I went to see this place and decided to write a review here before it gets integrated later. I came here seeking a balance of healthiness and nutrition. Grove After That seems to have quite different faces for lunch and dinner. It is located on the 1st floor of AMSTOWER, a towering apartment building. The interior of the restaurant has a strong air conditioning. For lunch, you can choose between a meat or fish set meal. I chose the grilled amberjack with ginger soy sauce. The drink I could choose was hot coffee (free refills). The hot coffee arrived first. It had a mild taste with a hint of acidity lingering afterwards. The bitterness didn't come at first, but gradually a gentle sweetness from the coffee beans could be felt. It took a bit of time for the food to be served, about 15 minutes. The hot miso soup contained Mitsuba, tofu, and wakame seaweed, all blending well with the miso. The tofu was diced into small pieces. It was a delicious miso soup. The multigrain rice had various nutrients and was very satisfying. The potato salad had a curry flavor with beans inside. The eggplant and kelp simmered dish had a great texture and taste. It was a healthy Japanese meal that was good for the body. The grilled amberjack had a nice Japanese seasoning, although the ginger flavor was a bit weak. The seasoning was good, but I wished for a better texture. The daikon radish salad had a healthy carrot dressing with a hint of herbs, giving a taste of the earth. The cold juice contained cabbage, kiwi, parsley, and grapefruit. It was delicious. I had the coffee after the meal, and it was still good. Overall rating: 3.5 Taste: 3.5 Service: 3.3 Atmosphere: 3.5 Value for money: 3.3 Drink: 3.1 Address: AMSTOWER 1F, 4-3-1 Minami 9 Jonishi, Chuo-ku, Sapporo, Hokkaido Grove After That ☆☆☆ Next episode preview ☆☆☆ I might come back again for the balanced nutrition ===========

Welcome. ---------- February 2017 ----------A designer cafe located on the street near Nakajima Park, which is quite high-end and stylish. When you enter, the reception area is luxurious, making you feel like you've stepped into a French restaurant. In the evening, it turns into a fancy space with designer sofas, attracting a lot of female customers after 1 PM. There is a DJ booth next to the kitchen where DJ TOM plays. The service staff are polite and attentive, with the ladies in the kitchen skillfully preparing the food. The lunch plate offers a choice of 30 dishes, with this week's meat option being "Chicken Daikon Stew" and the fish option being "Mackerel Saikyo Yaki." The plate comes with a drink and you can have seconds. I opted for the mackerel plate, which had tender, fatty mackerel with a sweet miso flavor. Served with tuna mayo, a crunchy raw vegetable salad, carrot dressing, and a variety of grains, the meal was delicious. The miso soup with seaweed and fried tofu was piping hot, and there were many side dishes like carrot sesame salad, bean sprouts with ponzu sauce, and potato bacon. The cold-pressed juice with carrot, lemon, and radish leaves was refreshing and packed with nutrients. Overall, it was a healthy lunch with a gentle flavor profile and a good balance of vegetables. I imagine it transforms into a stylish dining bar in the evening. Thank you for the meal. Tom blog.

I went to a certain restaurant for lunch and discovered that they were serving lunch. I believed that this was the place I wanted to go, so I confidently entered the restaurant. I walked along the long hallway and entered the spacious interior with many sofas. I asked one of the floor staff if they were serving lunch, and they confirmed that they were. I sat on one of the sofas. The lunch options for the week were only two: "Salted Jingisukan" or "Mackerel with Ginger Miso." I ordered the "Salted Jingisukan" and was told that a drink was included, so I requested a hot oolong tea. The drink was brought to me first without any further questions. After a bit of a wait, the "Salted Jingisukan for 900 yen" was served. I asked for more details about the dish, but I couldn't remember them all. The meal included 16-grain rice, the main dish of Salted Jingisukan, bean sprouts, green vegetables, daikon and carrot, lotus root, burdock, and beans. The slow-cooked carrot drink was also included. The miso soup had seaweed and Chinese cabbage. The appearance was good, but the taste was hard to describe. The most delicious part was the beans. The Salted Jingisukan was average. The other dishes were hard to define in terms of taste (probably due to my unsophisticated palate). The miso soup was lukewarm, and the 16-grain rice was not freshly cooked. When I paid the bill, it came to 972 yen, excluding tax, which was a bit misleading. Ultimately, I realized that this was not the restaurant I wanted to visit. The atmosphere seemed nice, so it might be better to visit for drinks at the bar in the evening. I found out about a lunch option where you can try 30 different items only after leaving the restaurant.

On July 13, 2013, I attended a wedding reception and the subsequent after-party. The reception was held during the day, so it was still bright outside for the after-party. I was wondering where the after-party would be held, but to my surprise, there was a bar right on the premises, not far from the reception venue. The bar was stylish and well-designed, although it felt a bit too fancy for someone like me. Nevertheless, since I had paid, I decided to indulge in some drinks. The bar had a wide variety of cocktails, and the bartender was quite skilled. It felt like a high-quality bar experience. Despite the quiet atmosphere, the after-party was lively with karaoke and the entrance of the newlyweds. I tried various cocktails, avoiding overly sweet ones, and the bartender made me some tonic-based cocktails that I enjoyed. The after-party eventually came to an end, and as we stepped outside, it was still bright out. The band members left, but the rest of the group, who were dessert enthusiasts, decided to continue the evening. I simply went along for the ride, being driven home at the end of the night. It was a great experience!