler box for the seafood bowl from Komatsu Suisan that I had in mind. I decided to buy some preserved food that won't spoil easily. I remembered peanut miso, which I used to have in my bento box. It was not my favorite, but it was okay. I bought it and tried it after a long time. The taste of the miso was slightly different from what I remembered, and the peanuts had a good texture. Overall, it was satisfying despite the minor differences in taste."
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鳥小太郎
3.30
Inside the Ion Kuwanazon store, there is a fish shop. In addition to selling seafood, there is also an eat-in corner, but this time I used it for takeout. I ordered the recommended "Deluxe Chirashi Bowl (1080 yen)" today. It was made after ordering and took about 5 minutes to prepare. I enjoyed it as soon as I got home. The rice portion was small, but there were plenty of toppings for the price. It didn't feel particularly special, but it exceeded expectations, making it worth a repeat visit or dining in.
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